• Title/Summary/Keyword: Environmental Friendly

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Case Study on the Environment Friendly Improvement Method of Agricultural Canals (농업용 수로의 친환경적 공법 적용사례 연구)

  • Kim, Sun-Joo;An, Min-Woo;Ko, Jae-Sun;Choi, Kyoung-Young
    • Proceedings of the Korean Society of Agricultural Engineers Conference
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    • 2003.10a
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    • pp.135-138
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    • 2003
  • Today, the space itself of rivers have become the specimen of environmental pollution due to the change of living pattern following the development and urbanization during the past some 30 years, and the stream ecosystem has been destroyed due to be changed to straight, dike or concrete stream, and the habitat of animals and plants have been damaged. The purpose of this study is to analyze of character and problem of environmental friendly improvement method which is promoted in Korea since 1990, and to present plan to restore the destroyed ecosystem of the stream continuously and the basic data which will be used in environmental friendly method.

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Implications and Situations of Hansalim's Green Marketing for Environmentally Friendly Agri-Products (한살림의 친환경농산물 그린마케팅 추진실태와 시사점)

  • Kim, Ho
    • Korean Journal of Organic Agriculture
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    • v.15 no.1
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    • pp.25-42
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    • 2007
  • Hansalim is a cooperative organization dealing with environmental-friendly/organic products(EFOP), which is pursuing both movement and business. Hansalim consists of producer's organizations and consumer's organizations, and always talks over organization structures and management directions all together. Hansalim has the movement goal of values and a world view for all lives, and so produces, distributes and consumes the EFOP as a way of achieving the goal. Hansalim was founded in 1986, and has about 130,000 members, the total sales of about 93.6 billions, 19 regional hansalims and one logistics center in 2006. Product strategy and promotion strategy are remarkable among green marketing mix of hansalim. Product strategy focuses safety, the environmental intimacy, differentiation and superiority of products. And the characteristics of promotion strategy are spontaneity, the self-control, cooperative spirit, mutual trust and close relationship among producers, consumers and staffs in charge.

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Selection and Control Effect of Environmental Friendly Organic Materials for Controlling the Ginseng Alternaria Blight (인삼에 발생하는 점무늬병의 친환경적 방제를 위한 유기농업자재 선발 및 기 선발된 자재의 효과시험)

  • Kim, Woo Sik;Park, Jee Sung
    • Korean Journal of Medicinal Crop Science
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    • v.21 no.5
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    • pp.388-393
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    • 2013
  • This study was conducted to select environmental friendly organic materials for controlling the ginseng alternaria blight and to evaluate their effects from 2011 to 2012. Alternaria blight is caused by Alternaria panax and is the most common ginseng disease in Korea. Environmental friendly organic materials were used to reduce amount of chemical fungicides and the number of spray for control of Ginseng Alternaria leaf blight. In 4 years of ginseng, control value of Alternaria leaf blight by single application of Defenoconazole WP was 82.3% and those of single application was 62.0~75.9%. Consequently, mixed or alternated application of eco-material products could be recommended as a control method to reduce the amount of fungicides.

The Study on the Licensed Restaurant Cooks' Understanding of the Environment-friendly Management System - Based on the Examples of H Group's ESH Management System - (친환경 경영 체제의 레스토랑 조리사의 의식도에 관한 연구 - H그룹 ESH 경영 시스템 사례를 중심으로 -)

  • Seo, Min-Suk
    • Culinary science and hospitality research
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    • v.11 no.1
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    • pp.50-69
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    • 2005
  • Environmental matters have more influence on business performances. Consequently, as a way to cope with environmental matters, much more interests in environment-friendly management have increased recently. First-rated hotels and food-service restaurants have been concentrating on gaining ISO 14001 EMS(Environment Management System), which is regarded as objective and international, to solve and prevent environmental matters. However, there are some internal and external problems emerged in the food-service industry and first-rated hotels. Therfore, covering the examples of ESH(Environment Safety Health) management which was developed by H group and based on ISO 14001 EMS, this study aims to observe merits of ISO 14001 EMS as a model that can develop an environment management system, and to consider an improvement plan for better understanding of licensed cooks in restaurants.

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A Study on the Environmental-friendly features at Korean Traditional Houses -Focused on Nak-An folk village- (한국전통민가주택의 친환경적 특성에 관한 연구 -낙안읍성 민속마을을 중심으로-)

  • Ju, Geup-One;Choi, Man-Jin
    • Journal of Agricultural Extension & Community Development
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    • v.17 no.3
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    • pp.549-585
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    • 2010
  • Our global environment and ecology are now facing crisis due to the hrincreased waster materials caused by reckless abuse of resources and energy with the continuous development of our society. Therefore the whole nation should recognize the environmental pollution seriously and should accept sustainable development principles. The country is looking for actions against the problems in various ways. The introduction of reckless and duplicating western housing plan should be ceased but a new housing plan conforming to our nature should be found. In this regard, it is believed that it is a good alternative to succeed tradition and identity of Korean housing plan and suggest a new plan for better ecological housing by analyzing the environment friendliness of our traditional Korean houses. In this study, the traditional residential components were divided into physical and design aspects and the characteristics of environment friendly Korean traditional houses were analyzed.

