• Journal of the Korean Society of Fisheries and Ocean Technology
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• v.55 no.1
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• pp.20-28
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• 2019

The feeding habits of Pacific bluefin tuna, Thunnus orientalis were analyzed using samples by large purse seine fishery in Korean waters from 2012 to 2017. The number of samples was 1,274 and the fork-length (FL) ranged from 34.6 to 218.0 cm. According to %IRI, the Important main prey items of immature individuals (below 91.4 cm in FL) were Pisces, Cephalopoda and Euphausiacea and those of mature individuals were Cephalopoda and Pisces. T. orientalis showed ontogenetic changes in prey item that Pisces was dominated in size class of 30-89 cm (FL), Cephalopoda in 90-179 cm (FL), and Pisces above 180 cm. As for seasonal changes in prey item, Cephalopoda was dominant in spring and Pisces was dominant in summer, autumn and winter. %F, %N, %W and %IRI cluster analysis divided area into three groups: Group A was dominated by Pisces; Group B was dominated by Cephalopoda, and Group C was dominated by Euphausiacea.

• Korean Journal of Ichthyology
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• v.21 no.2
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• pp.93-99
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• 2009

The maturation and spawning of Black seabream Acanthopagrus schlegeli were investigated using samples randomly collected in the Southern Sea of Korea from March 2007 to February 2008. The FL at 50% sex-changers maturity was estimated to be 26.7 cm. We estimated monthly changes in maturity stages and gonadosomatic index (GSI). The spawning period ranged from March to July, and the peak spawning occurred in May and June. The fecundity (F) was 839,600 eggs at 32.2 cm fork length (FL) to 2,894,913 eggs at 42.0 cm FL, and the relationship between FL and F was expressed as $F=1.264FL^{3.869}$ ($R^2=0.736$). The FL at 50% group maturity was estimated to be 25.8 cm for females and 19.0 cm for males. The sex ratio was 19.9% for female, 20.9% for early sex-changers, 28.7% late sex-changers, 30.5% for male.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.41 no.1
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• pp.26-31
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• 2008

The feeding habits of chub mackerel (Scomber japonicus) were studied based on an examination of the stomach contents of 512 specimens collected between November 2005 and October 2006 in the South Sea of Korea. The specimens ranged in fork length (FL) from 23.4-37.5 cm. Chub mackerel is a piscivore and consumes mainly Teleosts such as Engraulis japonicus. Its diet also includes amphipods, crabs, Euphausia, chaetognaths and shrimp. Smaller individuals (<26 cm FL) consume mainly crabs. The proportion of these prey items decreases with increasing fish size, and this decrease paralleles the increased consumption of fish. The prey size increases with S. japonicus size.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.56 no.5
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• pp.667-675
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• 2023

The Spanish mackerel Scomberomorus niphonius is an economically important fish species in the southwestern waters of Korea. This study aimed to provide insights into the reproductive biology of this species in the southwestern waters of Korea. We analyzed monthly changes in fork length (FL), maturity stages, and gonadosomatic index (GSI). Moreover, we measured the in FL at sexual group maturity of 50%, 75%, 97.5%, and sex ratio (female vs. male). The overall sex ratio of female and male was 1:0.8. GSI value showed the highest peak in May; however, the spawning period revealed by the microscopic analysis of gonad tissue of S. niphonius was from April to August 2020. The main spawning seasons for the entire populations was from May to June. The fork length at 50% group maturity was 53.3 cm for females and 53.1 cm for males. These results of spawning period of Spanish mackerel highlight the influences of water temperatures that were higher than those in the past, an increase in resource levels, and the level of Pacific anchovy resources flowing into the spawning ground.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.55 no.6
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• pp.927-937
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• 2022

The reproductive characteristics of Pacific anchovy, Engraulis japonicus were investigated using samples randomly collected from the southern waters of Korea between January and December 2021. We analyzed monthly changes in maturity stages, gonadosomatic index (GSI), egg diameter, fecundity, and fork length (FL) at sexual groups maturity of 50%, 75% and 97.5%, and sex ratio (female:male). GSI value showed two peaks in May and August; however, microscopic analysis of E. japonicus gonad tissue revealed that the spawning period was from March to October. The main spawning seasons for the entire populations were from April to June and August to September. The overall sex ratio was female-biased (1 females, 0.89 male). The fecundity (F) of female anchovies ranged from 429 eggs at an FL of 8.0 cm to 13,824 eggs at an FL of 14.9 cm and the relationship between FL and F was 0.0788FL^4.422. The FL at 50% group maturity was 8.26 cm for female anchovies. Based on the results, we suggest that the reproductive cycle in Pacific anchovies may be related to pulses in water temperature and the sexual cycle of the fish.

