• Title/Summary/Keyword: CM Industry

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Extraction of Glycosaminoglycan from Sea Hare, Aplysia kurodai, and Its Functional Properties 2. Structural Properties of Purified Glycosaminoglycan (군소(Aplysia kurodai)에 분포하는 글루코사미노글리칸의 추출과 기능특성 2. 글루코사미노글리칸의 구조 특성)

  • Yoon, Bo-Yeong;Choi, Byeong-Dai;Bae, Dong-Won;Choi, Yeung-Joon
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.39 no.11
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    • pp.1647-1653
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    • 2010
  • Glycosaminoglycan (GAG) was purified from polysaccharide extracted from sea hare muscle on DEAE-Sepharose column and investigated for the functional groups, distribution of sugars, composition of disaccharide and structure of GAG. Purified GAG was composed of disaccharide above 55% of total sugar. Purified GAG showed amide I peak in 1648/cm and C-O stretch peak as properties of carbohydrate, amino acid peak in 1457/cm, and peak in 866/cm as properties of monosaccharide by FT-IR. Fucose, N-acetylgalactosamine, N-acetylglucosamine, glucose, galactose, mannose and xylose were found in MALDI-TOF MS/MS spectra of hydrolysates by chondroitin sulfate ABC lyase and heparanase I. Purified GAG was expected to be heparan sulfate including N-acetylgalactosamine and N-acetylglucosamine above 70% of total sugar. The structure of GAG was supposed as GlyUA(2S)-GlcNS and GlyUA-GlcNS(6S) with O-linkage on protein core.

Effects of Cooking on the Fatty Acid Compositions of Mackerel (Scomber japonicus) Fed with CLA Fortified Diet (CLA(Conjugated Linoleic Acid)가 함유된 사료를 섭취한 고등어 (Scomber japonicus)의 가열조리에 의한 지방산조성의 변화)

  • Park, Eun-Jung;Kim, Jong-Tae;Choi, Yeung-Joon;Choi, Byeong-Dae
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.39 no.11
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    • pp.1710-1714
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    • 2010
  • The effects of frying, steaming with soybean paste, and canning on the fatty acid compositions of farmed mackerel fed with CLA were evaluated. Saturates and monoenes acid content of the cooked mackerel control and CA25 groups at 27.5% and 44.6% and at 28.8% and 41.0%, respectively, were not significantly different from the raw samples at 27.1% and 35.6%, respectively. The polyenes acid content of control and CLA-fed groups were 31.2% in RO-8GM and 30.7% in RO-8CM after roasting, 27.1% in BO-8GM and 31.5% in BO-8CM for boiling, and 25.4% in CA-8GM and 28.4% in CA-8CM after canning which were not significantly different from the raw samples with 29.45% and 31.9%, respectively. Ratio of the n-6/n-3 in roasted group were 0.29 and 0.24, in steaming with soybean paste were 0.28 and 0.27, and in canned mackerel were 0.28 and 0.31 for the control and CA25 groups, respectively.

Influence of Hanwoo (Korean Native Cattle) Manure Compost Application in Soil on the Growth of Maize (Zea mays L.) (한우퇴비 시용에 따른 옥수수(Zea mays L.)의 생육에 미치는 영향)

  • Byeon, Ji-Eun;Lee, Jun Kyung;Park, Min-Soo;Jo, Na Yeon;Kim, Soo-Ryang;Hong, Sung-ha;Lee, Byong-O;Lee, Myung-Gyu;Hwang, Sun-Goo
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.67 no.3
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    • pp.164-171
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    • 2022
  • We studied the influence of Hanwoo (Korean native cattle) manure compost soil application on the growth and yield of maize (Zea mays L.). We compared the soil application of chemical fertilizer (CF), commercial manure (CM), Hanwoo manure (HM), and the mixed Hanwoo manure and chemical fertilizer (HM + CF). CF application showed faster tasseling and silking dates compared to the other treatments. During the early plant growth stage of maize, CF application resulted in taller plant height, However, during later growth stages (55 days after transplanting). HM (226.0 cm) and HM + CF (230.0 cm) treatment resulted in taller plant height compared to CF (216.2 cm). Post-harvest measurement results showed that, the ear length was longer in HM (22.13 cm) and HM + CF (22.70 cm) compared to others, while ear diameter, ear weight, and 100-grains weight showed no significant difference among CF, HM, and HM + CF groups. The use of HM resulted in delayed growth during the early stages of plant development compared to CF. However, crop productivity markers of ear weight and ear diameter showed no significant difference compared to CF. Thus, HM treatment was comparable to CF treatment in maize cultivation.

