• Title/Summary/Keyword: Fruit damage

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Effects of Groundwater Cooling Treatment on Growth, Yield, and Quality of Strawberries under High Temperature Conditions (이상 고온 조건에서 지하수 냉방 처리가 딸기의 생육과 수량 및 품질에 미치는 영향)

  • Lee, Gyu-Bin;Lee, Jung-Eun;Choe, Yun-Ui;Park, Young-Hoon;Choi, Young-Whan;Kang, Nam-Jun;Kang, Jum-Soon
    • Journal of Environmental Science International
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    • v.27 no.8
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    • pp.631-639
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    • 2018
  • A Cultivation method to minimize the damage caused by high temperatures was studied by investigating the effects of groundwater cooling treatment on the growth, yield, and quality of strawberries. In the groundwater cooling treatment, the daily average temperature of the rhizosphere was reduced from $26.9^{\circ}C$ to $24.9^{\circ}C$. The root length increased by 0.3-9.2 cm, depending on the cultivar and growth period. The leaf number, leaf area, leaf length, leaf diameter, and plant height also increased, especially in the cultivars 'Seolhyang' and 'Maehyang', resulting in higher fresh and dry weights. The number of fruit per plant increased from 7.7 to 12.5 in 'Seolhyang', and the fruit weight increased by 0.3 g in 'Seolhyang' and 1.3 g in 'Maehyang'. The fruit hardness increased, but no significant difference in fruit coloration was observed. The sugar content of the fruit was improved by $0.2-0.3^{\circ}Brix$. Therefore, groundwater cooling of the rhizosphere was effective in improving the growth and productivity of strawberries under abnormally high temperature conditions and can be considered a cost-efficient cooling system.

Resonance Characteristics of the Pears for Exporting for Optimum Packaging Design (적정 포장설계를 위한 수출용 배의 공진특성)

  • Park, Jong Min;Choi, Dong Soo;Hwang, Sung Wook;Jung, Hyun Mo
    • KOREAN JOURNAL OF PACKAGING SCIENCE & TECHNOLOGY
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    • v.25 no.3
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    • pp.125-130
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    • 2019
  • Shock and vibration inputs are transmitted from the vehicle through the packaging to the fruit. Inside, these cause sustained bouncing of fruits against each other and container wall. These steady state vibration input may cause serous fruit injury, and this damage is particularly severe whenever the fruit inside the package is free to bounce, and is vibrated at its resonance frequency. The determination of the resonance frequencies of the fruit and vegetables may help the packaging designer to determine the proper packaging system providing adequate protection for the fruit, and to understand the complex interaction between the components of fruit when they relate to expected transportation vibration inputs. Instrumentation and technologies are described for determining the vibration response characteristics of the pears for exporting with frequency range from 10 to 200 Hz, sweep rate of 1 octave/min, sweep method of logarithmic up and down and acceleration levels of 0.2, 0.4, 0.6, 0.8 and 1.0 G considering the domestic transportation environment. The resonance frequency of the pears ranged from 49.04 to 87.16 Hz and the amplitude at resonance was between 0.96 and 4.02 G in test frequency band and acceleration level. The resonance frequency and amplitude at resonance frequency band of the pears decreased with the increase of the sample mass. The multiple nonlinear regression equations for predicting the resonance frequency of the pears were developed using the independent variables such as mass, input acceleration.

Oligomerized polyphenols in lychee fruit extract supplements may improve high-intensity exercise performance in male athletes: a pilot study

