• Title/Summary/Keyword: Anthracnose fungus

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Occurrence of Anthracnose on Chinese Mallow Caused by Colletotrichum malvarum

  • Kim, Wan-Gyu;Hong, Sung-Kee;Kim, Jin-Hee
    • Mycobiology
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    • v.36 no.2
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    • pp.139-141
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    • 2008
  • Anthracnose symptoms were frequently observed on leaves, petioles, and stems of Chinese mallow grown in Namyangju, Korea, during a disease survey performed in November, 2007. The disease incidence was as high as 30% in the 12 greenhouses investigated. A total of 38 isolates of the Colletotrichum species were obtained from the anthracnose symptoms, and all the isolates were identified as Colletotrichum malvarum based on their morphological and culture characteristics. Three isolates of the fungus caused anthracnose symptoms on leaves and stems following artificial inoculation, which were similar to those observed during the greenhouse survey. In this study, mycological and pathological characteristics of C. malvarum identified as causing anthracnose of Chinese mallow were clarified.

An Etiological Study on the Anthracnose Fungus of Pepper Caused by Colletotrichum dematium in Korea (고추에서 분리(分離)한 탄저병균(炭疽病菌) Colletotrichum dematium에 대한 병원학적(病原學的) 연구(硏究))

  • Chung, Bong-Koo;Chang, Sun-Hwa
    • The Korean Journal of Mycology
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    • v.12 no.4
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    • pp.153-157
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    • 1984
  • In order to investigate an etiological characteristics of the pepper anthracnose fungus infected with Collectotrichum dematium, this experiment was undertaken. Isolation percent of the fungus was 55.3% from the seed sample of Jewon and 0.3% from that of Eumsung Kun, according to seed health blotter method. Although the acervulus was similar to the known two Colletotricum species, C. acutatum and C. gloeosporioides, setae was not only straightly extended above the acervulus, but also shaped as falcate conidia ranging $12{\sim}31.2{\times}2.4{\sim}4.8{\mu}m$. Acervului of the fungus were evenly scattered on the surface of pepper seed coat, and caused seedling blight after seed germination. Pre-and post-emergence seedling blight as well as foliar lesion and fruit rot was confirmed by inoculating conidial suspension. No typical anthracnose sysmptom was obtained from soybean seedlings, welsch onion and spinach seedlings upon inoculation. Therefore, this fungus is said to the undescribed form species of the fungus of pepper in Korea (Colletotricum dematium f. sp. capsicum).

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Survey of Overwintering Inoculum Potential of Anthracnose of Sweet Persimmon Caused by Colletotrichum gloeosporioides (감나무 탄저병균(Collectotrichum gloeosporioides)의 월동 전염원 조사)

  • Kwon, Jin-Hyeuk;Jeong, Seon-Gi;Chung, Bu-Keun
    • Research in Plant Disease
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    • v.13 no.3
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    • pp.204-206
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    • 2007
  • In 2006 to 2007, the potential inoculum source of the anthracnose of sweet persimmon caused by Colletotrichum gloeosporioides was surveyed. The infected twigs, buds, dead twigs, petiole, leaves, dropped fruits were collected and tested for their possibility as overwintering inoculum. The detection rates of the pathogen from various parts of sweet persimmon tree were varied. When the collected samples were examined in April. Over than 93.3% of infected twig samples were harbored mycelia of C. gloeosporioides, and 46.7% of infected buds, 36.7% of dead twigs, 23.3% of petioles, and 16.7% of leaves were beared pathogenic fungus. No pathogenic fungus were detecded from healthy twigs and buds. Infected twigs and bud was important overwintering sites and formed conidia actively in next spring. The infected twigs, leaves, petioles, and fruits in growing season produced great number of conidia and caused active dissemination of the anthracnose disease in sweet persimmon. In growing season, all of the infected parts, such as twigs, leaves, petioles, and fruits produced pathogenic fungus.

