• 제목/요약/키워드: Environment-friendly agriculture

검색결과 492건 처리시간 0.029초

친환경 채소의 소비자 선택 속성에 관한 연구: 당근과 참외를 대상으로 (Study about the Determinant Factors of Consumers about Environment-friendly vegetables : Focusing on Carrot and Oriental Melon)

  • 김성훈;류인환;이기영;이재웅
    • 한국유기농업학회지
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    • 제24권2호
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    • pp.149-168
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    • 2016
  • Even though Korean consumers have shown the strong preference for environment-friendly agricultural products, the real market of environment-friendly agricultural products may reach a plateau. In order to overcome this problem, researchers should find the more specific consumers' needs, including taste, flavor, shape, and others. and offer some implications to farmers and marketers. The object of this paper is to analyze the determinant factors of Korean consumers about environment-friendly carrot and oriental melon, through survey and fuzzy multi-criteria decision making approach. The results of analyses present that Korean consumers have the unique determinant factors about environment-friendly carrot and oriental melon, which are different from conventional carrot and oriental melon. Korean consumers' experience of the buying of environment-friendly vegetable is also influential in the determinant factors. Findings and implications from this research may be useful to Korean producers and other researchers.

친환경식품의 구매행태 및 중국진출 가능성 분석 - 중국 상하이의 소비자를 중심으로 - (An Analysis of Environment-friendly Foods Purchase Behavior and Possibility on Entering Chinese Market on the consumers of Shanghai, China)

  • 노채영;조국일;안병렬
    • 한국유기농업학회지
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    • 제16권3호
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    • pp.259-274
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    • 2008
  • This study was designed to analyze the possibility to enter the Chinese market aggressively by giving light on the factors which have effects on the continuous intention of Shanghai consumers to purchase environment-friendly foods, and the purchase of Korean environment-friendly foods. The objects of analysis were the 209 consumers living in Shanghai, China. As for the analysis method, the frequency, percentage, crossing analysis, $X^2$-test and logistic regression analysis were carried out, making use of SPSS PC+ 13.0. The study results are as follows. Firstly, it was identified that the decisive factors, such as good taste, health of family, freshness, food shop in a department store, international quality authentication, diversity of items and number of family members, had effects on the possibility that the consumers in Shanghai, China would purchase environment friendly foods continuously, showing the meaningful variables. Secondly, as for the decisive factors having effects on the possibility to buy Korean environment friendly foods continuously, it was identified that good taste, health of family, freshness and price cutting were the meaningful variables. Therefore, it is necessary that to set up a export promotion strategy to make the Shanghai consumers get interested in Korean environment-friendly foods and choose to buy the foods.

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유기농 가지재배에서 담배가루이 방제를 위한 천연물질 효과 (The Environment-friendly Materials Selection for Control the Bemisia tabaci (Gennadius) on Organic Eggplant Cultivation)

  • 김주;권영립;김주희;정성수;임주락;이장호;심창기;김민정
    • 한국유기농업학회지
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    • 제21권3호
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    • pp.363-372
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    • 2013
  • 가지 담배가루이 친환경 방제기술을 개발하고자, 난황유 등 8종의 천연물질을 가지 정식 후 7일 간격으로 살포하면서 생육을 조사한 결과 님제처리에서 가장 양호한 경향이었다. 담배가루이 성충과 약충의 발생은 디노테퓨란약제처리에서 가장 적었고, 친환경자재 중에서는 님제 처리에서 가장 적었다. 수량은 디노테퓨란 약제처리에서 가장 많았고, 친환경 자재에서는 님제, 고추씨유 등이 많았으며, 고삼제 은행과육 등에서 적었다. 님제 처리의 경우 무처리에 비하여 69% 많았고, 디노테퓨란약제에 비해 52% 낮은 수량을 나타내었다.

실내조건에서 친환경농자재가 기생성 천적곤충에 미치는 영향 (Effects of Environment Friendly Agricultural Materials to Insect Parasitoids in the Laboratory)

