• 제목/요약/키워드: Ginseng protopanaxatriol saponins

검색결과 53건 처리시간 0.024초

Alteration of Panax ginseng saponin composition by overexpression and RNA interference of the protopanaxadiol 6-hydroxylase gene (CYP716A53v2)

  • Park, Seong-Bum;Chun, Ju-Hyeon;Ban, Yong-Wook;Han, Jung Yeon;Choi, Yong Eui
    • Journal of Ginseng Research
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    • 제40권1호
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    • pp.47-54
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    • 2016
  • Background: The roots of Panax ginseng contain noble tetracyclic triterpenoid saponins derived from dammarenediol-II. Dammarene-type ginsenosides are classified into the protopanaxadiol (PPD) and protopanaxatriol (PPT) groups based on their triterpene aglycone structures. Two cytochrome P450 (CYP) genes (CYP716A47 and CYP716A53v2) are critical for the production of PPD and PPT aglycones, respectively. CYP716A53v2 is a protopanaxadiol 6-hydroxylase that catalyzes PPT production from PPD in P. ginseng. Methods: We constructed transgenic P. ginseng lines overexpressing or silencing (via RNA interference) the CYP716A53v2 gene and analyzed changes in their ginsenoside profiles. Result: Overexpression of CYP716A53v2 led to increased accumulation of CYP716A53v2 mRNA in all transgenic roots compared to nontransgenic roots. Conversely, silencing of CYP716A53v2 mRNA in RNAi transgenic roots resulted in reduced CYP716A53v2 transcription. HPLC analysis revealed that transgenic roots overexpressing CYP716A53v2 contained higher levels of PPT-group ginsenosides ($Rg_1$, Re, and Rf) but lower levels of PPD-group ginsenosides (Rb1, Rc, $Rb_2$, and Rd). By contrast, RNAi transgenic roots contained lower levels of PPT-group compounds and higher levels of PPD-group compounds. Conclusion: The production of PPD- and PPT-group ginsenosides can be altered by changing the expression of CYP716A53v2 in transgenic P. ginseng. The biological activities of PPD-group ginsenosides are known to differ from those of the PPT group. Thus, increasing or decreasing the levels of PPT-group ginsenosides in transgenic P. ginseng may yield new medicinal uses for transgenic P. ginseng.

인삼이 몰핀의 내성 및 의존성 형성에 미치는 영향 (Effect of Panax ginseng on the Development and Loss of Morphine Tolerance and Dependence)

  • 김학성;오기완
    • 고려인삼학회:학술대회논문집
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    • 고려인삼학회 1988년도 학술대회지
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    • pp.151-155
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    • 1988
  • 인삼사포닌, 프로토파낙사다이옥 사포닌 및 푸로토파낙사트리올 사포닌의 몰핀내성 및 의존성 형성억제 작용을 연구하였다. 인삼사포닌은 독성이 10배, 진통력은 1/2인 morphinone으로 대사시키는 morphine 6-hydrogenase의 작용을 억제시켜 morphinone의 생성을 증가시켜 morphine glutathione conjugation을 촉진시키므로 morphinone의 해독작용이 증가된다. 또한 인삼은 척수하행성 억제계의 활성을 억제하여 몰핀의 진통력을 길항하므로 신경계 기능상의 변화도 몰핀의 내성 및 의존성형성 억제작용에 관여하는 것으로 추정된다.

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토직, 상토 및 양액육묘에 의해 생산된 묘삼의 본포 이식 후 생장특성 (Growth Characteristics of Ginseng Seedling Transplanting by Self Soil Nusery, Nursery or Hydroponic Culture on Main Field)

  • 박홍우;송정호;권기범;이응호;손호준
    • 한국약용작물학회지
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    • 제25권4호
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    • pp.238-243
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    • 2017
  • Background: The production method of ginseng seedlings for ginseng cultivation is very important to ensure healthy rooting system as well as high quality, and yield of the resultant plants. This study was carried out to compare the growth characteristics of 2-year-old ginseng plants that were produced from seedlings grown in self soil nursery (SSN), nursery soil (NS) or hydroponic culture (HC). Methods and Results: The shading prop used was composed of four-layered 4 polyethylene (blue 3 + black 1) shade screen. The management of main field was done by inserting oil cake (1,200 kg/10 a) and then allowing Sudan grass to grow for a year. Seedling transplantation was carried out on April 6. Root growth was measured on October 25. Root weight was observed to be excellent at 6.0 g, following SSN transplantation. Root length was 21.2 cm for HC seedlings, but these plants had a physiological disorder (i.e., rusty root), in 83.5% plants of this treatment. The ratio of PD/PT (protopanaxadiol saponins / protopanaxatriol saponins) was higher in NS seedlings. Plant analysis revealed that Fe content was lower in HC seedlings with high rustiness. The growth of 2-years-old ginseng was different following these varying seedling cultivation methods, but seedlings from NS were not different from those grown in SSN. Conclusions: For the propagation of 2-year-old ginseng plants, NS seedlings may be a good substitute for SSN seedlings.