Anthracnose of Gardenia (Gardenia jasminoides for, grandiflora Makino) Caused by Glomerella cingulata

  • Kim, Gyoung-Hee;Lee, Jae-Goon;Hur, Jae-Seoun;Koh, Young-Jin
    • The Plant Pathology Journal
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    • v.18 no.4
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    • pp.228-230
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    • 2002
  • Anthracnose symptoms caused by Glomerella cingulata were observed on leaves and stems of gardenia in Sunchon, Jeonnam in Korea in 2000. Symptoms on infected plants typically appeared as irregularly circular, dark-brown ring spots and water-soaked brown lesions. Based on cultural and morphological characteristics, the fungus (G-00-03 isolate) from the diseased plants was identified as Colletotrichum gloeosporioides, and its teleomorph stage was Glomerella cingulata. Healthy gardenia artificially inoculated with fungal spores showed anthracnose symptom 7 days after inoculation. This is the first report of gardenia anthracnose caused by Glomerella cingulata in Korea.

Occurrence of Anthracnose on English Ivy Caused by Colletotrichum trichellum in Korea

  • Kim, Wan-Gyu;Hong, Sung-Kee;Cho, Weon-Dae
    • Mycobiology
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    • v.29 no.2
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    • pp.107-109
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    • 2001
  • Anthracnose symptoms severely occurred up to 50% on leaves of English ivy growing in greenhouses in Cheongwon area of Korea during disease survey in April, 2000. The symptoms developed as concentric spots with dot-like acervuli on leaves of the plant. A total of 24 isolates of Colletotrichum sp. were obtained from the spotted lesions and identified as Colletotrichum trichellum based on the morphological and cultural characteristics. Leaf spots similar to the original anthracnose symptoms were induced on the host leaves by artificial inoculation with the isolates of the fungus. This is the first record of C. trichellum causing anthracnose of English ivy in Korea.

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Occurrence of Anthracnose on Welsh Onion Caused by Colletotrichum circinans

  • Kim, Wan-Gyu;Hong, Sung-Kee;Kim, Jin-Hee
    • Mycobiology
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    • v.36 no.4
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    • pp.274-276
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    • 2008
  • Anthracnose occurred frequently on leaf sheaths of Welsh onions grown in Gangwha island, Korea in November, 2007. The disease incidence was as high as 30% in five fields investigated. A total of 20 single spore isolates of Colletotrichum species were obtained from the affected plants, and all the isolates were identified as Colletotrichum circinans based on their morphological and cultural characteristics. Three isolates of the fungus caused anthracnose symptoms on the leaf sheaths of Welsh onions by artificial inoculation, which were similar to those observed during the field survey. In this study, the mycological and pathological characteristics of C. circinans identified as causing anthracnose of Welsh onions are clarified.

Anthracnose of May Lily Caused by Colletotrichum liliacearum

  • Kim, Wan-Gyu;Hong, Sung-Kee;Cho, Weon-Dae
    • Mycobiology
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    • v.30 no.1
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    • pp.57-59
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    • 2002
  • Anthracnose symptoms severely occurred up to 100% on leaves of May lily grown in four locations in Korea during a disease survey in 2001. The symptoms appeared as circular to irregular spots with brown to dark brown discoloration on leaves of the plant, and severely infected leaves blighted. A total of 35 isolates of Colletotrichum sp. was obtained from the spotted lesions and identified as Colletotrichum liliacearum based on the morphological and cultural characteristics. Leaf spots similar to the original anthracnose symptoms were induced on the host leaves by artificial inoculation with the isolates of the fungus. This is the first report that C. liliacearum causes anthracnose of May lily.

