• 제목/요약/키워드: 50's and 60's

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성인 비만남성 신체 치수 및 체형 분석- 50~60대를 중심으로 - (Analysis of obese adult men body size and shape - Focus on 50s and 60s -)

  • 김예진;김동은
    • 복식문화연구
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    • 제31권2호
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    • pp.193-212
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    • 2023
  • The purpose of this study is to classify the body types of obese men in their 50-60s and compare them with those of obese middle-aged men in their 30-40s. The 3D anthropometric data of obese men aged 50 to 60 years from the 6th Size Korea. The data are analyzed using SPSS 25.0 for Windows, and descriptive statistics, χ2 test, correlation analysis, and cluster analysis are used to classify obese body types. As a result of the study, five factors are extracted to determine body types, which are classified into three obese body types through cluster analysis. 1) a large physique and consequently large circumference and height; 2) A short upper body length, short height, and thick belly; 3) the lowest rate of obesity and relatively flat abdominal curve. For the 30-40s group, Type1 showed the highest rate at 55.6%, whereas for the 50s group, Type3 showed the highest rate at 49.3%, and for 60s group, Type2 showed the highest rate at 41.2%. The classification accuracy of the discriminant function for each type is 94.7%, indicating relatively high accuracy. Furthemore, the recently changed obese body type are analyzed by comparing it with the 3D anthropometric data of 8th Size Korea, which will contribute to the utilization of basic data for manufacturing apparel for obese men.

식품영양표시에 대한 부산지역 성인여성의 인식, 만족도 및 이용실태 (Awareness, Satisfaction, and Usage Patterns of Female-Consumers for Food-Nutrition Labeling in Busan)

  • 이정숙
    • 대한영양사협회학술지
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    • 제24권4호
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    • pp.312-329
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    • 2018
  • This study was conducted to compare the awareness, satisfaction, and usage patterns of female-consumers for food-nutrition labeling in Busan. The survey was conducted from April 15 to June 10, 2018 by questionnaire. Degree of perception of food-nutrition labeling was higher among individuals in their 30s, 40s and 50s than those in their 20s, 60s and 70s. The score of verification degree was highest among respondents in their 40s and lowest among those in their 20s and 70s. Degree of demand of individuals in their 70s was lower than that of those in their 60s. Degree of reliability of individuals in their 30s, 40s and 50s was higher than that of those in their 20s, 60s, 70s. Satisfaction degree did not differ significantly among groups. Overall the most common reason to review food labeling was 'to confirm expiry date' (30.8%). Among those in their 20s, the main reason for reviewing nutrition labeling was 'weight control', while it was 'nutrients' among those in their 30s, 40s, 50s, and 60s, and 'health improvement' among those in their 70s. Additionally, 51.3% of the subjects reported that the major reason for difficulty understanding the labeling was 'small letter, various form'. The demand for nutrient contents was highest in sodium. Age was negatively correlated with perception of food-nutrition labeling, demand, need for education and publicity, and nutrition knowledge (P<0.01), whereas it was positively correlated with dietary attitude (P<0.01). There was a strong correlation between demand for food-nutrition labeling and the need for education and publicity regarding food-nutrition labeling (r=0.546). Therefore, education materials and improvement plans based on age should be developed and implemented to inspire individuals to choose more nutritious food and develop a healthy dietary life.

염류집적(鹽類集積)이 상추의 발아(發芽) 및 생육(生育)에 미치는 영향(影響) (Effect of Salt Accumulation on the Germination and Growth of Lettuce(Lactuca Sativa, L.))

