• Title/Summary/Keyword: Fruit size

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Growth and Fruit Characteristics of Vitis amurensis Rupr. Collected in Gangwondo (강원도에서 수집된 왕머루의 생장과 과실특성)

  • Park, Young-Sik;Heo, Jae-Yun;Kim, In-Jong;Heo, Su-Jeong;Kim, Kyung-Hee;Jeong, Byung-Chan;Park, Sung-Min
    • Korean Journal of Medicinal Crop Science
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    • v.13 no.6
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    • pp.226-233
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    • 2005
  • This study was carried out to evaluate the fruit and growth characteristics of selecting Vitis amurensis through functional material analysis and sensory evaluation in V. amurensis collected in Gangwondo. For evaluation of growth characteristics in V. amurensis, experiments were carried out by compared with the two grape cultivars 'Campbell Early' and 'Kyoho'. The full bloom and verasion time in V. amurensis was investigated faster than those of examined cultivar grapes, while harvest time was investigated latter than those of examined cultivar grapes, but agronomic characteristics was not thought significantly difference between cultivar grapes and V. amurensis. For evaluation of shoot growth phase, the growth curve was very similar to cultivar grapes. The berry size in V. amurensis showed that increases rapidly between 3 and 4 days after full bloom time, and approximately doubles between the second growth period and harvest time, and the berry development phase investigated that consist of two sigmoid growth periods separated by a lag phase. The berry weight and soluble solids in V. amurensis increased with the tree age, but acidity and total sugar contents decreased, and showed a special quality and stable growth according to vine age. To investigation of functional materials, the anthocyanin content in V. amurensis ranged from 16.6 to 50.2 mg/100 g, and the resveratrol content ranged from 0.143 to $0.236{\mu}g/100\;g$ which was higher than those of cultivar grapes. These result indicated that V. amurensis tended to have the useful material larger than cultivar grapes. Therefore, other edibility factors of V. amurensis collected in Gangwondo may contribute to breeding studies in Vitis. spp.

Effects of Drip Irrigation Volumes on Plant Growth and Yield of Tomato Grown in Perlite (펄라이트 재배에서 급액량이 토마토의 생육과 수량에 미치는 영향)

  • Kim, Doo Han;Shawon, Md Rayhan Ahmed;An, Jin Hee;Lee, Hyoun Jin;Lee, Yun-Jae;Kim, Minkyung;Lee, Yong-Beom;Choi, Ki Young
    • Journal of Bio-Environment Control
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    • v.31 no.4
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    • pp.300-310
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    • 2022
  • The objective of this experiment was to investigate the effect of drip irrigation volume on tomatoes (Solanum lycopersicum L.) grown in a greenhouse using perlite medium. Plants were treated by three different irrigation treatment I0, I25, and I50 (where irrigation volume of I25 and I50 was 25% and 50% higher than I0, having limited or no leaching). Growth characteristics of plants, yield and water use efficiency were measured. The result showed that plant height, leaf length and leaf width were lowest in the I0 treated plants. However, these parameters were not statistically significant differences between the plants that were grown in the I25 and I50 treatment. Soluble solids content, acidity and dry matter of 111th, 132nd, and 143rd days harvested tomato were higher in the plants irrigated with lowest volume (I0) than the higher volume (I25 or I50). In addition, water content was lower in the 111th and 132nd days of harvested tomatoes from the I0 treatment. The number of big-size tomatoes (>180 g) was significantly higher in the I25 irrigated plants. There was no significant difference in the total number of harvested fruits among the treatments. The average fruit weight and total yield of harvested tomatoes were lowest in the I0 treated plants. The water consumption of tomato was not significantly different amongst the treatments but water use efficiency was lowest in the I0 treatment. Principal component analysis revealed that total soluble solid and acidity of tomato showed a positive correlation between each other. These results suggest that I25 was the optimum irrigation treatment for tomato based on its measured growth characteristics, yield and water use efficiency.

Text Mining of Successful Casebook of Agricultural Settlement in Graduates of Korea National College of Agriculture and Fisheries - Frequency Analysis and Word Cloud of Key Words - (한국농수산대학 졸업생 영농정착 성공 사례집의 Text Mining - 주요단어의 빈도 분석 및 word cloud -)

