• Title/Summary/Keyword: Bacteria solution

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A Study on Inactivation of Pathogenic Bacteria for Nutrient Solution Recycling Using Advanced Oxidation Processes

  • Jang, Gwan-Soon;Nam, Yi
    • Korean Journal of Soil Science and Fertilizer
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    • v.50 no.5
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    • pp.489-496
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    • 2017
  • This study was conducted to test the applicability of hydroxy radical reactor system, which applied advanced oxidation processes, to sterilize pathogenic bacteria for nutrient solution recycling in closed hydroponics. Removal efficiency was tested on 25 L of nutrient solution maxed with 10 mL culture solution of bacteria, E. coli, and R. solanacearum in a pilot tank. The testing conditions included various levels of hydroxy radicals resulting from air flow rates of 40, 80, and $120L\;min^{-1}$, and 12 hours processing time. The removal of bacteria, E. coli, and R. solanacearum by hydroxy radical in nutrient solution was significantly increased with an increase in the flow rate of the air from $40L\;min^{-1}$ to $120L\;min^{-1}$. The optimum removal efficiency was achieved at an air flow rate of $120L\;min^{-1}$ for 2 hours treatment. There were no significant differences in removal efficiency among bacteria, E. coli, and R. solanacearum for tested level and time of hydroxy radical. These results verified the efficiency of hydroxy radical in removing the pathogenic bacteria and the applicability of hydroxy radical reactor system in the field.

Antibacterial Effect of Eucalyptus Oil, Tea Tree Oil, Grapefruit Seed Extract, Potassium Sorbate, and Lactic Acid for the development of Feminine Cleansers

  • Yuk, Young Sam
    • International Journal of Internet, Broadcasting and Communication
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    • v.13 no.2
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    • pp.82-92
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    • 2021
  • Purpose: It has been reported that the diversity and abundance of microbes in the vagina decrease due to the use of antimicrobial agents, and the high recurrence rate of female vaginitis due to this suggests that a new treatment is needed. Methods: In the experiment, we detected that 10% potassium sorbate solution, 1% eucalyptus oil solution, 1% tea tree oil solution, 400 µL/10 mL grapefruit seed extract solution, 100% lactic acid, 10% acetic acid solution, and 10% lactic acid solution were prepared and used. After adjusting the pH to 4, 5, and 6 with lactic acid and acetic acid in the mixed culture medium, each bacterium was inoculated into the medium and incubated for 72 h at 35℃. Incubate and 0 h each. 24 h. 48 h. The number of bacteria was measured after 72 h. Results: In the mixed culture test between lactic acid bacteria and pathogenic microorganisms, lactic acid bacteria showed good results at pH 5-5.5. Potassium sorbate, which has varying antibacterial activity based on the pH, killed pathogenic bacteria and allowed lactic acid bacteria to survive at pH 5.5. Conclusion: The formulation ratio obtained through this study could be used for the development of a feminine cleanser that can be used as a substitute for antibacterial agents. Further, the findings of this study may be able to solve the problem of antimicrobial resistance in the future.

The Antimicrobial Effect of Pulsatilla Koreana Extracts to Oral Micro-Organism (백두옹 추출물의 치주 병인균에 대한 항균효과)

