• 한국과학교육학회지
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• 제28권7호
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• pp.768-778
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• 2008

The most important factor in students' growth and development is the teacher. Therefore in-service science teacher education to develop the professionality is important as well as the selection of new excellence teachers. Our research is on the development and application of new education program on science experiments where in-service teachers become the lecturers in the program and provide information that is bound to the context of real lessons. This program is consisted of following 10 steps of work, which was implemented in 5 months: sharing the philosophy of the program, selecting science experiments, first application of the experiments, discussion on the first application, learning how to edit the movie clips of the lesson, second application of the experiments, in depth discussion on the second application, developing the experiment package, giving lecture to other science teachers, and evaluating the program. We describe the process of the program developed and implemented in detail to suggest a model of science teacher education program on science experiments and discuss educational implications. This program is characterized by the emphasis of the context closely linked to the real lessons, the problem solving in a real situation, and the collaboration of teachers, professors and science education researcher in a teacher education.

• 정보교육학회논문지
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• 제9권2호
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• pp.281-298
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• 2005

초등정보과학 영재교육의 활성화를 위해서는 뛰어난 영재의 선발, 적합한 교육과정 개발 등 다양한 노력이 필요하겠지만 "교육의 질은 교사의 질을 넘지 못한다."는 말이 있듯이 초등정보과학 영재교육의 실제를 담당하는 영재교사의 뛰어난 직무수행능력 역시 초등정보과학 영재교육을 성공으로 이끌기 위해서는 반드시 필요하다. 이런 교사 변인의 중요성을 생각해 볼 때 초등정보과학 영재교육을 담당하는 교사에게 요구되는 전문성이 무엇인지에 대한 규명이 필요하고 더불어 이러한 전문성을 함양시킬 수 있는 방안에 대한 연구도 반드시 필요하다.

• 한국지역사회생활과학회지
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• 제27권4호
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• pp.755-777
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• 2016

This study was conducted to investigate food needs for dining out in the context of rural healing tourism by surveying food preference characteristics. A total of 600 adults in an urban area completed an online questionnaire on food characteristics for rural healing tourism. Regarding the purpose of rural healing tourism, 61.2% of respondents answered 'relaxation' while 6.3% answered 'promotion of health'. Exactly 66.3% of respondents selected Korean foods (rice) as the preferable food type for dining out in the context of rural healing tourism. Respondents considered 'regionality' and 'ingredient' as more important among food quality characteristics, whereas 'professionality' was less important. Females perceived 'nutrition' and 'cooking' as more important than males. Among food characteristics of professionality, regionality, and traditionality, respondents most preferred 'using regional specialty food'. Preference for 'using traditional food' significantly increased with subject's age. Respondents rated 'balanced nutrition' most highly among food characteristics of health and nutrition. 'Seasonal food' was the most preferred food characteristic among cooking and ingredients. Females showed higher interest in nutrition, cooking, and ingredients and higher preferences related to food characteristics of nutrition, cooking, and ingredients than males. In conclusion, Korean foods (rice) or Korean full course menu items using local specialty foods or seasonal foods with balanced nutrition are needed for dining out in the context of rural healing tourism.

• 벤처창업연구
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• 제16권3호
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• pp.177-191
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• 2021

