• Proceedings of the KAIS Fall Conference
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• 2000.10a
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• pp.65-68
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• 2000

긴 사슬의 알킬기를 가진 4차 암모늄염으로서 다수의 하이드록시기(OH)가 있는 대전방지 단량체(Ultramer 5212)를 합성하여 폴리아이소시아네이트 및 여러 종류의 폴리올과 반응하여 대전방지 코팅액을 배합하였다. 대전방지 단량체의 첨가량은 배합시 사용한 폴리올의 양을 기준으로 무게비(wt%)로 5부터 30 %까지 변화하였다. 열경화 실험은 VET 필름을 사용하여 경화온도 80와 160℃에서 수행하였다. 코팅된 PET 필름의 표면저항은 대전방지 단량체가 무게비로 10 % 첨가될 매까지 감소하였으나 첨가량이 10 %이상이 되었을 때는 오히려 약간 증가하였다. 코팅액 베합시 혼합용매는 코팅액 점도에 큰 영향을 주었으며 코팅액의 점도가 클수록 코팅표면의 투명도는 좋지 않았고 메틸에틸키톤(MEK)이 혼합용매로 가장 적절하다는 것을 알 수 있었다. 코팅액 배합조건 중 폴리올과 폴리아이소시아네이트 의 비율은 몰비로 1: 1일 때가 가장 좋았으며 반응성 대전방지제의 내수성은 일반 첨가형 대전방지제보다 월등히 우수함을 알 수 있었다.

• Journal of the korean academy of Pediatric Dentistry
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• v.26 no.1
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• pp.77-87
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• 1999

This study was performed to evaluate the effect of Streptococcus oralis on the formation of artificial plaque and the replication of Streptococcus mutans. S. mutans was incubated alone and in the combination with S. oralis in the beaker with wires. The produced plaque weight and the viable cells of S. mutans were compared between those cultures. Various factors were studied about the effect on the formation of plaque and the replication of S. mutans. Followings are the results. 1. Lower amount of plaque was produced and fewer cells of S. mutans were replicated at the mixed culture of S. mmutans and S. oralis than S. mutans alone. 2. When 10 mM glucose was added, the plaque weight was increased in the culture of S. mutans alone. But in the mixed culture of S. mutans and S. oralis, the plaque weight was not increased when 10 mM of glucose was added. 3. When 10 mM fructose was added, the plaque weight was increased in the culture of S. mutans alone or combined S. mutans and S. oralis. 4. In the mixed culture of S. mutans and S. oralis with different concentration, the more S. oralis exist, the less plaque and the fewer viable cells of S. mutans were observed. 5. The plaque weight and the viable cells of S. mutans were more decreased in the mixed culture of S. mutans and S. oralis than S. mutans alone after 12 hours. 6. When Staphylococcus epidermidis consuming hydrogen peroxide was added to the mixed culture of S. mutans and S. oralis, the plaque weight and the viable cells of S. mutans were increased. These results indicate that S. oralis inhibited the formation of plaque and the replication of S. mutans, and this may result from the formation of hydrogen peroxide S. oralis.

• Journal of the Korean Society of Food Science and Nutrition
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• v.38 no.11
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• pp.1522-1527
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• 2009

We investigated the effects of feeding diet containing medicinal plant water extracts (MPWEs) on body weight, epididymal adipose tissue weight, adipocyte size of epididymal adipose tissue and plasma lipid levels in high fat (HF) diet-induced obese mice. To test antiobese effects of diet containing the MPWEs, C57BL/6J mice were fed with HF diet for 11 weeks. In the last 6 weeks, the HF diet was supplemented with 0 (HFD) or MPWEs (5 g/kg, HFD＋MPWEs) or orlistat [0.5 g/kg, HFD＋orlistat (antiobesity drug)]. The HF-free diet group was fed normal chow for 11 weeks. Eleven-weeks feeding with HFD resulted in significant increase in lipid levels, body weight, liver and epididymal adipose tissue weights, compared with the HF-free group. Diet containing MPWEs significantly reduced plasma total cholesterol, LDL-cholesterol, triglyceride and glucose concentrations as well as body weight, liver weight and epididymal adipose tissue weight. Plasma triglyceride levels were significantly lower in the HFD＋Forlistat group after 6 weeks and a similar effect was found with HFD＋MPWEs group. The adipocyte size of epididymal adipose tissue in HFD group was significantly larger than those of HF-free group. MPWEs and orlistat (positive control) significantly decreased the size of epididymal adipocytes but orlistat was slightly more effective than MPWEs. These results suggest that oral feeding of the MPWEs may have antiobesity effects by suppressing body weight gain, adipose tissue formation and adipocyte size increase.

