• Proceedings of the KSME Conference
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• 2004.11a
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• pp.1069-1074
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• 2004

This study investigated the effect of pressure variations on augmentation of heat transfer when the ultrasonic waves were applied. The augmentation ratio of heat transfer was experimentally investigated and was compared with the profiles of pressure distributions calculated applying a coupled finite element-boundary element method (coupled FE-BEM). As the ultrasonic intensities increase from 70W to 340W, the velocity of the liquid paraffin is found to increase as well as kinetic energy, This physical behavior known as quasi-Eckart streaming results from acoustic pressure variations in the liquid. Especially, the higher acoustic pressure distribution near two ultrasonic transducers develops more intensive flow (quasi-Eckart streaming), destroying the flow instability. Also, the profile of acoustic pressure variation is consistent with that of augmentation of heat transfer. This mechanism is believed to increase the ratio of hear transfer coefficient.

• 한국가시화정보학회:학술대회논문집
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• 2004.11a
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• pp.22-25
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• 2004

The present paper investigated the correlation between acoustic pressure and heat transfer augmentation in acoustic fields. The acoustic pressure predicted by numerical work and compared with the augmentation ratio of heat transfer coefficient was experimentally measured. Also, particle image velocimetry(PIV) was used for the visualization of velocity vectors and kinetic energy distribution inside liquid region. For the numerical work, SVS programed with Fortran language and based on a coupled FE-BEM was used. Results of the present study, the acoustic pressure is increased by $60\%$ and the largest augmentation of heat transfer about $28\%$ was measured. Finally, the profiles of acoustic pressure is consistent with that of augmentation of heat transfer. It is concluded that a correlation exists between the acoustic pressure and the heat transfer augmentation.

• Journal of Energy Engineering
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• v.15 no.1 s.45
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• pp.35-44
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• 2006

This study experimentally investigates effect of boiling heat transfer when ultrasonic vibration was applied. Under the wall temperature condition, temperature distribution in a cavity was measured during the boiling process and heat transfer coefficient of convection, sub-tooled boiling and saturated boiling states were measured with and without ultrasonic vibration, respectively. Also, the profiles of the pressure distribution in acoustic field measured by a hydrophone were compared with the augmentation ratios of heat transfer calculated by local heat transfer coefficient. Result of this study, heat transfer coefficient and augmentation ratio of heat transfer is higher with ultrasonic waves than without one. Especially, augmentation ratio of heat transfer is more increased the convection state than sub-cooled boiling and saturated boiling states. Acoustic pressure is relatively higher near ultrasonic transducer than other points where is no installed it and affects the augmentation ratio of heat transfer.

• Journal of Mechanical Science and Technology
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• v.18 no.9
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• pp.1630-1639
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• 2004

The present paper investigated the correlation between the acoustic pressure variations and the augmentation of heat transfer in the ultrasonic induced acoustic fields. The augmentation ratios of heat transfer coefficient were experimentally measured and were compared with the profile of the pressure distribution in the acoustic fields predicted by numerical analysis. For numerical analysis, a coupled finite element-boundary element method (coupled FE-BEM) was applied. The results of the present study reveal that the acoustic pressure is higher near two ultrasonic transducers than other points where no ultrasonic transducer was installed. The augmentation trend of heat transfer is similar with the profile of the acoustic pressure distribution. In other words, as the acoustic pressure increases, the higher augmentation ratio of heat transfer is obtained. Numerical and experimental studies clearly show that the acoustic pressure variations are closely related to the augmentation of heat transfer in the acoustic fields.

• Transactions of the Korean Society of Mechanical Engineers
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• v.16 no.10
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• pp.1955-1962
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• 1992

The purpose of this study is to identify the radiative heat transfer augmentation by a coaxial cylinder introduced in the infinite cylindrical pipe enclosing a participating gas. The gas is either a mixture of water vapor and carbon dioxide or gray. The gas is assumed to be homogeneous at a constant temperature, and has a refractive index of unity. All of the surfaces are opaque and gray, diffusely emitting and reflecting at a constant temperature, The effect of system diameter, diameter ratio, wall emittances, gas and surface temperatures, mixture component on heat transfer augmentation are studied by using the zone method with participating gas radiative properties evaluated from the weighted sum of gray gases model. From the radiative equilibrium condition, the installed wall temperature is formulated and calculated by the iteration method. If the medium is a gray gas, the augmentation observed are negligible. For the range of values studied for a real gas, if the system diameter is larger than about 0.1m the augmentation parameter increases up to about 1.2 as the system diameter increases. The augmentation parameter have a maximum value at a certain diameter ratio. The augmentation parameters decreases as the emittance of the installed wall decreases. If the gas temperature is higher than about 1273 k, the augmentation parameter decreases as the gas temperature increases.

