• 제목/요약/키워드: Feed rates

검색결과 537건 처리시간 0.027초

Effects of Phytase Supplementation of Diets with Two Tiers of Nutrient Specifications on Growth Performance and Protein Efficiency Ratios of Broiler Chickens

  • Selle, P.H.;Ravindran, V.;Pittolo, P.H.;Bryden, W.L.
    • Asian-Australasian Journal of Animal Sciences
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    • 제16권8호
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    • pp.1158-1164
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    • 2003
  • In two feeding experiments male and mixed-sex broiler chicks were offered diets based on sorghum and a wheatsorghum blend with two tiers of nutrient specifications, without and with microbial phytase (600 and 800 FTU/kg), from 7-25 and 1-42 days post-hatch, respectively. The nutrient specifications for protein, amino acids, energy density and phosphorus (P) of standard diets were reduced to formulate the modified diets on a least-cost basis. Calculated differences in nutrient specifications between standard and modified diets ranged from 14.3 to 17.1 g/kg crude protein, 0.24 to 0.40 MJ/kg apparent metabolisable energy (AME) and 1.06 to 1.20 g/kg available P. In both experiments, reduced nutrient specifications had a negative impact on growth rates and feed efficiency and phytase supplementation had a positive influence on growth performance and protein efficiency ratios (PER). Phytase addition to the less expensive, modified diets either partially or entirely compensated for reduced growth performance and, consequently, feed costs per kg of live weight gain were reduced. In Experiment 1, phytase increased (p<0.001) nitrogen-corrected AME (AMEn) from 15.39 to 15.89 MJ/kg dry matter. For nitrogen (N) retention there was an interaction (p<0.05) between diet type and phytase as the effects of phytase on N retention were more pronounced in the modified diets, with an increase from 0.512 to 0.561. These results demonstrate the positive effects of phytase on protein and energy utilisation, in addition to its established liberation of phytate-bound P and illustrate the feasibility of assigning nutrient replacement values to the feed enzyme for consideration in least-cost ration formulations. Further work is, however, required to define the most appropriate reductions in nutrient specifications in association with phytase supplementation.

Evaluation of Growth Performance, Meat Quality and Sensory Attributes of the Broiler Fed a Diet supplemented with Curry Leaves (Murraya koenigii)

  • Nuwan, K.A. Sameera;Wickramasuriya, Samiru Sudharaka;Jayasena, Dinesh D.;Tharangani, R.M. Himali;Song, Zhang;Yi, Young-Joo;Heo, Jung Min
    • 한국가금학회지
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    • 제43권3호
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    • pp.169-176
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    • 2016
  • An experiment was conducted to evaluate the growth performance and meat quality traits of broilers fed a diet supplemented with dry-ground curry leaves (Murraya koenigii). A total of 750 one-day-old broiler chicks (Cobbs 500) were arranged in the experiment with a completely randomized design and allotted to one of five treatments, with $T_1-Control$ and $T_2-T_5$ curry leaves powder levels (i.e., 0.3%, 0.6%, 0.9% and 1.2%, respectively). The initial body weights, final body weights and daily feed intake were measured over an experimental period of 32 days. At the conclusion of the experiment, the carcass weights and meat quality parameters were measured. The birds fed diets supplemented with curry leaves powder had a higher weight gain (P<0.05; ADG), improved feed conversion ratio (P<0.05; FCR) and lower mortality (P<0.05) rates compared to the birds in the control group. Nonetheless, there was no difference (P>0.05) in feed intake among the dietary treatments. Similarly, supplementation of curry leaves powder had no effect (P>0.05) on the proportions of the carcass, leg meat and drumstick. No differences were (P>0.05) observed in cooking loss or the pH of meat from broilers fed the curry leaves supplemented diet. However, curry leaf supplementation affected (P<0.05) the meat water holding capacity. A sensory evaluation showed higher levels of taste and tenderness in meat from broilers fed with curry leaves powder. In conclusion, our results suggested that curry leaves powder improved the growth performance of broilers, with a lower incidence of mortality and improvement of some meat qualities.

