• 제목/요약/키워드: Abdominal Temperature

검색결과 139건 처리시간 0.027초

복강내압 측정을 위한 초소형 카데터 시스템 (Micro-cathter System for Measurement of Intra-abdominal Pressure)

  • 서호영;나승대;김명남
    • 한국멀티미디어학회논문지
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    • 제20권8호
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    • pp.1430-1438
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    • 2017
  • Recently, interest that intra-abdominal pressure has been increased as change of pathophysiology to critical patients. The intra-abdominal pressure is measured by cystometry what can be available for non-inclusively. However, conventional methods have some problems such as low SNR, weakness of environment temperature, and unsuitable size of sensor. In this paper, a new subminiature pressure sensor module and sensing system are proposed using a sensor of semiconductor type and FPCB. The module is more stable, flexible, and smaller than the conventional catheter. The performance of the developed module is evaluated by various quantitative analysis indexes. The proposed sensor has the high sensitivity and suitable size for measurement of cystometry more than the conventional method. In order to prove efficiency between conventional and proposed method, proposed method compared for sensitivity, fixable, and size. The proposed method will be help measurement of intra-abdominal pressure of patients due to high accuracy and comfortableness.

전신마취 복부 수술 후 적극적인 가온요법이 통증, 체온 및 체온불편감에 미치는 효과 (The Effects of Active Warming on Pain, Temperature, and Thermal Discomfort in Postoperative Patients after General Anesthesia for Abdominal Surgery)

  • 김언진;이윤미
    • 중환자간호학회지
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    • 제10권3호
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    • pp.53-64
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    • 2017
  • Purpose : This study investigated the effects of active warming using a Warm Touch warming system or a cotton blanket in postoperative patients after general anesthesia for abdominal surgery. Methods : This quasi-experimental study utilized two experimental groups and one control group: a cotton-blanket group (n = 25) were warmed with a cotton blanket and a sheet; a forced-air warming group (n = 24) were warmed with a Warm Touch warming system, a cotton blanket, and a sheet; and a control group (n = 25) were warmed with a sheet. Measurement variables were postoperative pain, body temperature, and thermal discomfort. Data were analyzed using a one-way ANOVA, ${\chi}^2-tests$, Fisher's exact test, and a repeated measures ANOVA. Results : The effects of active warming using a Warm Touch warming system and a cotton blanket on postoperative patients was significant in reducing pain (F = 13.91, p < .001) and increasing body temperature (F = 12.49, p < .001). Conclusion : Active warming made a significant difference in pain and body temperature changes. Active warming methods may help patients' postoperative recovery and prevent complications. Further research is needed to explore the effects and side effects of active warming on recovering normothermia.

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원발성(原發性) 월경통(月經痛) 정도에 따른 하복부(下腹部) 온도차이(溫度差異) 연구(硏究) (The study on the abdominal temperature difference according to primary dysmenorrhea severity)

  • 윤영진;최윤희;조정훈;장준복;이경섭
    • 대한한방체열의학회지
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    • 제3권1호
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    • pp.6-14
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    • 2004
  • Purpose: We intended to research the relations between abdominal temperature and primary dysmenorrhea severity. Methods: We selected the 95 primary dysmenorrhea patients by means of screening test (first screening test-inquiry, second screening test-clinical test, additionally Waist-to-Hip ratio (WHR) by Inbody 2.0). We measured 4 points abdominal temperature (Chon-jung(CV17), Chung-wan(CV12), Kwan-won(CV4), Chung-guk(CV3)) by DITI (DOREX Inc., USA). And then we checked the difference of temperature $({\Delta}T)$ between CV17 and CV4 / CV17 and CV3 / CV12 and CV4 / CV12 and CV3. After that, we compared ${\Delta}T$ with primary dysmenorrhea severity evaluated by multidimensional scales (verbal rating scale modified from the one devised by Bibe roglu & Berhrman(VRS; B&B), multidimensional verbal rating scale by Andersch & Milsom(MVRS)). In dysmenorrhea severity, we standardized scale score and 3-group-severity by score (mild, moderate, severe). For statistics, we used Pearson correlations and Spearman's rho correlations, SPSS 11.0 for windows. Results: In case of MVRS, MVRS score and 3-group-severity were not correlated to ${\Delta}T$. In case of VRS; B&B, VRS; B&B score was correlated to ${\Delta}T$ (CV12 and CV4 / CV12 and CV3) and 3-group-severity was correlated to ${\Delta}T$ (CV12 and CV3). Statistically they showed significant result (p<0.05). So we can consider that ${\Delta}T$ (CV12 and CV3) and the primary dysmenorrhea severity by VRS; B&B are most correlated. Conclusion: The primary dysmenorrhea patients showed that severity by VRS; B&B was connected with ${\Delta}T$ (CV12 and CV3). So we can consider DITI as primary dysmenorrhea evaluation instrument and must further research measurement points for the exact primary dysmenorrhea evaluation by DITI.