Identification of Dammarane-type Triterpenoid Saponins from the Root of Panax ginseng

  • Lee, Dong Gu;Lee, Jaemin;Yang, Sanghoon;Kim, Kyung-Tack;Lee, Sanghyun
    • Natural Product Sciences
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    • 제21권2호
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    • pp.111-121
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    • 2015
  • The root of Panax ginseng, is a Korea traditional medicine, which is used in both raw and processed forms due to their different pharmacological activities. As part of a continued chemical investigation of ginseng, the focus of this research is on the isolation and identification of compounds from Panax ginseng root by open column chromatography, medium pressure liquid chromatography, semi-preparative-high performance liquid chromatography, Fast atom bombardment mass spectrometric, and nuclear magnetic resonance. Dammarane-type triterpenoid saponins were isolated from Panax ginseng root by open column chromatography, medium pressure liquid chromatography, and semi-preparative-high performance liquid chromatography. Their structures were identified as protopanaxadiol ginsenosides [gypenoside-V (1), ginsenosides-Rb1 (2), -Rb2 (3), -Rb3 (4), -Rc (5), and -Rd (6)], protopanaxatriol ginsenosides [20(S)-notoginsenoside-R2 (7), notoginsenoside-Rt (8), 20(S)-O-glucoginsenoside-Rf (9), 6-O-[$\alpha$-L-rhamnopyranosyl(1$\rightarrow$2-$\beta$-D-glucopyranosyl]-20-O-$\beta$-D-glucopyranosyl-$3\beta$,$12\beta$, 20(S)-dihydroxy-dammar-25-en-24-one (10), majoroside-F6 (11), pseudoginsenoside-Rt3 (12), ginsenosides-Re (13), -Re5 (14), -Rf (15), -Rg1 (16), -Rg2 (17), and -Rh1 (18), and vinaginsenoside-R15 (19)], and oleanene ginsenosides [calenduloside-B (20) and ginsenoside-Ro (21)] through the interpretation of spectroscopic analysis. The configuration of the sugar linkages in each saponin was established on the basic of chemical and spectroscopic data. Among them, compounds 1, 8, 10, 11, 12, 19, and 20 were isolated for the first time from P. ginseng root.

인삼(人蔘) Saponin이 세균(細菌) α-Amylase 활성(活性)에 미치는 영향(影響) (Effect of Ginseng Saponin on Bacterial α-Amylase Activity)

  • 도재호;김상달;주현규
    • 한국미생물·생명공학회지
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    • 제13권1호
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    • pp.7-11
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    • 1985
  • 인삼(人蔘) saponin의 생물학적(生物學的) 활성(活性)을 조사(調査)하기 위하여 세균(細菌) v{\alpha}$-amylase의 작용(作用)에 미치는 인삼(人蔘) saponin의 영향(影響)을 조사(調査)한 결과(結果)를 요약(要約)하면 다음과 같다. Protopanaxadiol계(系), triol계(系) 및 total saponin 모두 ${\alpha}$-amylase의 활성(活性)을 25, 12, 13%정도(程度) 촉진(促進)시켰다. Diol계(系) saponin첨가(添加)경우 $40^{\circ}C$에서 3분간(分間) 전처리(前處理)함으로서 ${\alpha}$-amylase의 활성(活性)을 20%정도(程度) 촉진(促進)시켰으며 酵素(효소)의 열변성(熱變性)에 대(對)한 보호작용(保護作用)은 protopanaxariol계(系) saponin은 $60^{\circ}C$에서 5분(分)까지는 보호작용(保護作用)이 있었으나 protopanaxadiol계(系) saponin은 오히려 열실활(熱失活)을 촉진(促進)하는 경향이었다. Diol 및 triol계(系) saponin의 산가수분해물(酸加水分解物)이 ${\alpha}$-amylase의 활성(活性)을 diol 및 triol계(系) saponin보다 더 촉진(促進)시켰으며 diol, triol계(系) saponin의 첨가(添加)는 고농도(高濃度)의 기질(基質)이 존재(存在)할 때 기질저해(基質沮害)를 막아주었다.