  • 강보구;정인명;민경범;김재정
    • 한국토양비료학회지
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    • 제29권4호
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    • pp.360-364
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    • 1996
  • 시설재배지(施設栽培地) 염류집적(鹽類集積)이 상추의 발아율 및 생육(生育)에 미치는 영향을 구명하기 위하여 토양(土壤)의 염류농도(鹽類濃度)(1.65, 3.50, 5.75. 7.15, 9.50, 13.57 dS/m)를 달리하여 폿트시험을 수행하였다. 1. 상추는 증류수 그리고 KCl로 조절한 EC: 2, 4, 6, 8, 10 dS/m의 농도(濃度)에서 각각 86.7, 86.7, 72.2, 42.2, 27.8 %의 발아율을 보였으며, 토양(土壤)의 EC 농도(濃度)별 입모율은 6dS/m이하의 토양에서는 60% 이상이었으나 7.15, 9.50, 13.57 dS/m의 토양에서는 각각 45, 32, 31%의 낮은 입모율(立毛率)을 보였다. 2. 상추의 생육(生育)은 EC가 낮은 토양(土壤)일수록 양호(良好)하였으며, 수량은 토양(土壤)의 EC 1.65 dS/m에 비하여 3.56 dS/m의 토양(土壤)에서 22% 증수된 반면, 토양EC가 5.75, 7.15, 9.50, 13.57 dS/m에서는 각각 3, 15, 60, 62% 감수(減收)하였다. 3. 토양의 EC와 상추의 입모율(立毛率)은 고도(高度)의 부의 상관(相關)($r=-0.9057^{**}$)이 있었으므로 염류집적지(鹽類集積地) 토양(土壤)에서 다음식 [Y=-4.313x + 82.95(Y : 입모율. x : 토양 EC)]으로 상추의 입모율(立毛率) 예측이 가능하며, 또한 상추의 입모율(立毛率)은 생체중(生體重)과 고도의 유의 상관($r=0.8396^{**}$)을 보였다.

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부산지역 성인의 연령별 패스트푸드 인식 및 이용실태 (Comparison of Perception and Fast Food Usage Patterns of Adults Classified by Age in Busan)

  • 이정숙
    • 대한영양사협회학술지
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    • 제23권3호
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    • pp.285-299
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    • 2017
  • This study was conducted to compare the perception and fast food usage patterns of adults classified by age in Busan. The survey was conducted from April 15 to June 15, 2017 by questionnaires and the data were analyzed using SPSS 24.0 Overall, 74.1%, 58.1%, 40.7%, 20.3%, 29.7% and 17.9% of individuals in their 20s, 30s, 40s, 50s, 60s and 70s, respectively, consumed fast foods more than once a week. Additionally, 66.0%, 52.5%, 25.7%, 16.0%, 22.9% and 11.7% of individuals in their 20s, 30s, 40s, 50s, 60s, and 70s, respectively, preferred fast foods. There was a significant difference in the basis for choosing menu among the groups, with 'preference' and 'price' being most important to those in their 20s and 30s, on the other hand 'preference' and 'companion' being most important to members of other age groups. As their age increased, individuals spent less money on fast food. Overall, 81.5%, 59.9%, 50.0%, 40.1%, 46.3%, and 28.4% of individuals in their 20s, 30s, 40s, 50s, 60s and 70s thought that fast food was a suitable substitute for a meal. Age affected the substitutability of fast food for a meal (P<0.001). Additionally, the ratio of individuals in their 20s and 30s that skipped breakfast was higher than in other age groups. In addition, age showed a significant positive correlation with obesity and dietary attitude, whereas it showed a negative correlation with nutrition knowledge, use frequency, perception degree and preference. Nutrition knowledge and dietary attitude showed no relationship with preference. These results imply that a nutrition education program should be developed and conducted to induce subjects to manage their dietary habit and develop healthier dietary patterns.

뉴실버 여성을 위한 브래지어 착용실태 및 선호도 조사 (The Actual Wearing Conditions and Preferences for New Silver Women's Brassiere)

  • 박자영;장정아
    • 한국의류산업학회지
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    • 제16권4호
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    • pp.635-644
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    • 2014
  • This study provides basic reference data for brassiere wearing conditions, design preferences of new silver women (50s-60s) and development of brassiere products. We compiled and compared 163 pieces of brassiere (considering of 105 domestic general brassieres and 58 foreign silver brassieres) analyzed using SPSS Statistics 21 program. A survey was then conducted on the actual wearing, purchasing conditions, design preferences for 176 females (50s-60s). The result of this study are as follows: First, comparing actual product conditions (domestic general products and foreign silver products), the ratio of full cup in cup height, V-shape type in neckline shape, long type in front-end length, wide type in wing width, U-shape type in shoulder strap form, wide type in shoulder strap width, no-wire brassieres in breast wire type, all-in-one type in shoulder strap separation, back type in closure type appeared higher than other types of brassiere in domestic general product. Second, a study also showed that 60s women's wearing time is lower than 50s women's; however, 60s women expressed a higher figure and preference for the purchasing ratio in the department store, full cup in cup height, short type in length of brassieres, wide type in wing width, U-shape in shoulder strap form, small type in shoulder strap width, back type in closure type and no-wire brassieres than those in their 50s. It was found they prefer fabric with a high natural content, nude tone color without decoration & pattern and camisole brassieres.