Breakdown Properties for Insulation Design of the Environment-Friendly Pole Transformer using the Vegetable Insulating Oil (식물성절연유를 사용한 친환경 주상변압기 설계를 위한 절연파괴 특성)

  • Kwag, Dong-Soon
    • Journal of the Korean Society of Safety
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    • v.26 no.6
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    • pp.7-12
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    • 2011
  • In recent years, environmental concerns have been raised on the use of poorly biodegradable fluids in electrical apparatus in regions where spills from leaks and equipment failure could contaminate the surroundings. The newly invented vegetable insulating oil is highly biodegradable and have negligible impact on the environment, human health and the ecosystem. For development of the environmental-friendly pole transformer using vegetable insulating oil, the dielectric constructions of the pole transformer were discussed in this paper. Depending on the dielectric constructions, the AC breakdown characteristics of the Nomex insulating papers and the vegetable insulating oil were studied by simulated electrode systems. Based on the experimental results, the maximum design stress($E_{max}$) for insulation design of the environmental-friendly pole transformer were suggested.

A study on the analysis of Korean eco-housing in Bang chon village (방촌마을의 생태주거단지 계획 분석에 관한 연구)

  • Choi, Yool
    • KIEAE Journal
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    • v.2 no.1
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    • pp.33-40
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    • 2002
  • The objective of this study is to interpret a typical Korean traditional settlement for searching for planning criteria of ecological friendly housing estates. The interpreting framework is five environmental ecological ideas as the adaptation to the exterior of village, the eco-space in village, the interior of house, the cycling of material and the reasonable energy system, prevention of environment pollution and reduction of wastes. Through the interpretation, it has been found out that Bang chon village has been developed to an environmental ecological rational setting and has the meaningful elements for environmental friendly housing estates. Particularly, the spatial components of Bang-chon are characterized by the concept of multi-function, and diversity, which are worth of being considered as important planning of ecological friendly housing estates.

The Effect of Nb2O5 on Cu-Nb-CeO2 Catalysts for Water Gas Shift Reaction of Compact Reformer (컴팩트 개질기용 수성가스전이 반응을 위한 Cu-CeO2 촉매에 대한 Nb2O5의 영향)

  • JEONG, CHANG-HOON;KIM, TAE-GWANG;BYON, HUI-JU;KIM, JU-HWAN;BAE, EUN-TAEK;SHEN, KAILIN;JEON, KYUNG-WON;JEONG, DAE-WOON
    • Journal of Hydrogen and New Energy
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    • v.31 no.1
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    • pp.57-64
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    • 2020
  • The water-gas shift reaction for the compact reformer was carried out at a gas hourly space velocity of 72,152 h-1 over the Cu-Nb-CeO2 catalysts prepared by co-precipitation method. In order to investigate the effect of Nb2O5 promotion over a Cu-CeO2 catalyst, the Nb2O5 loading amount was systematically changed from 0 to 5 wt.%. Among the prepared catalysts, the Cu-Nb-CeO2 (1%) catalyst showed the highest catalytic activity (CO conversion=61% at 400℃) as well as 100% CO2 selectivity. The high activity and stability of Cu-Nb-CeO2 (1%) catalyst are correlated to high Brunauer-Emmett-Teller surface area, small metallic Cu crystallite size, and enhanced redox property.

Knowledge and Consciousness on Environment and Eco-friendly Behavior related to dietary life of Middle School Students (중학생의 식생활 관련 환경지식과 환경의식 및 환경친화적 식생활행동)

  • Lee Ok Soon;Kim Youngnam
    • Journal of Korean Home Economics Education Association
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    • v.17 no.2
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    • pp.49-60
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    • 2005
  • In this study, environmental knowledge and consciousness and eco-friendly behavior related to dietary life of middle school students were examined. Male and female students in Gyeongsan and Daegu Metropolitan City were selected for the study. Total of 490 questionnaires were delivered and collected, and 445 of them were analyzed by using SPSS Win Ver 12.0. Percentages of students who checked' don't know the answer' in 20 environmental knowledge assessment questions were $14.4\~41.8\%$, and those who gave correct answer to these responded to how the answer were $40.1\~93.3\%$. The average score of environmental consciousness was 3.45 and that of eco-friendly dietary behavior was 2.9 out of 5. When dietary behavior was divided by three categories, such as food purchasing, eating. and dish washing, the score of food purchasing behavior was 2.7, those of eating behavior and dish washing behavior were 3.0, 3.1, respectively. In the relationship between environmental knowledge. consciousness. and eco-friendly dietary behavior, there was significant positive correlation between howledge and consciousness, but no significant relation between consciousness and behavior. It showed that environmental knowledge and consciousness didn't always lead to eco-friendly dietary behavior. Therefore, education for practical betlavior must be emphasized even though the knowledge and consciousness education on environment are important.

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Effects of Reflective Writing Activities utilizing Environmental Related Mass Media (환경관련 대중매체를 활용한 반성적 글쓰기 활동의 환경교육적 효과)

  • Kim, Sun-Young;You, Sun-Mi
    • Hwankyungkyoyuk
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    • v.25 no.2
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    • pp.149-160
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    • 2012
  • This study examined the effects of reflective writing activities utilizing environmental related mass media. Two classes participated as an experimental group (n=31) and a control group (n=30). Both groups of students learned five different topics on environment, such as diversity of ecosystem, global warming, desertification, reduction of the amount of carbon, and eco-friendly behavior. The experimental group students was taught utilizing mass media about each topic and had opportunities of reflective writing about each topic, while the control group of students was taught through lectures. The results indicated that students in the experimental group represented significantly better scores on environmental worldview, environmental sensitivity, and eco-friendly behavior compared to the control group students (p<.01).

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