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인삼(人蔘)의 항(抗)스트레스작용(作用)에 관(關)한 연구(硏究) (Studies of Ginseng on the Antistress Effects)

  • 김낙두;한병훈;이은방;공재양;김명혜;진창배
    • 생약학회지
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    • 제10권2호
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    • pp.61-67
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    • 1979
  • Two pure saponin components, Panax saponin C (protopanaxatriol derivative, ginsenoside Re) and Panax saponin E (protopanaxadiol derivative, ginsenoside $Rb_l$) were isolated from Panax ginseng root and their acute toxicities in mice and antistress effects in rats were investigated. Average lethal doses $(LD_{50})$ of ginsenoside Re were 130mg/kg (i.v.), more than 1,000mg/kg (i.p.) and more than 1,500mg/kg (s.c.), respectively. Average lethal dose of ginsenoside $Rb_{1}$ was 243mg/kg intravenously. Adrenal ascorbic acid and cholesterol contents were significantly decreased when normal rats were exposed to heat $(40^{\circ}C)$ for 30 min. The reduction of the adrenal ascorbic acid and cholesterol contents in rats was partially prevented when the rats received the ginseng saponins prior to exposure to heat stress and most pronounced effects were observed in rats received ginsenoside Re. However, it was found that administration of ginseng alone, without stress, did not significantly change the ascorbic acid and cholesterol contents in adrenal glands. Eosinophil counts in the blood of the rats were elevated when the rats were exposed to the heat stress, and the elevation of the eosinophil counts were prevented with the ginseng saponins under the stress, but the changes were all insignificant statistically.

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Biotransformation of Panax ginseng extract by rat intestinal microflora: identification and quantification of metabolites using liquid chromatography-tandem mass spectrometry

  • Dong, Wei-Wei;Zhao, Jinhua;Zhong, Fei-Liang;Zhu, Wen-Jing;Jiang, Jun;Wu, Songquan;Yang, Deok-Chun;Li, Donghao;Quan, Lin-Hu
    • Journal of Ginseng Research
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    • 제41권4호
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    • pp.540-547
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    • 2017
  • Background: In general, after Panax ginseng is administered orally, intestinal microbes play a crucial role in its degradation and metabolization process. Studies on the metabolism of P. ginseng by microflora are important for obtaining a better understanding of their biological effects. Methods: In vitro biotransformation of P. ginseng extract by rat intestinal microflora was investigated at $37^{\circ}C$ for 24 h, and the simultaneous determination of the metabolites and metabolic profile of P. ginseng saponins by rat intestinal microflora was achieved using LC-MS/MS. Results: A total of seven ginsenosides were detected in the P. ginseng extract, including ginsenosides Rg1, Re, Rf, Rb1, Rc, Rb2, and Rd. In the transformed P. ginseng samples, considerable amounts of deglycosylated metabolite compound K and Rh1 were detected. In addition, minimal amounts of deglycosylated metabolites (ginsenosides Rg2, F1, F2, Rg3, and protopanaxatriol-type ginsenosides) and untransformed ginsenosides Re, Rg1, and Rd were detected at 24 h. The results indicated that the primary metabolites are compound K and Rh1, and the protopanaxadiol-type ginsenosides were more easily metabolized than protopanaxatriol-type ginsenosides. Conclusion: This is the first report of the identification and quantification of the metabolism and metabolic profile of P. ginseng extract in rat intestinal microflora using LC-MS/MS. The current study provided new insights for studying the metabolism and active metabolites of P. ginseng.

인삼의 품질과 약리활성 물질과의 상관성 (Relationship of Saponin and Non-saponin for the Quality of Ginseng)

