• Journal of Animal Science and Technology
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• 제66권4호
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• pp.792-806
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• 2024

This study aimed to confirm the applicability of the new nitrogen (N₂) gas stunning method in the broiler slaughtering process by comparing the meat and small intestine quality following different stunning methods (electrical, carbon dioxide (CO₂), N₂, and halal). Four treatments were compared: (i) electrical stunning (Elec), (ii) 80% CO₂ gas stunning (CO₂-gas), (iii) 98% N₂ gas stunning (N₂-gas), and (iv) the non-stunning method (halal). N₂ gas stunning (98%) and the halal method were conducted at the pilot plant abattoir of the national institute of animal science, Korea, and electrical and 80% CO₂ stunning were performed on the nearest commercial slaughter house. Meat pH_24h, color (lightness, redness and yellowness), proximate composition, water holding capacity (WHC), cooking loss, and Warner-Bratzler shear force (WBSF) were measured, and in the small intestine, pH_24h, color, thickness, and WBSF were measured. The Elec treatment showed high lightness, yellowness, and low redness in both meat and the small intestine, indicated by a pale color; the CO₂-gas treatment showed high redness, low lightness, and low yellowness, and the coloration of meat from the N₂-gas treatment was intermediate between Elec and CO₂-gas. For other quality traits, the N₂-gas showed good results and was between Elec and CO₂-gas. Additionally, severe stress (low pH in both meats), low WHC in meat, and cracked small intestine with numerous apertures were observed in the CO₂-gas, and pale colored hemorrhagic breast meat was found in the Elec. Therefore, in view of animal welfare and quality traits of meat and the small intestine, 98% N₂ gas can be considered in broiler stunning.

• Asian-Australasian Journal of Animal Sciences
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• 제23권4호
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• pp.437-443
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• 2010

To be economically profitable, the poultry industry demands an increase in stocking density, which could adversely affect chicken welfare. The current study was performed to investigate the effect of stocking density on stress-related, heat shock protein genes (HSP70 and HSP90), 3-hydroxyl-3-methyl-glutaryl coenzyme A reductase (HMGCR) gene and telomere length in broiler chickens. Seven-day-old broiler chickens were housed at High (0.0578 $m^2$/bird), Standard (0.077 $m^2$/bird) and Low (0.116 $m^2$/bird) stocking densities with 8 replicates each until 35 d of age. The growth performance, such as body weight gain and average daily feed intake, was found to be significantly (p<0.05) higher in the Low density group, but these parameters did not show any difference between the High and Standard groups. Other growth performance, such as feed conversion ratio and final feed intake, showed no difference among the treated groups. The expression levels of HSP70 and HMGCR were found to be elevated with the increase of stocking density. The expression level of these genes was significantly (p<0.05) higher in the High density stocked group compared with the other groups, whereas the expression levels were not significantly different between the Low and Standard groups. The expression levels of HSP90 did not show any significant changes among the treated groups. The telomeric length of the birds housed in High density was reduced significantly (p<0.05) when compared to that of the birds in Low density. These results clearly indicate that birds stocked at high density show physiological adaptive changes indicative of stress at gene transcriptional and telomere levels.

• 한국가금학회지
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• 제37권1호
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• pp.43-49
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• 2010

본 연구에서는 육계의 성비가 행동 및 복지지표에 미치는 영향에 대해서 조사하였다. 암수의 성비를 0:100 (T1), 25:75(T2), 50:50 (T3), 75:25 (T4) 및 100:0 (T5)의 5 처리를 하여서 4주간 조사하였다. 처리구에서 전체 행동 중 resting 행동 빈도가 74.4% 이상으로 가장 많이 차지하였다. 그 외 pecking 행동이 5.39∼23.07%, standing 행동이 1.78∼24.75%, moving 행동이 0.59∼11.46%로 나타났다. Pecking, standing resting 및 moving 행동 빈도는 성비 및 암수간에 유의한 차이는 인정되지 않았다(P>0.05). 그러나 pecking, resting 및 moving 행동 빈도는 일령의 변화에 따라서 유의한 차이가 인정되었다(P<0.05). Gait, foot pad 및 hock burn score는 성비의 차이에 따른 영향을 받지 않았지만, 모든 처리구에서 수컷보다 암컷에서 감소하는 경향이 나타났다. 21일령과 35일령에서의 발톱의 길이는 성비에 따라서, 또는 암수간에 차이는 인정되지 않았다. TI-reaction은 21령이 35일령보다, 암컷이 수컷보다 낮아지는 경향이 인정되었다. 본 연구에서 T4 처리구의 hock burn score, 발톱의 길이 및 TI-reaction이 다른 처리구보다 낮아지는 경향이 인정되었다. 결론적으로 육계를 암수 혼합 사육할 때, 암수의 성비는 육계의 복지지표에 영향을 미칠 가능성이 생각된다.