  • Kawamura, Aki;Hashimoto, Shun;Suzuki, Miho;Ueno, Hiromasa;Sugita, Masaaki
    • Korean Journal of Exercise Nutrition
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    • v.25 no.3
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    • pp.8-15
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    • 2021
  • [Purpose] Excessive reactive oxygen species (ROS) induced by prolonged high-intensity exercise can cause structural and functional damage. Antioxidant polyphenol supplementation, which reduces ROS levels, may improve high-intensity exercise performance. We evaluated the effect of lychee fruit extract, which contains high levels of low-molecular-weight oligomerized polyphenols, on high-intensity exercise performance. [Methods] Ten male athletes were included in an open-label trial that consisted of control and intervention phases, with a 7-day washout period between phases. The participants were administered oligomerized lychee fruit extract for seven days, whereas no intervention was given in the control phase. High-intensity intermittent exercise and the Wingate test were performed. The power output, blood lactate levels, reactive oxygen metabolite levels, biological antioxidant potential, heart rate, and rate of perceived exertion were measured. [Results] The average power output was significantly higher in the intervention phase than in the control phase (P < 0.01), while the change in blood lactate levels was significantly lower in the intervention phase than in the control phase (P < 0.05). The average heart rate was significantly higher in the intervention phase than in the control phase (P < 0.05), without changing the rate of perceived exertion. Although there was no difference in reactive oxygen metabolite levels between the phase, the change in biological antioxidant potential was larger in the intervention phase than in the control phase (P = 0.06). The Wingate test showed no significant differences between the phase. [Conclusion] Short-term loading with oligomerized lychee fruit extract may increase performance during high-intensity intermittent exercise by improving metabolism.

An Agrometeorological Reference Index for Projecting Weather-Related Crop Risk under Climate Change Scenario (농작물의 기상재해 발생위험 판정기준 설정 및 지구 온난화에 따른 기준기상위험의 변화 전망)

  • Kim, Dae-jun;Kim, Jin-hee;Yun, Jin I.
    • Korean Journal of Agricultural and Forest Meteorology
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    • v.18 no.3
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    • pp.162-169
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    • 2016
  • The agrometeorological reference index means 'the agrometeorological damage possibility' or the possibility of the normal year climate condition to damage the crop cultivation in a certain region. It is a reference used to compare the cultivation risk of a crop by region. The global climate warming is expected to increase the winter temperature. At the same time, the frequency of extreme weather events will also increase. Therefore, people pay attention to the potential of low temperature-induced damages (e.g., frost damage and injury) to fruit trees under the future climate condition. However, simple damage projection based on climate conditions does not help the climate change adaptation in the practical aspect because the climate change affects the phenology of fruit trees as well. This study predicted the phenology of the pear, peach, and apple trees by using the climate change scenarios of major regions. Furthermore, low temperature induced agrometeorological reference indices were calculated based on the effects of temperature on each plant growth stage to predict the damage possibility. It was predicted that the breaking rest would delay more in the future while the bud-burst date and flowering date will be earlier. In Daegu, Jeonju, and Mokpo, the breaking rest delayed more as time passed. The bud-burst date and flowering date of Seoul and Incheon regions were later than other regions. Seoul and Incheon showed a similar pattern, while Daegu and Jeonju revealed a similar pattern. Busan and Mokpo also showed a similar pattern. All regions were safe from the frost damage during the dormancy period. However, plants were vulnerable to frost damage between the breaking rest and the bud-burst period. Regions showed different frost damage patterns between the bud-burst period and the flowering period. During the bud-burst and flowering period, the risk level decreased in general, although the risk of some areas tended to increase.

Current Status of the Occurrence of the Insect Pests in the Citrus Orchard in Cheju Island (감귤해충의 최근 발생 동향)

  • 김동환;권혁모;김광식
    • Korean journal of applied entomology
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    • v.39 no.4
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    • pp.267-274
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    • 2000
  • As the pest of the citrus in Cheju, 69 insect species and 5 animal species were investigated during 1996 to 1998. Of these, Panonychus citri, Phyllocnistis citrella, Aphis citricola, Aphis gossypii and Frankliniella occidentalis are major pests. Especially, F. occidentalis and Peridroma saucia are very important species because of increasing damage. The number of pests species injuring leaf, branch, fruit and flower of the citrus are 36, 16, 41 and 2 species respectively. The rate of damaged fruits by pests is 20.5% in 1997 and 18.6% in 1998 and the rate of bad quality fruits is 6.4% and 6.7% respectively.