  • 남기열;고성룡;최강주
    • Journal of Ginseng Research
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    • 제22권4호
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    • pp.274-283
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    • 1998
  • It has generally been accepted that quality of ginseng should be determined not by the content of a single component but by composition and balance of total active principles. However, there still can be an exception with a product in which a given ginsenoside is used for the treatment of a specific disease. Although ginsenosides have been regarded to be major active components of ginseng and employed as index components for the quality control, it does not consistent with the traditional concept on ginseng quality creterion; main root has been more highly appreciated than the lateral or fine root. Content of ginsenosides in the lateral or fine root is much higher than that in main root. However, the ratio of protopanaxadiol (PD) and protopanaxatriol (PT) saponins existing in various part of ginseng root is greatly different. The ratio of PD/PT saponins in main root is well balanced but the thinner the root is the higher the ratio. Thus far, a total of 34 different kinds of ginsenosides have been isolated from Korean (red) ginseng, and their pharmacological activities were elucidated partly. Interestingly, different ginsenoside shows similar or contrary effects to each other in biological systems, thus indicating the significance of absolute content of single ginsenoside as well as compositional patterns of each ginsenoside. Therefore, pharmacological activities of ginseng should be determined as a wholly concept. In these regards, standardization of ginseng material (fresh ginseng root) should be preceded to the standardization of ginseng products because ginsenoside content and non-saponin active principles such as polysaccharides and nitrogen (N)-containing compound including proteins are significantly different from part to part of the root. In other words, the main root contains less ginsenosides than other lateral or fine roots. Contents of polysaccharides and N-containing compound in main root is higher. However, the quality control of ginseng products focused on non-saponin compounds has limitation in applying to the analytical method, because of the difficult chemical analysis of these compounds. Content of ginsenosides, and ratios of PD/PT and ginsenoside Rb,/Rg, are inversely proportional to the diameter of ginseng root. Therefore, these can be served as the chemical parameters for the indirect method of evaluating from what part of the root does the material originate. Furthermore, contents of polysaccharides and N-containing compounds show inverse relationship to saponin content. Therefore, it seems that index for analytical chemistry of saponin can be applied to the indirect method of evaluating not only saponin but also non-saponin compounds of ginseng. From these viewpoints, it is strongly recommended that quality of ginseng or ginseng products be judged not only by the absolute content of given ginsenoside but also by varieties and compositional balance of ginsenosides, including contents of non-saponin active principles.

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초임계 암모니아 유체에서의 인삼 사포닌 추출 (Extraction of Ginseng Saponins in Supercritical Ammonia Fluids)

  • 오상오;석휘영
    • 대한화학회지
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    • 제34권6호
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    • pp.663-672
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    • 1990
  • 임계점 부근 또는 초임계 암모니아 유체를 이용한 인산 사포닌 추출이 80$^{\circ}C$-160$^{\circ}C$의 온도와 339.8-525 $mg/cm^3$의 암모니아 밀도에서 수행되었다. 백삼 추출물의 갈색도 측정은 적외선 및 자외선 분광광도계를 이용하였다. 진세노사이드 $Rb_1$, -$Rb_2$, -Rc, -Rd, -Re, -Rf, $-Rg_1$, 및 $-Rg_2$의 추출율은 HPLC 봉우리 면적으로부터 구하였다. 133$^{\circ}C$ 및 403 $\pm$ 24.605 $mg/cm^3$에서 가장 좋은 추출율 7.36%를 얻었다. 추출온도를 높일 경우에 추출의 반복횟수를 줄일 수 있으며 프로토파낙사트리올계의 선택성을 높일 수 있다. 추출물의 갈색도는 온도와 추출율에 영향을 받는다. 추출온도가 증가함에 따라 추출율이 감소되는 감퇴영역은 132$^{\circ}C$와 140$^{\circ}C$ 사이이다.

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pH 및 고온 열처리가 홍삼물추출물의 주종 사포닌 성분변화에 미치는 영향 (Effects of pH and High Temperature Treatment on the Changes of Major Ginsenosides Composition in Korean Red Ginseng Water Extract)

  • 최금희;곽이성;이만휘;황미선;김석창;박채규;한경호;송경빈
    • Journal of Ginseng Research
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    • 제32권2호
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    • pp.127-134
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    • 2008
  • This study was carried out to investigate the changes of ginsenosides composition in Korean red ginseng water extract (RGWE) after heated with high temperatures above $100^{\circ}C$. RGWEs were adjusted with pH 3.0, pH 7.0 and pH 10.0, respectively, and then heated at 100,110 and $120^{\circ}C$ for 30 minutes by using autoclave. Total ginsenosides of RGWE treated with heating showed decreasing tendency when compared with control. By TLC analysis, decreasing effect of ginsenosides in RGWE were significantly observed in the acidic condition of pH 3.0, particulary. By HPLC analysis, total ginsenoside of control showed 1.89%, while those of RGWE treated with 100, 110 and $120^{\circ}C$ showed 1.22, 1.05 and 0.97%, respectively. The ratio of protopanaxadiol (PD) to protopanaxatriol (Pr) saponins in control was 1.89, while that of PD/PT in treated RGWEs were level of 1.33 to 1.47. By the result of decreased ratio of PD/PT in RGWE, it was considered that PD type saponin such as ginsenoside$-Rb_{1}$, $-Rb_{1}$, -Rc and -Rd was more unstable than PT type saponin such as ginsenoside-Re and Rg against high temperature heating above $100^{\circ}C$.