• Journal of the Korea Academia-Industrial cooperation Society
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• v.20 no.12
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• pp.437-443
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• 2019

This study examined the productivity, blood characteristics, and cecal microorganisms with the addition of mixed enzymes in broiler chickens. Three hundred chickens (Ross 308) were assigned randomly to five treatment groups (control, 0.5 MXG, 1.0 MXG, 2.0 MXG, and 1.0 G) with three replications. Based on the results, the weight, feed intake, feed efficiency, and daily gain increased slightly by the treatment assignment. Carcass, stomach, and heart weights increased slightly in all treatment groups compared to the control. On the other hand, liver weight was significantly low by enzyme addition compared to the control group (p<0.05). The total number of appendix bacteria decreased significantly in all treatment groups compared to the control group (p<0.05). The total protein, blood urea nitrogen (BUN), and glucose level did not differ after treatment. On the other hand, the IgG level was significantly higher in the 1.0 MXG and 2.0 MXG groups than in the control group (p<0.05). In conclusion, the addition of a mixed enzyme (MXG) will improve the feed efficiency and IgG, as well as reduce the liver weight and total bacteria in broiler chickens.

• Journal of the Korean Society of Food Science and Nutrition
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• v.41 no.10
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• pp.1409-1416
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• 2012

This study examined the effects of four herbal sports drinks containing Prunus mume, Liriope platyphylla, and Acanthopanax senticosus fruit extracts on body fat and endurance of rats trained by a progressive loaded exercise program. Forty male Sprague-Dawley rats (6 weeks old) were divided into five groups and fed experimental diets for 6 weeks according to the following protocol: C, exercise-trained control group (n=8); A, exercise group with Acanthopanax senticosus extract (n=8); L, exercise group with Liriope platyphylla extract (n=8); PA, exercise group with Prunus mune fruit extract plus Acanthopanax senticosus extract (n=8); PL, exercise group with Prunus mune fruit extract plus Liriope platyphylla extract (n=8). Endurance was measured by a progressive loaded exercise test using a treadmill. PA and PL supplementation significantly extended time to exhaustion compared to the control group (p<0.05). Further, the four herbal sports drinks all significantly reduced epididymal and interscapular white adipose tissue weights compared to the control group (p<0.05). Plasma triglyceride concentration was significantly lower in the A group compared to the control group. Plasma free fatty acid concentration was higher in the A group compared to the control group. On the other hand, Acanthopanax senticosus fruit extract supplementation tended to reduce the plasma glucose concentration compared to the control group. PA and PL supplementation significantly increased gastrocnemius muscle LDH activities compared to the control group (p<0.05). These results show that sports drink containing Acanthopanax senticosus improved endurance capacity, plasma lipids, and glucose concentrations. Sports drink with Prunus mume and Liriope platyphylla or Acanthopanax senticosus was synergistically improved endurance.

• Resources Recycling
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• v.9 no.6
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• pp.31-35
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• 2000

The complex permeability, the complex permittivity and the reflection loss are investigated in the composite microwave absorbers which are mixed with the wasted Mn-Zn ferrite and the industrial cement. The cement has larger the complex permittivity than that of the rubber. The complex permittivity is decreasing with the increment of the mixing ratio of Mn-Zn ferrite to cement (F/C in weight) and the complex permeability is increasing with the increment of F/C. The maximum reflection loss is above -40 dB at all samples. The matching frequency is in the range of 1.3 GHz to 2.9 GHz and is decreasing with the increment of F/C from 1 to 3. The matching thickness is increasing with the increment of F/C. The wasted Mn-Zn ferrite and the cement is very useful material for the composite microwave absorber.

• Journal of the Korean Society of Fisheries and Ocean Technology
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• v.39 no.3
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• pp.189-196
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• 2003

In this study, the vertical opening of the non-float midwater pair trawl net was maintained by controlling the length of upper warp. This was because the head rope was able to be kept linearly and the working depth was not nearly as changed with the variation of flow speed as former experiments in this series of studies have demonstrated. We confirmed that the opening efficiency of the non-float midwater pair trawl net was able to be developed according to the increase in front weight and wing-end weight. In this study, we described the opening efficiency of the non-float midwater pair trawl net according to the variation of front weight and wing-end weight obtained by model experiment in circulation water channel. We compared the opening efficiency of the proto type with that of the non-float type. The results obtained can be summarized as follows：1. The hydrodynamic resistance was almost increased linearly in proportion to the flow speed and was increased in accordance with the increase in front weight and wing-end weight. The increasing rate of hydrodynamic resistance was displayed as an increasing tendency in accordance with the increase in flow speed. 2. The net height of the non-float type was almost decreased linearly in accordance with the increase in flow speed. As the reduced rate of the net height of the non-float type was smaller than that of the net height of the proto type against increase of flow speed, the net height of the non-float type was bigger than that of the proto type over 4.0 knot. The net width of the non-float type was about 10 m bigger than that of the proto type and the change rate of net width varied by no more than 2 m according to the variation of the front weight and wing-end weight. 3. The mouth area of the non-float type was maximized at 1.75 ton of the front weight and 1.11 ton of the wing-end weight, and was smaller than that of the proto type at 2.0∼3.0 knot, but was bigger than that of the proto type at 4.0∼5.0 knot. 4. The filtering volume was maximized at 3.0 knot in the proto type and at 4.0 knot in the non-float type. The optimal front weight was 1.40 ton.