A Study on Appropriate Cutting Amount at the Waistline of Men's Jackets in Their 30's (30대 남성복 재킷 패턴 설계 시 허리선 절개분량에 관한 연구)

  • Kim, Myoung-Ok;Kim, Kyung-A
    • Fashion & Textile Research Journal
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    • v.17 no.6
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    • pp.996-1003
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    • 2015
  • This study aims to examine the effects of the cutting amount at the waistline on the jacket appearance evaluation and movement functionality, and to suggest a proper waistline cutting amount when designing the men's casual jacket for those in their 30's. The researchers prepared 4 kinds of experimental jackets varying the waistline cutting amount: 0.0cm, 0.5cm, 1.0cm, and 1.5cm. The results of the study are as follows: Regarding the front view appearance, the jacket with the 0.5cm cutting amount achieved the highest score (6 out of 9). On the side view and the back view, there was no meaningful difference. However, the jacket with 0.5cm cutting amount achieved the highest score (4 out of 5). On the other hand, on the movement functionality, there was small statistical difference; the 1.5cm experimental jacket received the highest score in the most areas. This is resulted because if the cutting amount was increased, equally with the V-zone area which gives room for movements. This result showed the difference from the previous research of men in their 20’s,where 0.0cm achieved the highest test score for both appearance and movement functionality. Therefore, this study suggests using the 0.5cm and 1.5cm for the waistline cutting amount; for the jacket appearance 0.5cm is the best while the 1.5cm is better for the movement.

Evaluation of the Owners' CM Functions (건설사업관리에 대한 발주자 업무기능 역량평가)

  • Jung Youngsoo;Woo Sungkwon;Park Jiho;Kang Seunghee;Lee Younghwan;Lee Bok-Nam
    • Korean Journal of Construction Engineering and Management
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    • v.5 no.3 s.19
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    • pp.128-136
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    • 2004
  • Since the Construction Management(CM) was introduced into the Korea construction industry, the efforts for acceleration of CM adaption have been continued. The fact that an owner organization has the essential key to successful application of CM delivery method is true, but there has been no study on owner's organization. An owner should decide their organization type and measure their current needs for several different construction business functions for successful application of CM. After the needs of CM business functions are measured, the owner should reinforce their required business functions through strengthening their in-house capability or outsourcing. Thus, this paper defines four kinds of owner organization type and suggest the form for evaluation of owner's CM ability and analyze about needs of each type's CM capability through a survey.

Evaluation of Wearing Comfort and Ease of Working Pants for Improved Mobility (동작가동성이 향상된 작업복 하의 개발을 위한 시판 제품의 착용감 및 여유량 평가)

  • Lee, Hyojeong;Eom, Ran-i;Lee, Yejin
    • Journal of the Korean Society of Clothing and Textiles
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    • v.41 no.4
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    • pp.752-770
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    • 2017
  • This study provides a size specification and ease for the development of pants for working clothes in the construction industry according to season. We collected and measured the size specification of 4 types of Spring/Fall pants, 4 types of winter brushed bonding pants, and 4 types of winter padded pants. Subjective comfort evaluation and analysis of ease sensation were performed for all products on 12 subjects. The average size specifications for the pants according to seasons were as follows. Spring/Fall pants had 74.0/80.0cm waist size (relaxed/maximum stretched) and 104.0cm hip size. Winter brushed bonding pants had 76.0/83.4cm for waist size and 106.0cm for hip size. Winter padded pants had 71.5/84.0cm for waist size and 112.8cm for hip size. When designing a pattern by comparing product size specification and subject body size, the recommended ease is 0.2/7.2cm for waist size (relaxed, maximum stretched) and 13.6cm for hip size for Spring/Fall pants, and 0.2/6.2cm for waist size and 11.6cm for hip size of winter brushed bonding pants, and -5.3/7.2cm for waist size and 19.4cm for the hip size of winter padded pants.

