• Title/Summary/Keyword: Early maturity

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Morphological Classification of the Korean Local Corn Lines (재래종(在來種) 옥수수의 형태적(形態的) 특성(特性)에 의(依)한 분류(分類))

  • Kwon, Kyeong Hak;Choe, Bong Ho
    • Korean Journal of Agricultural Science
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    • v.13 no.1
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    • pp.1-16
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    • 1986
  • This experiment was carried out to obtain genetic information for future corn breeding. The materials used for the study were obtained from the nationwide collection of Korean local corn lines. A total of 262 lines were used for the study of morphological characters and for the classification of lines. Results obtained are summarized as follows; 1. The days to flowering of lines ranged from 57 days to 87 days. Most lines had an average of 67 days of flowering days. 2. The number of tillers of lines showed a lot of variation among lines with 49.2% of coefficient of variation. 3. The coefficients of variation computed based on the phenotypic observation or measurement of each line were 36.1%, 27.2%, 20.0%, 16.4% and 16.3% for kernel weight per ear, 100 kernel weight, ear height, plant height and ear length, respectively. 4. Ear height, ear length, ear diameter, tiller number and days to flowering were highly and positively correlation with the plant height. Kernel size, ear size, and plant height were highly correlated with 100 kernel weight and kernel weight per ear. 5. The 262 corn lines were possibly classified into four major groups by the Euclidean distance. Group I comprised 110 lines, group II 74 lines, group III 66 lines and group IV 12 lines, respectively. Group I was characterized as having early maturity, medium plant height large kernel size and large ear size. Group II had medium maturity, short plant height, medium kernel size and small ear size. Group III had medium maturity, medium plant height, large kernel size and medium ear size. Group IV had late maturity, long plant height, small kernel size, small ear size and many tillering. 6. The plant height showed significant difference between group I and II, II and III, and II and IV group. No statistical differences were observed between group III and IV. The ear size of group I was significantly different from those of group II, III and IV. Also difference of ear size between group II and III was significant. The kernel size, 100 kernel weight and kernel weight per ear were all significantly different among all groups classified. The row number was different between group I and II. The row number of lines in group IV was significantly different with group I, II, III respectively. The number of tillers and flowering days of lines in group IV were greatly different from those of group I, II and III. 7. The corn lines collected from northwest plain regions and middle hilly regions in Korea had medium maturity, medium plant height, large ear and large kernels. The corn lines from middle eastern hilly regions had medium size of ear kernels. The corn lines from middle southern hilly regions had late maturity, small kernel size and many tillers. The corn lines from southwest plain areas had late maturity, long plant height and many tillers.

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Effects of Intake on Digestibilty of Grass Hay Harvested at Different Cutting Dates (예취시기를 달리한 건초의 섭취량이 소화율에 미치는 영향)

  • 성경일;김창주;김동암
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.5 no.2
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    • pp.111-115
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    • 1985
  • This experiment was conducted to investigate the effects of maturity and intake on digestibility of grass hay harvested at different dates. Hay was prepared from first-growth forage which cutting dates were: 4 June (vegetative, called early-cut) 30 June (heading, called late-cut). The grass hay fed to wethers at restricted and ad libitum levels of intake. The results obtained are summarized as follows: 1. As delay in cutting date, contents of crude protein and crude fat decreased, while fibre and lignin increased. 2. On ad libitum feeding of early-cut and late-cut hay, the DM intake were $82g/W_{kg}^{0.75}\;and\;68g/W_{kg}^{0.75}$ respectively. 3. There was no significant difference in dry matter digestibility of early-cut hay between restricted and ad libitum feeding, but dry matter digestibility was decreased markedly in ad libitum feeding when leaves fecal condition out of account. Digestibility of crude protein, organic matter and fibre contained in early-cut hay were tended to decrease slightly in ad libitum when compared with restricted feeding, but were not significantly. 4. Digestibilities decreased significantly with increase of intake in late-cut except for crude protein (P<0.05 or P<0.01). 5. In the comparison of digestibility for all composition, early-cut hay was higher (P<0.01) than late-cut hay.

