• 제목/요약/키워드: Gel electrophoresis

검색결과 2,291건 처리시간 0.033초

사상균 Naringin 분해효소에 관한 연구 - 제 2 보 Aspergillus 속 Naringin 분해효소의 정제에 관하여 - (Studies on Naringinase of Mold - Part 2. Purification of Aspergillus Naringinase -)

  • 기우경;김종규;김명찬
    • 한국식품과학회지
    • /
    • 제5권2호
    • /
    • pp.78-83
    • /
    • 1973
  • 선별된 Aspergillus 속의 한 균주인 S-1의 조(粗) naringin 분해효소의 정제에 관하여 검토한 결과 정제도의 관점에서 Sephadex G-200, starch gel electrophoresis, DEAE-Cellulose column chromatogram, 황산암모늄분획의 순위로 좋았으며 각 정제법에 따른 결과는 다음과 같다. 1) 조효소(粗酵素)를 starch gel electrophoresis 한 결과 단백 mg 당 naringinase 활성이 1,000 unit 로 정제되었다. 2. 단백 mg 당 0.37 unit, naringinase 활성인 조효소(粗酵素)를 황산암모늄분획한 결과 0.25포화 이하에서는 protein per mg 3 unit, 0.75포화 이하에서는 12 unit, 075포화 이상 완전포화 fraction 에서는 34 unit 로 정제되었으며 회수율로 볼때는 황산암모늄 0.75포화 이하에서 가장 좋았다. 3. Sephadex G-200에 의해 정제한 결과 protein per mg 1,337 unit 였으며 DEAE-Cellulose column chromatography 한 결과는 430 unit per protein mg 으로 정제되었다. 4. DEAE-Cellulose column chromatography 후 sephadex G-200에 의해 정제한 결과는 여지전기영동에 의해 단일 단백으로 나타났으며 이 단일 단백은 naringin 을 purunin 까지만 분해하였다.

  • PDF

Detection of DNA Damage in Carp Using Single-Cell Gel Electrophoresis Assay for Genotoxicity Monitoring

  • Jin, Hai-Hong;Lee, Jae-Hyung;Hyun, Chang-Kee
    • Journal of Microbiology and Biotechnology
    • /
    • 제14권2호
    • /
    • pp.268-275
    • /
    • 2004
  • To investigate the potential application of the single-cell gel electrophoresis (SCGE) assay to carp as an aquatic pollution monitoring technique, gill, liver, and blood cells were isolated from carp exposed to a direct-acting mutagen, N-methyl-N'-nitro-N-nitrosoguanidine (MNNG), or indirect mutagen, $benzo[\alpha]pyrene$ $(B[\alpha]P)$, then the DNA strand breakage was analyzed using the assay. Based on testing 5 different cell isolation methods and 6 electrophoretic conditions, the optimized assay conditions were found to be cell isolation by filter pressing and electrophoresis at a lower voltage and longer running time (at 0.4 V/cm for 40 min). In preliminary experiments, gill and liver cells isolated from carp exposed to MNNG in vitro exhibited DNA damage signals even with 0.5 ppb exposure, which is a much higher dose than previously reported. In the gill cells isolated from carp exposed to 0.01-0.5 ppm MNNG in vivo, significant dose-and time-dependent increases were observed in the tail for 4 days. As such, the linear correlation between the relative damage index (RDI) values and time for each dose based on the initial 48-h exposure appeared to provide effective criteria for the genotoxicity monitoring of direct-acting mutagenic pollution. In contrast, the in vivo exposure of carp to 0.25-1.0 ppm of $B[\alpha]P$ for 7 days resulted in dose-and time-dependent responses in the liver cells, in which 24-h delayed responses for metabolizing activation and gradual repair after 48 h were also observed. Thus, the negative-sloped linear correlation between the RDI and time at each dose based on the initial 48 h appeared to provide more effective criteria for the genotoxicity monitoring of indirect mutagenic pollution.

Development of analytical method capable of identifying the chemically or biologically oriented variants of human growth hormone by capillary electrophoresis

  • Shin, Hyoung-Goo;Hong, Sung-Tae;Son, Jae-Woon;Youn, Yu-Seok;Han, Hye-Seon;Lee, Kang-Choon
    • 대한약학회:학술대회논문집
    • /
    • 대한약학회 2003년도 Proceedings of the Convention of the Pharmaceutical Society of Korea Vol.2-2
    • /
    • pp.230.3-231
    • /
    • 2003
  • The therapeutic use of protein pharmaceuticals produced by recombinant DNA technology is increasing in recent decades. In order to investigate the quality of recombinant proteins, it is important to identify and assign the impurities produced in the process of recombination or in storage conditions. Capillary Electrophoresis is emerging technology exhibiting high sensitivity, selectivity and speed and may be most powerful tools for this application. In this study, human growth hormone (hGH) has been analyzed by various mode of capillary electrophoresis such as capillary zone electrophoresis (CZE), capillary gel electrophoresis (CGE), and capillary isoelectric focusing (cIEF) to indicate the chemically or biologically oriented variants and the degraded fragments. (omitted)

  • PDF

Pseudomonas stutzeri IAM 12097의 Exo-maltotetraohydrolase에 관한 연구(硏究) -제일보(第一報). Exo-maltotetraohydrolase의 정제(精製)- (Studies on the Exo-maltotetraohydrolase of Pseudomonas stutzeri IAM 12097 -Part I. Purification of Exo-maltotetraohydrolase-)