종합병원 환경계획을 위한 세대별 종합병원 이용행태 특성분석 (Characteristics of User's Behavior across Generations for space planing in General Hospital)

  • 박혜경;오지영
    • 한국과학예술포럼
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    • 제28권
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    • pp.105-116
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    • 2017
  • 본 연구는 수요자중심의 종합병원 환경디자인 기초연구로서 세대별 사용자 이용행태 특성을 분석하는데 목적이 있다. 이를 위하여 문헌연구를 통하여 세대 및 병원에서의 행태를 파악하였으며, 20대부터 60대 까지 각 세대별 300명씩, 총 1500명을 대상으로 설문조사를 실시하였다. 본 연구결과는 다음과 같다. (1) 이용빈도, 방문목적, 방문시간대, 이용교통수단, 동행인원, 주방문공간, 대기 중 행위, 종합병원 선택방법 관련 항목에서 세대별 유의한 차이가 있는 것으로 나타났다. (2) 전 세대에서 종합병원은 주로 연1-2회 방문한다고 응답하였으며, 20대와 30대는 치료 및 진료를 위하여, 40대, 50대, 60대는 건강검진을 위하여 방문한다고 응답한 비율이 높게 나타나 건강검진센터가 장년층(40s, 50s, 60s)의 특성을 고려한 환경계획이 이루어져야 할 것이다. (3) 40대, 50대, 60대는 평일 오전에 주로 종합병원을 방문하며, 20대, 30대는 주말 오전에 방문한다고 응답한 비율이 상대적으로 높게 나타났다. (4) 종합병원 방문 시 20대는 대중교통을 주로 이용하며 30에서 60대 까지 주로 자가용을 이용하는 비율이 높게 나타났다. (5) 20대는 주로 '로비'를 방문한다고 하였고, 연령대가 높아질수록 '외래진료실' 이라고 응답한 비율이 높게 나타나, 노인층을 배려한 외래진료실 환경구축이 필요할 것이다. (6) 이용자 대부분은 대기시간에 휴대전화를 사용한다고 대답하였고, 연령대가 높아질수록 TV시청, 책 또는 잡기 읽기, 아무것도 안한다고 응답한 비율이 높게 나타났다. 그러므로 휴대전화 사용과 시각적 미디어 관람 환경을 서비스 차원에서 제공하는 것이 필요할 것이다.

동물에서 분리된 Salmonella균의 병원성 관련 Plasmid에 관한 연구 (Virulence-associated plasmids of Salmonella spp. isolated from animals in Korea)

  • 최원필;정석찬
    • 대한수의학회지
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    • 제32권3호
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    • pp.369-376
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    • 1992
  • This paper dealt with plasmid DNA profile in 98 Salmonella(S) isolated from pigs and cattle sources in Taegu, Gyeongbook and Gyeongnam during the period from 1984 to 1987. Also we were studied for restriction enzyme analysis of the plasmid DNA, and mouse infection, Sereny test and normal setum resistance test in guinea pig for S typhimurium and S enteritidis harbored or cured 60 megadalton(Md) plasmid and 36 Md plasmid, respectively. Of the 13 Salmonella isolated from cattle, 7 Salmonella harbored one or more plasmids and molecular sizes of the large plasmids were 60 Md for S typhimurium and 36 Md for S enteritidis. Of the 85 Salmonella isolated from pigs, 47 Salmonella were confirmed as being one or more plasmids, and all the S typimurium stains harbored 60 Md plasmid. In enzyme digestion with 8 types of restriction endonuclease for 60 Md plasmid DNA of S typhimurium, cleavage patterns were varied to enzymes, and the DNA was segmented into 4 to 15 fragments. In restriction enzyme analysis of 36 Md plasmid DNA obtained from four strains of S. enteritidis, the DNA showed the same cleavage patterns obtained with Eco RI, Hind III and Bam H I, and was segmented into 3 to 5 fragments. In virulence for mice by measuring the 50% lethal dose ($LD_{50}$), the $LD_{50}$ values obtained for 60 Md virulence-associated plasmid harbored strains of S typhimurium and 36 Md virulence-associated plasmid of S enteritidis were up to $10^4$-fold lower than the values obtained for the plasmid-cured strains of the same serotype. Only the plasmid harbored strains were resistant to the bactericidal activity of 90% guinea pig serum, and only they gave positive responses in sereny test. We suggested that their plasmid DNA might be associated with virulence for mice.