The Method Improving the Productivity of a Project through Construction Management Techniques (CM의 요소기술을 이용한 프로젝트의 생산능력향상)

  • Yoon Tae-Kwon;Chung Jai-Young
    • Proceedings of the Korean Institute of Building Construction Conference
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    • 2005.05a
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    • pp.133-136
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    • 2005
  • This study provides the method how to improve the productivity of a project using CM's constitutive methods. Construction industry in Korea was protected by the government and they have been grown with only their construction technology until today. It results Korean Construction is behind the advanced countries in terms of Engineering fields and construction management skills. This study compares the difference between the construction system of Korea and Europe and Asia. And then, it proposes the method how to compete with the other countries. which introduce the CM technique into the construction project in the beginning stage. Hopefully, this study is recognised as the basic strategy to improve the capability of Korean construction management.

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A study on the Sewing Condition of the Lower part of the Armhole Seam by Cap Heights (소매산 높이에 따른 소매달림선 하부곡선상의 봉제조건에 관한 연구)

  • Lee, Myung-Hee
    • Fashion & Textile Research Journal
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    • v.4 no.3
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    • pp.229-234
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    • 2002
  • An investigation was made of the angle of bias on the lower part of the armhole line of the back bodice and that on the lower part of the sleeve cap curve line by cap heights, and then it was made of the lock stitch seam strength and elongation on the matching angles, the stitch density (26 stitches/3cm, 19 stitches/3cm, 14 stitches/3cm, and the samples (a cotton fabric and two kinds of cotton mixed polyester fabric). The matching angles of the machine-sewed samples are $30^{\circ}/-30^{\circ}$, $30^{\circ}/-45^{\circ}$, $45^{\circ}/-45^{\circ}$ and $60^{\circ}/-60^{\circ}$ by the analysis of the angles of bias on the lower part of the armhole seam. In view of the results of the seam strength and elongation, the reasonable sewing condition of the lower part of the armhole seam was 19 stitches/3cm.

A Survey on the Current Illumination Environment of Cosmetic Shops (화장품 매장의 조명환경 실태조사)

  • Kim, Hyun-Ji;An, Ok-Hee;Choi, Young-Sik
    • Journal of the Korean Society of Industry Convergence
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    • v.4 no.1
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    • pp.71-75
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    • 2001
  • This study investigates the relationship between size of cosmetic shops, size of showcases, sorts and arrangement of light source, floor plan, and illuminance measured of interior space. From this result, the average space size of cosmetic shops were $623.2{\times}512.9{\times}258.1cm$(width, length, height), the average space size of showcases were $273.3{\times}53.8{\times}89.5cm$ (width, depth, height). The light source was most frequently used fluorescent lamp, and illuminance was the most highest nearby main showcase, and average illuminance were 722[Ix], uniformity were 0.3.

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The Development of the CMS using External MDEC (외장형 MDEC을 이용한 CMS 개발)

  • Jung, Hyon-Chel;Kim, Tea-Koon;Kang, Dong-Won;Jang, Deok-Hyeong;Yoo, Jae-Young;Jin, Ho;Kim, Hong-Sam;Park, Myeong-Chul
    • Proceedings of the Korean Society of Computer Information Conference
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    • 2016.01a
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    • pp.335-336
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    • 2016
  • 본 논문에서는 다중 의료장비의 신호를 전송할 수 있는 MDEC과 연동성이 있는 CMS를 개발한다. 주요장비는 환자 감시를 위한 M20과 진단용 심전계 장비인 E40이 대상이 된다. 본 도구는 MDEC의 실효성을 입증하고 환자의 상태를 중앙 집중식으로 모니터링하기 위한 목적으로 개발한다. 먼저, CMS의 기능 구성을 정의하고 MDEC과의 연동성을 위한 프로토콜 정의를 통하여 실제 모니터링 도구를 개발하였다. 향후, 개발된 도구는 CMCIS(Central Monitoring and Cardiology Information System) 기반의 통합 시스템에 적용할 계획이다.

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