MSP시험의 미세강도에 의한 FSW 최적용접설계 (Optimal Welding Design for FSW Based on Micro Strength by MSP Test)

  • 양성모;강희용;정병호;유효선;손인덕;최승준
    • 한국자동차공학회논문집
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    • 제24권4호
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    • pp.425-431
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    • 2016
  • The usage of Friction Stir Welding(FSW) technology has been increasing in order to reduce the weight in automobile industries. Previous studies that investigated on the FSW have focused on the aluminum alloy. In this study, Al6061-T6 alloy plates having 5 mm of thickness were welded under nine different conditions from three tool rotation speeds: 900, 1000 and 1100 rpm, and three feed rates: 270, 300 and 330 mm/min. Specimen size of Micro Shear Punch(MSP) test was $10{\times}10{\times}0.5mm$. The mechanical properties were evaluated by MSP test and Analysis of Variance (ANOVA). The specimens were classified by advancing side(AS), retreating side(RS), and center(C) of width of tool shoulder. The optimal welding condition of FSW based on micro strengh was obtained when the tool rotation speed was 1100 rpm and the feed rate was 300 mm/min. The maximum load measured AS, RS, and C in the weldment was measured 554.7 N, 642.9 N, and 579.2 N, respectively.

조피볼락의 종묘생산에 미치는 Rotifer와 Artemia의 영양강화 효과 (Effects of Enrichment of Rotifers and Artemia on Larvae Mass Productin of Rockfish, Sebastes schlegeli)

  • 조성환;허성범
    • 한국양식학회지
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    • 제11권4호
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    • pp.437-447
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    • 1998
  • 조피볼락 종묘생산시 발생하는 대량폐사를 막기 위하여 자어의 다양한 먹이생물을 공급하여 성장을 비교하였고 여러 가지 방법으로 먹이생물을 영양강화시켜 공급하여 그에 따른 조피볼락 자어의 생존율과 성장률을 비교하였다. 성게 유생은 쉽게 구할 수 있으나 조피볼락 자어의 생존율을 저하시켰고 유생의 지방산 분석 결과를 볼 때 그다지 적합한 먹이로 생각되지 않는다. Rotifer나 Artemia nauplii를 단독으로 조피볼락의 자어를 먹이로 공급하는 것보다 혼합공급하는 것이 더 효과저거인 것으로 나타났다. 그리고 rotifer나 Artemia nauplii를 ${\omega}$-yeast, Spirulina platensis나 Super Selco로 영양강화시킨후에 먹이로 공급할 경우 자어의 생존율이나 성장률에서 많은 개선을 보였다. Rotifer를 Super Selco로 영양강화를 시켰을 경우 $\omega$-yeast로 영양강화를 시킨 경우보다 높은 생존율과 성장률의 결과를 보였다. 산출 후 10일 경에 대량폐사가 발생하였으며 초기에는 rotifer가 자어의 먹이로 우수한 것으로 나타났으나 10일 경 이후부터는 Artemia nauplii가 우수한 먹이로 판단된다. 그러나 rotifer와 Artemia nauplii 혼합 공급하였을 경우 rotifer나 Artemia nauplii를 단독 공급하는 경우보다 우수한 결과를 보였다.

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각기 다른 단백질섭취 수준에서 본 식이단백질의 질이 단백질대사에 미치는 영향 -Simulation Model을 이용하여- (Simulation of the Effect of Protein Quality at the Different Protein Intake Level on Protein Metabolism)