• 한국축산식품학회지
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• 제42권1호
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• pp.128-141
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• 2022

Compared to the conventional farms (CF) rearing of broilers, the rearing management of animal welfare-certified farms (AF) must provide low stocking density, perch, air regulation, and feeding plant-based protein. This study aimed to compare the effects of rearing management in CF and AF on blood parameters, meat quality, and bioactive compound content in Ross 308 broiler chickens at the farm level before transportation to slaughterhouses. Blood and meat samples were obtained at 28-35-dayold chickens from three CF and three AF. In blood samples, low-density lipoprotein cholesterol (p<0.05), triglyceride (p<0.001), glucose (p<0.01), total protein (p<0.001), albumin (p<0.01), and white blood cell (p<0.001) levels as well as the heterophil/ lymphocyte ratio [stress index (SI), p<0.001] were lower in broilers from AF than in CF. In meat samples, shear force (p<0.001, p<0.05), and carnosine contents (p<0.001, p<0.05) in both breast and thigh meat from AF were higher than those in meat from CF. The contents of linoleic acid (p<0.001), α-linolenic acid (p<0.001), and eicosapentaenoic acid (p<0.05) were higher in the samples from AF than those from CF. This study reveals that such differences are influenced by the different rearing factors in nutrition, housing, and management practices between CF and AF. Supplementation of plant-based protein and enough space to move due to lower stocking density accounts for the large differences between them. These results can be used as preliminary data showing that the AF system reduces the SI and enhances carnosine and polyunsaturated fatty acids levels in chicken meat at the farm level before transportation.

• 한국가금학회지
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• 제44권1호
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• pp.1-9
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• 2017

본 연구는 한국재래계(KNC)와 백색레그혼(WLH)에서 lipopolysaccharide(LPS)감염 스트레스가 닭의 품종간 스트레스 연관 유전자들의 발현에 미치는 영향을 비교 분석하고자 실시되었다. 공시계를 대상으로 생리식염수(대조구)와 LPS(처리구)를 복강에 투여한 후, 시간(0, 48 hr) 및 처리별 각 개체로부터 간 조직을 취하고, microarray 및 quantitative RT-PCR(qRT-PCR) 분석을 하였다. 처리에 따른 유전자 발현차이를 보면, KNC(대조구)와 KNC에 LPS를 처리한 경우(KNC-LPS)를 비교한 결과, 대조구 대비 2배 이상 유전자의 발현이 증가한 유전자의 수는 1,044개, 발현이 감소한 유전자의 수는 1,000개였다. WLH(대조구)를 WLH-LPS와 비교한 경우, 유전자의 발현이 증가한 유전자의 수는 1,193개, 발현이 감소한 유전자의 수는 1,072개였다. LPS 처리에 따른 스트레스 연관 유전자들의 microarray 발현에서 스트레스연관 유전자들의 발현은 두 품종 모두에서 감소하였으며, 품종 간 차이는 없는 것으로 나타났다. Microarray의 결과를 바탕으로 HSP90, HMGCR, ATF4, SREBP1, XBP1 등의 유전자 발현을 qRT-PCR을 이용하여 검증한 결과, 대조구와 LPS 감염구 간에 유의적 차이를 나타내었다(P<0.05). 세포 수준의 스트레스(ER 스트레스)에서 ATF4, XBP1, SREBP1은 화이트레그혼에서 microarray와 qRT-PCR에서와 같이 이들 유전자들의 발현이 억제되는 것을 보여주었다. 그러나 한국 재래계에서는 ATF4를 제외한 유전자들은 LPS에 의해 영향을 받지 않거나(XBP1), 오히려 증가(SREBP)하는 양상을 보였다. ER-stress 연관 유전자들의 발현 양상으로 볼 때, KNC이 WLH에 비하여 LPS 감염에 더 민감하게 반응하는 것으로 보인다. HMGCR은 두 품종간에 LPS에 의한 상호작용이 없는 것으로 보아, HMGCR 발현에 의한 감염 차이점을 찾을 수 없었다. 한국재래계에서 HSP70은 LPS 처리 후에 대조구에 비하여 약 2.5배 이상 높은 발현을 보였으나, 백색 레그혼에서는 낮은 발현 양상을 나타내었다. 스트레스 지표 유전자들의 종류뿐만 아니라, 스트레스 종류(예: 환경스트레스, 감염스트레스)에 따라 유전자들의 발현 반응에 차이가 있음을 보여주었다. LPS 감염스트레스에 따른 스트레스연관 유전자 발현연구는 닭의 품종별 질병 저항성 및 동물복지 관련 지표의 탐색에 기여할 것으로 사료된다.

