• Title/Summary/Keyword: Changwon city

검색결과 279건 처리시간 0.025초

이상탐지 활용 전자집단민원 추정 방법론에 관한 탐색적 연구: 창원시 시민의 소리 사례를 중심으로 (An Exploratory Study of Collective E-Petitions Estimation Methodology Using Anomaly Detection: Focusing on the Voice of Citizens of Changwon City)

  • 정하영
    • 정보화정책
    • /
    • 제26권4호
    • /
    • pp.85-106
    • /
    • 2019
  • 최근 전자민원시스템에 집단민원을 제기하는 사례가 늘어나고 있으나 이에 대한 효율적인 관리시스템이 아직 마련되어 있지 않아 행정 업무량 증대와 사회적 갈등 양산 등의 부작용이 우려되고 있다. 이에 본 연구에서는 이상탐지와 코퍼스 언어학 기반의 내용분석을 활용한 전자 집단민원 추정 방법론을 제시하고자 하였다. 이를 위하여 1)집단민원의 개념에 대한 이론적 고찰과 2) 비모수적 비지도 학습에 기반 한 이상탐지를 활용한 전자 집단민원 추정과 3) n-gram 코사인 각도 거리를 활용한 민원의 내용 유사도 분석방법론을 제안하고 4) 창원시 시민의 소리에 대한 사례분석을 통하여 제시한 방법론의 유용성과 정책적 시사점, 향후 과제를 검토하였다.

결혼이주여성의 안전의식과 안전실천에 관한 연구 : 김해시와 창원시를 중심으로 (A Study on the Safety Awareness and Safety Practice of International Marriage Woman : Focused on Kimhae and Changwon City)

  • 박신영;어용숙
    • 수산해양교육연구
    • /
    • 제28권6호
    • /
    • pp.1614-1628
    • /
    • 2016
  • The purpose of this study was to examine the relationship between the safety awareness and safety practice of international marriage woman in Kimhae and Changwon city. We carried out a questionnaire survey that was targeted at 138 subjects. Data collected were analyzed with SPSS 21.0 statistical program. Analysis methods were t-test, one way ANOVA, Scheffe test, Perarsons correlation coefficient, and multiple linear regression. The results were as follows. First, safety awareness point was an average of 4.10 point which was higher level. Safety practice point was an over intermediate level of an average of 3.23 point. Second, safety awareness had statistically significant difference according to age, year of Korea residence, born Nation, whether or not Korean citizenshilp, monthly income, temper, satisfaction of marriage. Third, safety practice had statistically significant difference according to housing, monthly income, health state, satisfaction of marriage. Fourth, safety Practice had a positive correlation with home safety awareness, traffic safety awareness, fire safety awareness, and emergency care awareness. Therefore, a higher safety awareness results in having a very well safety practice. Fifth, International Marriage Women from Japan had the highest the level in the Safety Awareness and Safety Practice. From now on, two cities should have a major concern for safety education of fire and emergency care. And the safety education based on learning need analysis need to be done substantially.

창원시 베이비부머 세대의 직장만족과 삶의 질과의 관계 연구 -노후준비의 매개효과를 중심으로- (Work Satisfaction and Quality of Life in Baby Boomer : Focused on Retirement Preparation as Mediator Effect)

  • 장유미;강양희
    • 한국산학기술학회논문지
    • /
    • 제16권2호
    • /
    • pp.1084-1091
    • /
    • 2015
  • 본 연구에서는 직장생활을 하고 있는 베이비부머 세대의 삶의 질 정도와 노후준비를 살펴보고 직장생활, 노후준비, 삶의 질 간의 실증적인 관계를 파악하여 직장생활을 하는 베이비부머 세대의 삶의 질에 노후준비가 어떤 매개효과를 가지는 가에 대한 기초자료를 제공하고자 한다. 연구대상은 경상남도 창원시에서 직장생활을 하고 있는 베이비부머 세대(1955년-1963년) 204명을 대상으로 2012년 9월 22일~9월 30일의 기간 동안 설문지를 통해 면접 조사하였다. 중심 변수들 간의 연구모형을 SPSS 15.0을 이용하여 일반적인 특성과 영향력 검증을 한 후, Amos 7.0을 이용하여 구조방정식 모형을 통해 매개효과 검증을 하였다. 연구결과, 창원시에서 직장생활을 하고 있는 베이비부머 세대에 있어서 직장생활 즉 직무에 대한 만족도와 직장생활을 통한 사회적 교류 정도가 삶의 질에 영향을 주는 것으로 나타났다. 또한 이들의 노후에 대한 준비는 삶의 질에 부분매개효과를 가지는 것으로 나타났다.

