• Title/Summary/Keyword: 호프

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A Multi-Compartment Secret Sharing Method (다중 컴파트먼트 비밀공유 기법)

  • Cheolhoon Choi;Minsoo Ryu
    • The Transactions of the Korea Information Processing Society
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    • v.13 no.2
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    • pp.34-40
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    • 2024
  • Secret sharing is a cryptographic technique that involves dividing a secret or a piece of sensitive information into multiple shares or parts, which can significantly increase the confidentiality of a secret. There has been a lot of research on secret sharing for different contexts or situations. Tassa's conjunctive secret sharing method employs polynomial derivatives to facilitate hierarchical secret sharing. However, the use of derivatives introduces several limitations in hierarchical secret sharing. Firstly, only a single group of participants can be created at each level due to the shares being generated from a sole derivative. Secondly, the method can only reconstruct a secret through conjunction, thereby restricting the specification of arbitrary secret reconstruction conditions. Thirdly, Birkhoff interpolation is required, adding complexity compared to the more accessible Lagrange interpolation used in polynomial-based secret sharing. This paper introduces the multi-compartment secret sharing method as a generalization of the conjunctive hierarchical secret sharing. Our proposed method first encrypts a secret using external groups' shares and then generates internal shares for each group by embedding the encrypted secret value in a polynomial. While the polynomial can be reconstructed with the internal shares, the polynomial just provides the encrypted secret, requiring external shares for decryption. This approach enables the creation of multiple participant groups at a single level. It supports the implementation of arbitrary secret reconstruction conditions, as well as conjunction. Furthermore, the use of polynomials allows the application of Lagrange interpolation.

Transmission of Jujube Witches'-broom Mycoplasma by the Leafhopper Hishimonus sellatus Uhler (대추나무 빗자루병(病)의 마름무늬매미충에 의(依)한 매개전염(媒介伝染))

  • La, Yong Joon;Woo, Kun Suk
    • Journal of Korean Society of Forest Science
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    • v.48 no.1
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    • pp.29-39
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    • 1980
  • This study was initiated to find out the possible insect vector and other means of transmission of jujube witches'-broom disease. 1. Eight species of leafhoppers were found to feed on both healthy and diseased jujube trees. Among these, rhombic marked leafhoppers (Hishimonus sellatus Uhler) were most abundant throughout the growing season of jujube trees in all localities surveyed. H. sellatus was far more abundant on diseased trees than healthy ones. 2. Jujube witches'-broom mycoplasma(JWM) was transmitted to jujube seedlings by Hishimonus sellatus. Jujube seedlings inoculated with H. sellatus which had been fed for 14-21 days on diseased jujube plants, developed smaller, chlorotic leaves 40-60 days after inoculation. Electron microscopy of midveins and petioles of the infected jujube seedlings revealed the presence of numerous mycoplasmalike organisms in phloem tissues. 3. Jujube witches'-broom mycoplasma was also transmitted to Vinca rosea plants by H. sellatus. Infected Vinca rosea plants developed vein clearing and marginal chlorosis of upper leaves 25-38 days after inoculation and followed by stunting and ultimate wilting and death of plant. Electron microscopy of petioles and midveins of infected Vinca rosea plant revealed the presence of numerous mycoplasmalike organisms in phloem tissues. 4. H. sellatus survived more than 30 days on jujube, Vinca rosea, carrot, celery, eggplant, hop, Calystegia japonica, Humulus japonicus, Astragalus sinicus, white clover, red clover, and radino clover. Many second generation nymphs of H. sellatus were also abserved on these plants but clovers. 5. Jujube seeds collected from witches'-broom diseased jujube trees yielded healthy seedlings.

