• International Journal of Advanced Culture Technology
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• 제12권1호
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• pp.287-292
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• 2024

The problem of odor and environmental pollution caused by livestock manure is spreading greatly as a social issue. To reduce the odor of livestock raised in livestock farms and improve the farm environment, raw materials of Abelmoschus manihot Jinhuakui were put into feed additives to measure the state of odor. It is characterized by being non-toxic and sweet, and Abelmoschus manihot Jinhuakui, which contains abundant nutrients that are beneficial to health in all parts such as roots, stems, and flowers, is a medicinal plant that cannot be discarded. In particular, it has the effect of helping bowel movements because it stimulates bowel movements. Ammonia levels were investigated through the KS X 3279 national standard-applied smart livestock IoT hub sensor pack installed at Flower Garden and Ugil Farm. The purpose of this paper is to reduce the odor that is the most problematic on farms and improve the environment, and it is planned to expand research into deodorants after feed additives. It is hoped that the research results will solve the livestock problem and help livestock farmers.

• International Journal of Advanced Culture Technology
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• 제12권1호
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• pp.281-286
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• 2024

With the commercialization and full-timeization of the livestock industry, civil complaints continue to increase, and the livestock industry is facing a crisis due to social problems such as odor caused by livestock manure, soil pollution, water pollution, and environmental pollution. In order to increase productivity in livestock farms, the amount of livestock manure generated is increasing due to excessive use of protein feed and high-density breeding environment, and complaints such as odor and water pollution due to management problems are increasing rapidly. Livestock odor has emerged as a serious social problem, and due to growing complaints, conflicts between the Ministry of Agriculture and Forestry and the Ministry of Environment are even causing the livestock industry to lower its status. There is an urgent need for solutions to identify problems in the livestock industry and improve policies. This study aims to develop a " Abelmoschus Manihot Jinhuakui " brand that can improve the intestinal environment of livestock, reduce odors caused by livestock excrement, and improve the productivity of livestock farms in order to improve the increasingly serious odor problem in livestock sites. For Jeju livestock farms, which place more importance on the environment by securing tourists, eco-friendly feed additives were applied to the experiment, the results were derived, and the focus was on solving fundamental problems of odor generation through the development and packaging of feed additive brands. We aim to fundamentally solve the odor problem of domestic livestock farms, secure eco-friendly livestock farms, and contribute to reducing livestock odors and increasing productivity through research results that reduce ammonia levels in each livestock farm.

• 한국농공학회논문집
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• 제61권6호
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• pp.21-30
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• 2019

Livestock odor is comprised of mixed type of odorous compounds. Among these, ammonia ($NH_3$) and hydrogen sulfide ($H_2S$) are the two known major odor causing substances. Because high odor concentration reduces productivity of livestock and causes damage to the surrounding communities, quantitative analysis is needed to manage the odor inside and outside the livestock facilities. It is also necessary to evaluate odor dispersion according to the distance between the receptors taking into account the influence of odor source and weather condition. Therefore, in this study, we tried to evaluate the internal environment and odor dispersion from experimental pig house considering weather conditions. An experimental farm was specifically selected to eliminate the interference of odors generated by adjacent farms. $NH_3$ and complex odor were quantitatively analyzed using a gas detector and air dilution sensory method. The concentration of $NH_3$ and complex odor in pig house showed a distinct concentration difference according to the cleaning and ventilation conditions. $NH_3$ concentration and complex odor was lower than emission standard in the pig house and at the site boundary. The average $NH_3$ concentration (P1~P3) and the $NH_3$ concentration at the site boundary (S1) were strongly correlated with R=0.77. While the correlation for complex odor inside and at the site boundary had R=0.52. The correlation coefficient between $NH_3$ and the complex odor was 0.80.

• 상하수도학회지
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• 제32권5호
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• pp.445-451
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• 2018

Urban sanitary sewer systems can aid in preventing inundation, and can improve civil health by effectively disposing stormwater and wastewater. However, since sewage odor can cause adverse effects, numerous technical and administrative studies have been conducted for reducing such odor. European countries and the United States of America (USA) built modern sewer systems in the late 19th century, and have since been endeavoring to eliminate sewage odors. Several cities of the USA, such as Los Angeles (LA) that has a separate sewer system and San Francisco (SF) that has a combined sewer system, have produced and distributed odor control master plan manuals. Features common in the odor reduction plans of both these cities are that the odor reduction programs are operated in all the respective local regions and are supported by administrative systems. The primary aspectual difference between the two said programs is that the city of LA employs a sewage air purification system, whereas the city of SF controls the emission of major odor causing compounds. Compared to the existing sewer odor reduction systems of these two cities, South Korea is still in the initial phase of development. Through technical studies and policy implementations for sewer odor reduction, a foundation can be laid for improving the civil health quality.

