• The Journal of Korea CHUNA Manual Medicine
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• 제4권1호
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• pp.141-153
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• 2003

Objectives : The purpose of this study is researching for correlation between Moire topography results and questionnaire which include obesity rate, height, weight, posture, pain aspect (low back pain, headache, fatigue, neck pain etc), studying posture, school attendance method, menarche. Methods : The authors practiced Moire topography and questionnaire for primary & middle school 24,419 students [male 12,843, female 11,576] in Jeonbuk, korea in 2002. After we distinguished students who had abnormal finding in Moire topography and statistically analysed the data. Results : According to this research, the abnormal finding in Moire topography results was 37.3% (9,105 students), and students needed X-ray re-examination were 3.9% (953 students). According to statistical analysis, male/female and primary/middle school students have no difference in deformity degree of the body surface examined by Moire. Height and weight have low correlation with deformity degree of the body surface examined by Moire and menarche, pain aspect have no correlation. But, school attendance method by bicycle and $90^{\circ}$upright sitting in study posture is the best way to decrease the deformity degree of the body surface examined by Moire. Conclusions : Following this research, throughout Moire topography could detect trunk asymmetry that couldn't be found existing X-ray examination, and school attendance by bicycle and $90^{\circ}$upright sitting in study posture is good for school students to prevent back deformity.

• Korean Journal of Agricultural Science
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• 제16권1호
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• pp.102-110
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• 1989

Surface structure and X-ray diffractogram of gelatinized potato starch on heating temperature, time and additives were investigated by Scanning Electron Microscopy (SEM) and X-ray diffractometry. The results obtained are as follows; Potato starch had an amylose content of 23.5%, and blue value of 0.41. Raw potato starch granuls showed egg form. Destruction of starch granuls increased as gelatinizing time and temperature increased. The degree of gelatinization of potato starch showed to be 90% by X-ray diffractomertry at $70^{\circ}C$. There were no significant differences in degree of gelatinization of potato starch on gelatinizing time and phosphate concentration at $70^{\circ}C$. The degree of gelatinization of sample prepared was higher in presence of phosphate than in absence of phosphate.

• Fashion & Textile Research Journal
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• 제18권4호
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• pp.531-539
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• 2016

Charcoal dyed fabrics have been widely used in home textiles and functional clothing due to their anti-statics, antibacterial, deodorization, far infrared emitting and anion releasing. Soybean fiber were regenerated from soybean. Soybean fiber have biodegradable, microbiocidal, non-allergic, and anti-ageing properties. The purpose of this study is to investigate the dyeing characteristics of soybean fabric using charcoal as colorants. Soybean fabrics were dyed with charcoal solution according to concentration of charcoal, dyeing temperature, and dyeing time. To improve washing fastness and investigate mordanting condition, soybean fabric and dyed soybean fabric with charcoal were mordanted by mordanting agents such as $CH_3COOH$(acetic acid), NaCl(sodium chloride) and $AlK(SO_4)_2{\cdot}12H_2O$(Aluminium Potassium Sulfate). Dyeability and color characteristics of charcoal dyed soybean fabric were obtained by computer color matching and SEM morphology analysis. Particle size of charcoal and color fastness were also investigated. The results obtained were as follows; Mean average diameter of charcoal was $1.39{\mu}m$. The dyeability of soybean fabric using charcoal as colorants was increased gradually with increasing concentration of charcoal dyeing solution and saturated at about 8%(o.w.b.). The optimum dyeing temperature and dyeing time were $90{\sim}105^{\circ}C$ and 60~90 minutes respectively. The overall wash fastness at dyeing concentration 2~4%(o.w.b.) and 6~10%(o.w.b.) were 4 degree and 3-4 degree respectively. The fastness to washing according to mordanting method indicated good grade result as more than 4 degree in all conditions. On the other hand, the staining of adjacent fabrics, i.e. PET, Acryl, Wool, Acetate, Nylon and Cotton was found to be of grade 4 or 4-5 in all conditions.

• Korean journal of applied entomology
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• 제45권3호
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• pp.339-346
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• 2006

Total 90 species of medicinal plants were surveyed to see if they have any suppressive effects on the dinsity of M hapla at the exhibition field in the Chinan medicinal herbs experiment station. In 70 species including Achyranthes japonica, root-knot and/or egg sac of M. hapla was not found and these plants were planted in C. lanceolata field to check the degree of M. hapla infection. In 26 species including A. japonica, M. hapla infection was not observed. Simultaneously, 30 species were planted in pots to find out degree of infection by M. hapla. Dianthus chinensis, Rudbeckia bicolor, Sedum kantschaticum, Ricinus communis, Anemarrhena asphodeloides, Malva verticillate, Chelidonium majus, Sesamum indicum, Agrimonia pilosa, Geum aleppicum, Sanguisorba officinalis and Scrophularia buergeriana were free from infection. While the number of galls and density of M. hapla in soil were higher to high innoculation density, and the growth of C. lanceolata was rower.

