Effects of Acorn (Quercus acutissima CARR.) Supplementation on the Level of Acetylcholine and Its Related Enzyme Activities in the Brain of Dementia Mouse Model (도토리 급여가 치매모델 마우스 뇌조직의 아세틸콜린 및 관련효소 활성에 미치는 영향)
-
- Journal of the Korean Society of Food Science and Nutrition
- /
- v.34 no.5
- /
- pp.738-742
- /
- 2005