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Evaluation of Wind Load and Drag Coefficient of Insect Net in a Pear Orchard using Wind Tunnel Test (풍동실험을 통한 배과원 방충망의 풍하중 및 항력계수 평가)

  • Song, Hosung;Yu, Seok-Cheol;Kim, Yu Yong;Lim, Seong-Yoon
    • Journal of The Korean Society of Agricultural Engineers
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    • v.61 no.1
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    • pp.75-83
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    • 2019
  • Fruit bagging is a traditional way to produce high-quality fruit and to prevent damage from insects and diseases. Growing pears by non-bagging is concerned about the damage from insect, it can be controlled by installing a insect net facility. Wind load should be considered to design the insect net facility because it has the risk of collapse due to the strong wind. So we carried out wind tunnel test for measurement of drag force, where the insect net with porosity about 65% is selected as an experimental subject. As a result of the test, drag force was measured to be 244.14 N when insect net area and wind speed are $1m^2$ and 22.7 m/s respectively. And, drag coefficients for the insect net were found to be about 0.55~0.57, which may be used as the preliminary data to design the insect net facilities at the orchard.

Viscoelastic Properties of Fruit Flesh(I) - Stress Relaxation Behavior - (과실(果實)의 점탄성(粘彈性) 특성(特性)(I) - 응력이완거동(應力弛緩擧動) -)

  • Kim, M.S.;Park, J.M.;Choi, D.S.
    • Journal of Biosystems Engineering
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    • v.17 no.3
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    • pp.260-271
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    • 1992
  • Fruits are generally subjected to mechanical forces during harvesting, handling, and transportation that may cause damage in the form of bruises, punctures, and cracks. In order to prevent damage, and insure better quality fruits for consumers, it is very essential to study physical properties of these materials. The studies were conducted to examine the effect of storage period, storage condition, and other factors, such as loading rate and initial strain, on the stress relaxation behavior of the fruit flesh, and develop nonlinear viscoelastic models to represent its stress relaxation behavior. The following results were obtained from the study : 1. Since the viscoelastic behavior of the fruits flesh was nonlinear, the behavior was satisfactorily modelled as follows ; $${\delta}({\varepsilon},\;t)={\varepsilon}^A[B\;{\exp}(-Ct)+D\;{\exp}(-Ft)+G(-Ht)]$$ But, for the every strain applied, the stress relaxation behavior of the fruit flesh, such as apple and pear, could be well described by the Generalized Maxwell model, respectively. 2. The effect of loading rate on the stress relaxation behavior was remarkable. The higher loading rate resulted in the higher initial stress, and the faster stress relaxation. 3. The higher initial strain resulted in the higher initial stress, and stress relaxed at the large initial strain was also much higher than at the small initial strain. 4. Stress relaxation rate and quantity stored in the fruits at the low temperature storage were much higher than those at the normal temperature storage in the same storage period. Also, in all fruits tested, the longer storage period was the more relaxation rate and quantity were shown. These trends in the normal temperature condition was the more significant than in the low temperature condition.

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Vibration Measurement and Analysis During Fruits Distribution for Optimum Packaging Design (적정 포장설계를 위한 과실의 유통 중 진동의 계측 및 분석)

  • Kim, Ghi-Seok;Jung, Hyun-Mo;Kim, Ki-Bok;Kim, Man-Soo
    • Journal of Biosystems Engineering
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    • v.33 no.1
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    • pp.38-44
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    • 2008
  • The freight vehicle is mostly used to transport the fruit. Shock and impact generated by the freight vehicle may give serious damage to fruits hence to reduce the fruits damage, the optimum packaging design during transportation by vehicle is required. In order to design the packaging system for fruit transportation optimally, the comprehension of characteristic for vibration and shock acting on vehicles under various road conditions and loading methods is required. This research was performed to analyze the shock characteristics, acceleration level and power spectral density (PSD) of the fruit transportation vehicles under several travel roads and positions. The vibration signal was measured and analyzed at the transportation vehicle operating on the road of three different surface conditions. The maximum acceleration was measured at the rear-end of the vehicle, and the acceleration in the direction of up-and-down (z-axis) was much greater than those in the directions of back-and-forth (x-axis) or right-and-left (y-axis). The peak acceleration in the direction of up-and-down (z-axis) at the vehicle driving on the expressway, the local road paved with concrete, and unpaved local road were 5.3621 G, 8.232 G, and 14.162 G respectively. PSD at 2.44 Hz showed maximum value at all road conditions. The maximum values of PSD on the expressway, a local road paved with concrete, and unpaved local road were 0.0075222 $G^2/Hz$, 0.058655 $G^2/Hz$, and 0.24598 $G^2/Hz$ respectively. The value of PSD decreased with an increase of the vibration frequency of the transportation vehicle. In most cases, the vibration frequency was below 20 Hz during transportation.