  • 이옥희
    • Journal of Nutrition and Health
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    • 제26권9호
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    • pp.1033-1048
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    • 1993
  • This study was designed to describe the effect of the protein quality at different intake level of protein on the protein metabolism in the whole body of growing pigs with a simulation model. Varying to the protein level in feeds, four simulations were conducted. The feed protein level, represented as proportions of digestible protein to the metabolic energy (DP/ME, g/MJ), were 6-8, 11-13, 17-19, and 23-25 DP/ME, respectively. Two protein quality and six weeks of growth time were used at each simulation. The objective function for the simulations was protein deposition in the whole body, which was calculated from the experimental results. The parameters in the simulation were determined by the parameter estimation technique. The results obtained from the simulation were as follows: The protein synthesis and breakdown rates(g/day) in the whole body was increased with the increase of protein quality only at lower or required level of protein intake. They showed a parallel behavior in the course of growth, irrespective of quality and level of feed protein intake. The simulated protein deposition and protein synthesis showed a linear relationship between them at different protein quality and level. The affinity parameter showed a linear relationship between them at different protein quality and level. The affinity parameter showed that arginine, tryptophan and isoleucine were more efficient in the stimulation ofbody protein synthesis. Lysine and phenylalanine+tyrosine were less efficient. The oxidation parameter showed that histidine, pheyalanine+tyrosine were less efficient. The oxidation parameter showed that histidine, phenyalanine+tyrosine, and methionine+cystine were oxidized in larger magnitude than lysine and threonine. The oxidation parameter of most amino acids increased with the increase of protein intake beyond the requirement level, but not any more at highest protein intake level. Finally it was found that the improvement of feed protein quality at the lower or required level of protein intake increase protein deposition through a parallel increase of protein synthesis and breakdown.

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동애등에(Hermetia illucens) 분말을 사료에 첨가 시 육계 생산성에 대한 변화 (Changes in Growth Performance of Broilers Fed Different Levels of Hermetia illucens Powder)

  • 최인학;지상윤;박관호;김기현;이희삼;최규성;임연지;유리;정태호
    • 한국환경과학회지
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    • 제27권12호
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    • pp.1299-1303
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    • 2018
  • This study was conducted to evaluate the growth performance of broilers fed different levels of Hermetia illucens powder. A total of 400 broiler chicks (1-day old Arbor Acres) were fed commercial diets containing H. illucens powder at 0%, 0.1%, 0.5%, and 1% with four replicates (25 chicks per replicate), for 35 days. Weight gain in broilers fed diets containing different levels of H. illucens powder increased significantly at 28 and 35 days, compared with that of the control (p<0.05). However, feed intake and mortality showed no differences among the treatments as a function of time. At 21, 28, and 35 days, broilers fed different levels of H. illucens powder had lower feed conversion rates (p<0.05) than their counterparts fed the control diet. In conclusion, 0.5% H. illucens powder is the optimal level for improved weight gain and feed conversion.

Influence of spent ginger yeast cultures on the production performance, egg quality, serum composition, and intestinal microbiota of laying hens

  • Liu, Junhan;Jin, Yuhong;Yang, Junhua
    • Animal Bioscience
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    • 제35권8호
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    • pp.1205-1214
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    • 2022
  • Objective: Spent ginger is a byproduct of juice extraction from the rhizome of ginger (Zingiber officinale). Despite its nutritional value, it is difficult to preserve or further process and thus is often wasted. This study uses spent ginger as a substrate for fermentation and cultivates spent ginger yeast cultures (SGYCs) that are then added to the feed of laying hens. The effects of SGYCs on production performance, egg quality, serum composition, and intestinal microbiota of laying hens were investigated. Methods: Eighty 60-week-old Hy-Line Brown hens were separated into 5 experimental groups with 4 replicates per group (4 hens per cage, 4 cages per replicate). The control group was fed a basal diet while experimental groups were also given SGYCs at the levels of 5, 10, 20, and 40 g/kg for 6 weeks. Results: The addition of SGYCs significantly increased the laying rate and nutrient digestibility, decreased feed conversion ratio, and enhanced the color of egg yolks (p<0.05). No changes were observed in activity levels of alanine aminotransferase and aspartate aminotransferase in the serum (p>0.05), but the activities of superoxide dismutase, glutathione peroxidase, and peroxidase all significantly increased, and contents of malondialdehyde were significantly reduced (p<0.05). In addition, changes in the relative abundance of Firmicutes and Bacteroidetes might be the main factor contributing to the significant increase in the apparent digestibility of crude protein and crude fat in laying hens (p<0.05). Conclusion: The current evidence shows that dietary supplementation of SGYCs to the feed of laying hens can improve laying rates, enhance antioxidative defenses, and influence dominant intestinal bacteria.