• Journal of Korea Technical Association of The Pulp and Paper Industry
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• 제32권4호
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• pp.66-73
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• 2000

Alkaline sulfite-anthraquinone(AS-AQ) cooking process has been applied to unground pine bark. The properties of the spent liquor such as molecular weight distributions, sulfonic equivalent weights, degree of sulfonation, phenolic hydroxyl groups and kaolin dispersing ability have been investigated to evaluate the possibility of using this liquor as concrete additives or binders. In the case of ground bark meal, more than 90% delignification was achieved at the optimal cooking conditions. However, applying these conditions on unground bark the delignification was slightly retarded. The decrease in the degree of delignification may be attributed to less penetration and diffusion of chemicals during the cooking of the bark. Increasing the cooking temperature only by $5^{\circ}C$ improved the delignification of the bark and about 90% delignification can be achieved. These results indicate that bark can be used successfully during AS-AQ cooking without any mechanical or physical pretreatment. The properties of lignin or polyphenol sulfonates in the spent liquor after AS-AQ cooking of the bark were compared with Sunflo-R, which is commercial lignosulfonate(CLS) prepared from wood. The weight average molecular weights(Mws) estimated by gel-filteration chromatography was found to be ranging from 1,200~1,800. These are considerably lower than those in CLS. Lignin or polyphenol sulfonates in the spent liquor of bark and CLS have similar degree of sulfonation, but the phenolic hydroxyl group was 1.8 times higher than CLS. Moreover, the dispersing abilities of the spent liquors were better than that of CLS, especially after 0.1% addition to kaolin suspension.

• Food Science and Preservation
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• 제9권1호
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• pp.78-84
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• 2002

While rice and corn were stored at room temperature for 90 days the degree of aflatoxin production was measured without humidity and temperature control. The amount of aflatoxin production of rice and corn after 30 days was 01.1 and 0.3 ppb, respectively. The degree of aflatoxin production increased rapidly with increasing storage temperature and humidity. The optimum conditions of aflatoxin production were 25 ∼30$\^{C}$ and 80% humidity. The degree of aflatoxin production in corn was higher than in rice under the same conditions. Rice and corn were treated with 0∼0.05%(w/w) of methyl alcohol (MeOH) extract and polyphenol (PP) group materials individually respectively under the optimum conditions. As the result, the inhibition effect of aflatoxin production increased with increasing the amount of treatment. It appeared as follows: catechin (CT)

• Geotechnical Engineering
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• 제2권3호
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• pp.27-36
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• 1986

To investigate the seepage effect on the compacted backfill of retaining walls, an expriment and an analytical study were carried out First, the expriment was performed with a two-way permeameter newly designed for the do- termination on the degree of permeability anisotropy of compacted soils. As a result, e-log(kz/ky) plot showed a linear relationship, where kz and ky were permeability coefficients for the normal and the parallel directions to the compaction. The degree of permeability anisotropy, kz/ky was 2 to 4 at Dr>90% for sands, regardless of the methods of compaction. The kz/ky of the fine sand was greater than that of the coarse sand. Second, the exprimental results were applied to the extention of Gray's theory for the investigation of the active thrust affected by the seepage of permeability anisotropy. The active thrust was decreased with the increase in the degree of permeability anisotropy, and it It.as a little effect on wall friction.

• Journal of the Korean Society of Food Science and Nutrition
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• 제22권2호
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• pp.161-164
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• 1993

To find out the effective indicators for identification and classification of different heat treatment, the contents of nitrogen fractions and the degrees of whey protein denaturation in market milks were investigated by Kjeldahl method. The contents of nitrogen fractions per 100ml raw milk were total nitrogen (431.3mg), casein nitrogen (341.0mg) and non-casein nitrogen(90.3mg), in which non-protein nitrogen (31.6mg) and denatured whey protein nitrogen (58.8mg), while those of LTLT, HTST, UHT pasteurized and UHT sterilized showed different values. The degrees of whey protein denaturation were 26.7%(LTLT), 32.9%(HTST), 60.7%(UHT pasteurized) and 38.4%(UHT sterilized), respectively. As the higher temperature was applied for the treatment of milk, the degree of the whey protein denaturation was higher. Remarkable differences in the degree of whey protein denaturation according to the heating methods were observed.

• Korean Journal of Construction Engineering and Management
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• 제22권6호
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• pp.138-146
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• 2021

135 Degree standard hook workability crossed in the Reinforced Concrete (RC) Structure is improved and it reinforces in one side 90° hook binding. As a result, we proposed a One-touch Rebar Reinforcing Clip(RCC Device) that demonstrates the same performance as the 135° standard hook. It was developed through the evaluation of construction and economic analysis. As a result of analyzing 13 sites applied from June 2020, As expected, most of the cases were applied to the structural supervision or the point of the construction supervisor as an irresistible measure. therefore, Through field performance analysis, Various methods such as the method that the original contractor first purchases and then provides after contract with the partner company were proposed for the use of efficient and voluntary reinforcing clip. As a result, It is expected that the contribution in the field will be very high in terms of quality and process management through active utilization.

• The Journal of Korean Institute of Electromagnetic Engineering and Science
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• 제22권11호
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• pp.1111-1116
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• 2011

In this paper, a 60 GHz bidirectional active phase shifter with 130 nm CMOS is presented by replacing CMOS passive switchs in switched-line type phase shifter with Common Gate Amplifier(bidirectional amplifier). Bidirectional active phase shifter is composed of bidirectional amplifier blocks and passive delay line network blocks. The suitable topology of bidirectional amplifier block is CGA(Common Gate Amplifier) topology and matching circuits of input and output are symmetrical due to design same characteristic of it's forward and reverse way. The direction(forward and reverse way) and amplitude of amplification can be controlled by only one bias voltage($V_{DS}$) using combination bias circuit. And passive delay line network blocks are composed of microstrip line. An 1-bit phase shifter is fabricated by Dongbu HiTek 1P8M 130-nm CMOS technology and simulation results present -3 dB average insertion loss and respectively 90 degree and 180 degree phase shift at 60 GHz.