모바일 기기의 발전과 스트리밍 기술의 발달로 인하여 소비 패턴에 많은 변화가 나타났다. 또한 사회적 영향이 COVID-19의 팬터믹 환경으로 인하여 비대면 소비의 시대가 되고 있는 상황이다. 이에 비대면 소비 트렌드에 맞춰서 새로운 유통채널로 부각되고 있는 라이브 커머스의 중요성에 주목하여 라이브 커머스 및 쇼 호스트의 특성이 구매의도에 미치는 인과관계를 규명하고자 하였다. 연구 대상은 라이브 커머스로 구매한 구매자 성인 235명이었다, 독립변수로는 라이브 커머스 특성으로 상호작용성, 경제성, 오락성과 쇼 호스트 특성으로 매력성, 전문성, 인지도로 설정하였다. 종속변수로 구매의도를, 매개변수는 콘텐츠 몰입을 설정하였다. 연구결과 라이브 커머스 특성인 상호작용성, 경제성, 오락성과 쇼 호스트 특성인 매력성, 전문성, 인지도는 모두 구매의도에 정(+)의 유의한 영향이 있는 것으로 나타났다. 영향력의 크기는 라이브 커머스의 오락성, 쇼 호스트 인지도, 매력성, 전문성, 라이브 커머스의 경제성, 상호작용 요인 순으로 나타났다. 또한 구매의도에 미치는 콘텐츠 몰입의 매개효과 검증결과는 다음과 같다. 매개 변수인 콘텐츠 몰입은 상호작용성, 오락성, 매력성, 전문성, 인지도와 구매의도 간 매개 역할을 하는 것으로 나타났다. 반면 경제성은 매개 효과가 없는 것으로 분석되었다. 본 연구의 시사점은 다음과 같다. 라이브 커머스에서 제품을 판매하는 기업과 쇼 호스트는 단순히 제품을 판매한다는 영업행위보다는 소비자가 흥미를 유발할 수 있는 제품을 판매해야 한다. 또한 다양한 놀 거리와 볼거리를 제공하고 소비자에게 즐거움을 주며 쇼핑을 통하여 효익을 얻도록 하는 콘텐츠가 중요하다고 사료된다. 인지도가 있는 쇼 호스트뿐 아니라 인플루언서나 크리에이터 등 다양한 분야의 인지도가 높은 사람들이 쇼 호스트로 나설 경우 소비자의 콘텐츠 몰입과 구매의도가 높아질 것이다. 그리고 판매 업체들은 흥미로운 콘텐츠 개발과 합리적인 가격을 제시해야 하고, 쇼 호스트는 소비자와의 활발한 의사소통에 집중할 필요가 있다.

• 수산해양교육연구
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• 제26권6호
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• pp.1442-1450
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• 2014

The aim of this study is to develop a model for the alternative selection in port privatization using Brainstorming, the ISM and AHP methods. For this, 30 detailed attributing factors were identified by both previous studies and port users, Also, 13 attributing evaluation factors were identified by a group of port experts using the brainstorming method. These were made into a model of hierarchical structure with 3 levels, taking 1 goal factor, 5 evaluation factors and 7 alternative factors using the ISM method. The collected date of questionnaires through the AHP method were analyzed with a group of port experts for an empirical analysis. The result of the hierarchical level 2 shows that profitability is the most important factor, followed by public interest, management professionality, service quality and financial soundness. The analysis results of hierarchical level 3 shows that commercialization is the most important factor.

• 대한치과의사협회지
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• 제52권11호
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• pp.656-669
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• 2014

This literature considers Pierre Fauchard's exploits under historical context of the enlightenment movement and development of the surgery during 18th century in France. <치과의사 Le Chirurgien Dentiste, ou Traite des dents>, a vast collection of the former and contemporary dental knowledge, technologies, and skills, established Modern Dentistry. To emphasize the professionality of dental treatment and actions involving it, Fauchard replaces the title 'dental expert' with 'stomatologist, or Le Chirurgien Dentiste' As professionalism tried to contribute to the public interest by sharing dental knowledge and technolgies, it had become a model for the dentists. Moreover, the professionalism has been accepted as an important value throughout the manufacture crafts era and the modern capitalist industrial society. Also the principles of liberty, equality, and tolerance founded during enlightenment movement, which is based on empirical positivism and rational reason, has become the legal basis of modern nations. In order to resolve the contradiction or conflict between 'liberty and equality' by 'tolerance for the public benefit', Korean dentists need develop professionalism.