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Characteristics of New Satsuma Mandarin Cultivar 'Sangdojosaeng' (온주밀감 신품종 '상도조생' 특성)

  • Park, Young Chul;Oh, Hyun Woo;Kang, Jong Hoon;Lee, Joong Seok;Chin, Seok Cheon;Kang, Sang Hoon;Kang, Sung Geun
    • Korean Journal of Plant Resources
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    • v.26 no.1
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    • pp.143-147
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    • 2013
  • 'Sangdojosaeng' is a new cultivar from bud spot of Citrus unshiu 'Sasaki unshiu' which has late maturity habit. It was found in 1996, and primary selected and named as 'JARES108' in 1998. 'JARES108' was grafted on to adult satsuma mandarin trees in Seogwipo-si and Jeju-si in 2000. Four years survey on the characteristics of trees and fruits from 2003 to 2006 was carried and confirmed the superiority. Thus it was finally selected as 'Sangdojosaeng'. 'Sangdojosaeng' is a very early wase type satsuma mandarin. It shows relatively strong tree vigor among the very early wase type varieties and its branches are spreading. Its ripening time is late October, 25 days earlier than 'Sasaki unshiu'. Compared to 'Ueno wase' which has similar characteristics with 'Sangdojosaeng' such as ripening time, tree vigor, fruit type and peel color, its soluble solid content of fruit is $0.6^{\circ}Bx$ higher and acidity was a little lower than 'Ueno wase'. Because this cultivar has good quality and its tree makes vigorous growth among very early wase type varieties in Jeju, we expect to substitute it for some very early wase type varieties such as 'Miyamoto wase', 'Ichifumi wase', 'Yamakawa wase', etc.

Physiologically Active Components and Antioxidant Capacity of Grapevine Leaves at Growth Stages (생육단계별 포도 잎의 생리활성 성분 및 항산화능)

  • Kim, Jeong-Hyeon;Choi, Soo-Kyong;Yu, Yung-San;Yoon, Kwang-Seo;Seo, Jung-Sook
    • Korean Journal of Food Science and Technology
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    • v.44 no.6
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    • pp.772-778
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    • 2012
  • This study was conducted to investigate physiologically active components and antioxidant capacity of grapevine leaves at growth stages. The leaves from two strains of grapevine, 'Campbell Early' and 'Rosario Bianco', were collected at five different growth stages (leafing, blossom, fruiting, coloring, and maturity). Total flavonoid content was higher in leafing stage than the other stages and gradually decreased during growing. Total phenol content was higher in 'Campbell Early' than in 'Rosario Bianco'. Hydroxyl radical scavenging ability increased in the leafing stage and decreased during growing. The electron donating ability was higher in 'Campbell Early' then 'Rosario Bianco' until blossom stage. Leaves from 'Campbell Early' showed higher total antioxidant capacity than those from 'Rosario Bianco'. According to the above results, grapevine leaves until the blossom stage would possess strong antioxidant activity by physiologically active components such as polyphenol compounds. Therefore, these results suggest that young grapevine leaves can be used as materials for the development of functional foods.

Prevention of Early Frost Damage of the Concrete under Severely Low Temperature according to Heat Curingmethods (극저온 조건에서 보온양생 방법 변화에 따른 콘크리트의 초기동해 방지)

  • Han, min-Cheol
    • Journal of the Korea Institute of Building Construction
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    • v.16 no.1
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    • pp.67-76
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    • 2016
  • Concrete exposed to severely low temperature below $-20^{\circ}C$ should be provided with proper heat supplying curing to protect the concrete from early frost damage at the time of pouring.meanwhile, so far, effective heat curingmethods of the concrete under severely low temperature are not well established in Korea. For this reason, the objective of this paper is to provide effective heat curingmethod of concrete exposed to severely low temperature to protect early frost damage by varying the combination of heat curingmaterial combinations. Temperature history,maturity development and core strength results are investigated. Fourmock-up specimens simulating slab, wall and column were prepared and heat insulation, heat supplying and both were applied. Test results indicate that the combination of quadruple layer bubble sheet(4BS) and embedding of heating cable has desirable performance for a slab, and heat supplying curing inside heat enclosure and heat generationmat also shows desirable performance for a wall, and for a column, use of EPS heat insulation has proper performance against early frost damage, which reaches $45^{\circ}D{\cdot}D$ and helps the concretemaintain above $0^{\circ}C$ within 3 days. Themethodsmentioned above are believed to be optimum protection from early frost damage of the concrete under $-20^{\circ}C$.

