• The Korean Journal of Malacology
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• v.19 no.2
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• pp.143-152
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• 2003

Water temperature during the culturing period was 10.4-25.5$^{\circ}C$ and there was a little difference between rearing sites. Salinity (25.00-31.17 psu) and DO (over 6.13 mg/l) showed reasonable condition for the growth of bay scallop. Concentrations of chlorophyll-a were ranged 1.69-7.40 $^{\mu}$g/l, and they fluctuated monthly in the every sampling site. During the growing period from June to October, dominant phytoplankton species were Ceratium sp. in Nammeon and Hoejin, Chaetoceros sp. in Dolsan. Density of phytoplankton was high in July, August and October, but it was low in September and November. When young bay scallops were cultured for 185 days in Nammyeon, Hoejin and Dolsan, shell heights were grown for 0.19 mm/day, 0.18 mm/day and 0.16 mm/day, respectively, and total weights were increased 0.16 g/day, 0.16 g/day and 0.13 g/day, respectively. Daily growth rates of shell height were 0.606%, 0.581% and 0.549%, and daily growth rates of total weight were 1.972%, 1.857% and 1.746%, respectively. Maximum predicted values of shell height calculated by von Bertalanffy growth model were 52.62 mm, 51.74 mm and 48.91 mm, respectively. Survival rate was the highest in Nammyeon (87.0%), but the rates in Hoejin and Dolsan sharply decreased after November.

• Korean Journal of Environmental Biology
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• v.28 no.3
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• pp.115-124
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• 2010

In order to find out the short-term phytoplankton dynamics during summer season in Jinhae Bay, we investigated the environmental factors and phytoplankton population densities at 16 stations. A total of 66 phytoplankton species were appeared, diatoms occupied more than 80% of total species, and the others were dinoflagellates and raphidophyceaes. The dominant species were diatoms Chaetoceros affinis, C. didymus, C. pseudocurvisetus, Leptocylindrus danicus, Pseudonitzchia pungens, Skeletonema costatum and dinoflagellates Cochlodinium polykrikoides, Gymnodinium impudicum, Karenia mikimotoi, Prorocentrium minimum, Protoperidinium bipes and Scrippsiella trochoidea. According to multidimensional scaling (MSD) and cluster analysis based on phytoplankton community data from each station, the Jinhae bay was divided into two groups. The first group included stations in the inner part of Masan Bay, which is strongly influenced by high nitrogen loading and low salinity by river discharge. The second group included the other remained stations. Based on canonical correspondence analysis (CCA), small-size dinoflagellates K. mikimotoi, P. minimum, P. bipes and S. trochoidea and centric diatom C. pseudocurvisetus and S. costatum, which is dominanted in the inner area of bay, were related with DIN (ammonium, nitrate, nitrite). These results imply that the study area was grouped into the two water masses (inner and outer water of Masan Bay) and inner waters had higher phytoplankton abundances and Chl.a concentration than outer waters. As a result, summer phytoplankton peaks in the inner shallow bay were stimulated by increases in nitrogen and temperature.

• 한국해양학회지
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• v.4 no.1
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• pp.36-48
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• 1969