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Thought Experiments: on the Working Imagination and its Limitation (사고실험 - 상상의 작용과 한도에 대해)

  • Hwang, Hee-sook
    • Journal of Korean Philosophical Society
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    • v.146
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    • pp.307-328
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    • 2018
  • The use of thought experiments has a long history in many disciplines including science. In the field of philosophy, thought experiments have frequently appeared in the pre-existing literature on the contemporary Analytic Philosophy. A thought experiment refers to a synthetic environment where the designer of the experiment-with his or her intuition and imagination-tests common-sense knowledge. It can be understood as a conceptual tool for testing the validity of the common understanding of an issue or a phenomenon. However, we are not certain about the usefulness or efficacy of a thought experiment in knowledge production. The design of a thought experiment is meant to lure readers into believing as intended by the experiment itself. Thus, regardless of the purpose of a thought experiment, many readers who encounter the experiment could feel deceived. In this paper, to analyze the logic of thought experiments and to seek the source of uneasiness the readers and critics may feel about thought experiments, I draw lessons from three renowned thought-experiments: Thomson's 'ailing violinist', Putnam's 'brain in a vat', and Searle's 'Chinese room'. Imaginative thought experiments are usually constructed around a gap between the reality and the knowledge/information at hand. From the three experiments, several lessons can be learned. First, the evidence of the existence of a gap provided via thought experiments can serve as arguments for counterfactual situations. At the same time, the credibility and efficacy of the thought experiments can be damaged as soon as the thought-experiments are carried out with inappropriate and/or murky directions regarding the procedures of the experiment or the background of the study. According to D. R. Hofstadter and D. C. Dennett(1981), the 'knob setting' in a thought experiment can be altered in the middle of a simulation of the experimental condition, and then the implications of the thought experiment change altogether, indicating that an entirely different conclusion can be deduced from thought experiment. Lastly, some pre-suppositions and bias of the experiment designers play a considerable role in the validity and the chances of success of a thought experiment; thus, it is recommended that the experiment-designers refrain from exercising too much of their imagination in order to avoid contaminating the design of the experiment and/or wrongly accepting preconceived/misguided conclusions.

Development of the forecasting model for import volume by item of major countries based on economic, industrial structural and cultural factors: Focusing on the cultural factors of Korea (경제적, 산업구조적, 문화적 요인을 기반으로 한 주요 국가의 한국 품목별 수입액 예측 모형 개발: 한국의, 한국에 대한 문화적 요인을 중심으로)

  • Jun, Seung-pyo;Seo, Bong-Goon;Park, Do-Hyung
    • Journal of Intelligence and Information Systems
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    • v.27 no.4
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    • pp.23-48
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    • 2021
  • The Korean economy has achieved continuous economic growth for the past several decades thanks to the government's export strategy policy. This increase in exports is playing a leading role in driving Korea's economic growth by improving economic efficiency, creating jobs, and promoting technology development. Traditionally, the main factors affecting Korea's exports can be found from two perspectives: economic factors and industrial structural factors. First, economic factors are related to exchange rates and global economic fluctuations. The impact of the exchange rate on Korea's exports depends on the exchange rate level and exchange rate volatility. Global economic fluctuations affect global import demand, which is an absolute factor influencing Korea's exports. Second, industrial structural factors are unique characteristics that occur depending on industries or products, such as slow international division of labor, increased domestic substitution of certain imported goods by China, and changes in overseas production patterns of major export industries. Looking at the most recent studies related to global exchanges, several literatures show the importance of cultural aspects as well as economic and industrial structural factors. Therefore, this study attempted to develop a forecasting model by considering cultural factors along with economic and industrial structural factors in calculating the import volume of each country from Korea. In particular, this study approaches the influence of cultural factors on imports of Korean products from the perspective of PUSH-PULL framework. The PUSH dimension is a perspective that Korea develops and actively promotes its own brand and can be defined as the degree of interest in each country for Korean brands represented by K-POP, K-FOOD, and K-CULTURE. In addition, the PULL dimension is a perspective centered on the cultural and psychological characteristics of the people of each country. This can be defined as how much they are inclined to accept Korean Flow as each country's cultural code represented by the country's governance system, masculinity, risk avoidance, and short-term/long-term orientation. The unique feature of this study is that the proposed final prediction model can be selected based on Design Principles. The design principles we presented are as follows. 1) A model was developed to reflect interest in Korea and cultural characteristics through newly added data sources. 2) It was designed in a practical and convenient way so that the forecast value can be immediately recalled by inputting changes in economic factors, item code and country code. 3) In order to derive theoretically meaningful results, an algorithm was selected that can interpret the relationship between the input and the target variable. This study can suggest meaningful implications from the technical, economic and policy aspects, and is expected to make a meaningful contribution to the export support strategies of small and medium-sized enterprises by using the import forecasting model.