중국 태안시 다이웨구 학교급식소의 시설·기구·환경 위생관리 실태 (Status of Facilities, Equipment, and Environmental Hygiene Management of School Foodservices in Daiyue-district, Taian-city, China)

  • 정효하;문혜경
    • 급식외식위생학회지
    • /
    • 제2권2호
    • /
    • pp.59-66
    • /
    • 2021
  • The results of the inspection based on the sanitation checklist and the measurement of refrigerator/freezer temperature, illuminance, and ATP were conducted at 12 school foodservices in Daiyue-district, Taian-city, Shandong Province, China, at the same time, and the results were as follows. Five items of 'Use sterilized cutting boards', 'Use sterilized knives', 'Use worktable after sterilization', 'Use sink after sterilization', 'Sterilize the interior/exterior of the refrigerator regularly' in the checklist inspection were found not to be performed (0%). Two items of 'Disinfect hands after washing', 'Equipped with hand sterilizer' and 'Sterilize the kitchen areas regularly' were investigated as being performed only in one foodservice (8%). The average illuminance of the receiving stand were 373.08±106.35 Lux, 8% when the standard (540 Lux or higher) was complied with, the average refrigerator temperature were 7.06±0.82℃, 38.9% when the standard (-2 to 5℃) was observed 8% of cases complying with the standard (below -18℃) at -8.56±0.76℃ were investigated. As a result of ATP measurement, the surfaces of knife edge, cutting board, refrigerator door handle, worktable, and sink, which are not sterilized at all, were not suitable (accept ratio 0%), sterilized food plate (accept ratio 54.2%) and utensil for preserved food (accept ratio 75%) had a relatively high accept ratio. China's hygiene regulations should be revised in the direction of strengthening disinfection practices for facilities, equipment, and the environment, and hygiene measures such as education on disinfection and preparation of economical disinfection methods should be established.

창원시 노인의 영양지수에 영향을 미치는 요인 (Factors Affecting Nutrition Quotient for Elderly (NQ-E) for the Elderly in Changwon City)

  • 서은희
    • 한국식품영양학회지
    • /
    • 제35권2호
    • /
    • pp.75-87
    • /
    • 2022
  • The purpose of this study was to identify nutrition quotient for elderly (NQ-E) and to investigate factors affecting NQ-E of the elderly using welfare center and senior citizen's center in Changwon city. A self-administered questionnaire was conducted between June 2021 and early August 2021 for 320 elderly (≥65 years, male, n=52, female, n=268). As a result of the survey, the mean NQ-E score was 61.12, which was within the medium-high grade. The scores of balance, moderation, and dietary behavior factors were within the medium-high grade, while diversity factor was within the medium-low grade. According to the results of the Pearson's correlation coefficient analysis, NQ-E showed positive correlations with the 'with family' (p<0.01), 'education level' (p<0.01), 'health functional foods consumption' (p<0.01), 'monthly household income' (p<0.05), 'nutrition education experience' (p<0.05), 'reading nutrition labeling of health functional foods' (p<0.01), 'perception of the efficacy of health functional foods' (p<0.01), and 'the number of times of leisure activities per week' (p<0.01) and negative correlations with the 'gender' (p<0.05), 'age' (p<0.01), 'smoking' (p<0.05), and 'social frailty' (p<0.01). As a result of multiple regression analysis, 'gender' (p<0.05), 'perception of the efficacy of health functional foods' (p<0.05), 'the number of times of leisure activities per week' (p<0.05), and 'social frailty' (p<0.05) were found to be factors affecting NQ-E. Based on the results of this study, customized services by characteristic, nutrition education, and counseling for the elderly should be implemented and the development of various programs and continuous support of the community are necessary so that the elderly can carry out social exchange.