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소시호탕투여(小柴胡湯投與)가 Salmonella typhi(Ty 2) 표준균주(標準菌株)에 의(依)하여 발열(發熱)된 가토(家兎)의 체온(體溫)에 미치는 영향(影響)에 관(關)한 연구(硏究) (A STUDY OF SO SHI HO DECOCTION EFFICACY ON THE SALMONELLA TYPHI (TY 2) OF THE RABBITS IN THE FEVER CASES)

  • 노승현
    • 대한한방내과학회지
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    • 제1권1호
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    • pp.56-63
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    • 1976
  • The results of the So Shi Ho Decoction efficacy on the Salmonellatyphi (Ty 2) of the rabbits (2.5kg) in the fever cases were as follows: 1. The range of the rabbit's temperature was from $38.8^{\circ}C$ to $39.8^{\circ}C$ 2. Average temperature of rabbits were increased $2.35^{\circ}C$ from $39.35^{\circ}C,$ 48 hours after $10^6/ml,\;10^4/ml$ of the Salmonella typhi (Ty 2) were injected into the abdominal cavity of rabbits. $10^2/ml$ of the Salmonella typhi (Ty 2) were injected into the abdominal cavity of the rabbits, the body temperature was increased from $39.8^{\circ}C$ to $40.6^{\circ}C.$ 3. There was some elevated and kept the normal temperature of rabbits by the into the abdominal cavity of the rabbits, the body temperature was increased from $39.8^{\circ}C$ to $40.6^{\circ}C.$ 4. There was some elevated and kept the normal temperature of rabbits by the So Shi Ho decoction of 10ml after injection of the Samonella typhi (Ty 2) of $10^6/ml.$ Before the administration of So Shi Ho decoction, the rabbits temperature was elevated from $39.43^{\circ}C$ to $40.1^{\circ}C$ after 24 hours, and was brought down from $39.43^{\circ}C$ to $39.4^{\circ}C$ after 72 hours of So Shi Ho decoction administration. 5. The rabbit's temperature was elevated by administration the Salmonella typhi (Ty 2) through the mouth. The average rabbit's temperature were elevated from $39.43^{\circ}C$ to $39.6^{\circ}C,\;39.73^{\circ}C,\;40.01^{\circ}C$ and $40.07^{\circ}C,$ there was no visible change. 6. The rabbit's temperature was elevated from $39.43^{\circ}C$ to $40.03^{\circ}C$ after 24 hours, and was brought down from $39.43^{\circ}C$ to $39.37^{\circ}C$ after 72 hours of So Shi Ho decoction administration. 7. Above the results, we could find the some sedative action of the So Shi Ho decoction efficacy on the Samonella typhi (Ty 2) of the rabbits in the fever cases.

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합곡(合谷)$(LI_4)$ 자침(刺鍼)이 구순부(口脣部)의 온도변화(溫度變化)에 미치는 영향(影響) (Effects of Acupuncture at Hap-Kok$(LI_4)$ on the Thermal Changes of Labia Oris Surface in Man)

  • 박귀종;안성훈;구성태;이문호;김경식;손인철
    • 대한한의학회지
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    • 제20권2호
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    • pp.75-87
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    • 1999
  • We reported that acupuncture on $LI_4$ effected thermal change on $LI_4$ and ST25 area, And this study was performed on 100 healthy students to observe the effects of acupuncture at Hap-kok ($LI_4$) according to the meridian and qi-xue(氣血) phenomenon of oriental medicine's theory, The results was 1. In healthy man, mean skin temperatures of $LI_4$, ST25, CV12 areas(Control) were decreased, 2. In left $LI_4$ acupuncture group, the temperature of abdominal skin and $LI_4$ area had the tendency of increase, both right and left $LI_4$ acupuncture group, the temperature of abdominal skin and $LI_4$ area had not significant tendency. 3. In the research of thermal difference which eliminate a special region temperature, in the control group, the thermal changes had not significant tendency, in the left $LI_4$ acupuncture group and both right and left $LI_4$ acupuncture group, the thermal changes had tendency to be increased, 4. In the deviation analysis which mean of each group is excluded, in the control group, it turned out that deviation is regular for 10 minutes; in the left $LI_4$ acupuncture group and both right and left $LI_4$ acupuncture group, it turned out that deviation is more larger than the control group for 10 minutes. The above results indicates that Digital Thermography is a useful method to observe effects and changes by acupuncture stimulation on objective evaluation of phenomenon for the meridian system. Thus, acupuncture on $LI_4$ affects to thermal changes of the abdominal skin and $LI_4$ area, but exact examination of thermal changes on abdominal skin will have to be done.