• Transactions of the Korean Society of Mechanical Engineers B
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• v.24 no.5
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• pp.744-752
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• 2000

The influence of arrangement and length of discrete ribs on heat/mass transfer and friction loss is investigated. Mass transfer experiments are conducted to obtain the detailed local heat/mass transfer information on the ribbed wall. The aspect ratio (width/height) of the duct is 2.04 and the rib height is one tenth of the duct height, such that the ratio of the rib height to hydraulic diameter is 0.0743. The ratio of rib-to-rib distance to rib height is 10. The discrete ribs were made by dividing each continuous rib into 2, 3 or 5 pieces and attached periodically to the top and the bottom walls of the duct with a parallel orientation The combined effects of rib angle and length of the discrete ribs on heat/mass transfer ae considered for the rib angles $({\alpha})\;of\;90^{\circ}\;and\;45^{\circ}$. As the number of the discrete ribs increases, the uniformity of the heat/mass transfer distributions increases. For $(\alpha})=90^{\circ}$, the heat/mass transfer enhancement with the discrete ribs is remarkable, while the heat/mass transfer performances are slightly higher than that of the transverse continuous ribs due to the accompanied high friction loss penalty. For $(\alpha})=90^{\circ}$, the average heat/mass transfer coefficients and the heat/mass transfer performances decrease slightly with the discrete ribs compared to the case of the angled continuous ribs.

• Transactions of the Korean Society of Mechanical Engineers B
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• v.22 no.4
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• pp.530-541
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• 1998

Heat transfer augmentation in a rib-roughened duct is affected by the rib configurations, such as rib height, angle of attack, shape, rib to rib pitch, and aspect ratio of a duct. These have been the main subjects in studying the average heat transfer and the friction loss of the fully developed flow. Investigating distributions of local heat transfer coefficients and flow patterns in a duct with the rib turbulators is necessary to find the characteristics of heat transfer augmentation and to decide the optimal configurations of ribs. In the present study the numerical analyses and the mass transfer experiments are performed to understand the flow through a rib roughened duct and the heat transfer characteristics with various angles of attack of ribs. A pair of counter-rotating secondary flow in a duct has a main effect on the lateral distributions of local mass transfer coefficients. Downwash of the rotating secondary flow, reattachment of main flow between ribs and the vortices near ribs and wall enhanced the mass transfer locally up to 8 times of that in case of the duct without ribs.

• Journal of Energy Engineering
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• v.13 no.2
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• pp.152-160
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• 2004

The present study investigates on the experimental and numerical results of heat transfer in the acoustic fields induced by ultrasonic waves. The strong upwards flow which moves from the bottom surface in a cavity to the free surface called as "acoustic streaming" was visualized by a particle image velocimetry (PIV). In addition, the augmentation ratio of heat transfer was experimentally investigated in the presence of acoustic streaming and was compared with the profiles of acoustic pressure calculated by the numerical analysis. A coupled finite element-boundary element method (FE-BEM) was applied for a numerical analysis. The results of experimental and numerical studies clearly show that acoustic pressure variations caused by ultrasonic waves in a medium are closely related to the augmentation of heat transfer.

• Advances in nano research
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• v.2 no.2
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• pp.99-109
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• 2014

Experiments are performed to investigate the single-phase flow heat transfer augmentation of MWCNT/HT-B Oil in both smooth and micro-fin helical tubes with constant wall temperature. The tests in laminar regime were carried out in helical tubes with three curvature ratios of 2R/d=22.1, 26.3 and 30.4. Flow Reynolds number varied from 170 to 1800 resulting in laminar flow regime. The effect of some parameters such as the nanoparticles concentration, the dimensionless curvature radius (2R/d) and the Reynolds number on heat transfer was investigated for the laminar flow regime. The weight fraction of nanoparticles in base fluid was less than 0.4%. Within the applied range of Reynolds number, results indicated that for smooth helical tube the addition of nanoparticles to the base fluid enhanced heat transfer remarkably. However, compared to the smooth helical tube, the average heat transfer augmentation ratio for finned tube was small and about 17%. Also, by increasing the weight fraction of nanoparticles in micro-fin helical tubes, no substantial changes were observed in the rate of heat transfer enhancement.

• Korean Journal of Air-Conditioning and Refrigeration Engineering
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• v.2 no.4
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• pp.279-287
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• 1990

An experimental study of the heat transfer characteristics between circular water jet and cylindrical inner surface is presented. The ratios of the semi-cylinder's inner diameter and the nozzle outlet diameter were varied parametrically, as were the Reynolds number and the supplementary water heights. The measurements showed that cirucmferential distribution of the heat transfer coefficient peaked at the stagnation point and, there occurred a kind of a secondary maximum of heat transfer that moved toward to stagnation point as the ratio d/D increased. The local heat transfer coefficient increases as the Reynolds number becomes larger, and the rate of increase is subjected to the influence of d/D & position of angle. Also, optimum heights of supplementary water which brings about the augmentation of heat transfer are S/D=1 for the stagnation point, the position of $15^{\circ}$ & $30^{\circ}$ angle, but for the positions of $45^{\circ}$ angle (d/D=10~11.67), $60^{\circ}$ & $75^{\circ}$ angle, the heat transfer coefficients in the case of using supplementary water are smaller than simple jet (S/D=0).