창원시 여성노인의 사회적 노쇠 단계에 따른 식생활 실태 연구 (A Study on the Dietary Status According to Social Frailty Stage of the Female Elderly in Changwon City)

  • 서은희
    • 한국산업융합학회 논문집
    • /
    • 제25권5호
    • /
    • pp.725-739
    • /
    • 2022
  • This study conducted with 268 female elderly who visited welfare center and senior citizen center in Changwon city to identify the dietary status according to social frailty stage using nutrition quotient for elderly (NQ-E). As a result of the survey, 75.0% of the elderly had no nutrition education. The elderly in social frailty stage was 43.7%, pre-frail was 35.1%, and robust was 21.2%. The scores of NQ-E (61.65), balance (47.78), moderation (86.18), and dietary behavior (55.23) were within the medium-high grade, while diversity (48.37) was within the medium-low grade. Among the balance factor item, there was a significant difference only in the frequency of fruit intake according to social frailty stage (p<0.05). Among the diversity factor item, there were significant differences in vegetable intake (p<0.05) and the rate of eating alone (p<0.001) according to social frailty stage. Among the dietary behavior factor item, there were significant differences in whether to strive for a healthy diet (p<0.05), exercise time and depression (p<0.001), and subjective recognition rate of health (p<0.01) according to social frailty stage. Based on these results, education focusing on various food intake is needed, and continuous support from the government and local governments is needed to connect the social support network of the elderly and support programs to prevent them from going to social frailty stage.

건강도시에 대한 국내 연구동향 분석(1990-2014) (A Study on the Research Trends of Healthy Cities in Korea (1990-2014))

  • 김하윤;박명배;남은우
    • 보건행정학회지
    • /
    • 제25권4호
    • /
    • pp.264-276
    • /
    • 2015
  • Background: Healthy cities of Korea have engaged in various activities regarding the Korea Healthy Cities Partnership, and research activities on healthy cities is one of the important area. In the present context, due to the current policy to pursue Sustainable Development Goals locally and globally, it is essential to emphasize the importance of healthy city. Therefore, it is important to identify the research trend related to healthy city. The aim of this study was to find out research trend of healthy city studies from 1990 to 2014 by reviewing published papers and studies systematically. Based on the finding of the study, the necessary implications on future research directions of the healthy city are obtained. Methods: The area of this study is domestic journal (Korea), international journal, thesis, and research report focusing on healthy city from 1990 to 2014. The selection of data was performed using keyword is based on domestic and international database. The analysis criteria were divided into year of publication, type of study, subjects, study methods, and study area. Results: One hundred twenty papers were selected for the analysis. Papers related to the healthy city issue were published 4.8 times in an average in a year during that the period. However, the number of papers published increased dramatically in the recent 4 years. Of total, 28 papers (44.4%) focused on the healthy city policy and urban environmental improvement, 18 papers (28.6%) focused on health promotion, and the remaining were program centered. Most papers (71 out of 120) used quantitative study methods. Of total studies, studies have conducted in Jinju city (9), Wonju city (8), Changwon city (6), and Gangnam-gu (5), respectively, as a study area of healthy city. Conclusion: First, domestic healthy city researches has been gradually increasing every year, over the past 10 years which has heightened interest in healthy cities. Second, the expansion of the various areas of research is required in order to contribute to future sustainable healthy city. Third, in recent years, by taking advantage of a variety of research methods, conducting the qualitative and mixed method research is considered to be a desirable change.