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족삼리 전침 자극이 초음파로 측정된 위배출능에 미치는 영향 : 건강인 대상 예비연구 (Effects of Electroacupuncture at Zusanli (ST36) on Ultrasonographic Gastric Emptying: A Pilot Study in Healthy Adults)

  • 하나연;박재우;김진성
    • 대한한방내과학회지
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    • 제39권3호
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    • pp.426-442
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    • 2018
  • Objective: This study aimed to compare the effects of Zusanli and nonacupoint electroacupuncture stimulation on ultrasonographic gastric emptying and vital signs in eight healthy participants. Gastric emptying and its rate of change were analyzed to search for correlation with physical characteristics such as body mass index (BMI), sternocostal angle, and abdominal wall thickness. Methods: Eight healthy participants with no gastrointestinal disorders were enrolled in this study. Each participant went through three abdominal sonographies for gastric emptying assessment. At the second and third visits, participants received Zusanli and nonacupoint electroacupuncture stimulation in a random order. During the study period, we examined the BMI, sternocostal angle, and abdominal wall thickness of all participants. Vital signs (blood pressure, heart rate, and temperature) were also examined before and after the electroacupuncture stimulation. Results: Electroacupuncture stimulation at Zusanli significantly improved gastric emptying when compared to nonacupoint stimulation. Gastric emptying showed a positive correlation with BMI, sternocostal angle, and abdominal wall thickness, but this correlation was statistically insignificant. The improvement rate of gastric emptying by Zusanli electroacupuncture stimulation showed a positive correlation with BMI and sternocostal angle and a negative correlation with abdominal wall thickness. However, such results were also statistically insignificant. Among vital signs, only heart rate showed a significant decrease according to Zusanli electroacupuncture stimulation. Conclusions: A significant effect of Zusanli electroacupuncture was confirmed through ultrasonographic gastric emptying in healthy participants.

어제(魚際)(LU10) 자침(刺鍼)이 복부(腹部) 한열변화(寒熱變化)에 미치는 영향(影響) (Characteristics of Acupuncture at LU10 on Abdominal Thermography of Health Subject)

  • 전문기;김재효;변기원;도진우;김경식;손인철
    • Korean Journal of Acupuncture
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    • 제20권2호
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    • pp.1-20
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    • 2003
  • This study was examined for characteristics of acupuncture of LU10 on the abdominal thermography of health subject. The volunteers who participating in this study had taken rest for 20 - 30 mins in room temperature $(23-25^{\circ}C)$ before the examination and informed them what to prohibit smoking, drinking and administration of drug for the previous day. The thermography of abdomen including a below part of the chest was taken using Infra-Red Imaging System (IR 2000, MEDI-CORE Co., Korea) by time interval of 15 minutes at 15 min before, just before and 15 min after, 30 min after and 45 min after acupuncture stimulation. Acupuncture was applied to both LU10 for 30 mins. The results showed that acupuncture of LU10 for 30 mins had more potencies of changes on all the ROIs of abdominal thermography than those of control group. Also, those responses were significantly clear at the A1, A3, A6, A7 and A9 areas. It was observed that the quantities of thermal changes following acupuncture of LU10 been increased significantly comparing that of control group at the all ROIs (region of interest). These effects have more potencies at the upper (A1 and A2) and below (A7, A8, A9) abdominal areas than midline ones (A4, A5, and A6). These results suggest that acupuncture of LU10 having the characteristics of controls of chill and fever (寒熱) may modulate thermal distributions and changes of abdominal areas including the below of chest.