Evaluation of delamination in the drilling of CFRP composites

  • Feroz, Shaik;Ramakrishna, Malkapuram;K. Chandra, Shekar;P. Dhaval, Varma
    • Advances in materials Research
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    • 제11권4호
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    • pp.375-390
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    • 2022
  • Carbon Fiber Reinforced Polymer (CFRP) composite provides outstanding mechanical capabilities and is therefore popular in the automotive and aerospace industries. Drilling is a common final production technique for composite laminates however, drilling high-strength composite laminates is extremely complex and challenging. The delamination of composites during the drilling at the entry and exit of the hole has a severe impact on the results of the holes surface and the material properties. The major goal of this research is to investigate contemporary industry solutions for drilling CFRP composites: enhanced edge geometries of cutting tools. This study examined the occurrence of delamination at the entry and exit of the hole during the drilling. For each of the 80°, 90°, and 118°point angle uncoated Brad point, Dagger, and Twist solid carbide drills, Taguchi design of experiments were undertaken. Cutting parameters included three variable cutting speeds (100-125-150 m/min) and feed rates (0.1-0.2-0.3 mm/rev). Brad point drills induced less delamination than dagger and twist drills, according to the research, and the best cutting parameters were found to be a combination of maximum cutting speed, minimum feed rate, and low drill point angle (V:150 m/min, f: 0.1 mm/rev, θ: 80°). The feed rate was determined to be the most efficient factor in preventing hole entry and exit delamination using analysis of variance (ANOVA). Regression analysis was used to create first-degree mathematical models for each cutting tool's entrance and exit delamination components. The results of optimization, mathematical modelling, and experimental tests are thought to be reasonably coherent based on the information obtained.

착유우의 사료섭취량과 음수량이 산유량과 분뇨 배설량에 미치는 영향 (Effect of Feed Intake and Water Consumption on Milk Yield and Manure Production in Milking Cows)

  • 최동윤;곽정훈;박치호;정광화;김재환;유용희;양창범;최홍림;안희권
    • 한국축산시설환경학회지
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    • 제13권1호
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    • pp.21-28
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    • 2007
  • 본 실험은 우리나라에서 사육되고 있는 홀스타인 젖소 착유우의 사료 섭취량과 음수량이 산유량과 분뇨 배설량에 미치는 영향을 구명하기 위하여 수행하였다. 실험은 착유우 10두를 공시하여 수원의 축산연구소 낙농우사에서 봄, 여름, 가을, 겨울 등 4계절에 걸처 실시하였으며 그 결과는 다음과 같다. 1. 시험에 공시된 착유우의 건물섭취량은 평균 19.5kg으로 봄과 가을이 각각 23.9, 22.1kg으로 높았고, 여름과 겨울이 각각 17.0, 15.3 kg으로 낮은 섭취량을 보였다. 2. 착유우의 음수량은 평균 $77.2\ell$로, 여름이 $85.5\ell$로 가장 많았고 겨울이 $62.2\ell$로 가장 낮았으나 계절별 유의차는 보이지 않았다. 3. 착유우의 산유량은 평균 26.0kg으로 봄, 여름, 가을 및 겨울이 각각 30.8, 24.0, 25.4, 23.7kg으로 봄의 산유량이 가장 높았다(p<0.05). 4. 착유우의 분뇨 배설량을 계절별로 조사한 결과, 봄 64.4kg, 여름 63.5kg, 가을 60.4kg, 겨울 51.0kg으로 계절 간에 차이를 보였으며(p<0.05), 전체 평균 분뇨 배설량은 59.8kg이었다. 5. 착유우의 사료섭취량, 음수량, 산유량 및 분뇨 배설량과의 상관관계를 분석한 결과, 산유량과 음수량$(R^2=0.7742)$, 산유량과 사료 섭취량$(R^2=0.7459)$, 음수량과 뇨 배설량 $(R^2=0.7422)$, 사료 섭취량과 분 배설량$(R^2=0.6044)$, 산유량과 분 배설량$(R^2=0.692)$의 상관관계가 비교적 높았으나, 음수량과 분 배설량$(R^2=0.2950)$, 사료 섭취량과 뇨 배설량$(R^2=0.1985)$, 산유량과 뇨 배설량$(R^2=0.2335)$의 상관관계는 낮게 나타났다. 6. 따라서 산유량과 음수량, 산유량과 사료 섭취량의 상관관계식은 $Y=0.1919X_1+11.181(R^2=0.7742),\;Y=0.8568X_2+9.3067(R^2=0.7459)$(Y=milk yield $X_1=water$ consumption, $X_2=feed$ intake)로 추정할 수 있다.