  • Chung, Sung-Wha;Chung, Chin-Hyung;Lim, Sung-Bin;Kim, Jung-Keun;So, Eun-Hee
    • Journal of Periodontal and Implant Science
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    • v.30 no.3
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    • pp.661-676
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    • 2000
  • Gingivitis and periodontitis are infectious diseases in that microorganisms are the primary extrinsic cause of the diseases. the occurrence of gingivitis has been associated clearly with the presence of microorganisms at the disease site, and the histologic nature of the tissue involved is indicative of an inflammatory response induced by microorganisms. additional evidence for the microbial etiology of periodontal disease is that numerous antimicrobial agents are effective in reducing plaque accumulation and periodontal diseases. the purpose of this article is to analyze the antimicrobial effects of Pulsatilla koreana. Well-dried Pulsatilla koreana purchased from herbs distributor was ground and extracted into methanol(MeOH), ethylacetate(EtoAc), chlorform($CHCl_3$) and Butyl alcohol(BuOH). we have then applied each solution to the bacteria samples(Bacteroides forsythus, Streptococcus mutans, Streptococcus sanguis, Porphylomonas gingivalis, Actinobacillus actinomycetemcomitans, Eikenella corrodens, Prevotella intermedia, Actinomyces viscosus, Prevotella nigrescens , Rothia dentocariosa, Fusobacterium nucleatum, Pseudomonas aeruginosa, Staphylococcus aureus) collected from several organizations. To conduct susceptibility test(Kirby-Bauer method), plate contained each periodontopathic bacteria is spread extracted into methanol(MeOH), ethylacetate(EtoAc), chlorform($CHCl_3$) and Butyl alcohol(BuOH) and to measure the minimum inhibition concentration(MIC) of the bacteria against the solutions to ultimately determine antimicrobial effects of the solutions, insert bacteria sample into $20{\mu\ell}/{m\ell}$, $10{\mu\ell}/{m\ell}$, $5{\mu\ell}/{m\ell}$, $2.5{\mu\ell}/{m\ell}$ of each solution and control group(not contained solution) 1. Solution extracted into methanol did not show clear zone against all bacteria samples. Only P.nigrescens, S. mutans and S. sanguis in solution extracted into ethylacetate, S. mutans and S. anguis in solutions extracted into chlorform and Butyl alcohol showed clear zone against all bacteria samples. Solution extracted into Butyl alcohol showed clear zone against 13 types of bacteria, excluding P. gingivalis. 2. In Solution extracted into methanol, the bacteria samples grew in the highest concentrated plate, showing minimal variation from control group. 3. In Solution extracted into Butyl alcohol, S. aureus, P. intermedia, E. corrodens, A. actinomycetemcomitans, B. forsythus, P. gingivalis et al. showed decreased growth in the highest concentrated plate. P. auruginosa, R. dentocariosa, A. viscosus, P. nigrescens, S. mutans et al. showed decreased growth at MIC $20{\mu\ell}/{m\ell}$ and S. sanguis showed decreased growth at MIC $10{\mu\ell}/{m\ell}$. 4. By analyzing the MIC level through considering the results from Kirby-Bauer method, Solution extracted into methanol did not reveal any antimicrobial effects and Solution extracted into Butyl alcohol showed the highest antimicrobial effects In conclusion, it can be used the extracts of Pulsatilla koreana as wide spectrum antimicrobial agent.

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An Experimental Study on the Bactericidal Activity of Chlorhexidine Gluconate Solution (Chlorhexidine Gluconate Solution의 殺菌效果에 관한 實驗的 연구)

  • Zong, Moon-Shik;Chong, Kyu-Kwan;Kim, Tae-Shik;Kim, Chung-Ock
    • Journal of Environmental Health Sciences
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    • v.13 no.1
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    • pp.47-57
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    • 1987
  • Owing to the modification of testing methods of disinfectants or antiseptics, variations of bacteria according to characteristics of regions and resistance changes of bacteria, it is necessary that the bactericidal activities of disinfectants or antiscptics should be reevaluated nowadays. This study was carried out to reevaluate in the vitro bactericidal activity of Chlorhexidine gluconate solution. The results of experiment were summarized as follows. 1. For Chlorhexidine gluconate solution, minimal inhibitory concentrations of total bacteria taken from sewage water and Legionella bozemanii were $2.0\times 10^{-3}$%, $1.0\times 10^{-2}$%, respectively and were comparatively high. Minimal inhibitory concentration of Shigella flexneri was $1.6\times 10^{-4}$%, and was comparatively low. 2. For total bacteria taken from sewage water, it was killed within 15 minute in 0.1% Chlorhexidine gluconate solution when number of cells was $1.6\times 10^7$/ml. 3. For 0.0125% Chlorhexidine gluconate solution, decimal reduction times of Ps. aeruginosa, S. typhi, E. Coli were 45 sec, 25 sec, 18 sec repectively. For 1%, 0.125% Chlorhexidine gluconate solution, decimal reduction times of Legionella bozemanii were 10 sec, 45 sec respectively. 4. There was significant difference in the bactericidal activity of Chlorhexidine gluconate solution according to temperattire. Phenol coefficient of Chlorhexidine gluconate solution as using Staph. aureus was 100 and comparatively higher than that of other disinfectants. In comparison with other disinfectants, Legionella bozemanii was killed within 5 minutes in 0.02% KMnO$_4$ and 0.125% Chlorhexidine giuconate solution but was not killed within 3 minutes in 1% 0-cresol, 1% Phenol.

