• Proceedings of the Korea Water Resources Association Conference
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• 2016.05a
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• pp.166-166
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• 2016

국내에서는 기후변화로 인해 집중호우 및 태풍 발생이 증가하고 있으며, 이는 자연재해의 발생뿐만 아니라 차량 및 항공 운항의 어려움을 야기한다. 차량 및 항공 운항의 안정성 확보를 위해서는 노면의 마찰저항을 유지하는 것이 중요한데, 강수로 인해 형성되는 수막두께는 노면의 마찰저항을 감소시키므로 포장설계시 고려해야 할 주요소이다. 특히, 물적/인적 이동이 많은 공항은 기상조건에 더욱 취약하며, 기후변화로 인한 강수특성 변화로 활주로의 수막두께 증가 및 운항의 차질이 우려되고 있다. 따라서 본 연구에서는 과거 및 미래 강우조건에 따라 활주로 노면의 수막두께를 산정하고, 기후변화에 따른 수막두께의 변화를 평가하고자 한다. 과거 관측 및 기후변화 시나리오를 이용하여 강우자료를 생산하였고, 이를 강우-유출 모형의 강우 입력 자료로 활용하였다. 과거 강우자료는 인천지점의 기상청 관측자료를 수집하였으며, AR5 RCP 시나리오(RCP4.5, RCP8.5) 기반의 적정 GCMs 결과를 활용하여 미래 강우시나리오를 산정하였다. 강우의 재현기간 및 지속시간에 따른 수막두께의 변화를 분석하기 위해 인천지역의 과거 및 미래 확률강우량을 산정하였다. 수막두께를 산정하기 위해 활주로 폭, 경사 등 활주로 제원을 수집하고, 유출 모형의 입력자료를 구축하였다. 과거 및 미래 확률강우량을 SWMM 모형에 적용하여 유출량을 산정하였으며, 유속과 흐름폭으로 나누어 활주로의 수막두께를 산정하였다. 산정결과, 강우량이 증가함에 따라 수막두께는 증가하고, 강우의 지속시간이 증가함에 따라서는 감소하는 것으로 분석되었다. 미래의 경우, 기후변화의 영향에 따라 강수량이 증가하여 수막두께가 과거에 비해 증가하였다.

• Journal of the Korea Safety Management & Science
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• v.22 no.2
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• pp.1-6
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• 2020

Apples are one of the most produced fruits in Korea, with 2,423,000 tons of fruits produced in Korea in 2018, of which 365,000 tons (MAF, 2018) account for about 15% of the total production. For quality safety after harvesting apples, the application of MA(modified atmosphere) packaging technology (Mostofi et. al., 2008) is being actively studied. In addition, the effects of functional packaging materials that have added functions such as fireproof, antibacterial, high-blocking, degradability, and far-infrared radiation have been studied (Chung et al., 2009). In addition, there are reports of the effects of quality changes (Park et al., 2007) and MA storage methods on the quality of apples by packing apples with functional MA films((Park et al., 2004). But there are only few reports on quality safety by analyzing the correlation between the change of reducing sugar and total sugar and preference during storage by packing Geochang, Yeongju, and Yesan apples in functional MA film. Therefore, this study aims to propose a method to secure the quality safety of apples by investigating the effect of sugar change on the preference of apples during storage by packing apples in three regions in functional MA films.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.22 no.1
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• pp.11-15
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• 1977

Natural infection of purple stain seemed to be higher in early maturing lines comparing to late maturing group. It was positively correlated with length of the period from flowering to maturity and significantly associated with weather conditions during the maturing period.