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폐가스 가습조(유동상호기 및 무산소조)를 포함한 바이오필터공정을 이용한 악취폐가스의 처리 (Treatment of Malodorous Waste Air by a Biofilter Process Equipped with a Humidifier Composed of Fluidized Aerobic and Anoxic Reactor)

  • 임광희
    • Korean Chemical Engineering Research
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    • 제56권1호
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    • pp.85-95
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    • 2018
  • 본 연구에서는 폐가스 가습조(유동상호기 및 무산소조)를 포함한 바이오필터공정으로 이루어진 바이오필터시스템을 구축하여, 돈사 및 계사 설비, 퇴비공장 또는 공공시설에서 발생되는 황화수소, 암모니아 및 휘발성 유기화합물을 포함한 악취폐가스에 대한 처리효율을 제고하고 적정 작업조건을 구축하였다. 복합 악취폐가스 처리실험에서, 암모니아 부하의 경우 폐가스 가습조에서 약 75%가 제거되고, 후 공정인 바이오필터에서 20%이상 제거되었다. 톨루엔 부하의 경우 폐가스 가습조에서 약 20%가 제거되고, 후공정인 바이오필터에서 70% 이상 제거되었다. 따라서 물에 용해도가 높은 암모니아의 경우에는 폐가스 가습조에서 주로 제거되었고, 용해도가 낮은 톨루엔의 경우는 바이오필터에서 주로 제거되었다. 한편 황화수소는 폐가스 가습조에서 거의 흡수되어 바이오필터에서 검출되지 않았다. 황화수소 및 톨루엔의 공급을 중단하였을 때에, 암모니아 부하는 폐가스 가습조에서 약 65%가 제거되고 후 공정인 바이오필터에서 나머지 약 35% 정도가 제거되어, 거의 100%의 암모니아 부하가 제거되었다. 폐가스 가습조에서는 암모니아 외에 톨루엔 및 황화수소의 부하가 추가된 복합 악취폐가스의 경우보다 약 10% 더 적게 암모니아가 제거되었는데, 이것은 탈질에 필요한 톨루엔과 같은 유기화합물의 공급 중단에 기인하였다. 바이오필터시스템의 feed가, 1)복합 악취폐가스일 때, 2)암모니아 폐가스일 때에; 기존 폐가스 가습조 용수에 yeast extract를 보충한 경우 또는 yeast extract를 첨가하지 않고 탄소원으로 glucose를 첨가한 경우, 각각의 경우에 폐가스 가습조에서 흡수되는 암모니아질소 흡수율은, 각각 약 0.28 mg/min, 약 0.23 mg/min 및 약 0.27 mg/min으로 산출되었다. 한편 각각의 무산소조에서 탈질율은 0.42 mg/min, 0.55 mg/min, 및 약 0.27 mg/min이었다. 또한 폐가스 가습조(유동상 호기조)의 bubble column 모델링에서 유동상 호기조 단위부피당 bubble의 비표면적(a)과 향상된 물질전달계수(E $K_y$)의 곱의 값은 0.12/hr로 평가되었다.