• Journal of Nutrition and Health
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• 제11권1호
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• pp.39-43
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• 1978

번데기의 식품용달개발(食品用達開發)을 위해 몇가지 실험(實驗)을 하여 다음과 같은 결과를 얻었다. 1. 번데기의 이취(異臭)는 지방분(脂肪分)의 추출(抽出)로 제거(除去)할 수 있었다. 그 최적조건(最適條件)은 끊는 n-hexane으로 1시간조리(時關處理)하는 것이었다. 2. 실온(室溫)으로 방치(放置)한 번데기의 일반세균수(一般細菌數)는 6일(日)까지는 현저한 증가(增加)를 보이지 않았으며 균수(藝數)$10^8$을 초과하지 않아도 부패(腐敗)하여 식용(食用)하기 어렵게 되었다. 3. 강화가공용(强化加工用)의 탈지(脫脂)번데기는 수분(水分) 1.3%, 조단백(組蛋白) 76.0%, 조지방(組脂肪) 0.8%, 조회분(組灰分) 4.8%의 조성(組成)을 가졌다. 4. 제취목적(除臭目的)으로 alkali 처리(處理)를 하였으나 별(別)로 효과(效果)를 인정할 수 없었다. 5. 번데기의 脂肪酸組成은 myristic acid 0.35%, palmitic acid 20.90%, palmitoleic acid 0.50%, stearic acid 7.11%, oleic acid 32.20%, linoleic acid 6.48%, linolenic acid 30.31%였다.

• 유기물자원화
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• 제26권4호
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• pp.45-51
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• 2018

본 연구는 도심지 거리 하수 악취 물질인 황화수소($H_2S$)를 제거하기 위해 맨홀에 설치해 악취를 제거하는 맨홀필터 악취제거장치의 적용 가능성을 확인하고자 하였다. 첫번째로 맨홀필터에 들어 있는 첨착활성탄의 황화수소($H_2S$) 흡착 성능 평가 결과 황화수소 제거율이 약 99.8%를 나타냈다. 두 번째로 악취제거장치 성능평가를 위해 서울특별시 대표적인 악취 발생 맨홀 4지점에서 성능을 평가한 결과, 대표적인 악취 유발물질인 황화수소($H_2S$)를 97% 이상 제거하는 것으로 확인되었다. 본 성능 평가 연구결과를 통해 맨홀필터 악취제거장치는 하수관거 맨홀에서 발생되는 악취를 제거하는 장치로써 적용 가능성이 충분한 것으로 판단된다.

• 디지털융복합연구
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• 제10권8호
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• pp.201-210
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• 2012

악취는 사람마다 느끼는 정도가 다르므로 법적 배출허용농도 이내로 배출된다고 하더라도 민원 발생 시 사회적으로 이슈화가 되는 특징이 있다. 본 연구는 산업공정에서 발생된 악취중의 아세트알데히드를 경제적으로 제거하기 위해 Mn-Cu 금속산화물 촉매의 실용화 가능성에 관한 연구이며, 실험실에서 성능평가를 통해 아세트알데히드 제거를 위한 최적 운전인자를 도출하였고, 파일럿 규모의 Scale-up을 통한 현장 실험으로 실제규모 시설에 적용하여 성능을 검증하였다. 지금까지 연구되어진 금속산화물 촉매의 운전온도는 최소 $220^{\circ}C$ 근방에서 아세트알데히드 제거효율이 50% 이하였다. 그러나 본 연구에서 Mn-Cu 금속산화물 촉매를 사용하여 실험한 결과 공간속도(GHSV)가 6,000 $hr^{-1}$ 이하일 때 최적의 제거효율을 보였으며, 촉매제어 온도가 $120^{\circ}C$일 때 평균 제거효율은 61.2%, $160^{\circ}C$에서는 93.3%, $180^{\circ}C$에서는 94.9%로 높은 제거효율을 보였다. 촉매의 비표면적은 사용 전 $200m^2/g$이었으나 24개월 경과 시 $47.162m^2/g$으로 나타나 비표면적은 시간이 지남에 따라 줄어들지만 성능에는 큰 영향이 없었고, 황화합물과 산성가스 등과 같은 피독물질이 유입되지 않는 현장에서 Mn-Cu 금속산화물 촉매장치를 2년 이상 운전한 결과 90% 이상의 제거효율이 유지되고 있는 것을 확인할 수 있었다.