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족삼리(足三里) (ST36) 자침(刺鍼)이 복부(腹部) 한열변화(寒熱變化)에 미치는 영향(影響) (Effects of Zusanli (ST36) Acupuncture on Abdominal Thermography of Health Subject)

  • 심원보;김재효;김종성;송재수;김경식;손인철
    • Korean Journal of Acupuncture
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    • 제20권1호
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    • pp.1-20
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    • 2003
  • This study was examined for effects of acupuncture of Zusanli (ST36) on the abdominal thermography of health subject. The volunteers who participating in this study had taken rest for 20-30 mins in room temperature (23-$25^{\circ}C$) before the examination and informed them what to prohibit smoking, drinking and administration of drug for the previous day. The thermography of abdomen including a below part of the chest was taken using Infra-Red Imaging System (IR 2000, MEDI-CORE Co, Korea) by time interval of 15 minutes at 15 min before, just before and 15 min after, 30 min after and 45 min after acupuncture stimulation. Acupuncture was applied to the left ST36 acupoint for 30 mins. The results showed that acupuncture of ST36 significantly had more potencies of changes on all the of abdominal thermography than those of control group. Also, it was observed that the quantities of thermal changes following acupuncture of ST36 been increased significantly comparing that of control group at all the ROIs (region of interest). Observed the thermography classified by ROI, however, it was failed that acupuncture of ST36 could modulate the specific areas concerning to the abdominal pathway of Stomach Meridian. These results suggest that acupuncture of ST36 may modulate thermal distributions and changes of abdominal areas including the below of chest.

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족삼음경(足三陰經) 형혈(滎穴) 자침(刺鍼)이 흉복부(胸腹部)의 체열변화(體熱變化)에 미치는 영향(影響) (Effects of Hyeong points' Acupuncture of Three Foot-eum Collaterals on Abdominal Thermography of Healthy Human Beings)

  • 신종근;김재효;박성섭;박귀종;김경식;손인철
    • Korean Journal of Acupuncture
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    • 제20권4호
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    • pp.1-16
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    • 2003
  • Objectives : This study was examined for effects of acupuncture of Hyeong points' Acupuncture of Three Foot-eum Collaterals on the abdominal thermography of health subject. Methods : The volunteers who participating in this study had taken rest for 20 - 30 minutes in room temperature $(23-25^{\circ}C)$ before the examination and informed them what to prohibit smoking, drinking and administration of drug for the previous day. The thermography of abdomen including a below part of the chest was taken using Infra-Red Imaging System (IR 2000, MEDI-CORE Co., Korea) by time interval of 15 minutes at 15 minutes before, just before and 15 minutes after, 30 minutes after and 45 minutes after acupuncture stimulation. Acupuncture was applied to the left Hyeong points' Acupuncture of Three Foot-eum Collaterals for 30 minutes. Results : The results showed that acupuncture of Hyeong points had more potencies of changes on all the ROIs of abdominal thermography than those of control group. Also, it was observed that the quantities of thermal changes following acupuncture of Hyeong points been increased comparing that of control group at all the ROIs (region of interest). Observed the thermography classified by ROI, however, it was failed that acupuncture of Hyeong points could modulate the specific areas concerning to the abdominal pathway of Three Foot-eum Collaterals. Conclusions : These results suggest that acupuncture of Hyeong points may modulate thermal distributions and changes of abdominal areas including the below of chest.

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한국산 연어의 아니사키스형 유충의 감염현황 (Prevalence of Anisakid larvae in chum salmon Oncorhynchus keta in Korea)

  • 서정수;전은지;정승희;김명석;박명애;이철호;한명철;김진우;지보영
    • 한국어병학회지
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    • 제23권1호
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    • pp.123-129
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    • 2010
  • 2006년부터 2008년까지 국내로 회귀하는 연어(O. keta)의 소상위치, 암수 및 근육 부위별 아니사키스형 유충의 감염상을 조사하였다. 3년 동안강에서 채집된 연어 17마리와 바다에서 채집된 13마리의 아니사키스형 유충의 감염율을 조사한 결과, 강에서 채집된 연어의 수컷 및 암컷은 마리 당 아니사키스형 유충이 각각 평균 $98{\pm}27$$103{\pm}27$ 마리씩 감염되어져 있었다. 바다에서 채집된 연어의 수컷 및 암컷은 마리 당 아니사키스형 유충이 각각 평균 $63{\pm}18$$108{\pm}17$ 마리씩 감염되어져 있었고, 암수 및 소상위치간의 아니사키스형 유충의 감염 마리수에서 통계학적 차이는 없는 것으로 나타났다. 아니사키스형 유충의 근육 부위별로 조사하면 복강내측근육 (abdominal muscle)에 85%가 기생하며, 내장기관에는 거의 유충이 발견되지 않았다. 동정된 아니사키스형 유충은 Anisakis type이 74%며, 나머지는 Contracacecum type로 분류되었다. 연어 근육내에서 아니사키스형 유충의 저온처리에 따른 생존율을 조사하였을시에 최소 6시간 이상의 냉동보존 ($-20^{\circ}C$)만이 아니사키스형 유충이 죽는다는 사실을 알 수 있었다.