• Asia-Pacific Journal of Business Venturing and Entrepreneurship
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• v.1 no.1
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• pp.71-90
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• 2006

This paper is purpose to research system use, ubiquitous convenience considering ubiquitous system and system use, ubiquitous convenience considering user satisfaction. In this study system use was signification influenced by system quality, instantly connectivity, and user satisfaction use was signification influenced by system quality, information quality. But system use was not signification influenced by information quality, service quality and ubiquitous convenience was not signification influenced by service quality, instantly connectivity.

• Journal of Service Research and Studies
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• v.8 no.2
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• pp.67-76
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• 2018

Service quality research has been the subject of service studies for many years. This study is an exploratory study to improve the service quality measurement factor, and the research has been carried out reflecting the nature of the service; relationship quality, interactivity, horizontality, and harmony. Also, among the developed service quality measurement factors, the research model is reconstructed considering the major factors such as environmental quality, result quality, and convenience quality. Relationality and interactivity redesigned the quality factor, which is called interactive quality. The redesigned service quality factors consisted of interaction quality, result quality, environmental quality, convenience quality, harmonious quality, and horizontal quality. Experimental group evaluation was conducted on the quality factors and 18 measurement items were derived. A questionnaire was conducted to verify the validity of the 18 items. As a result of the questionnaire analysis, 6 factors and 15 items among the 18 items of service quality measurement factor were found valid. The six factors for the service quality measurement presented in this study are the results of the early stage research, but they can be used to improve the service quality factor in the future. However, this is significant because it reflects the characteristics of services that are consistent with the service economy. In particular, the horizontal quality and harmony quality factors are new factors not mentioned in the previous studies and need to be verified through further detailed studies. Further research is needed to improve the service quality measurement factors reflecting the nature of services and the characteristics of new services.

• Bulletin of Food Technology
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• v.12 no.2
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• pp.10-25
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• 1999

전체적인 국민 생활수준의 향상에 따라 건강에 대한 관심이 매우 높아지면서 고품질의 신선 식품에 대한 수요가 급격히 늘고 있는 추세이다. 그 가운데에서도 과일, 채소류의 비중이 점차 증대되고 있으며, 이들의 가공제품보다는 신선한 식품에 대한 소비 성향이 괄목할 만한 성장세를 나타내고 있다. 이와 함께 신선 과일, 채소류의 소비에 있어 변화하고 있는 또 다른 경향은 소비자가 이용시 간편성과 합리성을 추구하고 있다는 점이다. 이에 따라 최근에는 각종 신선편의식품이 시대의 조류에 맞춰 출시되고 있으며, 특히 이들 상품에 대한 수요는 여성의 사회진출, 맞벌이 부부의 증가, 독신자의 증가, 노인층 구매력의 증가 등 여러 가지 사회환경 변화에 부응하여 더 더욱 증대할 것으로 판단된다. 이에 본고에서는 한국식품개발연구원이 보건복지부의 연구비 지원으로 수행중인 보건의료기술 개발과제와 관련하여 신선 과채류 편의식품의 안전성 및 저장성 측면에서 품질향상을 위해 적용할 수 있는 각종 새로운 기술, 즉 원재료에서 포장된 상품 상태까지 과일, 채소류의 최소가공 과정을 포함한 전 단계의 처리방법을 소개하고 자 한다.

• Proceedings of the Korea Water Resources Association Conference
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• 2010.05a
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• pp.1551-1554
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• 2010

우량계 자료를 참 값이라고 가정할 때 레이더 자료에는 크게 두 가지 문제점이 나타난다. 평균의 차이로 인한 편의의 문제와 불확실성으로 인한 변동성의 문제가 그것이다. 두 가지 문제점으로 인해 발생하는 오차를 모두 고려할 수 있는 자료의 품질평가 방안으로 유철상과 윤정수(2009)는 통계학 분야의 분산분석과 유사한 방법론을 제시하였다. 그러나 이러한 방법론은 호우사상에 따라 가용한 레이더 강우와 우량계 강우 쌍의수가 다르기 때문에 서로 비교 평가할 수 없는 문제점을 가지고 있다. 이에 본 연구에서는 자료 쌍의 수에 영향을 받지 않는 레이더 강우의 품질기준(RRQC, Radar Rain rate Quality Criterion)을 제안하였다. 제안된 방법론에 따르면 우량계 강우와 레이더 강우가 완벽하게 일치하는 경우 100%의 품질이 되고 레이더 자료가 모두 0이면 0%가 된다. 위 기준은 충주댐 유역에서의 태풍 루사(2002년)와 대류성 강우(2003) 사상의 원자료, G/R 보정된 자료, CoKriging된 자료, G/R 보정 후 CoKriging된 자료에 적용하였다.

• KSCE Journal of Civil and Environmental Engineering Research
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• v.30 no.5B
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• pp.429-435
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• 2010

This study proposed a methodology for evaluating the radar rainfall data, whose basic idea is similar to the analysis of variance in statistics. This method enables us to represent separately the error from the bias and that from the data variability. The proposed method was then applied to two storm events for its evaluation. As results, the error from the bias was found to comprises most of the raw radar data error, which becomes significantly decreased in the quality improved cases. On the other hand, the error from the data variability was rather increased due to the quality improvement procedure. The proposed methodology was found to be effective for evaluating the data quality of a storm event for steps of quality improvement, but has a limitation for comparing qualities of storm events. This limitation should be implemented for its general application.