  • Joo, J.S.;Kim, J.S.;Park, S.Y.;Song, C.Y.
    • Journal of Practical Agriculture & Fisheries Research
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    • v.20 no.2
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    • pp.57-72
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    • 2018
  • In order to extract meaningful information from the excellent farming settlement cases of young farmers published by KNCAF, we studied the key words with text mining and created a word cloud for visualization. First, in the text mining results for the entire sample, the words 'CEO', 'corporate executive', 'think', 'self', 'start', 'mind', and 'effort' are the words with high frequency among the top 50 core words. Their ability to think, judge and push ahead with themselves is a result of showing that they have ability of to be managers or managers. And it is a expression of how they manages to achieve their dream without giving up their dream. The high frequency of words such as "father" and "parent" is due to the high ratio of parents' cooperation and succession. Also 'KNCAF', 'university', 'graduation' and 'study' are the results of their high educational awareness, and 'organic farming' and 'eco-friendly' are the result of the interest in eco-friendly agriculture. In addition, words related to the 6th industry such as 'sales' and 'experience' represent their efforts to revitalize farming and fishing villages. Meanwhile, 'internet', 'blog', 'online', 'SNS', 'ICT', 'composite' and 'smart' were not included in the top 50. However, the fact that these words were extracted without omission shows that young farmers are increasingly interested in the scientificization and high-tech of agriculture and fisheries Next, as a result of grouping the top 50 key words by crop, the words 'facilities' in livestock, vegetables and aquatic crops, the words 'equipment' and 'machine' in food crops were extracted as main words. 'Eco-friendly' and 'organic' appeared in vegetable crops and food crops, and 'organic' appeared in fruit crops. The 'worm' of eco-friendly farming method appeared in the food crops, and the 'certification', which means excellent agricultural and marine products, appeared only in the fishery crops. 'Production', which is related to '6th industry', appeared in all crops, 'processing' and 'distribution' appeared in the fruit crops, and 'experience' appeared in the vegetable crops, food crops and fruit crops. To visualize the extracted words by text mining, we created a word cloud with the entire samples and each crop sample. As a result, we were able to judge the meaning of excellent practices, which are unstructured text, by character size.

Studies on the Quality Evaluation of Korean Red Pepper by Color Measurement (색소측정에 의한 고추의 품질평가에 관한 연구)

  • Lee, Hyun-Duck;Lee, Cherl-Ho
    • Journal of the Korean Society of Food Culture
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    • v.7 no.2
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    • pp.105-112
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    • 1992
  • The general properties(size, shape, fruit constituents) of ten different varieties of dried red pepper and the proximate chemical composition, carotenoids content and Hunter color values of their powders were examined in order to establish an objective instrumental method to evaluate the consumer acceptability of red pepper powder. The results of instrumentally measured color values were compared with the sensory acceptability data obtained from 100 housewives in Korea. Red carotenoid consisted of 68-85% of total carotenoids, while ${\beta}-carotene$ content showed close relationship with the sensory color preference. The values of Hunter color system, L,a,b and axL, showed significant relationships with the sensory color preference. Especially, axL value had close relationship with both color preference and pungency intensity of red pepper. Therefore, we suggest the consumer acceptability of red pepper powder can be determined instrumentally by axL value of colorimeter. Sensory acceptability=0.02001(axL)-12.5774

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An Analysis of the Regional Characteristics in Agropolitan Cities for Sustainable Development (도농통합시의 지속가능한 개발을 위한 지역특성 분석)

  • Park, Kyung-Hun;Jung, Sung-Kwan;Choi, Won-Myeung
    • Journal of the Korean Association of Geographic Information Studies
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    • v.3 no.2
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    • pp.37-47
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    • 2000
  • Since 1995, agropolitan cities have been created, in order to pursue the balanced development between urban cities and its surrounding rural counties. However, the inequality of regional level that was caused by indiscreet development has become the ever-serious problems recently. Therefore, this study aims to analyze regional characteristics and patterns for setting up the sustainable spatial planning. Firstly, the regional characteristics were summarized by five factors; development-oriented factor, agricultural factor, living environmental factor, rice growing, fruit gardening factor. The regional patterns were classified with five patterns using cluster analysis; orchard farming, farming of medium and small size, small stagnation, under urbanization, mixed urban-rural properties, and industry of southeastern seashore. Accuracy of the results by discrimination analysis showed that pattern II, V, and VI were confidence level of 100%, but the others had nearly 90% confidence level.

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Morphological Characteristics and Principal Component Analysis of Plums (자두의 형태적 특성과 주성분 분석에 의한 품종군 분류)

  • Chung, Kyeong-Ho
    • Horticultural Science & Technology
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    • v.17 no.1
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    • pp.23-28
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    • 1999
  • To examine taxonomic relationships among 53 plums derived from Prunus cerasifera, P. domestica, and P. salicina, principal component analysis (PCA) and cluster analysis on 27 morphological characters were conducted. Of 27 characters, leaf size, leaf shape, and leaf hair were useful characters for plum identification and understanding of taxonomic relationships among them. Leaf length, petiole length, number of leaf nectaries, leaf shape, leaf base, and date of full blooming showed the clear differences between P. salicina group and P. domestica group. Results of cluster analysis using scores of the first three principal components indicated that 53 plums could be grouped into P. salicina-P. cerasifera, P. domestica, and P. spinosa phenon at 1.0 of average distance in UPGMA. Although PCA was useful for rough classification of plums, much more characters were needed for the exact classification.

