• Title/Summary/Keyword: Discolored Water

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A study on the testing method of discolored tap water by spectrophotometer (분광측색계에 의한 착색 수돗물 시험방법 연구)

  • Dongheon Kim;Jonggeum Lee;Jiyoon Oh;Gitae Kim;Hangbae Jun
    • Journal of Korean Society of Water and Wastewater
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    • v.37 no.4
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    • pp.187-202
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    • 2023
  • This study focuses on the application of a new measurement method that quantifies the residual color of filtered water using a spectrocolorimeter after filtering the discolored substances. It was confirmed through the color and turbidity cross-test that the discolored substances cannot be measured effectively with the current legal color and turbidity test method. Therefore, the National Institute of Environmental Research's filter testing method, which involves filtering the sample through 0.45 ㎛ filter and visually inspecting the color, was improved. A membrane filter colorimetry (MFC) method was established by measuring the color difference (ΔE*ab(65)) of the filtered filter using a spectrophotometer and expressing it as filter color unit (FCU). Using the MFC method, the FCU for reference materials such as iron and manganese, as well as field samples, was measured. The results showed a high correlation with turbidity, and the color difference patterns varied depending on the type of reference materials and field samples. This indicates that the MFC method is an effective new measurement method of discolored tap water.

A Study on the Turbidity Estimation Model Using Data Mining Techniques in the Water Supply System (데이터마이닝 기법을 이용한 상수도 시스템 내의 탁도 예측모형 개발에 관한 연구)

  • Park, No-Suk;Kim, Soonho;Lee, Young Joo;Yoon, Sukmin
    • Journal of Korean Society of Environmental Engineers
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    • v.38 no.2
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    • pp.87-95
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    • 2016
  • Turbidity is a key indicator to the user that the 'Discolored Water' phenomenon known to be caused by corrosion of the pipeline in the water supply system. 'Discolored Water' is defined as a state with a turbidity of the degree to which the user visually be able to recognize water. Therefore, this study used data mining techniques in order to estimate turbidity changes in water supply system. Decision tree analysis was applied in data mining techniques to develop estimation models for turbidity changes in the water supply system. The pH and residual chlorine dataset was used as variables of the turbidity estimation model. As a result, the case of applying both variables(pH and residual chlorine) were shown more reasonable estimation results than models only using each variable. However, the estimation model developed in this study were shown to have underestimated predictions for the peak observed values. To overcome this disadvantage, a high-pass filter method was introduced as a pretreatment of estimation model. Modified model using high-pass filter method showed more exactly predictions for the peak observed values as well as improved prediction performance than the conventional model.

Effect of Various Bleaching Agents on Discolored Nonvital Teeth.

  • Park, Sun-Ah;Hwang, In-Nam;Oh, Won-Mann
    • Proceedings of the KACD Conference
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    • 2001.11a
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    • pp.591.1-591
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    • 2001
  • This study was performed to evaluate internal bleaching effect of various bleaching agent on discolored nonvital teeth. 40 Human teeth were intentionally discolored with erythrocytes of human blood and randomly divided into 4 groups: 10% carbamide peroxide gel (Opalescence, Ultradent, U.S.A.); 15% carbamide peroxide gel; sodium perborate (Duksan pure chemical Co., Korea) with distilled water; sodium perborate with 30% hydrogen peroxide (Duksan pure chemical Co., Korea).(omitted)

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Studies on the Dyeing of Hanji by Natural Dye-stuffs(III) - With a focus on the mugwort - (천연염료를 이용한 한지염색에 관한 연구(III) - 쑥을 중심으로 -)

  • Jeon, Cheol;Ahn, Young-Hwan;Jeon, Hyung-Ja
    • Journal of Korea Technical Association of The Pulp and Paper Industry
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    • v.38 no.3 s.116
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    • pp.61-65
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    • 2006
  • The objective of this study was to find in what color Korean handmade paper(Hanji) is dyed when it is dyed with a pigment extracted from mugworts using different kinds of mordant, and how the paper is discolored and variety of strength under the condition of accelerated aging test. The results of this experiment are as follows. Among mugwort mordants, only ferrous sulfate mordant produced unique khaki color with a slightly lower degree of discoloration, so it is considered to be applicable in dyeing Korean paper. Bright yellow and light green colors were obtained using mugwort but their chroma was too low for actual use. With regard to water used, colors obtained using underground water had high chroma, but when distilled water was used paper was colored in useless light green. Mordant was found to lower the strength of Korean handmade paper, and the lowering of strength was even more serious under the condition of forced deterioration.