• 정보처리학회논문지B
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• 제17B권1호
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• pp.9-14
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• 2010

본 논문에서는 다중 센서를 선택하는 냄새 인식 시스템에서 최적의 센서 조합을 선택하기 위하여 통계적 분석 기반의 센서 사이의 상관계수를 이용하는 방법을 제안한다. 제안하는 센서 결정 방법은 금속 산화물 반도체(Metal Oxide Semiconductor : MOS) 센서 어레이를 사용하여 냄새 데이터를 획득한 후 획득한 냄새의 상관도를 기반으로 적합한 센서를 결정한다. 우선 측정 대상이 유사한 MOS 가스센서 중 응답의 크기가 작고 변화가 낮은 센서를 제외하여 총 16개의 센서를 선별한다. 입력되는 냄새로부터 16개의 센서를 사용하여 냄새 DB를 구축하고 각 센서별 상관계수를 계산한 후 상관도가 낮은 센서를 선택한다. 선택된 센서는 유사한 응답 특성을 갖는 센서를 제거한 것이며 제안한 방법으로 최적의 센서를 결정 할 수 있다. 제안된 센서 결정 방법의 성능 평가를 위해 꽃 냄새 인식 시스템에 적용하였다. 상관계수를 이용한 꽃 냄새 인식 시스템에 제안한 방법을 적용한 결과로 16개의 센서를 사용할 경우 95.67%의 인식률을 보이는 반면 제안한 센서 결정 방법을 적용한 꽃 냄새 인식 시스템은 6개를 사용한 경우 94.67%, 8개의 센서를 사용한 경우 96%의 인식률을 도출하는 것을 확인하였다.

• 한국물환경학회지
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• 제27권1호
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• pp.110-114
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• 2011

In this paper, in order to eliminate Limnoperna fortunei inhabiting the water conduction pipeline, prechlorination at the intake station was employed to improve the degradation of water quality due to the high pH of raw water taken at the downstream of Paldang Dam, algal growth, etc.. With the prechlorination concentration of 1.0mg/L at the intake station, the pH in the water well at the treatment plant decreased by 0.4, and with 1.5mg/L, by 0.6. Also, it eliminated Chlorophyll-a by about 95%, and the population of algae by about 49%. Such disinfection by-products (DBPs) as Trihalomathanes (THMs), Haloacetic Acids (HAAs), and Chloral Hydrate (CH) were under the quality standard for potable water, showing no change by the prechlorination, while raising the prechlorination rate from 1.0 up to 1.5mg/L, the DBPs in the water well increased by 1.5 to 3.1 times. As a consequence of testing Kyungan Stream, a branch stream flowing into Lake Paldang, the prechlorination (0.57mg/L, 1.14mg/L, 1.71mg/L) had no effect of eliminating the taste and odor compounds and total organic carbon (TOC) which is the DBPs precursor. As for the efficiency of Geosmin elimination by the rates of prechlorination and powder activated carbonation (PAC), it was found that the higher the concentration of PAC was (30ppm>20ppm>10ppm), the higher the efficiency was; the higher the rate of prechlorination was, the lower the efficiency by PAC was. Therefore, when taste and odor occur from raw water, suspending prechlorination at the intake or lowering the rate was proved to be more effective in eliminating the taste and odor compounds by PAC.

• Biotechnology and Bioprocess Engineering:BBE
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• 제9권6호
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• pp.519-522
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• 2004

In the course of anaerobic storage of excess sludge, odors due to chemicals such as hydrogen sulfide are produced. These odors cause many problems. Many methods have been developed to eliminate odors, but all current methods are not only costly, but also largely inef­fective. In this paper, we investigate the process of transformation of sludge microorganism cul­tures through intense aeration under nutrient-poor conditions, in terms of the selective adjust­ment and control of microorganism culture. The aerated sludge is subsequently returned to the adjusting pool, where the microorganisms inhibit odors, thus the excess sludge itself will act as an odor inhibitor. The process can be verified in terms of viability, in that the degradation capac­ity of the sludge was maintained after the intensely-aerated sludge was returned to the treat­ment system.