• Proceedings of the Korea Water Resources Association Conference
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• 2021.06a
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• pp.315-315
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• 2021

저영향개발은 녹색 기반시설을 이용한 침투, 여과, 저류, 지체 등의 효과를 달성하는 구조적 방식과 집중된 우수 배제 방식을 분산시키는 비구조적 방식이 있다. 국내에서는 저영향개발을 주로 시범사업 수준에서 침투트렌치, 식생수로, 투수성 포장과 같은 일부의 요소기술만 적용하고 있는 실정으로, 비구조적 방법을 이용한 분산식 우수배제 방식을 도입한 사례는 거의 없다. 본 연구에서는 PCSWMM을 이용하여 송산 그린시티 개발 사업에 기존의 집중형 우수 배제 방식과 비구조적 방식을 포함한 저영향개발을 각각 도입하여 홍수 및 침수 저감 효과를 검토하였다. 본 연구에서는 송산 그린시티에 저영향개발 기법을 고려하면서 기존 4개의 주 수로에 2개의 소규모 수로를 추가적으로 고려하였다. 또한, 우수관거는 연장이 길어짐에 따라 관거의 규모가 커지므로 유역 유출부에 인접한 지역은 직접 우수 배제가 되도록 하였고, 우수의 배제 방향을 분산시킴으로써 관거의 규모가 비대해지지 않도록 하였다. 홍수 및 침수 저감 효과는 50년 빈도 확률 강우량과 100년 빈도 확률강우량을 적용하여 검토하였다. 그 결과, 적용된 집중형 우수 배제 방식의 경우에는 50년 빈도 확률강우량 조건에서 48 ha, 100년 빈도 확률강우량에서는 81 ha가 침수되는 것으로 모의가 되었다. 반면, 분산형 우수배제 방식을 포함한 저영향개발을 반영할 경우, 50년 빈도 확률강우량에서 6 ha, 100년 빈도 확률강우량 조건에서는 18 ha가 침수되는 것으로 모의가 되었다. 즉, 분산형 빗물관리를 계획함에 따라 홍수 저감의 효과가 나타나는 것으로 분석되었다.

• Proceedings of the Korea Water Resources Association Conference
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• 2022.05a
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• pp.446-446
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• 2022

본 연구에서는 MODIS(MODerate resolution Imaging Spectroradiometer) 다중 위성영상을 기반으로 전국 시공간 토양수분 및 토양수분 기반의 가뭄지수 SWDI(Soil Water Deficit Index)를 산정하였다. 시공간 토양수분의 산정을 위해 입력자료로 MODIS 위성의 지표면온도(Land Surface Temperature, LST), 증발산 및 식생(Enhanced Vegetation Index, EVI; Fraction of Photosynthetically Active Radiation, FPAR; Leaf Area Index, LAI; Normalized Difference Vegetation Index, NDVI) 관련 산출물 자료와 지상 관측자료인 일 단위 강수량 자료를 구축하였다. MODIS 위성영상은 산출물별로 제공되는 QC(Quality Control) 영상을 활용해 보정을 수행하였고, 공간 강수량 자료는 기상청에서 제공하는 전국 92개 지점의 종관기상관측자료를 구축하여 공간보간기법인 역거리가중법을 적용해 생성하였다. 실측 토양수분은 농촌진흥청에서 제공하는 76개 지점의 토양 깊이 10 cm에 설치된 TDR(Time Domain Reflectomerty) 센서에서 측정된 토양수분 자료를 활용하였으며, 토양수분 모의 시 토양 속성을 고려하기 위해 국립농업과학원에서 제공하는 토양도를 구축하여 활용하였다. 토양수분 산정 모형은 다중선형회귀모형(Multiple Linear Regression Model, MLRM)을 활용하였으며, 계절 및 토성에 따른 회귀식을 산정하였다. 회귀식 기반의 토양수분과 토성별 포장용수량 및 영구위조점 값을 이용하여 SWDI를 산정하고, 실제 가뭄 발생 시기 및 지역과의 비교하고자 한다.