Influence of Defoliation by Marssonina Blotch on Vegetative Growth and Fruit Quality in 'Fuji'/M.9 Apple Tree (갈색무늬병에 의한 낙엽이 '후지'/M.9 사과나무의 수체생장 및 과실품질에 미치는 영향)

  • SaGong, Dong-Hoon;Kweon, Hun-Joong;Song, Yang-Yik;Park, Moo-Yong;Nam, Jong-Chul;Kang, Seok-Beom;Lee, Sang-Gyu
    • Horticultural Science & Technology
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    • v.29 no.6
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    • pp.531-538
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    • 2011
  • This study was carried out to investigate the influence of defoliation by Marssonina blotch (Diplocarpon mali Harada et Sawamura) on vegetative growth and fruit quality in 'Fuji'/M.9 apple tree. Soluble solid contents decreased when the defoliation percentage by Marssonina blotch was over 10% before the end of September, and fruit weight decreased when percentage of defoliation was over 30%. Fruit red color and starch contents tend to decrease as percentage of defoliation near the fruit increased. Return bloom, fruit weight, and shoot growth the following year tend to decrease as percentage of defoliation increased. Photosynthetic rate of healthy leaves in bourse shoot during the end of September was maintained about $10{\mu}mol{\cdot}m^{-2}{\cdot}s^{-1}$, effects in increasing fruit growth and soluble solid contents after the end of September. Photosynthetic rates for the damaged leaf, damaged area was over 50% on the leaf surface, while 30% of the photosynthetic rates of healthy leaf are without damage applied with Marssonina blotch at the end of September. The results show that the decrease of fruit quality in defoliation treatments may be caused by the decrease of starch contents in fruit, and that was caused by the photosynthetic rates of leaves near fruit was decreased by Marssonina blotch in the wake of August.

Pest Lists and Their Damages on Mango, Dragon Fruit and Atemoya in Jeju, Korea (제주도에서 재배되는 망고, 용과, 아떼모야의 주요 해충과 피해)

  • Choi, Kyung San;Yang, Jin Young;Park, Young Mi;Kim, Sora;Choi, Hwalran;Lyu, Dongpyo;Kim, Dong-Soon
    • Korean journal of applied entomology
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    • v.52 no.1
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    • pp.45-51
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    • 2013
  • Tropical plants of mango(Mangefera indica), dragon fruit(Hylocereus undatus), and atemoya(Annona cherimola ${\times}$ A. squamosa) are cultivated in Jeju, Korea. A pest survey on those tropical fruits was conducted from 2008 to 2011. Major pests of Mango were thrips, aphid, mealybug, and lepidoptera species. Thrips palmi and Scirtothrips dorsalis were the most important pests in mango fields. T. palmi mainly injured the leaf but S. dorsalis injured the leaf and fruit. Lepidoptera mango pests injured leaves but some larva of Adoxophyes honmai injured fruit surface around the stem. Aphid pests, Aphis gossypii and Myzus persicae, injured the shoots and Pseudococcus kraunhiae occurred on the stem and fruit. Ant species, A. gossypii, and S. litura, were important pests on dragon fruit. Ants and aphid occurred and injured the stem, flower, and fruit. Spodoptera litura larva severely injured the stem. Among the atemoya pests, S. litura and Homona magnanima caused severe damage.