Transition and social-cultural values of goldwork embroidery in Europe (유럽 골드워크 자수의 시대별 변천과 사회·문화적 가치)

  • Kim, Yi Rang;Kwon, Mi Jeong
    • The Research Journal of the Costume Culture
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    • v.28 no.4
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    • pp.544-561
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    • 2020
  • Goldwork embroidery is the art of embroidery using metal threads. As well as being used as a decorative element of religious clothing, flags, performing costumes, uniforms, and badges, goldwork embroidery is also used in many current designer collections. Therefore, this study aimed to examine the techniques and materials of goldwork embroidery and the formative characteristics and socio-cultural values of goldwork embroidery from its beginning to the early 20th century. For this study, various embroidery works, costumes, museum portraits, and literature were analyzed. The results are as follows. First, the transition of goldwork embroidery was divided into 4 categories: The beginning of goldwork embroidery; the golden age of goldwork embroidery; the maturity of goldwork embroidery; and various goldwork embroidery (depending on the materials used, usage, and design features). The earliest extant example is the "Maaseik fragments" in Belgium dating from the late 8th to early 9th centuries. Until the 15th century, the Church was the most important patron of goldwork embroidery; however, after the 15th century, goldwork embroidery was produced on costumes. Second, the social-cultural values of goldwork embroidery (based on transition and formative features) were classified as expression of divinity, instrument of governance, desire to be approved, and tools of self-expression. Through this study, it is evident that there have been many advances in both technique and technology over time. Furthermore, patterns of usage and social-cultural values of goldwork embroidery have changed significantly.

Sexual Maturation and Spawning in the Sandfish Arctoscopus japonicus in the East Sea of Korea (한국 동해산 도루묵 (Arctoscopus japonicus)의 성성숙과 산란)

  • Lee, Hae-Won;Kim, Jin-Hee;Kang, Yong-Joo
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.39 no.4
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    • pp.349-356
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    • 2006
  • Gonad development in the sandfish Arctoscopus japonicus was investigated using a histological method. Specimens were collected monthly from April 2003 to March 2004, in the East Sea of Korea. The gonadosomatic index (GSI) of females began to increase in August, reached a maximum in November, and declined sharply in December. By contrast, in males, the GSI began to increase in June and reached a maximum in August. The annual reproductive cycle of A. japonicus can be divided into four successive stages in females: the early growing (January-March), late growing (April-August), ripe and spent (September-November), and recovery (December) stages. Males passed through early growing (January-April), late growing (May-July), ripe and spent (August-November), and recovery (November-December) stages. These results indicate that the spawning season was from October to December. The egg diameter of mature oocytes was 3.12$\pm$0.02 mm. The relationship between fecundity (F$_e$) and body length (BL) was F$_e$=0.4693BL$^{2.6825}$. Fecundity ranged from 483-2,254 eggs in a body length of 14.3-22.9 cm and increased with body length. The body length at 50% maturity was 14.80 cm, which corresponded to an age of 2.40 years.

Antioxidant and Anticancer Activities of Broccoli By-Products from Different Cultivars and Maturity Stages at Harvest