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A Study on the Native Distribution of Lindera erythrocarpa Makino in Central Korea (중부지방 자생 비목나무 분포에 관한 연구)

  • 이동철
    • Korean Journal of Plant Resources
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    • v.8 no.2
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    • pp.175-182
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    • 1995
  • This study was carried out to investigate the check shelling distribution of Lindera erythrocarpa Makino in Kanghwa Island, MT. Suri, Kyunggido and MT. Kaya, Chungchongnamdo. The results were as follows : The total distribution area of Linedra erythrocarpa where are Jeondeung temple and Jugsu temple Kanghwa Island, MT. Suri, Kyunggido and MT. Kaya, Chungchongnamdo was 344.4ha and the total number of Linedra erythrocarpa was 3,224. The total number of femle Linedra erythrocarpa was625(22.2%) except the seedlings under 2cm of DBH(Diameter breast of height). For the estimation of tree age by counting of tree rings, the regression equation was Y=1.79X+9.47($R^2$=0.83, DBH=cm). The soil acidity of stands studied was $pH4.6{\sim}pH5.8$. And the soil acidity of Seoul was $pH4.2{\sim}pH4.5$ So for the Planting Linedra erythrocarpa in Seoul area, the soil acidity of planting area should be changed to $pH4.6{\sim}pH5.8$. The flower size of and female of Linedra erythrocarpa was 5.96mm, 3.66mm, respectively. The length of petiole of male and female of Linedra erythrocarpa was 5.96mm, 3.66mm, respectively. The length of petiole of male and female of Linedra erythrocarpa was 5.96mm, 3.66mm, respectively. And the number of flowers per flowering bud of male and female were 13.4, 11.2, respectively. The flowering period of Lindera erythrocarpa in Suwon was 21 days from May 2 to May 22. And The leaf continuing period of Lindera erythrocarpa in Suwon was 203 days from April 7 to October 27. And the fall-foliage color continuing period was 10 days from October 18 to October 27. The fruit continuing period of Lindera erythrocarpa in Suwon was 61 days from September 26 to November 26.

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Effect of Root Zone Restriction on Yield and Quality of Muskmelon (멜론의 수량과 품질에 미치는 근권제한의 효과)

  • 권준국;이재한;엄영철;최영하;강광윤;박동금
    • Journal of Bio-Environment Control
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    • v.8 no.1
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    • pp.36-41
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    • 1999
  • This study was carried out to investigate the effect of root zone restriction on yield and quality of muskmelon. Three cultivation methods, isolated bench, root zone restriction sheet(RZR sheet) and conventional soil culture, were compared from April 19th to July 17th. Soil temperature was higher at isolated bench and the growth of melon was accelerated at isolated bench compared to soil culture or RZR sheet. Fruit size was bigger in order of soil culture, isolated bench and RZR sheet, while sugar content and net shape were greatest at isolated bench, and the percentage of wilted plant was 3.3% at isolated bench, 25.0% at RZR sheet and 26.7% at soil culture. Therefore, marketable yield was higher at isolated bench compared to conventional soil culture.

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Setting the Korean Mandarine Quality Standards based on Consumer Preference Survey (감귤의 소비자 선호도 조사를 통한 객관적 품질등급 기준 설정)

  • Ko, Seong-Bo;Hyun, Chang-Seok
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.12 no.8
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    • pp.3430-3438
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    • 2011
  • The purpose of this study is to set the Korean mandarine quality standards based on consumer preference survey. Until now the Korean mandarine's quality standards has been based on the fruit size. The Korean mandarine's quality in agricultural cooperative, citrus agricultural cooperative federation, and some agricultural corporation has been selected in accordance with its own brand of quality grade using a non-destruction sorting machine. But, setting the Korean mandarine's quality standards has been based on the convenient and routine method rather than the scientific and objective method, consumer's preference. According to the grade contents, the highest grade brand was required more than sugar $12^{\circ}Bx$ and less than acid 1.0% and the following grade brand was required more than sugar $11^{\circ}Bx$ and less than acid 1.0% uniformally. Thus, in this study, based on the consumers' preference of Korean mandarine, 4-level grades of sugar and 4-level grades of acidity were divided into the total 16-level grades. Based on them, 5-level grades were set.

Macerating Properties of Fruits and Vegetables for Suspensions Containing Single Cells (단세포 함유 반응물 제조를 위한 과일과 채소류의 가공 특성)

  • Park, Yong-Kon;Kang, Yoon-Han
    • Korean Journal of Food Science and Technology
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    • v.36 no.1
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    • pp.64-68
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    • 2004
  • Cell-separating enzyme (Sumyzyme MC) was used to investigate enzymatic maceration of strawberry, sweet persimmon, kiwi, onion, garlic, and cucumber, Maceration rate, volume, brix, color, particle size distribution, and viscosity were determined, and microscopic observation made on suspensions containing single cells. Sweet persimmon and strawberry showed over 90% meceration rates, and kiwi showed 80%. Color, storage test, and sensory evaluations of single-cell suspensions and their filtrates were performed before and after sterilization. Total dietary fiber contents of raw material and single-cell suspension of garlic were 30.77 and 18.55%, respectively, Results indicate fruit and vegetable suspensions produced through enzymatic disintegration using cell-separating enzyme can be utilized as basic materials in the manufacture of single-cell foods.