  • 이미자;정만재
    • Applied Biological Chemistry
    • /
    • 제27권2호
    • /
    • pp.73-78
    • /
    • 1984
  • Pseudomonas stutzeri IAM 12097의 trypticase 배지(培地)에서 36시간(時間), initial pH는 6.3일때 Exo-maltotetraohydrolase가 최대로 생산되었다. Exo-maltotetraohydrolas, 황산(黃酸)암모니아분획(分劃)과 2회(回)의 DEAE-cellulose column chromatography에 의하여 정제(精製)하였으며 정제효소(精製酵素)의 specific activity는 108.6 u/mg protein, 수율(收率)은 9.4%이었다. 본정제효소(本精製酵素)는 polyacrylamide gel electrophoresis와 SDS-polyacrylamide gel electrophoresis에 의하여 각각(各各) 단일(單一) band를 나타내었다.

  • PDF

Galactomannan 이용에 관한 연구 : Affinity Chromatography에 의한 지렁이 유래 /alpha-Galactosidase의 정제 및 응용법 (Purification and Application of Earthworm /alpha-Galactosidase by Affinity Chromatography)

  • 박귀근;정규훈;소림수행
    • 한국미생물·생명공학회지
    • /
    • 제27권4호
    • /
    • pp.298-303
    • /
    • 1999
  • An $\alpha$-D-galactosidase ($\alpha$-D-galactoside galactohydrolase, EC 3. 2. 1. 22) from earthworm was purified by affinity chromatography using N-$\varepsilon$-aminocaproyl-$\alpha$-D-galactopyranosylamine coupled to sepharose and its properties were examined. The specific activity of the purified enzyme, tested with p-nitrophenyl-$\alpha$-D-galactopyranoside as substrate, was 314 units/mg protein, representing an 122-fold purification of the original crude extract. The final preparation obtained from by Sephadex G-25 chromatography showed a single band on SDS-polyacrylamide gel electrophoresis. The molecular weight was determined to be 48,000 by SDS-polyacrylamide gel electrophoresis. The purified galactosidase was showed maximum activity at pH 4.5 and 4$0^{\circ}C$, and was stable in the pH and temperature ranges from 4.0 to 5.5 and 30 to 5$0^{\circ}C$, respectively. The enzyme activity was inhibited by Zn2+, Hg2+ and Co2+. When the purified $\alpha$-galactosidase treated to guar gum for 6 hour, gel-promoting property was increased. It was clear that enzymatic elimination of galactose from guar gum by purified $\alpha$-galactosidase would lead to a significant increase in gelation ability.

  • PDF

Purification and Characterization of a Bacteriolytic Enzyme from Alkalophilic Bacillus sp.

  • Jung, Myeong-Ho;Kang, In-Soo;Bai, Dong-Hoon;Yu, Ju-Hyun
    • Journal of Microbiology and Biotechnology
    • /
    • 제1권2호
    • /
    • pp.102-110
    • /
    • 1991
  • Alkalophilic Bacillus sp. YJ-451, which was isolated from soil at several area in Korea, produced a novel type of bacteriolytic enzyme (cell wall peptidoglycan hydrolase) extracellulary. The cell wall hydrolytic activity was identified as a clear zone on sodium dodecyl sulfate polyacrylamide gel electrophoresis containing 0.2% (w/v) cell wall of Bacillus sp. as substrate. This enzyme was successively purified 66 fold with 3.2% yield in culture broth by ammonium sulfate precipitation, CM-cellulose column chromatography, and gel filtration, followed by hydroxylapatite column chromatography. The molecular weight of the purified enzyme was estimated to be 27,000 by sodium dodecyl sulfate polyacrylamide gel electrophoresis and gel filtration column chromatography. The optimum pH and temperature for the activity of the enzyme were pH 10.0 and $50^{\circ}C$, respectively. The enzyme was stable between pH 5.0 and 10.0 and up to $40^{\circ}C$. Among the microorganisms used in this experiment the enzyme was active against most of gram negative strains and the genus Bacillus such as B. megaterium, B. licheniformis, B. circulans, B. pumilus, B. macerans, B. polymyxa. The release of dinitrophenylglutamic acid but not reducing group from cell wall peptidoglycan digested by the enzyme suggested that the enzyme is a kind of peptidase which hydrolyzes the peptide bond at the amino group of D-glutamic acid in the peptidoglycan.

  • PDF

Rhizopus oryzae가 생성하는 생전분 분해효소의 정제 및 특성 (Purification and Characterization of Raw Starch-Digesting Enzyme from Rhizopus oryzae)

  • 김찬조;오만진;이종수
    • 한국식품과학회지
    • /
    • 제18권4호
    • /
    • pp.288-293
    • /
    • 1986
  • 유안염석과 column chromatography 및 gel여과 등으로 비활성이 45.2U/mg가 되는 정제된 Rhizopus oryzae의 생전분 분해효소를 16.2%의 수율로 얻었다. 정제효소는 전기영동상에서 그 순도가 인정되었고 분자량은 67000, Km값은 4.082mg/ml이었다. 정제효소는 $50^{\circ}C$, pH $4.0{\sim}5.0$에서 잘 작용하였으며 옥수수amylose가 가장 적합한 전분이었고 옥수수 생전분에 작용한 분해산물은 거의 glucose였다.

  • PDF