The larvae of Mytilus coruscus were grown at the room temperature of approximately 15.1C under several different sulture conditions, i.e., salinity, population of the larvae, density and kind of food organisms, etc. (1) The egg of Mytilus coruscus obtained in the laboratory measured about 73.0${\mu}$ in diameter. The embryos gradually developed into larvae up to 179.0${\mu}$ shell length with the shell height of 135.9${\mu}$ even in the absence of the algal food. Beyond this size, however, the growth of larvae was considerably retarded, indicating that the better growth could be expected if the food began to be fed four days after spawning. (2) The larvae began settling upon reaching 281.4${\mu}$ to 310.9${\mu}$ in shell length or 264.3${\mu}$ to 301.9${\mu}$ in shell height. When the shell length reaches 322.6${\mu}$ to 337.1${\mu}$, the shell height also reaches about the same, i.e., 321.5${\mu}$ to 346.2${\mu}$. (3) Daily rate of food consumption was determined by the size of the larvae and the species of the algal food. Regardless of the species of food given, the rage of food consumption remained almost the same until the larva reached the straight-hinge stage, and marked variations were found as the larvae grew larger. Daily rate of food consumption was shown as follow; Chaetoceros calcitrans : Y=2.99167e$\^$0.000018243x$\^$2// Cyclotella nana : Y=3.00324e$\^$0.000015481x$\^$2// Monochrysis lutheri : Y=3.000056e$\^$0.000014485$\^$2// (4) Suitable amount of the food to be given was about five times of the consumed food by Mytilus coruscus. (5) When the numbers of the larvae was higher than ten per milliliter, the growth was significantly retarded. (6) Monochrysis lutheri and Cyclotella nana were much better than Chaetoceros calcitrans as the food of Mytilus coruscus, and even the same food organism showed some difference with the age of the organism. (7) Sea water of higher salinity showed the better result in the growth of the larvae and the water with the specific gravity of 1.020 or below was dangerous for the larvae. (8) The mean growth of the larvae of Mytilus coruscus under lavorable condition was shown as follows: shell length 121.8${\mu}$ to 179.0${\mu}$ : Y=119.18+7.42X 196.7${\mu}$ to 322.6${\mu}$ : Y=203.144+7.687X 322.6${\mu}$ to 985.1${\mu}$ : Y=302.5978+11.8356X shell height 86.3${\mu}$ to 135.9${\mu}$ : Y=86.22+6.40X 158.1${\mu}$ to 321.5${\mu}$ : Y=162.998+10.027X 321.5${\mu}$ to 1,215.4${\mu}$ : Y=309.3701+16.258X Relationships between the shell length and shell height were shown as follows: shell length 121.8${\mu}$ to 179.0 : Y=0.83726X-15.79165 196.7${\mu}$ to 322.6 : Y=1.29909X-100.58610 322.6${\mu}$ to 985.1${\mu}$ : Y=1.3536X-101.6806

• Korean Journal of Environmental Biology
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• v.17 no.3
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• pp.271-278
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• 1999

In order to clarify water quality, dynamics and structure of phytoplankton communities, and red tides, the present study was carried out monthly from July to September 1998 at 19 stations in Deukryang Bay. Water temperature varied from 24.$0^{\circ}C$ to 28.6$^{\circ}C$, and salinities ranged from 25.0$\textperthousand$ to 28.6$\textperthousand$. During red tides in July, chlorophyll-$\alpha$ contents were rather high in August, it showed that phytoplankton controlled primary production in this bay. Phytoplankton was composed of 89 diatoms, 19 dinoflagellates, and 3 silicoflagellates. Phytoplankton standing crops varied from a minimum of 1.3$\times$10$^4$cells/ι(Sept., St. 17) to a maximum of 3.8$\times$10$^{6}$ cells/ι (July, St. 10). Red tides occurred in July when the standing crops averaged 1.8$\times$10$^{6}$ cells/ι. Leading the causative organisms of red tide were Prorocentrun minimum in the upper bay, Chaetoceros curvisetus in the mouth and middle part of the bay, Ceratium furca and Thazassio- sira sp. around Nokdong Harbour. Concentration of nutrients such as nitrogen was high in the upper bay, during red tides, water temperatures varied from 23.8$^{\circ}C$ to 29.7$^{\circ}C$ and salinity were 23.l$\textperthousand$ to 27.0$\textperthousand$.