• Korean Journal of Agricultural Science
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• v.30 no.1
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• pp.31-40
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• 2003

A research has been done for growing characteristics of Korean ginseng in Geumsan of Chungnam Province. It had been made to determine the transitional element concentrations of the rocks, divided by biotitic granite(GR) and phyllite(PH). The physical and chemical properties of their weathering soils and ginseng nursery soils were analyzed. The texture in the GR weathering and ginseng nursery soils were sandy clay, and the texture of the PH weathering and ginseng nursery soils were heavy or silty clay. The bulk densities of the GR and PH weathering soils were $1.21{\sim}1.32g/cm^3$ and $1.26{\sim}1.38g/cm^3$, respectively. Also, the bulk densities of the GR and PH ginseng nursery soils were $1.02{\sim}1.10g/cm^3$, respectively. The pH (4.80) of the GR weathering soil were lower than the pH of the PH(5.34) weathering soil. The pH in the 2 year and 4 year-ginseng nursery soil of the GR were 4.39 and 4.40. In addition, those of the PH were 5.24 and 5.34, respectively. The difference in pH of the two nursery soils could be from the pH difference between the two parent materials. The organic matter contents of the GR weathering soils(0.24%) were higher than those of the PH(1.02%) weathering soils. The organic matter of the 2 and 4 year-ginseng GR nursery soils were 0.87% and 1.52%, and of the PH nursery soils were 2.06% and 2.96%, respectively. The total nitrogen contents of the GR weathering soils were 259.43ppm and of the PH weathering soils were 657.22ppm. Those of 2 and 4 year-ginseng GR nursery soils were 588.04ppm and 657.22ppm and those of the PH nursery soils were 1037.72ppm and 1227.96ppm, respectively. The nitrate and ammonium contents of the GR weathering soils were the extremely small, and those of the PH weathering soils were 6.7ppm and 9.94ppm. Those of 2 year-ginseng GR nursery soils(223.09ppm and 26.96ppm) were higher than those of PH(19.46ppm and 8.23ppm) nursery soils. And those of 2 year-ginseng PH nursery soils(14.22ppm and 16.84ppm) were lower than those of PH(306.93ppm, 34.21ppm) nursery soils. The difference was due to fertilizer types and more deposits of nitrate after oxidation of ammonium. The phosphate contents of the GR and PH weathering soils were 14.41ppm and 38.60ppm. Those of GR 2 and 4 year-ginseng nursery soils were 46.89ppm and 102.44ppm and those of the PH nursery soils were 147.04ppm and 38.60ppm. The cation exchange capacities of the GR weathering soils were 12.34me/100g and those of the PH weathering soils were 15.40me/100g. Those of 2 and 4 year-ginseng GR nursery soils were 15.80me/100g and 7.70me/100g and those of PH nursery soils were 12.14me/100g and 12.83me/100g. All of exchangeable cation($K^+$, $Ca^{2+}$, $Mg^{2+}$, $Na^+$) contents in the nursery soils were higher than those in the weathering soils. The $SO_4{^2-}$ contents of the weathering soils in both of the GR(5.98ppm) and PH(9.94ppm) were higher than those of the GR and PH ginseng nursery soils. The $Cl^-$) contents of the GR and PH weathering soils were a very small and those of the nursery soils(2-yr GR: 39.06ppm, 4-yr GR: 273.43ppm, 2-yr PH: 66.41ppm, 4-yr PH: 406.24ppm) were high because of fertilizer inputs.

• Korean journal of applied entomology
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• v.53 no.4
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• pp.375-380
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• 2014

