• Title/Summary/Keyword: Extracellular adenosine deaminase

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Isolation and Characterization of Actinomycetes Producing Extracellular Adenosine Deaminase Inhibitor (세포외 Adenosine Deaminase Inhibitor를 생산하는 방선균의 분리 및 특성)

  • Kim, Kyoung-Ja;Park, Kui-Lea
    • YAKHAK HOEJI
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    • v.38 no.3
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    • pp.274-280
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    • 1994
  • A strain of actinomycetes producing extracellular adenosine deaminase inhibitor, strain V-8, was isolated from soil. Strain V-8 was gam positive and its cell wall chemotype was decided as cell wall chemotype I from analysis of diaminopimelic acid isomers and sugar pattern. This strain had a wide range of sugar utilization as carbon sources. The optimal pH and temperature for growth were $6.8{\sim}7.0$ and $28{\sim}30^{\circ}C$, respectively. From the morphological, chemotaxonomical characteristics and analysis of various physiological characteristics, the strain V-8 was identified Streptomyces sp.

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Isolation of Actinomycetes Producing Extracellular Adenosin Deaminase (세포외 Adenosine Deaminase를 생산하는 방선균의 분리)

  • 전홍기;김태숙
    • Korean Journal of Microbiology
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    • v.28 no.1
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    • pp.83-89
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    • 1990
  • Two strains of actinomycetes producing extracellular adenosine deaminase, strain J-845S and strain J-326TK, were isolated from soil. Strain J-845S was gram-positive and non-acid-fast. This strain formed whitish, rod-shaped, smooth and non-motile spores on the aerial mycelium, and the spore chain was spiral. The hyphae of the mycelium branched abundantly. Cell wall chemotypes of the strain were of type I containing LL-diaminopimelic acids, and of phospholipid type II, and then strain J-845S was designated as Streptomyces sp.. Strain J-326TK was gram-positive and non-acid-fast. The hyphae of primary and aerial mycelium fragmented into irregular rod of coccus-like elements. The aerial mycelium either did not branch or sparsely branched. Cell wall composition was of type I and phospholipid type I. Thus, strain J-326TK was identified as Nocardioides sp.

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Purification and Characterization of Extracellular Adenosine Deaminase from Streptomyces sp. J-350P (Streptomyces sp. J-350P가 생산하는 세포외 Adenine Deaminase의 부분정제 및 성질)

  • 박정혜;전홍기
    • Microbiology and Biotechnology Letters
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    • v.15 no.5
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    • pp.306-311
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    • 1987
  • After series of purification by means of ammonium sulfate fractionation, the 1st and 2nd DEAE-Cellulose, DEAE-Sephadex A-50, and Sephacryl S-200 superfine gel filtration, the activity of extracellular adenine deaminase from Streptomyces sp. J-350P increased 1764 fold and the yield was 0.3% of original activity. The enzyme was stable at the pH range 6.5 to 8.5 and at up to 5$0^{\circ}C$. The optimum pH and temperature of the enzyme were around 6.5 and 35$^{\circ}C$. The molecular weight ol the enzyme was estimated as 36, 000 by calibrated Sephacryl S-200 superfine column chromatography.

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Development of Microfluidic Channel for Pretreatment of Extracellular ATP using DEP Force (DEP를 이용한 세포 외부 ATP 제거 전처리 미세 유로의 개발)

  • Lim, Hee-Taek;Jung, Hyo-Il
    • Proceedings of the KSME Conference
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    • 2008.11a
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    • pp.1687-1689
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    • 2008
  • In the detection of pathogenic microorganisms ATP-bioluminescence reaction is a fascinating method. ATP(adenosine triphosphate) is an energy source of all kinds of living organism and ATP-bioluminescence reaction uses this ATP. However, ATP exists not only in the cells but also outside the cells. Therefore ATP-bioluminescence reaction only with intracellular ATP is very important in pathogenic microorganism detection. Because of that reason we developed a microfluidic channel containing Dielectrophoretic zone which capture microorganisms and eliminating and washing extracellular ATP with ATP-degarading enzymes, adenosine phosphate deaminase and apyrase. Microorganisms are captured by pDEP force at the DEP electrode zone and only extracellular ATPs are washed and eliminated outside the zone.

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