  • 유용만;강은진;서미자;강명기;이희진;김다아;길미라;윤영남
    • 한국응용곤충학회지
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    • 제45권2호
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    • pp.227-234
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    • 2006
  • 시설하우스의 주요 난방제 해충인 온실가루이, 진딧물 및 아메리카잎굴파리의 생물적 방제를 위해 사용되는 온실가루이좀벌, 콜레마니진디벌 및 굴파리좀벌 굴파리고치벌에 대한 친환경농자재 사용에 따른 영향을 조사하였다. 먼저 친환경농자재가 천적과 직접 접촉하였을 경우의 영향을 알아보기 위하여, 온실가루이좀벌의 머미에 분무하였을 경우, 61개 품목 중에서 살균성친환경농자재인 FEFAME (0.4%), 몰리브덴함유친환경농자재 G (2.7%)를 뿌린 경우에는 거의 우화하지 않았다. 또한, 성충에 미치는 잔효독성을 조사한 결과, 식물성추출물친환경농자재 J 와 몰리브덴함유친환경농자재인 EFAMMo C는 처리 후 48시간 후의 생존율이 0%였고, 미량요소함유친환경농자재인 EFAMME B (6.7%)., 식물성추출물친환경농자재인 EFAMPE H, 토양미생물친환경농자재인 EFAMSM H (13.3%), 살균성친찬경농자재인 FEFAM A와 D (20.0%) 등이 처리 48시간 후 생존율이 낮게 나타났다. 콜레마니진디벌의 경우 직접접촉에 대한 평가에서 머미에 분무하는 경우에는 대조구(물)조차도 22%의 낮은 우화율을 보이고 있으며, 성충에 대한 잔효효과의 경우에, 몰리브덴함유친환경농자재인 EFAMMo C는 처리 48시간 후 0%의 생존율을 나타내었고, 식물성추출물친환경농자재인 EFAMPE J (6.7%), EFAMPE F 와 EFAMPE H, 토양미생물친환경농자재인 EFAMSM H (13.3%)등이 20% 이하의 낮은 처리 후 48시간 후의 생존율을 나타내었다. 굴파리좀벌 굴파리고치벌의 경우에는 식물성추출물친환경농자재인 EFAMPE J가 처리 후 48시간 후 0%의 생존율를 나타내었고, 몰리브덴함유친환경농자재인 EFAMMo C가 53.3%로 낮은 처리 후 48시간 후의 생존율을 보였으며, 이외 친환경농자재에 대하여는 영향이 거의 없거나 낮은 것으로 나타나고 있다.

AGE모형을 이용한 친환경농업직불제의 경제적 성과계측 (An Economic Evaluation on the Direct Payment System for Environment-friendly Agriculture in Korea Using AGE Model)

  • 김명수;이용호;김배성
    • 한국산학기술학회논문지
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    • 제17권10호
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    • pp.39-45
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    • 2016
  • 본 연구는 친환경 농업부문 직불금의 지원이 농업부문 거시경제 지표에 어떠한 영향을 미쳤는지를 검토하기 위해 시행되었다. 이를 위해 농업부문을 일반농업과 친환경농업 부분으로 구분한 AGE(applied general equilibrium)모형을 이용하였다. 분석은 먼저 직불금 지원의 경제적 영향을 측정하기 위해 직불금 지급 이전의 상황을 기준으로 직불금이 지급된 몇 가지 상황을 시나리오로 설정하여 분석하였다. 즉 기준전망(baseline)은 직불금 지급 이전 상황, 시나리오 1은 직불금이 실제 수준으로 지급된 상황, 시나리오 2는 실제 직불금 보다 5% 추가 지원한 상황, 시나리오 3는 실제 직불금 보다 10% 추가 지원한 상황, 시나리오 4는 실제 수준 보다 15% 추가 지원한 상황, 시나리오 5는 실제 수준 보다 20% 추가 지원한 상황으로 설정하였다. 기준전망 및 시나리오에 대한 시뮬레이션 분석결과, 친환경 농업부문에 직불금의 투입으로 친환경 농업부문에 대한 고정자본 형성, 생산량, 노동생산성이 증대되었고, 이에 따른 노동력 대체효과로 친환경 농업부문 취업자는 다소 감소한 것으로 나타났다. 또한 친환경 농산물 가격은 직불금 투입 전후 큰 차이를 보이지 않은 것으로 분석되었는데 이는 공급 및 수요에 대한 가격탄력성이 비탄력적이고, 분석기간 동안 소비자들의 소득에 큰 변화가 없었기 때문에 나타난 현상으로 파악된다. 그러나 보다 더 정교한 분석을 위해 친환경 직불금의 투입에 따른 고정자본의 형성과 노동력의 대체 수준, 친환경 농업 및 농산물 관련 통계 자료의 보완에 따른 모형의 개선 등에 대해 향후 추가적인 연구가 이루어질 필요가 있다.

Sustainable animal agriculture in the United States and the implication in Republic of Korea

  • Inkuk Yoon;Sang-Hyon Oh;Sung Woo Kim
    • Journal of Animal Science and Technology
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    • 제66권2호
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    • pp.279-294
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    • 2024
  • Agriculture has played a significant role in the national economy, contributing to food security, driving economic growth, and safeguarding the dietary habits of the population. Korean agriculture has been compelled to focus on intensive farming due to its limited cultivation area, excessive input costs, and the limitations of agricultural mechanization. In the Republic of Korea (R.O.K), the concept of environmentally friendly animal agriculture began to be introduced in the early 2000s. This concept ultimately aims to cultivate sustainable animal agriculture (SAA) through environmentally friendly production practices, ensuring the healthy rearing of animals to supply safe animal products. Despite the government's efforts, there are still significant challenges in implementing environmentally friendly agriculture and SAA in the R.O.K. Therefore, the objective of this review is to establish the direction that the animal agriculture sector should take in the era of climate crisis, and to develop effective strategies for SAA tailored to the current situation in the R.O.K by examining the trends in SAA in the U.S. The animal agriculture sector in the U.S. has been working towards creating a SAA system where humans, animals, and the environment can coexist through government initiatives, industry research, technological support, and individual efforts. Efforts have been made to reduce emissions like carbon, and improve factors affecting the environment such as the carbon footprint, odor, and greenhouse gases associated with animal agriculture processes for animals such as cattle and pigs. The transition of the U.S. towards SAA appears to be driven by both external goals related to addressing climate change and the primary objectives of responding to the demand for safe animal products, expanding consumption, and securing competitiveness in overseas export markets. The demand for animal welfare, organic animal products, and processed goods has been increasing in the U.S. consumer market. A major factor in the transformation of the U.S. animal agriculture sector in terms of livestock specifications is attributed to environmentally friendly practices such as high-quality feed, heat stress reduction, improvements in reproductive ability and growth period reduction, and efforts in animal genetic enhancement.