• Fisheries and Aquatic Sciences
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• v.21 no.11
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• pp.34.1-34.13
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• 2018

Sexual maturity ($L_{50}$), the length at which 50% of fish in a size class are mature, is a key aspect of domestication of new fish species because it guides the procedure for identification of appropriate broodstock size for artificial spawning. In this study, the $L_{50}$ was determined for 1083 Barbus altianalis samples obtained from Lake Edward and the Upper Victoria Nile. Gonads of freshly killed samples were examined macroscopically and verified with standard histological procedures for the maturation stages that were used to determine $L_{50}$. Oocytes and spermatogenic cell sizes were compared for fish obtained from both water bodies. Results indicated that there were no variations in macro gonad features observed for fish from Lake Edward and Upper Victoria Nile. Similarly, there were no significant differences in oocyte sizes (P > 0.05) between the two populations but significant differences in spermatogenic cell sizes were noted (P < 0.05) except for spermatozoa (P > 0.05). This however did not suggest peculiar differences between the two populations for staging the gonads. Consequently, no staging variations were suggested for both populations in determination of $L_{50}$. Sexual maturity was found in the same class size of fork length (FL) 20-24.9 cm and 35-39.9 cm for males and females from both water bodies, respectively. At this FL, however, males were too small, and for good selection of vigor broodstocks for spawning and conservation purposes, they are better picked from class size of 30-34.9 cm FL and above. These findings were crucial for integration of appropriate breeding size in spawning protocol by farmers and fisheries scientists conserving wild B. altianalis populations.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.39 no.1
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• pp.35-41
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• 2006

The feeding habits of Spanish mackerel (Scomberomorus niphonius) were studied based on the examination of stomach contents of 445 specimens collected from January to December 2004, in the Southern Sea of Korea. The size of Spanish mackerel ranged from 26.1 to 105.4 cm in fork length (FL). Spanish mackerel was a piscivorous fish which mainly consumed teleost fishes such as chub mackerel (Scomber japonicus) and anchovy (Engraulis japonicus). Its diet also included small quantities of shrimps, stomatopods, cephalopods, crabs, polychaetes, amphipods, cumaceans and copepods. Smaller individuals (<60 cm FL) consumed small fishes such as Engraulis japonicus and crustaceans. The portion of these prey items decreased with increasing fish size, and this decrease was paralleled with increased consumption of lager fishes such as Scomber japonicus and Cololabis saira. The prey size increased with the increase of fish size.

• Journal of the Korean Society of Fisheries and Ocean Technology
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• v.47 no.3
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• pp.214-221
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• 2011

This study was performed to develop a video based system which can be used to measure the averaged fish size in a non-intrusive fashion. The design was based on principles of simple stereo geometry, incorporated fish dimensions weight relationships and took into consideration fish movement to lower system costs. As the fish size is an important factor that impacts the economy of an aquaculture enterprise. Size measurements, including fork length, width or height, girth, thickness and mass, can be used to determine fish condition in the fish farm, so the averaged fish size of fish cage needs to consistently monitor in open ocean aquaculture cage. A precision of ${\pm}3%$ for replicate length measurements of a 60cm bar is obtained at distances between 2.0 and 6.0m, and the mean fork length and mean swimming speed of bluefin tuna were estimated to 48.8cm and 0.78FL/s, respectively.

• Journal of the Korean Society of Fisheries and Ocean Technology
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• v.54 no.1
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• pp.54-64
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• 2018

The age and growth of Pleurogrammus azonus in the coastal of Gangwon-do, East Sea were determined, from monthly samples of commercial catches, caught by the gill net and set net fishery from January to December in 2008. Gonadosomatic index (GSI) began to increase in September, and reached the maximum between November and December. After spawning GSI began to decrease from January. The annuli of P. azonus are formed once a year, with the boundary between opaque and translucent zones forming from December to January. The relationships between fork length (FL) and body weight (BW) were $BW=0.005FL^{3.240}$($R^2=0.963$) for females and $BW=0.006FL^{3.238}$($R^2=0.946$) for males. The FLs at annuli formation in otoliths were back-calculated from the otolith-length relationship and were adjusted to von Bertalanffy growth curves to $FL_t=70.54(1-{\exp}^{(-0.099(t+1.188))})$ for females and $FL_t=51.87(1-{\exp}^{(-0.135(t+1.697))})$ for males. Until the age of 3 years, males grew faster than females; however, from the age of 4 years, females grew faster than males. In the future, we want to study the relationship between early growth and water temperature changes in the East Sea.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.53 no.1
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• pp.43-49
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• 2020

The maturation and spawning of red seabream Pagrus major were investigated using 1,014 samples collected monthly from January to December of 2018, in the South Sea of Korea. Based on monthly changes in maturity stage and gonadosomatic index, the spawning period was estimated to be between April and August, with peak spawning occuring from May to June. Fecundity varied between 228,996 and 4,544,948 eggs. The relationship between fecundity (F) and fork length (FL) in this species can be expressed by the equation F=0.4869FL^3.9452 (R²=0.7448). Using a logistic function, the percentage of sexually mature females was estimated to be over 50% for fish with a FL of 35.3 cm.