• 한국가금학회지
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• 제49권1호
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• pp.1-8
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• 2022

본 연구는 도축 중 실신방법과 가스종류가 계육 가슴살과 소장의 품질 특성에 미치는 영향을 조사하기 위해 실시하였다. 육계(Ross 308)를 각 10수씩 할랄법, CO₂ 및 N₂ 가스실신법으로 기절 후 도축하였다. 도축 후 계육 가슴살과 내장을 채취하여 실험에 사용하였다. 계육 가슴살에서 pH, 일반성분, 육색, 보수력, 가열감량 및 전단력을, 소장에서 pH, 육색, 두께 및 전단력을 분석하였다. 계육 가슴살에서 할랄 처리구에 비하여 CO₂ 가스실신 처리구는 pH가 높고 육색 가열감량이 낮았으며(P<0.05), N₂ 가스실신 처리구는 할랄 처리구와 유사한 pH, 색도, 전단력을 나타냈다(P>0.05). 또한, 소장에서는 할랄 처리구에 비하여 가스실신 처리구들이 pH, 명도가 낮으며 적색도, 황색도, 두께 및 전단력이 높았고 (P<0.05), CO₂ 가스실신 처리구 보다 N₂ 가스실신 처리구에서 낮은 pH, 적색도 및 황색도, 높은 명도, 두께, 전단력을 나타냈다. 결론적으로 가스실신법에서 CO₂ 가스로 야기된 식육의 변색과 조직감 저하를 N₂ 가스 사용으로 억제할 수 있을 것으로 판단되며, 향후 가스 종류와 농도가 식육의 변색에 미치는 기작에 관한 연구가 필요할 것으로 사료된다.

• 한국가금학회지
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• 제42권1호
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• pp.87-100
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• 2015

It is well known that dietary protein affects the growth performance and carcass composition of poultry. Over the last several decades, numerous studies have been carried out to investigate to optimize the level of dietary protein since the protein is an important and expensive constituent in poultry feed. It is generally accepted that dietary protein should represent a balance of amino acids supporting the requirements for growth and maintenance of birds. A protein with balanced essential amino acids that matches a bird's requirement and sufficient non-essential amino acid nitrogen to enable the synthesis of all of the non-essential amino acids, is referred to as an 'ideal protein'. Feeding of excess protein or amino acids may result in an amount of nitrogen emission. Most common method to reduce nitrogen emission is using diet formulation which has lower dietary crude protein level and higher concentration of amino acid supplements. However, there are conflicting reports whether low protein diets supplemented with synthetic amino acids can obtain the growth performance equal to high protein diets. Excessive nitrogen excretion caused by amino acid imbalance also may influence the environment of poultry house due to ammonia production from uric acid. These environmental conditions may increase the incidence of skin problem or respiratory diseases of chickens. Various strategies based on comprehensive understanding should be tested to optimize nitrogen utilization and reduce nitrogen emission while maintaining the performance in poultry production.