The sweetpotato whitefly (SPW), Bemisia tabaci Gennadius, is a major pest in tomato greenhouses on Jeju Island because they transmit viral diseases. To develop practical sampling methods for adult SPWs, yellow-color sticky traps were used in commercial tomato greenhouses throughout the western part of Jeju Island in 2011 and 2012. On the basis of the size and growing conditions in the tomato greenhouses, 20 to 30 traps were installed in each greenhouse for developing a sampling plan. Adult SPWs were more attracted to horizontal traps placed 60 cm above the ground than to vertical trap placed 10 cm above the plant canopy. The spatial patterns of the adult SPWs were evaluated using Taylor's power law (TPL) and Iwao's patchiness regression (IPR). The results showed that adult SPWs were aggregated in each surveyed greenhouse. In this study, TPL showed better performance because of the coefficient of determination ($r^2$). On the basis of the fixed-precision level sampling plan using TPL parameters, more traps were required for higher precision in lower SPW densities per trap. A sequential sampling stop line was constructed using TPL parameters. If the treatment threshold was greater than 10 maximum adult SPWs on a trap, the required traps numbered 15 at a fixed-precision level of 0.25. In estimating the mean density per trap, the proportion of traps with two or more adult SPWs was more efficient than whole counting: ${\ln}(m)=1.19+0.90{\ln}(-{\ln}(1-p_T))$. The results of this study could be used to prevent the dissemination of SPW as a viral disease vector by using accurate control decision in SPW management programs.

• Korean journal of food and cookery science
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• v.25 no.3
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• pp.365-378
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• 2009

This study performed microbiological hazards analysis in raw food materials, cooking processes, kitchen staff, utensils, and the environment in order to obtain contamination levels of S. aureus in school foodservice operations. S. aureus was not detected in cooked foods offered by the foodservice operations; however, it was found in raw food materials prior to cooking. In the case of vegetables, S. aureus was detected in washed mung bean sprouts, parboiled mung bean sprouts, and bellflower roots both before and after disinfection, at levels of 2.2, 1.0, 1.0, and 1.0 log CFU/g, respectively. For processed foods, S. aureus was detected in one sample of packaged bean curd as well as in mung bean jelly cake at the level of 1.5 log CFU/g. For meat products, S. aureus was detected in beef brisket and chicken at levels of 2.3 and 1.3 log CFU/g, respectively. To determine microbiological hazard data for the hands and gloves of cooking personnel, the staff members were divided into two groups: a group presenting Enterobacteriaceae or coliforms, and another group presenting neither Enterobacteriaceae nor coliforms. The results showed that S. aureus was detected on the hands of staff in each group at levels of 2.0 and 2.1 log CFU/hand, respectively, and at 1.8 and 0.0 log CFU/hand on the gloves of staff in each group, respectively. Among kitchen utensils, as an environmental factor in school foodservice operations, S. aureus was detected on meat knives, mixing bowls, and dish cloths at levels exceeding 1.0 log CFU/hand.

• Korean Journal of Poultry Science
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• v.35 no.2
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• pp.197-203
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• 2008

A total of one hundred and ninety five nutritionists selected based on population scale in high schools in Gyunggi Province were questioned about utilization of eggs in school meals. Almost half of those nutritionists have utilized eggs in school meals $3{\sim}5$ times per month. Most frequent cooking methods of eggs were boiled eggs. Eggs obtained from food distributors and egg distributors were 80.8% and 13.2%, respectively. Also, the nutritionists in middle population area prefer to purchase graded eggs. The most frequently occurring problems in cooking eggs were egg shell braking and related food safety. The present study revealed that egg is good for school meals, but various menus for easy cooking are yet to be developed.

• Korean Journal of Agricultural and Forest Meteorology
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• v.6 no.2
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• pp.107-117
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• 2004

If doubtlessly contributes much to agriculture and rural development. The roles can be summarized as; 1. to activate rural areas and to provide more comfortable and safe rural life with equivalent services to those in urban areas, facilitating distance education, tole-medicine, remote public services, remote entertainment etc. 2. To initiate new agricultural and rural business such as e-commerce, real estate business for satellite officies, rural tourism and virtual corporation of small-scale farms. 3. To support policy-making and evaluation on optimal farm production, disaster management, effective agro-environmental resource management etc., providing tools such as GIS. 4. To improve farm management and farming technologies by efficient farm management, risk management, effective information or knowledge transfer etc., realizing competitive and sustainable farming with safe products. 5. To provide systems and tools to secure food traceability and reliability that has been an emerging issue concerning farm products since serious contamination such as BSE and chicken flu was detected. 6. To take an important and key role for industrialization of farming or lam business enterprise, combining the above roles.