• 제목/요약/키워드: CULTURE

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현대 패션에 나타나는 대중문화의 영향에 관한 연구 -Fashion Icon을 중심으로- (A Study on the Effect of Popular Culture in Modern Fashion -Focused on the Fashion Icon-)

  • 김영삼
    • 복식
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    • 제56권7호
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    • pp.58-67
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    • 2006
  • This study of popular culture is in based on an academic point of view and based thereon an investigation of popular culture from a fashion standpoint follows. This study is to suggest that the popular culture theory can be a basic framework to examine the characteristics of fashion Icon and to verify that the characteristics of Fashion Icon is similar to the codes of the popular culture of today, This study considers the characteristics of popular culture as commercialism, mass-media relationship and a symbolic interaction. The images of movie stars projected through diverse entertainment media are the very fashion icons and strong role models that are copied by consumers. Now, the public take the lead in cultural industry, and they create new images as positive receivers of the images of fashion icons, not as mere imitators or followers. Fashion irons have contributed to diversifying the styles of ideal feminine beauty, and their lift pattern and image are one of the major sources to stir up the imagination and inspiration of people. Thus, the times, fashion and entertainment media have continued to evolve, closely affecting one another, and fashion icons play a role of fashion leader, through entertainment media, who takes the initiative in mass fashion without just being confined to the field of entertainment. This study meaningful from the aspect that discussion of popular culture has been placed in a position that recognizes the entity of and interest in popular culture. through this study, I hope that the scope of interest in Fashion design will expand and that approaches to popular culture will become more diversified.

세무공무원의 조직문화가 조직만족과 직무성과에 미치는 영향 (Effect of the Organizational Culture of the Revenue Officer on Organizational Satisfaction and Job Performance)

  • 홍순복
    • 한국콘텐츠학회논문지
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    • 제11권7호
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    • pp.366-373
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    • 2011
  • 본 연구는 세무공무원들의 직무성과의 향상을 위하여 세무조직에서 형성되고 있는 조직문화를 전제로, 조직만족이 중요한 역할을 한다는 인식하에 이들 변인들 간의 인과경로를 분석하여 조직문화와 직무성과의 기본방향과 시사점을 제시하는데 그 목적이 있었다. 분석결과, 혁신문화를 제외한 관계문화와 위계문화, 과업문화는 조직만족에 긍정적인 영향을 미치는 것으로 나타났으며, 조직만족이 높을수록 세무행정업무수행의 효율성을 높아져 직무성과가 높아지는 것으로 나타났다. 이는 세무조직에서 나타나는 위계적이고 팀워크를 통한 업무수행을 강조하는 관계문화 그리고 성과를 강조하는 과업지향적인문화가 과세행정업무를 수행하는 세무조직문화의 특성이 직무성과에 반영된 결과로서, 세무조직의 경쟁력을 높이고 조직에 대해 세무공무원들의 근무에 대한 보람을 느끼게 하여 직무성과를 효율적으로 높이기 위해서는 주인의식을 갖고 자율적으로 책임감 있게 처리해 갈 수 있는 조직문화를 조성해 주어야 할 것으로 판단된다.

동일업종 그룹 계열사의 사업장 규모 및 작업형태별 안전문화 특성연구 (A Study on the Characteristics of Safety Culture by Workplace Size and Work Type in the Group Company)