BLEACHING EFFECT OF CARBAMIDE PEROXIDE GEL ON DISCOLORED NONVITAL TEETH (변색 실활치에 대한 carbamide peroxide gel의 표백효과)

  • Park, Sun-Ah;Kim, Sun-Ho;Hwang, Yun-Chan;Oh, Byung-Ju;Youn, Chang;Park, Yeong-Joon;Jeong, Sun-Wa;Hwang, In-Nam;Oh, Won-Mann
    • Restorative Dentistry and Endodontics
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    • v.27 no.4
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    • pp.441-447
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    • 2002
  • The bleaching of discolored nonvital teeth is conservative treatment that satisfy the cosmetic desire. The most common method for this treatment, walking bleaching, is using 30% hydrogen peroxide and sodium perborate. Many alternatives are suggested for preventing the external cervical root resorption that is the common complication of the nonvital teeth bleaching with 30% hydrogen peroxide The same extent of oxidation reactions as that resulted by the bleaching with the application of 30% hydrogen peroxide and sodium perborate can also be acquired more safely by materials that contain 10% carbamide peroxide, used primarily for the bleaching of vital teeth. Therefore, this study was performed to evaluate the efficacy of 10% and 15% carbamide peroxide bleaching gel in nonvatal teeth bleaching. The internal bleaching of intentionally discolored teeth was performed in vitro with 10% carbamide peroxide (Group 1), 15% carbamide peroxide (Group 2), mixture of distilled water and sodium perborate (Group 3), and mixture of 30% hydrogen peroxide and sodium perborate (Group 4). The bleaching materials were refreshed following 3, 6, 9 and 12 days. To evaluate the bleaching effect, the color change of the crowns was measured at 1, 2, 3, 4, 7 and 15 days of bleaching using the colorimeter. The results were as follows:1. L$^*$ and $\Delta$E$^*$ values were increased with time in all bleaching agents (p<0.01). 2. There was no significant difference in L$^*$ and $\Delta$E$^*$ value among bleaching agents. 3. $\Delta$E$^*$ value higher than 3 was shown after 3 days of bleaching with 10% carbamide peroxide gel, 1 day with 15% carbamide poroxide gel, 4 days with mixture sodium perborate and distilled water and 4 days with mixture sodium perborate and 30% hydrogen peroride, respectively. These results revealed that the use of 10% and 15% carbamide peroxide bleaching gel in non-vital teeth bleaching is as effective as mixture of distilled water and sodium perborate and mixture of 30% hydrogen peroxide and sodium perborate. Accordingly, carbamide peroxide could be used clinically to bleach discolored non-vital teeth.

Studies on the Rapid Discrimination of Yellow Pigments Colored on Yellow Croakers and Natural Yellow Pigment of Croakers (참조기의 천연색소와 인위적으로 착색된 황색색소류 판별법에 관한 연구)

  • Kim, Hee-Yun;Hong, Jin-Hwan;Kim, Dong-Sul;Han, Sang-Bae;Lee, Eun-Ju;Lee, Jeung-Seung;Kang, Kil-Jin;Chung, Hyung-Wook;Song, Kyung-Hee;Park, Hye-Kyung;Park, Jong-Seok;Kwon, Yong-Kwan;Chin, Myung-Shik;Park, Hee-Ok;Oh, Sae-Hwa;Shin, Il-Shik;Lee, Chang-Kook;Park, Hee-Yul;Ha, Sang-Chul;Jo, Jae-Sun
    • Korean Journal of Food Science and Technology
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    • v.34 no.6
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    • pp.977-983
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    • 2002
  • This study was performed to establish the precise and rapid method to distinguish croakers through the pigment analysis of colored imported white croakers for adultration. We surveyed the coloring behaviors, extraction test by water and organic solvent and using pigments such as targeting, curcumine, and azo dye products. The pigment of yellow croaker is not stained on wet cloth or tissue which is rubbed on epidermis of yellow croaker and was not eluted in water extraction test, while adulterated pigments were easily extracted by water and acetone, but edible diluted yellow, Yellow No. 4 and Yellow No. 5 were not extracted. Reactive pigment was detected easily by extraction with water and dispersed pigment was also detected by extraction test. As a result of discoloring characteristics of carotene having similar structure to yellow croaker and azo dye by oxidation and reduction, azo dyes were not discolored by oxidation with sodium percarbonate or peracetic acid but that were discolored by oxidation with Fenton reagent after 1hr and by hypochlorite promptly. On the other hand, carotenes were not discolored by sodium precarbonate and Fenton reagent but discolored by sodium hypochlorite after 2 hr and by peracetic acid promptly. Azo dyes were discolored by reduction with sodium hydrosulfite and sodium carbonate but carotenes were not discolored by these reagents. This discoloring test was applicable to detect adulterated pigments and other marine product.