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시판 요가용 브라탑 착용 시 50~60대 여성의 의복압 및 혈류와 주관적 반응 (Clothing Pressure, Blood Flow, and Subjective Sensations of Women in Their 50s and 60s When Wearing a Commercial Yoga Bra Top)

  • 박소영;김남임;홍경희;이예진
    • 한국의류학회지
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    • 제45권4호
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    • pp.586-597
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    • 2021
  • This study analyzed clothing pressure, blood flow, and subjective sensations among women in their 50s and 60s while wearing commercially available yoga bra tops (YBTs). These findings could then serve as basic data for designing YBT for women in this age range. Clothing pressure and blood flow reactions were measured in seven participants wearing four commercially available YBTs. Subjective sensations of pressure and comfort were also evaluated. The calculated data were analyzed using the SPSS 24.0 statistical program. The results suggested that YBT4 exerted the lowest clothing pressure, while YBT2 and YBT3 exerted relatively higher clothing pressures. Participants' blood flow decreased while wearing YBTs compared to the control garment. The decrease of 47.3% when the participants wore YBT2 was especially significant. The results confirmed that the blood velocity rate was physiologically lower while wearing all four YBTs than when wearing the control garment. Results for subjective pressure and overall comfort confirmed that YBT2 and YBT3 exerted relatively high pressure, while YBT4 did not exert pressure.

3D체표면 입체형상을 활용한 20~40대 성인남성의 체형유형별 타이트 핏 토르소원형 설계 (Development of tight-fit torso patterns for adult males somatotype 20s~40s using 3D somatic surface shape)

  • 홍은희
    • 복식문화연구
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    • 제29권6호
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    • pp.904-921
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    • 2021
  • The aim of this study was to develop a body type suitable for adult men aged from their 20s to their 40s and to present a method of drafting related patterns. To this end, the somatic surface pattern data from previous studies were used. The research method involved drafting torso patterns for each type by setting and distributing the ease to the somatic surface pattern. Appearance evaluation was performed with virtual clothing. Then, the torso pattern for each body type was completed and presented as a draft method. SPSS was used for data analysis in this study. The research results are as follows. Types 1, 2, and 3 were set to 7%, 6%, 5%; 7%, 6%, 4%; and 6.5%, 7%, and 6% for chest, waist, and hip circumference measurements, respectively. The ratio of front to back was 50%:50%, 50%:50%, and 50%:50% of the spare for each body part for Type 1; 70%:30%, 50%:50%, and 60%:40% for Type 2, and 60%:40%, 70%:30%, and 60%:40% for Type 3. A tight-fit torso pattern for each body type suitable for adult males in their 20s to 40s was drafted, which was modified and supplemented through the evaluation of the first and second virtual wear. Considering the practicality of this approach, for generalization of the patterns, the items of the pattern were converted into a drafting method and presented as a draft method.

The Effects of Elderly(Senior) Buying Factors and Satisfaction on Retailer's Online Shopping

  • Kim, Jong-Jin
    • 유통과학연구
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    • 제15권7호
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    • pp.43-52
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    • 2017
  • Purpose - This study investigates shopping behaviors and effects focusing on the seniors in 50s and 60s based on their buying satisfaction in online shopping. The study investigated causal relation between effects having influence upon online shopping behavior to give theoretical base on the use of online shopping. The study gave implications of consumption attitude of silver generation as well as senior consumers in aging society. Research design, data, and methodology - The subject was senior consumers who have experienced online shopping to be sensitive to the fashion and to have active and reasonable consumption pattern and to be active and to have positive value. Results - This study investigated the mediating effect on purchase satisfaction of the 50s and the 60s upon online shopping to examine online shopping use and effects. The subject was the ones in their 50s and 60s in Gyeonggi and Chungnam who had experienced online shopping. All of hypotheses of models at PLS analysis were supported. Conclusions - Both information innovation and self-satisfaction showed positive influence upon the ease of and also access of the use. In addition, the access to the use had positive influence upon the purchase intention in retailers' online shopping.