• The Korean Journal of Malacology
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• v.31 no.1
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• pp.35-41
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• 2015

In order to investigate the live food value of microalgae for efficacious rearing of larvae and spats of bivalve, we studied growth rates of four microalgal species (Isochrysis galbana, Pavlova lutheri, Chaetoceros simplex, Tetraselmis tetrathele) cultured in different environmental conditions. These include changes in temperatures (20, 25, 30 and $35^{\circ}C$), salinities (20, 25, 30 and 33 psu) and light intensities (60, 100 and $140{\mu}mol\;m^{-2}s^{-1}$). The growth rate of I. galbana was faster at $25^{\circ}C$ than that of $20^{\circ}C$. At $25^{\circ}C$ the highest growth rate of I. galbana was observed at 33 psu (0.413) and the lowest at 20 psu (0.368) in 10 days of culture (P < 0.05). The growth rate of I. galbana was lower at 25 psu (0.383) than that of 30 psu and higher than that of 20 psu (P < 0.05). Similar temperature and salinity-dependent changes were also found in P. lutheri and T. tetrathele. C. simplex showed faster growth rate at $30^{\circ}C$ than that of $25^{\circ}C$. The highest growth rate of C. simplex was observed at 33 psu (0.428) and the lowest at 20 psu (0.389) in 10 days of culture (P < 0.05). Upon exposure to the light with different intensities, all four microalgal species showed a significantly faster growth rate at $140{\mu}mol\;m^{-2}s^{-1}$ than at $100{\mu}mol\;m^{-2}s^{-1}$ (P < 0.05).

• The Korean Journal of Malacology
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• v.17 no.2
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• pp.79-84
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• 2001

In order to obtain the basic information for seedling production of the scallop, Patinopecten yessoensis, the egg development and larva growth were investigated at different conditions such as water temperature, salinity and phytoplankton. Eggs were demersal isolated eggs, which averaged 77.3${\pm}$2.7$\mu\textrm{m}$ in diameter after spawning. The fertilized eggs developed to D-shaped larva of shell length 117.5${\pm}$3.8$\mu\textrm{m}$ after 60 hours at 15$^{\circ}C$. The range of water temperature and salinity during egg development were 10-20$^{\circ}C$ and 28-34 ppt, respectively. The time of egg development was shorter with higher water temperature. After 10 days of spawning, D-shaped larva reached 160 $\mu\textrm{m}$ in shell length, and after 25 days became full-grown larva 250 $\mu\textrm{m}$ in shell length, in which could be observed eye spots. The relative growth formula between shell length (SL) and shell height (SH) was SH = 1.0425SL-27.731 (r$^2$= 0.9749) during the entire larva period. In regard to water temperature, growth and survival rates of larvae were good at 16$^{\circ}C$. Lower growth and survival rates were observed at 12$^{\circ}C$ and 20$^{\circ}C$ than that at 16$^{\circ}C$. When larvae were fed mixed phytoplankters, such as isochrysis galbana, Pavlova lutheri and Chaetoceros calcitrans, their growth and survival rates were the highest among groups.

• Journal of the Korean Society of Marine Environment & Safety
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• v.21 no.5
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• pp.474-483
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• 2015

In order to understand the seasonal change of phytoplankton as well as the effect of water physico-chemical parameters, we investigated 18 stations in coastal areas of the East Sea in February, May, August and November in 2009. The taxa of phytoplankton observed in this study were classified as 37 Bacillariophyceae, 22 Dinophyceae, 1 Euglenophyceae, 3 Dictyophyceae and 1 Cryptophyceae. Phytoplankton abundance ranged from $1.2{\times}10^3cells/L$ to $246.6{\times}10^3cells/L$(with a mean value of $24.8{\times}10^3cells/L$), the highest biomass was observed in May. The dominant species were Leptocylindrus danicus, Chaetoceros affinis, Pseudo-nitzschia pungens, Thalassionema nitzschioides and etc. Pearson's correlation co-efficient between phytoplankton abundance and other water parameters showed the positive relationships with pH, DO, Secchi-disk depth, and SS, the negative relationships with $SiO_2-Si$. Seasonal patterns of phytoplankton dominant species were affected by the characteristics of water masses based on T-S diagram analysis. In particular, phytoplankton distributional patterns were related with water temperature in May and salinity in August, respectively. According to the result of MDS(Multi-dimensional scaling) using the phytoplankton abundance and species composition, the spatial distribution of phytoplankton were characterized with Ganwon(Group A) and Gyeongbuk(Group B) at the coastal areas of Jukbyeon or Uljin.