친환경농산물 소비확대에 영향을 미치는 요인 분석 (An Analysis of the Factors Affecting in Consumption Increase of Environment-Friendly Agricultural Products)

  • 박근아;송경환
    • 한국유기농업학회지
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    • 제22권3호
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    • pp.381-395
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    • 2014
  • The objective of the study to investigate factors affecting consumers' consumption extension toward environment-friendly agricultural products in Suncheon city. The main results of the analysis are as follows. First, the main reason that consumers purchase environment-friendly agricultural products is "concerns of pesticides." Second, NAQS is highly trusted of a certificate institution. Third, the results show that consumers is satisfied such as safety, freshness, nutrition, whereas price, package design and taste are dissatisfied. Fourth, the factors affecting increase in the consumption of environmental-friendly agricultural products, have been analyzed in the variables noted of whether Sex, marital status, purchase experience, Private Certificate Authority faulty.

Analysis of specific character of environment-friendly material-produced rice

  • Heo, Kyu-Hong;Cho, Sun-Sik;Seo, Pil-Dae;Rico, Cyren;Bequillo, Irvin;Kang, Mi-Young;Lee, Sang-Chul
    • 한국유기농업학회:학술대회논문집
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    • 한국유기농학회 2009년도 하반기 학술대회
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    • pp.314-314
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    • 2009
  • The effects of mixtures of each of rice hull charcoal and wood charcoal with pyroligneous acid on the cultivation and antioxidant activities of rice were investigated. Results of the total phenolic compounds, DPPH radical electron-donating ability and xanthine oxidase stress activity analyses revealed that the environment-friendly materials increased the total antioxidant capacity in rice. In the case of palatability of rice, total amylose blue value and starch-I2color reaction analyses, data showed that environment-friendly materials generally decreased the amylose content of rice. Also, the environment-friendly materials improved the rice endosperm quality.

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친환경농업의 경영실태에 대한 사례분석과 그 시사점 (A Case Study on Management Situations of Environment-friendly Farming and Its Implications)

  • 김호
    • 한국유기농업학회지
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    • 제21권3호
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    • pp.321-334
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    • 2013
  • This case study surveyed management situations of environmentally friendly farming (EFF) and their awareness situations. Farmers are aging as an average age of 62-year old. The EFF did not increase farmer's income, however, farm income of EFF was more than that of conventional farming. Farm household liabilities showed large deviation among farmers. Livestock and greenhouse farm households have more liabilities because of facilities and feed cost. Farmers of EFF have been also cultivating conventional farming, but they don't plan much conversion intention of conventional farming into EFF owing to lack of differentiated and stable market for their environment-friendly agriculture products. And they are guessing that EFF income will usually not increase more. For increasing of EFF income, they think that it is necessary to enlarge production area, change to high-income crop, develop processing foods, change to organic farming and so on.

친환경농업 시범마을 조성사업의 성과분석 (Evaluation of the Pilot Village Project of Environment-Friendly Agriculture for a Rice Farming)

  • 강충관;정만철
    • 한국유기농업학회지
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    • 제12권2호
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    • pp.121-134
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    • 2004
  • Crop inputs in excess of the yield potential of the soil type reduce profitability and increase pollution problems from leaching and runoff. Inaccurate fertilizer and pesticide application can also result in profit loss. Current farming practices plan only for the dominate soil in the field. A government-supported program titled "Pilot village project for the environment-friendly agriculture" was proceeded from 1999 to 2001 to tackle the problems with which our agriculture is faced by introducing IPM, INM and others. The objective of this study is to consider the potential input savings of agricultural chemicals and economic feasibility of the project compared with the conventional farming. The results of the analysis indicate the followings: (1) organic or no-pesticide farming size was increased from 9% in 1999 to 20% in 2001 ; (2) crop yield was a link bit lower than that of the conventional farming, but the sal6 price, gross income and income of the pilot village were 6%, 10% and 9% higher than that of the conventional farming, respectively; and (3) fertilizer and pesticide use also showed decreasing trend gradually.

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