야생조류 이동통로 예측을 통한 도시녹지네트워크 설정연구 (Establishing Urban Green Network by Estimating Birds Moving Pattern)

  • 홍석환;최송현;이수동;배정희
    • 한국지리정보학회지
    • /
    • 제12권2호
    • /
    • pp.99-110
    • /
    • 2009
  • 본 연구의 목적은 도시의 녹지네트워크를 구현함에 있어 시가화 지역을 대상으로 산재해 있는 녹지분포 특성을 조사한 후, 이를 기반으로 야생조류의 이동경로를 예측하여 녹지네트워크 계획을 수립하는 것이다. 이를 위해 경상남도 창원시를 대상으로 시가화 지역에 대해 녹지분포를 조사하고, 여기에 야생조류 이동가능 루트의 예측을 위해 30m간격으로 가상의 격자 네트워크를 구축한 후 경로탐색을 실시하였는데, 이 때 도심내 파편화된 도시녹지와 도시 외곽의 연결이 방향에 관계없이 일정하게 일어나는지를 분석하기 위하여 8지점 및 16지점으로 구분하여 경로분석을 실시하였다. 그 결과 양 분석 모두 가상의 이동경로가 대체로 동일한 지역을 지나는 것으로 분석되고 있었다. 이에 야생조류의 이동횟수가 집중된 지역을 중심으로 녹지네트워크를 설정하는 것이 도심 내 야생조류 유입을 위한 타당성이 높은 것으로 판단되었다. 이러한 녹지네트워크 계획 결과는 도시외곽의 양호한 자연지역에 서식하는 야생조류의 원활한 도심 내 유입을 위한 시가화지역의 생태적 연결성 확립에 기여할 것이다.

  • PDF

경남 일부지역 초등학교의 영양교육 실시현황 (Study on Nutrition Education for Elementary Schools in the Kyungnam Area)

  • 윤현숙;노정숙;허은실
    • 대한지역사회영양학회지
    • /
    • 제5권1호
    • /
    • pp.63-73
    • /
    • 2000
  • The purpose of this study was to investigate the status of nutrition education at elementary schools. A total of 226 elementary school teachers within Changwon and Milyang city participated in this study . The results of this study are as follows. The average score on a test of nutrition knowledge was 4.40 out of 10, and teachers of Milyang districts type scored significantly higher on nutrition knowledge than teacher of Changwon rural and Milyang rural districts. Only 9.0% of the teachers had nutrition education training. 64.1% of th total had teaching experience in nutrition, 91.0% of that was being taught as a part of physical education and home economics. The information source for nutrition education was mainly guide books and magazine and newspaper articles. Current nutrition education was being taught mainly by lecture(85.0%) but the preferred methods of teaching in nutrition education were small group discussion(44.3%), role-playing(22.9%) and lecture(21.4%). Audio visuals aids were used by 45.5% of the teachers and the most common of them were VTR(43.1%) chart(22.4%) as preferred audio visuals aids of them were VTR(71.9%) adn actual model(14.1%)

  • PDF

비말감염 예방을 위한 대학생의 기침예절 지식과 이행 수준 (University Students' Cough Etiquette Knowledge and Practice to Protect Droplet Infection)

  • 진보영;김신미
    • Journal of Korean Biological Nursing Science
    • /
    • 제17권4호
    • /
    • pp.348-355
    • /
    • 2015
  • Purpose: This survey aimed to identify cough etiquette knowledge and practice level among university students. Methods: 190 study subject were recruited from a university located in C city of Korea and data were collected utilizing self-reported questionnaires to evaluate cough etiquette knowledge and practice levels. Results: The score of cough etiquette knowledge was 7.38 out of 12 and the correct answer rate was 61.5%. The respondents showed the highest right answer rate (85.3%) on 'cover with a paper tissue or a handkerchief while coughing' and lowest (20.7%) on 'cover with hand while coughing'. Practice level score was 27.28 out of 48. Among those items of practice, 'wearing a mask while coughing' was the lowest (1.40/48) level of practice. And the correlation between knowledge and practice was not significant. Conclusion: Cough etiquette knowledge and practice level was revealed to be rather low among university students. Education and social marketing are needed to be developed to encourage the practice level of cough etiquette followed by better droplet infection control and health promotion.