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Effects of Compost Supplemented with Cultured Solution of Photosynthetic Bacteria (Rhodops eudomonas capsulatus) on the Early Growth of Plug Seedlings of Tomato (광합성세균배양액의 상토내 혼합처리가 토마토 플러그묘의 유묘생장에 미치는 영향)

  • 나광철;조자용;정순주
    • Korean Journal of Organic Agriculture
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    • v.5 no.2
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    • pp.105-115
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    • 1997
  • This experiment was conducted to clarify the plant growth promoting effect of compost supplemented with cultured solution of photosynthetic bacteria(Rhodopseudomonas capsulatus) before sowing on the early growth of plug seedling of tomato and to evaluate the optimum concentration of bacterialization. Bacterializing concentrations(v/w) to the compost were 2%, 3.3%, 10%, 20% and 50%, respectively. Plant growth in terms of plant height, stem diameter, leaf area, total fresh and dry weight were promoted by the bacterialization of photosynthetic bacteria. Especially, in the plots supplemented with 10 to 20% the early growth was promoted markedly over 2 times. Compositions of photosynthetic bacteria consisted of crude protein 60.7%, soluble carbohydrates 20.1%, crude fat 7.6%, crude fiber 3.2% and crude ash 4.8, respectively.

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A Study on Cementation Reaction Mechanism for Weathered Granite Soil and Microbial Mixtures (화강풍화토와 미생물 혼합물의 고결 반응 메카니즘)

  • Oh, Jongshin;Lee, Sungyeol;Kim, Jinyung;Kwon, Sungjin;Jung, Changsung;Lee, Jaesoo;Lee, Jeonghoon;Ko, Hwabin;Baek, Wonjin
    • Journal of The Korean Society of Agricultural Engineers
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    • v.61 no.6
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    • pp.103-110
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    • 2019
  • The purpose of this study is to investigate the reaction mechanism of soil and bacteria solution by various mixing ratios. For this purpose, in order to understand the reaction mechanisms of microorganisms and weathered granite soil, the tests were carried out under various mixing ratios additives such as soil, bacteria solution, $Ca(OH)_2$ and fixture. The test results from this study are summarized as follows. Firstly, the reaction between the bacteria solution and fixture produced a precipitate called vaterite, a type of silicate and calcium carbonate. Secondly, as a result of SEM analysis, the resulting precipitates generated from the test results using the specimens with various mixing ratios except SW condition and the irregular spherical microscopic shapes were formed in the size of $150{\mu}m$ to $20{\mu}m$. In addition, it can be seen that the bacteria solution and the fixture reacted between the granules to form an adsorbent material layer on the surface, and the microorganisms had a biological solidifying effect when the pores are combined into hard particles. Finally, The XRD analysis of the sediment resulting from the reaction between the microorganism and the deposit control agent confirmed the presence of a type of calcium carbonate ($CaCO_3$) vaterite, which affects soil strength formation, as well as silicate($SiO_2$).

Effectiveness of Antimicrobial Starch Coating Containing Thyme Oil against Salmonella, Listeria, Campylobacter, and Pseudomonas on Chicken Breast Meat

  • Goswami, Namita;Han, Jung-Hoon;Holley, Richard A.
    • Food Science and Biotechnology
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    • v.18 no.2
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    • pp.425-431
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    • 2009
  • Antimicrobial coating on chicken carcasses may reduce the effects of cross-contamination and improve product shelf-life and safety. Thyme oil was mixed at 0.5%(v/v) with a pre-gelatinized pea starch coating solution. The coating solution was spread on chicken breast meat after inoculation with selected spoilage and pathogenic bacteria. After inoculation, the chicken meats were packaged in plastic bags and stored at $4^{\circ}C$. During 12 day storage, total aerobic bacteria, lactic acid bacteria, and inoculated organisms were counted at 4 day intervals. Thyme oil treatments reduced the viability of Salmonella as well as the growth of Listeria and Pseudomonas by 2 log CFU/g, and appeared to eliminate inoculated Campylobacter during storage. The addition of thyme oil increased the viscosity of the pre-gelatinized pea starch solution. The results suggested that thyme oil inclusion in an edible starch coating may be a satisfactory delivery system to enhance the safety of processed fresh meat.