• The Journal of the Korea Contents Association
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• v.14 no.8
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• pp.406-415
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• 2014

In this study, the fast-growing market in the Food Service Industry Study of the delivery service. The first objective of this study is to classify consumers food-related lifestyle and the second is the dimension of the delivery service quality will derive. According to the consumer's food-related life style, make about the consumer's delivery service quality perception and satisfaction to evaluate the differences. Food-related lifestyle 'health seeking type', 'fashion pursuit type', 'type taste pursue', 'seek safety-type', 'seek convenience-type' was separated, cluster analysis 'taste pursuit group', 'high-interest in foods group', 'seek convenience-group' were classified. Delivery service quality 'food quality', 'economic', 'ease of ordering', 'employee quality', 'sanitation', 'order quality' and were classified into six. That of 'food quality' and 'economic' factor were significantly different from the consumer group, but also the 'order quality', 'food quality', 'sanitation' and the order of the large degree of influence on satisfaction, respectively.

• Proceedings of the Korean Institute of Navigation and Port Research Conference
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• 2017.11a
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• pp.56-57
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• 2017

부산의 해수욕장인 해운대와 광안리를 중심으로 관광객들이 지각된 가치가 만족에 미치는 영향관계를 알아보고자 하였다. 지각된 품질과 지각된 비용은 만족과 정(+)의 영향관계를 가지며, 지각된 편의성은 만족과 부(+)의 영향관계를 가지는 것으로 나타났다.

• Journal of the Korea Society of Computer and Information
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• v.25 no.9
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• pp.173-182
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• 2020

The purpose of this paper is to study the influence of new service methods of "artificial intelligence (AI) + medical cosmetology", a new service means, on customers' purchase intentions. To AI medical beauty APP sales as an empirical study. This paper designed Likert seven scale to investigate, using SPSS 24.0 statistical analysis software and AMOS24.0 structural equation software to analyze the survey data. The analysis method uses reliability analysis, validity analysis, and construct equation model analysis. Through empirical research, the following results can be found, 1. The system quality of AI medical beauty app will have a positive impact on perceived usefulness and perceived ease of use. 2. The information quality of AI medical beauty app will have a positive impact on perceived ease of use and perceived usefulness. 3. The service quality of AI medical beauty app will have a positive impact on perceived ease of use and perceived usefulness 4. Consumers' perceived ease of use has a positive impact on perceived usefulness and purchase intention. 5. The usefulness of consumers' notification has a positive effect on purchase intention.

• Journal of Service Research and Studies
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• v.6 no.2
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• pp.83-97
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• 2016

Smart car is a vehicle which maximizes convenience, safety, and user experience. The traditional vehicle style will be replaced by a smart car. The objective of this paper is to find essential quality attributes that consumers want. We provide a method to select a best smart car reflecting their preference based on the quality attributes. We derive Kano's quality attributes by an exploratory survey and show an example to implement their decision using the Analytic Hierarchy Process method. As a result, the quality attributes were classified into two groups of attractive quality and indifference quality. The respondents evaluated that the safety of smart cars was more important than the convenience and user experience. However, the smart car was required more functions related to the convenience criteria. These results will provide important implications for smart car design.

• Korean Business Review
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• v.17
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• pp.1-26
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• 2004

After IMF crisis in late 1997, the environment of banking industry has become competitive. To survive in this circumstance, the Local Nong-Hyup is needed to understand the customer's needs and improve the service quality. To achive the purpose, two methods were employed in this study. The first corvered the review of related literature on service. The second adopted field survey approach for data. The study model was developed using Venkatakrishnan & Jagannathan's "An Enhanced Model for Measuring Service Quality" model and details of study as follows. 1. What is the determination factors of service quality for Local Nong-Hyup. 2. Are there differences between "service perception" and "service expectation" for Local Nong-Hyup. 3. Does banking service determination factor of Local Nong-hyup affects customer's satisfaction. 4. Does banking service determination factor of Local Nong-hyup affects customer's repurchase. 5. Does customer's satisfaction for Local Nong-hyup relates repurchase. The samples of this study were extracted at random from the customers of Local Nong-hyup. The results of the questionnaire were analyzed to do frequency analysis, factor analysis, t-test, regression analysis, cross sectional analysis using SPSS Win 10. The results are as follows, First, as determination factors of service quality for Local Nong-Hyup "Reliability, Empathy, Tangibles, Convenience" were extracted by factor analysis. Secondly, using t-test, it was found that there are factor's gap between service anticipation and service perception. Thirdly, using regression analysis, it was found that except Convenience factor, Reliability, Empathy and Tangibles factors affect customer's satisfaction. Forthly, using regression analysis, it was found that all the factors affect repurchase. Finally, using cross sectional analysis, it was found that customer's satisfaction and customer's repurchase correlate.