Characteristics of Fancy Veneer Plywood Floor using Green Tea Leaves Powder (녹차잎분말을 사용한 마루판의 특성)

  • Kang, Seog-Goo;Lee, Hwa-Hyoung
    • Journal of the Korea Furniture Society
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    • v.21 no.4
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    • pp.284-292
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    • 2010
  • This research was carried out to examine the properties of fancy cherry veneer overlaid on the PF resin bonded Meranti plywood floor, which 2.5% green tea leaf powder was applied in the UV varnishes and the adhesives for scavenging the volatile organic compounds. The results were as follows: 1. The various properties of the treated samples, such as density, moisture content, thickness swelling, bending strength(MOR), adhesion shear strength, surface abrasion, curling, cyclic delamination test with boiling water, boiling property, cold-resistance and heat resistance, acid resistance and alkali resistance, and anti-contamination property showed no significant difference between the properties of the control samples. 2.5% green tea leaf powder treated floor gave a little better results than the control for surface scratch test. 2. In case of QUV and weathering test, no difference between the treated sample and control was found. 3. The floor was discolored by adding 10% green tea leaf powder to UV coating, and the floor was also discolored to light green during by the soaking test. The color of floor was not changed up to 5% addition level.

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Black Leg of Potato Plants by Erwinia carotovora subsp. atroseptica (Erwinia carotovora subsp. atroseptica에 의한 감자 흑각병)

  • 박덕환;김준섭;이흥구;함영일;임춘근
    • Plant Disease and Agriculture
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    • v.5 no.1
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    • pp.64-66
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    • 1999
  • Black leg occurred in potato (Solanum tuberosum L.) grown in Pyungchang, Kangwon-Do, Korea. The symptoms began as small water-soaked lesions on stem, and the affected stems discolored black to brown. It became yellow under dry condition. When lower parts of potato were affected in the field, wilting of leaves and desiccation of the stem were developed. The causal organism was isolated from lesions and identified as Erwinia carotovora subsp. atroseptica based on the morphological, physiological and biochemical characteristics. E. carotovora subsp. atroseptica is the first described bacterium which causes black leg in potato in Korea.

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Bacterial Brown Rot of Scarlet Kafir Lily (Clivia spp.) Caused by Erwinia cypripedii (Erwinia cypripedii에 의한 군자란의 세균성 갈색부패병)

  • 한광섭;최재을
    • Korean Journal Plant Pathology
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    • v.10 no.4
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    • pp.333-335
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    • 1994
  • In 1991, the leaves and roots brown rot disease of scarlet kafir lily were found in Taejon and Seoul. The symptoms were appeared as dark-brown and water soaked on leaves. The discolored area of the leaves become halo. The roots revealed blight gray and water soaked. The pathogenic bacteria were isolated from the diseased leaves of the scarlet kafir lily were identified as Erwinia cypripedii on the bais of bacterial characteristics. E. cypripedii is first described bacteria which cause the disease on scarlet kafir lily in Korea. Therefore, we would like to propose to the name of scarlet kafir lily disease caused by E. cypripedii as“bacterial brown-rot of scarlet kafir lily”hereafter.

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Water Quality and Phytoplankton in the Waters of Anmyondo Ggot-jee Swimming Beach (안면도 꽃지해수욕장 수질 및 식물플랑크톤)

  • Yeo, Hwan-Goo
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.13 no.1
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    • pp.451-455
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    • 2012
  • Physicochemical water conditions and phytoplankton were investigated at Ggot-jee beach in Anmyondo, summer season of 2011. COD were sometimes recorded higher than 5.0mg/l and SS were always over 40mg/l. DO, pH and salinity were stable generally but low salinity was affected by heavy rainfall. In spite of relatively high concentrations of chlorophyll and phytoplankton standing stocks, discolored water phenomena(green or red tide) had not been occurred. A few dinoflagellate species were dominated in June and July, but general diatoms were dominant species of phytoplankton community in August. Escherichia coli concentrations were higher in August(>400CFU/100ml) than in July but it's not the level of hygienic problem.