Isolation and Morphological Identification of Apple Anthracnose Fungus of Colletotrichum sp. KV-21

  • Bajpai, Vivek K.;Choi, Seak-Won;Cho, Moon-Soo;Kang, Sun-Chul
    • Korean Journal of Environmental Agriculture
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    • v.28 no.4
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    • pp.442-446
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    • 2009
  • This study was undertaken to isolate and to identify a fungal pathogen Colletotrichum sp. KV-21 associated with apple anthracnose. Rotted Gala apples were used for the isolation of the fungus. The infected tissues were sterilized with 70% ethanol, washed with sterilized distilled water and were transferred to 50 ml containing potato broth (PDB) flasks. The peripheral hyphae of the fungal colony which developed from the infected tissues were isolated on to potato dextrose agar (PDA). On PDA plates the fungus grew well at $25^{\circ}C$ and occupied more than half of a 9 cm petri dish within 5 days. The fungal cultures on PDA were used for morphological observation and identification of the fungus. Conidiophores were produced on the gray to whitish sporodochial structures scattered on PDA plates which gave rise to conidiogenous cells. The structures of the conidia produced on PDA plates were subcylindrical to obovoid, fusoid, tapered and 4 to $6\;{\mu}m$ in size.

Occurrence of Anthracnose on Peach Tree Caused by Colletotrichum Species

  • Kim, Wan-Gyu;Hong, Sung-Kee
    • The Plant Pathology Journal
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    • v.24 no.1
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    • pp.80-83
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    • 2008
  • Anthracnose symptoms were frequently observed on fruits of peach trees grown in Yeongi in Korea during disease survey in August from 2000 to 2005. The disease incidence was as high as 40% at its maximum in the orchards investigated. A total of 24 isolates of Colletotrichum species were obtained from the anthracnose symptoms, out of which 20 were identified as Colletotrichum gloeosporioides and the four remaining ones as C. acutatum based on their morphological and cultural characteristics. Two isolates of each C. gloeosporioides and C. acutatum caused anthracnose symptoms on the fruits by both wound and unwound inoculation, which were similar to those observed in the orchard. The symptoms appeared more rapidly by the wound inoculation than by the unwound inoculation. There was no difference in pathogenicity between the C. gloeosporioides and C. acutatum isolates tested. In Korea, only C. gloeosporioides has been recorded as the causal fungus of anthracnose of peach tree. This is the first report that C. acutatum also causes anthracnose of peach tree in Korea.

Antagonistic activity of Streptomyces halstedii and S. violaceusniger In pepper anthracnose fungus Colletotrichum gloeosporioides

  • Park, Dae-Yong;Lim, Tae-Heon;Byeongjin Cha
    • Proceedings of the Korean Society of Plant Pathology Conference
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    • 2003.10a
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    • pp.96.2-97
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    • 2003
  • More than 1200 microorganisms were isolated from soil samples collected from various sources and localities. Among the isolates, 2 actinomyces (TH-04 and BA313) and 1 Bacillus sp. (CJ3) were selected as antagonists to pepper anthracnose fungus Colletotrichum gloeosporioides. These 3 isolates inhibitied mycelial growth of C gloeosporioides and the inhibition rates were over 70% on PDA. When the isolates were co-cultured with conidia of C. gloeosporioides in potato dextrose broth, conidial germination was severely inhibited and the inhibition rates of TH-04, BA313, and CJ3 at 24 hours were 75%, 72%, and 68%, respectively. The inhibition rates at n hours incubation were not much different from the rates at 24 hours. To check the activity on the plant, each isolate was mixed with equal volume of conidial suspension of C. gloeosporioides and wound-inoculated on green pepper fruit. After 6 days, the anthracnose lesions on the fruits inoculated with the mixture were much smaller than the lesions caused by the C. gloeosporioides itself. The lesion areas of TH-04 or BA313 treated pepper were less than 30% of the check. TH-04 and BA313 also showed antagonistic activity to Phytophthora spp. and Botrytis cinerea. By scanning electron microscopy and fatty acid analyses (MIDI), TH-04 and BA313 were identified to Streptomyces halstedii and S. violaceusniger, repectively.

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