도라지(Platycodon grandiflorum A. DC) 추출성분이 기관지 질환 세균에 미치는 효과

  • Lee, In-Sun;Choe, Myeong-Cheol;Mun, Hye-Yeon
    • 한국생물공학회:학술대회논문집
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    • 2000.04a
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    • pp.305-308
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    • 2000
  • This study was observed to the effect of the feeding Platycodon grandiflorum A. DC (3 years) extract on the bronchus diseases bacteria ( C. diphtheriae, S. aureus, Mycobacterium sp., F. nucleatum, S. pygogenes, K. pneumoniae and N. gonorrhoeae) and fungi(A. fumicatus). Platycodon grandiflorum A. DC was extracted ethanon, water, ethyl ether and petroleum ether. The extraction rate of Platycodon grandiflorum A. DC to the extract solution was identified 71.8%, 100%, 15.4% and 14.1%. Each extract solution was injected culture media into several concentrations and then investigated the bacteria cell growth during 32 hours. As a result antimicrobial activity was excellent an extract by ethyl ether and petroleum ether. Among several concentrations, bacteria cell growth inhibition was observed from 0.06% to 0.14%. The rate of antimicrobial activity was over 70%. The cell growth inhibition rate of each bacteria was appeared in order of ethyl ether > petroleum ether > water > ethanol.

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Optimization of Experimental Conditions for the Chitosan Antibacterial Activity Test against Staphylococcus aureus (포도상구균에 대한 키토산의 항균성 측정을 위한 실험조건의 적정화)

  • 한영숙
    • Journal of the Korean Home Economics Association
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    • v.42 no.3
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    • pp.145-158
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    • 2004
  • Experimental conditions for evaluating chitosan antibacterial activities were established. The chitosan antibacterial activities were measured against the Staphylococcus aureus and evaluated for their application to antibacterial textile finishing. The strain of Staphylococcus aureus used in this experiments was KCTC 1916. The chitosan antibacterial activities were estimated from the bacterial densities or %reduction of bacteria in chitosan solutions and bacterial culture mixtures after incubation under specific conditions. Six parameters as follows were evaluated to optimize the experimental conditions for measuring antibacterial activities. The different combinations of mixtures according to the different ratios of chitosan solutions to the bacterial cultures showed different antibacterial activities. However, the chitosan antibacterial activities could be evaluated by comparing the data obtained from the same combinations of mixtures. The solvent influence on the chitosan solution antibacterial activities could be eliminated using control solution containing the same concentration of acetic acid. The initial pH of the chitosan -bacterial mixtures also affected the chitosan antibacterial activity; at a higher pH, higher activity in terms of %reduction of bacteria was observed. In case of the bacterial solution without either the acetic acid or chitosan, the initial pH of the solution did not significantly affect bacterial growth. The % reduction of bacteria increased when contact times of bacteria with chitosan in the chitosan -bacterial mixture were expended upto 24 hours. However, the chitosan antibacterial activities could be successfully evaluated at contact time 0 where the chitosan-bacterial mixture was plated immediately after mixing and incubated to measure the bacterial number to 24 hours. Evaluating %reduction of bacteria in the test mixtures after incubation were not changed when the inoculated bacterial concentrations were 2.3${\times}$10$\^$0/ml to 2.3${\times}$10$\^$6/ml. The optimal range of incubation time of the petri-Dish after plating the chitosan-bacterial mixture was 24 to 72 hours depending on the antibacterial activities of the test solutions.

Change of Oxidation/Reduction Potential of Solution by Metal-Reducing Bacteria and Roles of Biosynthesized Mackinawite (금속환원미생물에 의한 수용액의 산화/환원전위 변화 및 생합성 맥키나와이트의 역할)

  • Lee, Seung-Yeop;Oh, Jong-Min;Baik, Min-Hoon;Lee, Yong-Jae
    • Journal of the Mineralogical Society of Korea
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    • v.24 no.4
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    • pp.279-287
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    • 2011
  • In order to identify if bacteria surviving in soils and groundwater can change the oxidation/reduction potential of groundwater, Eh values of solution that contained bacteria were measured for 2 weeks. The Eh values of the solution reacted with sulfate-reducing bacteria decreased from -120 mV to -500 mV in 5 days, and $Desulfuricans$ was superior to $Vulgaris$ in reducing the solution. The Eh value was relatively higher for the solution containing $Shewanella$, iron-reducing bacteria, showing -400 mV. During the Eh decrease by the metal-reducing bacteria, a sulfide mineral such as mackinawite (FeS) started precipitating through the microbial reducing process for sulfate and ferric iron. These results show that the ORP of natrual groundwater may be sensitive to the geomicrobial respiration. In addition, a subsurface environment where groundwater is highly reduced and sulfide minerals are largely biogenerated may be a good place to retard the migration of oxidized radionu-clides by making them precipitated as reduced forms.