  • 권효승;이근오
    • 한국안전학회지
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    • 제32권6호
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    • pp.125-130
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    • 2017
  • The government operates autonomous safety management activities in the regulated safety management in order to prevent industrial accidents. On the other side, companies are promoting safety management in the workplace, such as improving the safety level of the safety system, but the major reason for the accidents is safety ignorance in the event of big accidents. This study aims to improve the safety culture level by analyzing the difference in safety culture among six workplace sites in the manufacture of food products and drawing the improvement point. The main result is as follows. In order to enhance the safety level of the safety system, it is necessary to minimize the number of systems to be implemented, and to strengthen the small safety management activities that workers participate directly in the workforce, and the incentive policy for the promotion of the safety management activities should be coordinated by each group. Due to the high proportion of female workers, the proportion of female workers should be encouraged to actively participate in the safety of women, thereby improving safety culture levels and improving safety awareness through customized safety education. By learning work procedures through theory and practice, the level of safety culture should be increased. Employees voluntary safety participation activities should increase the level of mutual safety culture. Depending on spontaneous safety participation activities, one should promote safety culture enhancement activities by enhancing the safety level of the safety culture and enhance safety culture through safety awareness, and promote safety culture and procedures for improving safety culture.

비임균성 뇨도염 환자에서 Chlamydia trachomatis 검출방법에 관한 연구 (배양법, 효소면역법 및 직접면역형광법의 비교 관찰) (A Comparision of the Sensitivities of Culture, Chlamydiazyme and Direct Immunofluorescence Staining for Chlamydia trachomatis in Non-gonococcal Urethritis)

  • 최태열;김춘원;김중환
    • 대한미생물학회지
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    • 제21권3호
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    • pp.393-397
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    • 1986
  • Chlamydia trachomatis is one of the most common cause in non-gonococcal urethritis. There are several diagnostic methods for Chlamydia trachomatis; culture method using McCoy cell, enzyme immunoassay and direct immunofluorescence staining etc. We have studied a sensitivities of culture, chlamydiazyme and direct immunofluorescence staining(DIF). 85 male patients previously conformed to non-gonococcal urethritis have been selected in this study. Three samples were concurrently collected in the same patient. First sample was used to inoculation in McCoy cell, 2'nd sample was used to Chlamydiazyme test and 3'rd sample was used to direct immunofluorescence staining method. The results are following. 1. All culture, Chlamydiazyme and DIF positive cases are 15/85(17.7%). 2. Culture and Chlamydiazyme positive but DIF negative cases absent. 3. Culture and DIF positive, but Chlamydiazyme negative cases are 2/85(2.4%). 4. Chlamydiazyme and DIF positive, but culture negative cases are 9/85(10.6%). 5. Culture positive, but Chlamydiazyme and DIF negative cases are 6/85(7.1%). 6. Chlamydiazyme positive, but culture and DIF negative cases are 7/85(8.2%). 7. DIF positive, but culture and Chlamydiazyme negative cases are 3/85(3.5%). 8. All culture, Chlamydiazyme and DIF negative cases are 43/85(50.1%). In summarized, anyone positive cases of culture, Chlamydiazymc and DIF are 42/85(49.9%).

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LOD기반의 문화콘텐츠 정보서비스 확장에 관한 연구: K-Food 분야를 중심으로 (A Study on Extension of Culture Contents Service Based on Linked Open Data: Focused on the K-Food Contents)

  • 유현경;육혜인;한희정;김용
    • 정보관리학회지
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    • 제32권1호
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    • pp.109-134
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    • 2015
  • 한류3.0 시대를 맞이하여 기존 미디어 중심의 한류문화에서 벗어나 다양한 한류문화콘텐츠 개발을 통해 한국문화의 세계화와 지속가능성을 높일 수 있는 전략적 방안을 마련할 필요가 있다. 따라서 본 연구는 LOD기반의 음식문화콘텐츠 서비스 제공을 통해 음식문화 관련 정보뿐만 아니라 다른 문화콘텐츠들과도 망라적으로 연결시켜 다양한 한류문화콘텐츠들이 발전할 수 있는 기반을 마련하는데 목적이 있다. 이를 위해 문헌연구 및 사례분석을 통해 음식문화의 개념을 정립하고 분류하였으며, LOD기반의 음식문화콘텐츠 서비스의 적용가능성을 분석하였다. 나아가 음식문화 LOD 구축 프로세스 및 서비스 모형을 제안함으로써 LOD기반의 한류문화서비스 확장에 관한 기초 연구를 제공하고자 하였다.