• Proceedings of the Korean Society for Agricultural Machinery Conference
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• 2002.02a
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• pp.29-34
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• 2002

주요 결과를 요약하면 다음과 같다. 가. 벼 종자, 상토, 흔합 접착액 등 펠렛재료를 스크류 컨베이어에 의해 회전 성형롤에 공급, 압축성형 배출함으로써 직경 12 mm의 구형 벼 펠렛종자를 제조할 수 있는 벼 펠렛종자 제조장치를 설계·제작하였다. 나. 설계·제작된 벼 펠렛종자 제조장치의 제조능력은 시간 당 약 13,000 개 ∼ 37,000 개인 것으로 나타났고 이때 성형률은 약 61% ∼ 71%였다. 하지만 벼 종자 손실률은 약 17% ∼ 48%로 매우 큰 것으로 나타나, 펠렛재료의 손실과 종자손상을 줄이기 위한 성형롤 및 펠렛재료 공급장치의 개선이 필요한 것으로 보인다. 다. 제조된 펠렛종자의 무게는 제조 직후에는 1.66 g, 완전 건조 후에는 약 1.3 g으로 나타났으며, 제조된 펠렛종자의 직경은 약 12.0 mm에서 건조 후 약 11.2 mm로 축소되었다. 라. 제조된 한 개의 벼 펠렛종자 내 포함된 벼 종자의 개수는 상토와 벼 종자의 혼합비에 따라 다르게 나타났는데 혼합비 6 : 1에서 펠렛종자 당 종자 개수는 4.1 립, 혼합비 7 : 1에서 3.6 립, 그리고 혼합비 8 : 1에서는 3.1 립으로 나타났다. 마. 건조 후 벼 펠렛종자의 압축강도를 측정한 결과 건조기를 이용한 경우는 118 N ∼ 137 N, 음지 건조의 경우는 88 N ∼ 108 N으로 조사되었으며, 대체적으로 운반 및 파종 과정에서의 취급성은 문제가 없을 것으로 보인다.

• Journal of the Korean Society of Food Science and Nutrition
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• v.39 no.10
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• pp.1439-1445
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• 2010

In this study, we investigated the inhibition of phyto-extract mixture (PEM) in several digestive enzymes ($\alpha$-amylase, $\alpha$-glucosidase and lipase) for anti-obesity. The current study also examined the effects of PEM on adiposity and serum lipid levels in obese mice fed with high fat diet. ICR male mice weighing $33{\pm}1.1\;g$ were randomly divided into three groups, one normal diet group (control, ND group) and two high fat diet groups with or without PEM supplement (HFD group and PEM group). The mice were fed the PEM experimental for 6 weeks and then they were sacrificed. The results showed that the final weight, weight gain, food efficiency ratio and body fat were decreased by the addition of PEM compared to those of HFD group. White adipose tissue weights of epididymal, mesenteric and retroperitoneal areas in the PEM group were reduced to 31.2%, 8.8%, and 37.8%, respectively, compared to the HFD group. The levels of serum triglyceride, total cholesterol, LDL-cholesterol in the PEM group were significantly lower than those of HFD group. The body weight gain and food efficiency ratio of PEM group were significantly lower compared with those of HFD group. From the above results, the PEM may be effective material for anti-obesity through reducing serum triglyceride and body fats as well as decreasing body weight.

• Journal of the Korean Institute of Illuminating and Electrical Installation Engineers
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• v.13 no.1
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• pp.9-14
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• 1999

One of the IIDSt difficult problems in a tri-band fluorescent lamp manufacture is to search a desired color by an adequate mixing of tri-color phosphors. When a light spectrum of a phosphor is slightly changw or distorted due to process variable or when another spectrum such as from Ar, Kr or a iDosphor of calcium halo-phosphate as a first layer exist, it is even rrnre difficult to search a desired color. In this work, a rapid awuaching rrethod to a desired light color was studied. 1bree single-color fluorescent lamps and three-color-mixed fluorescent lamps with different mixing ratios were prepared and the spectra of these lamps were measured, from which the rrercury and the argon spectra were eliminatffl to obtain the rrndifiw color coordinates. From this rrndifiw color coordinate, h.lIlHl ratios of green and blue to red were correlatffl with their weight ratios. This correlation was awliw to the industrial line for single and double layer coating and proven to be valuable as a desired color matching procWure in tri-color fluorescent lamp manufacture.acture.