Characterization of Sedimentation and pH Neutralization as Pretreatment of Acid Contaminated Water (산 오염수 전처리용 침전 및 중화 특성)

  • Im, Jongdo;Lee, Sangbin;Park, Jae-Woo
    • Journal of the Korean GEO-environmental Society
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    • v.23 no.9
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    • pp.33-40
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    • 2022
  • Sedimentation and pH neutralization has been investigated as preteatment of acid contaminate water. The settling and neutralizing process derive more effective degradation efficiency as the pre-treatment process before the removal process of adsorption, volatile, biodegradation, or oxidation. Settling velocity, uniformity coefficient, coefficient of curvature, and grain size index can define in the sedimentation process for characteristics of the soil. The stainless steel sieve has been used to separate each particle size of the dry soil by assembling in order of 4, 10, 20, 40, 80, 100, and 200 mesh sizes. The soil from Gamcheon Port in Busan drops upper side of the sieve and shakes back and forth to separate each different size of the particle. The 1L of Imhoff cone and 200 mL of the mass cylinder were used as settling tanks to calculate settling velocity. Stokes' equation was used to figure out the average density of dry soil with a value from settling velocity. In the results, the average particle density and lowest settling velocity were 1.93 g/cm3 and 0.11 cm/s, respectively. These values can detect the range of settling points of sediment to prevent chemical accidents. In pH neutralization, the initial pH of 2, 3, 4, and 5 of nitric acid and sulfuric acid are used as an acid solution; 0.1, 0.01, and 0.001 M of sodium hydroxide and calcium hydroxide are used as a base solution. The main goal of this experiment is to figure out the volume percentage of the acid solution becomes pH 7. The concentration of 0.001 M of base solution exceeds all the conditions, 0.01 M exceeds partially, and 0.1 M does not exceed 5 v/v% except pH 2. Calcium hydroxide present less volume than sodium hydroxide at pH neutralization both sulfuric and nitric acid.

Studies on Growth Characteristics and Propagation Method of Introduced Hop (Humulus lupulus L.) Cultivars (홉(Humulus lupulus L.) 도입 품종의 생육특성 및 영양번식 연구)

  • Tae Hyun Ha;Jae Il Lyu;Jun-Hyung Lee;Jaihyunk Ryu;Sang Hoon Park;Si-Yong Kang
    • Korean Journal of Plant Resources
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    • v.36 no.2
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    • pp.181-190
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    • 2023
  • Domestic hop (Humulus lupulus L.) production has been suspended since the early 1990s due to foreign imports, but interest in local production is rising due to the recent craft beer boom in Korea. This study was conducted focusing on the development of growth characteristics and propagation technology for 6 introduced hop cultivars as a basic study for domestic hop production and breeding program. In the hop growth survey conducted in 2021 and 2022, the 5-year-old plants after planting generally showed a tendency to increase the height of strobile setting, strobile size, number and weight of strobile per hill compared to the 4-year-old plants. As a result of the experiment with hop vine cuttings, the average rooting rate of all cultivars was as high as 88% even in only water treatment that were not added with Atonik (Atonik, Arysta, Japan), a rooting agent. There were differences between cultivars in rooting length and rooting rate according to the Atonik treatment method. When checking the survival rate of the rooted cuttings seedlings after transplanting into the soil, it was confirmed that the survival rate of the cuttings in the tissue culture room was significantly lower than that of the cuttings in the greenhouse. However, in transplanting step, cutting plants from culture room condition was strongly inhibited plant growth because of changing environment conditions. As a results of tissue culture, the thidiazuron (TDZ) 1 ㎎/L treatment in the media generated 6 to 9 shoots/explant, while the 6-benzylaminopurine (BAP) 1 ㎎/L treatment generated only 1 to 2 shoots/explant. Therefore, it is more effective to culture by adding TDZ rather than BAP. These results indicated that the development of technology to manage stably after transplanting of cutting or micropropagating plants into potting soil is important for mass propagation of hops.