• 한국학교ㆍ지역보건교육학회지
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• 제4권
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• pp.157-169
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• 2003

This research was intended to have a grasp of the problems in physical education curriculum, After making an alternative plans of effective management. those were integrated and analyzed their own relations on the purpose of suggesting alternative plans to foster professionality of physical education teacher in order to improve real class of physical education. For this purpose, I referred to sundry records related with instruction of physical education teacher and also conducted a survey with 10 interviews such as researchers of central government education administration, and school commissioners in the ministry's provincial offices of education, professors in the university of pre-teacher training, and teachers involved in physical education. The conclusions were as follows; Physical education curriculum should be organized to reduce and diversify of the sport contents in various levels. Also, it should instruct students based on physical educational knowledge, and it is made up to know the achievement of goals through evaluation tools and development of rules having propriety and reliability. Such a physical educational curriculum developed from real class should inform continuously throughout the Ministry of Education & Human Resources Development and educational organization of physical education teachers and network of the school and mass media. So, it makes most people's recognition raise up, and we need discretionary authority of physical education teacher about time allocation of 45 minutes or 50 minutes for variety of lessons. And we need systematic installation such as reorganization of completion field in level of school.

• 한국BIM학회 논문집
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• 제8권3호
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• pp.20-30
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• 2018

The Standard for BIM in Construction of China was released in 2017. The Unified Standard for BIM of China also took effects on 2017. The BIM standards of China needs to be compared with those related guidelines of Korea to find the status and characteristics for future development of BIM application in both countries' construction industries. The research methodology is a case study of comparing various standards of both countries. The case study results reveals many interesting issues for future BIM application and guidelines for practice of design and construction process. The research foundings include followings : LOD (Level of development) are well defined including LOD 350 in Chinese Standard. P-BIM(Practice based BIM) concepts and series of standards are set for the well-defined design and construction process by work stage in China. Korean standards shows more processes of design and documentation in detail. Major three aspects, particularity in BIM standard by work trade, practicality in BIM work process of design and construction, and professionality in subjects of BIM application, are analyzed and compared with various Guidelines of BIM in both countries.

• 가족자원경영과 정책
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• 제23권1호
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• pp.83-97
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• 2019

This study aims to analyze the elements to enhance and activate the quality of life by establishment of family-friendly environment through face-to-face interviews in family-friendly certified firms in UIsan. As a result, its activation is possible when each party of companies- employees-government tries to change, and its main elements and outcomes are as follows. First, 'management philosophy of the company representative' showed to directly affect development of flat organization culture and system activation, with respect to the companies. Second for employees, 'value changes to prioritize work-life balance' demonstrated to affect the utilizations and establishment of family-friendly systems within the organization as the critical element. Lastly, it is considered for government to be able to activate this if 'delivery system with professionality' is secured to help 'legalization of policy,' company productivity, and work-life balance of employees. On the other hand, further studies on the elements to be able to activate family-friendly certifications and analysis on its justification are required by expanding the number of companied in Ulsan.

• 공학교육연구
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• 제19권2호
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• pp.14-25
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• 2016

This study deals with how liberal education in engineering could be positioned properly in an era of convergence. Disciplines of Engineering has long been focusing on engineer as a 'technical profession' and the liberal education as an accessory to major study has been left behind. Under this understanding, the topic of 'convergence' in the 21th century engineering is hardly to find its way to the establishment into engineering education. This study suggests a direction for the reform of liberal education in engineering, which is expected to overcome the distinction between professional and non-professional aligned with major education and liberal one. For the reform, introducing and developing contents and methodologies considering convergence would open the door of engineering education to interdisciplinary study and to 'open-profession'. Next, the problem solving model in education will be very effective for learners to define the problem, to utilize various knowledges and to lead to meaningful solution. Lastly, we emphasize the changing context of liberal education and it is necessary to integrate 'technology literacy' into liberal education in relation to major study.