  • Hwang, Joon-Ho;Lim, Sang-Bin
    • Preventive Nutrition and Food Science
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    • v.20 no.1
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    • pp.8-14
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    • 2015
  • Many studies on broccoli have analyzed the functional components and their functionality in terms of antioxidant and anticancer activities; however, these studies have focused on the florets of different varieties. Investigation of the functionality of broccoli by-products such as leaves, stems, and leaf stems from different cultivars and harvest dates might be valuable for utilizing waste materials as useful food components. Total phenolics and sulforaphane contents, and antioxidant and anticancer activities were measured in the leaves, leaf stems, and stems of early-maturing (Kyoyoshi), middle-maturing (Myeongil 96), and late-maturing broccoli (SK3-085) at different harvest dates. Total phenolics in the leaves of Kyoyoshi were about 1.8-fold to 12.1-fold higher than those in all of the other cultivars and parts. The sulforaphane content of Kyoyoshi was 2.8-fold higher in the stems than in the florets. Antioxidant activities using 2,2-diphenyl-1-picrylhydrazyl radical scavenging activity and oxygen radical absorbance capacity were highest in Kyoyoshi, followed by Myeongil 96 and SK3-085, most notably in the leaves harvested at the immature stage. Inhibition activity of cell growth against the NCI-H1299 cell lines was highest in the leaves of all cultivars in decreasing order of florets, leaf stems, and stems. The leaves harvested in October (nonflowering stage) had the highest inhibition activity, while those harvested in January (mature broccoli) showed the lowest. The results of this study demonstrate that broccoli leaves and stems contain high levels of total phenolics, and high antioxidant and anticancer activities and can provide opportunities for early-maturing broccoli as functional fresh raw vegetables.

Structural, morphological, and physicochemical properties of rice starch on main and ratoon rice

  • Shin, Jong Hee;Kim, Sang Kuk;Kim, Se Jong
    • Proceedings of the Korean Society of Crop Science Conference
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    • 2017.06a
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    • pp.332-332
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    • 2017
  • Rice ratooning is the cultural practices to produce easily second rice from the stubble left behind after the main-crop harvest. The main advantage of rice ratooning is that in areas where rice is the main crop, double crop of rice can be grown for additional returns. Three early ripened rice cultivars were tested for estimation their milled rice quality and starch characteristics from main and ratoon rice. The main crop was harvested at mass maturity, after which the tillers were mowed to stubbles of about 10 cm tall. And then it left without any further input until the ratooned plant was ready for harvest. Highly significant variations were detected in the milled rice quality between main and ratoon rice. Protein and amylose contents of ratoon rice were more increased than those of main rice. The Toyo value (gloss) of cooked rice of ratoon crop was measured also higher than that of main crop. It resulted from higher air temperature during grain ripening compared with that of ratoon crop. The mean temperature during ripened period of ratoon rice was favorable for optimal maturation for early ripened rice cultivars. Normalized chromatograms of branch chain length distribution of amylopectin are demonstrated a distinct difference between main and ratoon rice flour. Ratoon rice had higher amount of short chains than that of main crop rice starches. Microscopic examination of rice flours with scanning electron microscopy shows starch granule shapes affected by the cropping types, main and ratoon rice. It showed significant differences among rice starch granule shapes and in granule size between main and ratoon rice. Starch of ratoon rice had more neat and smaller granules than that of main rice.

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Reproductive Cycle of Marsh Clam, Corbicula leana (Prime) in Hyongsan Estuary (형산강하구에 서식하는 참재첩 (Corbicula leana (Prime))의 생식주기)

  • Kim Jin-Hee;YOO Myong-Suk
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.33 no.3
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    • pp.184-191
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    • 2000
  • Gametogenesis and the reproductive cycle of the marsh clam, Corbicula leana(Prime} were investigated monthly Hyongsan estuary, Korea from January to December 1998 by histological observation. C. leana had separate sexes, and oviparous. The gonads were located between the sub-region of mid-intestinal gland in visceral cavity and reticular cennective tissue. The ovary and testis were composed of a number of ovarian and testicular tubules, respectively, Mature oocytes were characterized by germinal vesicles with nucleoli and their sizes ranged $70\;to\;80{\mu}m$ in diameter. A number of mesenchymal tissues and pigment granular cells were distributed in the growing oocytes and spermatocytes during early developmental stages. With the further development of gonad, these tissuse and cells gradually disappeared. The monthly changes in the fatness index were closely related to reproductive cycle. Minimun size for sexual maturity was reached over 10.0 mm in shell length. The reproductive cycle could be classified into 6 stages : multiplicative (March to April): early growing and growing (May to June), mature (July to August), spent (September), degenerative (October) and recovery (November to February).

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