• Journal of the Korean Society of Marine Environment & Safety
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• v.20 no.4
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• pp.372-381
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• 2014

We investigated cause of non-outbreak of Cochlodinium polykrikoides blooms in the western coast of Jaran Bay during Summer, 2013, by combining chemical field data and physiological data of C. polykrikoides, which had been already published. The predominant species were mainly diatoms, and dominant species was Cerataulina pelagica, Chaetoceros spp., Navicula spp. and Nitzschia spp.. In case of dissolved inorganic nutrients in the western coast of Jaran Bay, dissolved inorganic phosphorus (DIP) was similar to that in previous outbreak period of C. polykrikoides blooms, but dissolved inorganic nitrogen (DIN) was lower. C. polykrikoides might be disadvantageous in competition with diatom species because half-saturation constants (Ks) of C. polykrikoides for inorganic nutrients was lower than those of diatoms. Also, the western coast of Jaran Bay, where DIN concentration is relatively low, was an unfavorable environment for growth of C. polykrikoides characterized by nitrogen dependence. Therefore, C. polykrikoides which have the disadvantageous position for competition of inorganic nutrient might have been suppressed by diatom blooms under environment of low nutrient in the western coast of Jaran Bay.

• Korean Journal of Food Science and Technology
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• v.49 no.4
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• pp.390-395
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• 2017

The antibacterial activity of ethanol (99.9%) extracts from marine micro-algae, namely, Mixed A (Pavlova sp., Thalassiosira weissflogii, Tetraselmis suecica and Isochrysis galbana were mixed with 1:1:1:1 ratio), Chlorella vulgaris, Nannochloropsis oculata and Chaetoceros calcitrans were estimated against food-borne bacteria, namely, Escherichia coli, Salmonella Typhimurium, Staphylococcus aureus and Bacillus cereus. The extracts from these marine micro-algae showed potent antibacterial activity against all tested bacteria by the paper disk method. The extracts from C. vulgaris showed the strongest antibacterial activity against E. coli with minimum inhibitory concentration (MIC) of 0.62 mg/mL, and minimum bactericidal concentration (MBC) of 2.50 mg/mL. The extract from C. vulgaris contained 2 active compounds, 38.8% linoelaidic acid and 30.0% phytol. These results indicated that the ethanol extract from C. vulgaris may be a putative natural antibacterial agent against food-borne bacteria.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.31 no.4
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• pp.567-573
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• 1998

Cold storage of concentrated food phytoplanktons is a useful technique in supplying food organisms for artificial shellfish seed. One month after preservation at $4^{\circ}C$, we have measured survival rate of the concentrated food phytoplanktons, Pavlova lutheli, Isochrysis galbana, Isochrysis aff, galbana and Chaetoceros calcitrans. Thereafter we determined survival rate of oyster lavae fed fresh and concentrated diets and fatty acid compositions of the fresh and concentrated food phytoplanktons. Survival rate of concentrated planktons ranged from $23\%$ to $31\%$ after one month at $4^{\circ}C$. The survival rate of oyster larvae fed cold stored food appeared generally higher than those fed fresh harvested food. Especially, the highest survival rate were found in the larvae fed cold stored concentrated I. aff. galbana. EPA and DHA increased after cold storage and the highest level of DHA was detected in I. aff. galbana. As DHA can role as an important factor in determing nutritional value, it would be better to use concentrated I aff, gaibana kept in cold refrigerator for oyster seed production.