생효모배양물의 급여가 산란계의 생산성에 미치는 영향 (Effect of Feeding Live Yeast Culture on Performance of Laying Hens)

  • 이을연;이봉덕;지설하;박홍석
    • 한국가금학회지
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    • 제22권2호
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    • pp.77-84
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    • 1995
  • In order to investigate the effect of feeding live yeast culture on the performance of laying hens, a feeding trial was conducted with 96 20-wk-old Hy4ine brown layers during their laying period of 60 wk. The live yeast culture used was a product from Saccharomyces cerevisiae that was cultured on the corn-based substrate followed by careful drying of whole material not to lose the viability of yeast. Three levels of yeast culture as 0.5, 1.0, and 2.0% for three treatments and 0% for the control were included in the experimental diets. The feeding trial was carried out for 60 wk from August 26, 1992 to October 26, 1993. To evaluate the performance of layers during cold or hot periods as affected by the yeast culture feeding, data from the 12-wk winter period and 12-wk summer period were separated and analyzed accordingly. During 60 wk of laying period hen-day egg production was slightly but significantly(P<.05) improved by feeding the yeast culture. The average egg weight and daily egg weight(g /day) were also increased by the yeast culture. Feeding the yeast culture did not increase feed intake but feed efficiency was improved significantly (P<.05). No significant difference was detected in egg or eggshell qualities between control and yeast culture-treated groups. Feed intake and egg weight were not affected by the yeast culture feeding under both cold and hot period, but egg production and feed efficiency during hot summer improved significantly by its feeding. This result indicates that the effectiveness of the yeast culture feeding is greater during summer than winter for laying hens.

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한국 과학문화의 비판적 재구성 (Critical Reconstruction of The Korean Science Culture)

  • 이초식
    • 과학기술학연구
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    • 제1권1호
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    • pp.5-27
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    • 2001
  • 이 글은 한국의 과학문화를 역사적으로 서술하려는 것이 아니라 앞으로 한국인이 지향하여야 하는 과학문화의 재구성을 위한 예비적 시론을 하고자 한다. 그 작업에 착수하기 위해서는 과학문화의 개념부터 규정해야 하므로 기존의 과학문화 개념들을 분류하고 이를 기반으로하여 인간화된 과학문화(Humanized Science Culture)를 잠정적 목표로 제시한다. 그 구체적인 사례 연구로서는 2061 프로젝트에 나타난 과학문화인(Science Literacy)의 개념을 분석하고 실제로 한국의 과학문화를 설계할 사람인 KDSC(Korean Designer of Science Culture)를 상정한다. KDSC는 자연인이 아니라 바람직한 한국인을 대표할 이성적 인간(理人)을 지칭한다. 따라서 KDSC가 될 수 있는 조건을 아울러 제시하고 그 요건들의 철학적 기반을 음미한다. 끝으로 KDSC의 시각에서 한국의 과학문화를 설계하고 실현하기 위한 프로그램을 개발하는데 필요할 것으로 생각되는 몇 가지를 제시한다.

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현대패션쇼의 대중문화적 특성(제1보) -1990년대 중반이후 기성복컬렉션을 중심으로- (The Characteristics of the Popular Culture Contemporary Fashion Shows -Focus on Pret-a-Porter collections after the mid of 1990s-)