• Asian-Australasian Journal of Animal Sciences
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• 제21권6호
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• pp.912-916
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• 2008

Pre-slaughter conditions affect poultry meat quality. Therefore, stresses before slaughter like heat stress, struggle and shackling on the shackle line, crating and transport and feed withdrawal are very important for the poultry industry in respect of quality as well as welfare of the birds. However, exposure to heat in oxidative stress can in turn lead to cytotoxicity in meat type birds. Chickens exposed to heat stress before slaughter showed the lowest ultimate pH and birds shackled for a longer time the highest. The abdominal fat content was higher in heat stressed birds. Struggling on the shackle line hastened the initial rate of the pH drop and increased the redness of breast meat. Again, with increasing struggling activity, lactate concentration in breast muscle of chicken increased. Paler meat was found in birds that were transported for a longer time than in those after a small journey or not transported. The pre-slaughter and eviscerated weights were decreased as the length of feed withdrawal period increased.

• Journal of Medicine and Life Science
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• 제15권2호
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• pp.79-83
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• 2018

Jejudo has unique geographical and climatologic characteristics compared with other areas in Korea. The aim was to evaluate differences of the nationwide notifiable infectious diseases (NND) occurred in Jejudo, 2011~2018. The source of data was on the Infectious Disease Statistics System operated by Centers for Diseases Control & Prevention in Korea between 1 January 2001 and 30 September 2018. After calculating the proportion of sum of years showing a higher incidence in Jejudo than nationwide divided by sum of comparing years(PSYH), authors defined the infectious diseases for control in Jejudo (IDCJ) with PSYH over 75%. In addition, the infectious diseases showing increasing trends during recent 2 years(2015~2018) were defined as sudden increase Infectious diseases for control (SIDCJ). IDCJ in 2001~2018 included 3 NNDs such as chicken pox, syphilis, and Streptococcus pneumoniae. The results support main evidences to plan strategies and distribute community resources for control and prevention of NNDs in Jejudo, Korea.

• Asian-Australasian Journal of Animal Sciences
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• 제27권8호
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• pp.1196-1203
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• 2014

This study intended to compare the productive performance of three different layer raising systems; conventional cage (CC), barn (BR) and aviary (AV). The AV is welfare bestowed housing that allows free locomotion for birds within the BR. The BR allows bird's free locomotion inside BR but without multilevel structures. Both pullets and cockerels were housed together in both AV and BR, but only pullets in CC. Seventeen weeks old Lohmann Brown Lite (n = 800) pullets were housed in AV during this study. The same age layer pullets were simultaneously assigned to either at CC or BR to compare egg production performance with AV. The duration of experiment was 40 weeks (from 21st to 60th week). There were no remarkable differences in egg production, hen day egg production (HDEP) and average egg weight among three rearing systems. First 20 weeks (phase-1) average HDEP (%) of AV, CC, and BR were 85.9, 88.8, 87.1 and average egg weights (g) were 57.5, 59.9, and 56.9 respectively. Those of the remaining 20 weeks (phase-2) were 87.1, 87.9, 85.5 and 64.2, 63.0 62.1, respectively. Daily feed intakes (122 g, 110 g, 125 g); feed conversion ratio (2.4, 2.1, 2.5) and daily egg mass (53.9 g, 54.4 g, 52.8 g) data from AV, CC, and BR were not influenced significantly by the respective raising systems. Daily feed intake of layers in both AV (124 g) and BR (127 g) tended to be higher than that in CC (113 g) during phase-2. Overall, exterior egg quality (dirty and cracked eggs) in both phases was superior in BR compared with AV and CC, whereas CC generated intermediate results. This study indicated that the HDEP per se in AV and BR were not significantly different from that in CC. The study implied that the facility depreciation cost for AV and cost for increased feed intake in AV compared to CC are believed to be critical to evaluate the cost effectiveness of egg production in AV.