  • 장안화;박민여
    • 복식
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    • 제54권4호
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    • pp.1-14
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    • 2004
  • This study suggests the popular culture theory as a basic framework to find out the characteristics of contemporary fashion show meeting the popular culture, and describes that the show is the popular culture of this generation. The culture is the way of our life unifying the world at common area of human being. The popular culture is to subdivide it into the public culture that shares aesthetic taste, and to borrow each other and develop it mutually because of the collapse of dichotomous boundary with high quality culture, and to represent the people’s thought and behaviour expanding their areas. The author has examined the characteristics of popular culture of modern fashion show by four collections, that is, commercialism, mass media, political relationship and interaction, etc: Firstly, at the commercialism, the fashion show combines it with other genre organically to do mass production and sales and produces cultural consumption goods supplying a lot of sight-seeing. Secondly, at the mass media, the image of contemporary fashion show has been spread out with mass media such as fashion magazines, cable TV and Internet beyond time and space to produce advertisement effects and makes new fashion and bring democratic culture. Thirdly, at political relationship, the fashion in its peak can make a big stream of wealth, so that it plays important roles under governmental regulations in this era and governments make efforts to support and develop it. Lastly, at interaction, the fashion show shares media functions to let users participate in the program and to exchange information as a feedback to influence each other.

전통문화 정체성에 관한 조형성 특성과 패션문화상품 개발연구 - Past, Present & Future - (Formative Characteristics Regarding Traditional Cultural Identity and Development of Fashion Culture Products - Past, Present, and Future -)

  • 전지현;앤드류래프터리
    • 복식
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    • 제59권7호
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    • pp.65-76
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    • 2009
  • Korea has established a code for the economic and cultural industry that covers a wide range of classes unlike the old information era which was limited to the simple knowledge, technology, tools, morals, and customers that had been established in our society. On the other hand, 'culture marketing' is a series of marketing activities in which value-added items are created and shared. The combination of business management and culture seemed pretty awkward considering how rapidly the world was changing, however, the nature of today's culture has changed and the economic nature of culture products has resulted from those changes. In this paper, two authors who expressed the cultural identity in the culture products are studied through a comparison analysis; the author Min Yeongsoon expressed the identity confusion that she experienced in a foreign country and how she overcame homesickness in her work; and the author Kim Ata expressed his confidence in Asia and used his clear and loud voice to express the culture in his work. In addition, today's culture products are affected by the surrounding cultures such as the member's traditional society, environmental culture, and individual's culture. It is a good source for good works of art. In this study, the efforts of seeking the cultural identity, structuring the concept, seeking a new market and possibilities are used to make a consistent process in order to make a series of the systems required for planning and developing culture products.

Comparison of Three Different Culture Systems for Establishment and Long-Term Culture of Embryonic Stem-like Cells from In Vitro-Produced Bovine Embryos

  • Kim, Daehwan;Park, Sangkyu;Roh, Sangho
    • 한국수정란이식학회지
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    • 제27권3호
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    • pp.189-192
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    • 2012
  • Although embryonic stem cells (ESCs) or ES-like cells are reported from many mammalian species other than the mouse, the culture system for murine ESCs may not be suitable to the other species. Previously many other research groups have modified either human or mouse ESC culture systems for bovine ESC culture. In this study, we compared three different culture mediums consisting of DMEM, ${\alpha}$-MEM or KnockOut$^{TM}$-DMEM (KO), which are modified from human or mouse ESC culture system, for the generation of bovine ESCs. In this study, some pre-requisite events which are important for establishment and long-term propagation of ESCs such as inner cell mass (ICM) attachment on feeder cells, primary colony formation and sustainability after passaging. Once the ICM clumps attached on feeder cells, this was designated as passage 0. In regards to the rate of ICM attachment, ${\alpha}$-MEM was superior to the other systems. For primary colony formation, there was no difference between DMEM and ${\alpha}$-MEM whereas KO showed lower formation rate than the other groups. For passaging, the colonies were split into 2~4 pieces and passed every 5~6 days. From passage 1 to passage 3, DMEM system seemed to be appropriate for maintaining putative bovine ESCs. On the other hand, ${\alpha}$-MEM tended to be more suitable after passage 6. Although ${\alpha}$-MEM support to maintain a ES-like cell progenies to passage 15, all three culture systems which are modified from human or mouse ESC culture media failed to retain the propagation and long-term culture of putative bovine ESCs. Our findings imply that more optimized alternative culture system is required for establishing bovine ESC lines.