• Title/Summary/Keyword: 체류만족

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Differences in Leisure Type of Temporary stay -in overseas Lay over by Segmentation of Flight Attendant's Life Style (항공사 객실승무원의 라이프스타일과 일시적 해외 체제 시 여가 유형)

  • Oh, Seon-Mi;Cho, Ju-Eun
    • The Journal of the Korea Contents Association
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    • v.12 no.7
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    • pp.425-436
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    • 2012
  • This research aims to investigate the life-style and types of leisure experienced among airline flight attendants during temporary stays abroad. In this study 2 hypotheses based on literature reviews were employed. Questionnaires were also developed based on data collected from previous studies. Subjects of the study were focused on flight attendants in Legacy Airlines. Factor analysis and reliability coefficients were used to examine the internal consistency among variables. Seven dimensions of leisure, which are cultural experience, pursuit of success, social orientation, humanity, pursuit of fashion, shopping preferences and health-orientation were identified from factor analysis. Three dimensions of leisure, which include type of rest, type of sports, and activity of tourists, were identified from factor analysis accordingly. Lifestyle factors were extracted from a result of cluster analysis, cluster 1- Passive lifestyle, Active lifestyle community type 2, and Cluster 3 analyzed Self-satisfied lifestyle types. Airline cabin crew workers involved in the life style analysis can make good use of leisure time.

Prediction of Water Quality Change in Downstream of the River by Dongjin Gate Operation (동진강제수문 방류조건에 따른 하류 수질변화 예측)

  • Chung, Mahn;Kim, Se Min;Park, Young Ki
    • Proceedings of the Korea Water Resources Association Conference
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    • 2018.05a
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    • pp.443-443
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    • 2018
  • 새만금유역의 동진강유역에 위치한 동진강제수문은 서해 바닷물 역류에 따른 농경지의 염분피해를 예방하고 고부천과 연계된 부안지역의 농업용수 공급을 위해 설치되었다. 동진제수문은 그간 정읍시 신태인읍, 김제시 부량면, 부안군 백산면의 약 770 ha 농경지에 대해 염분피해를 예방하였고 영농과 한발 시에는 부안군 일대 농경지에 농업용수를 공급할 수 있었다. 하지만 새만금 간척사업등 대규모 국토개발로 주변 자연환경이 크게 변화하여 제수문은 염해방지기능을 상실하게 되었고 현재는 농업용수 공급원으로써의 기능만 남아 있다. 현재 동진강제수문은 관개기에 농업용수 취수를 위해 수문을 닫아 본류의 유량을 저류시키고 있으며, 비관개기에도 대부분 제수문을 닫아놓는 형태로 운영되고 있다. 이러한 갑문폐쇄로 인해 하류의 유입유량이 차단되고 상류 체류시간이 증가되어 수질에 영향을 미칠 것으로 사료된다. 농업용수사용을 위해 저류되어있는 유량을 효율적으로 방류한다면, 외부수자원에 의존하지 않고 유역 내에서 자체적으로 새만금호의 유입량을 확보할 수 있을 뿐만 아니라 동진강 하류의 수질개선에도 기여할 것으로 판단된다. 본 연구에서는 동진강제수문의 내용적을 산정하여 용수공급능력을 파악하였고, 새만금유역과 호 내의 복잡한 수체 형상, 유입 및 유출 구조를 반영하는데 적합한 모델을 적용하였다. 재현성이 검토된 모델 결과를 이용하여 새만금호의 유입부인 동진강 하류의 수질을 모의하였으며, 구성한 모형의 결과와 용수공급능력을 바탕으로 동진강제수문에서의 방류조건을 가정하여 모의를 수행하였다. 방류조건별 수질개선효과를 살펴보면, Scenario 3 > Scenario 2 > Scenario 1의 순서로 수질개선율이 크게 나타났다. 동진강제수문에서의 방류량이 증가할수록 하류의 농도가 점차 감소하는 것으로 나타났으며, 이러한 결과는 동진강제수문의 방류량으로 인해 유황이 개선되고 호 내 오염부하농도가 감소하는 것으로 판단된다. 따라서 농업용수 필요량을 제외한 유량을 하류의 환경유지용수로 확보하고 이를 수질관리취약 시기에 탄력적으로 방류하여 정체수역의 수질오염을 감소시키고 목표수질을 만족하도록 운영되어야 할 것으로 판단된다.

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Swimming Suitability and Management of Sea Water for Artificial created Swimming in the Southwestern Sea of Korea (한국 서남해역 인공해수욕장의 적합성 판정과 수질관리 방안)

  • Kim, Do-Hee;Chang, Jin-Ho
    • Journal of the Korean Society of Marine Environment & Safety
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    • v.20 no.6
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    • pp.640-645
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    • 2014
  • This study aimed to determine the swimming suitability of sea and to suggest methods to address the problems on sea water color and green plants growing on sediment in the artificial created swimming in the beach of southwestern Korea. Sea water samples were collected from January to December of 2010 and analysis for SS, COD, $NH_4{^+}-N$, TP, MPN, sediment IL, ORP and plants on sediment. The results showed that the sea water under the swimming suitability "level of management" based on the relating high levels of SS and TP, but still suitable for swimming on the basis of MPN. Improving exchange seawater flow, dredging, coating and chemical treatment of polluted sediments in addition to removal of point sources and restriction of non point sources in the study area could improve the sea water quality and swimming suitability of the sea.

Evaluation of Limestone for In-Situ Desulfurization in CFB Boilers (순환유동층 보일러 로내 탈황을 위한 석회석 평가)

  • Lee, See Hoon;Kim, Dong Won;Lee, Jong Min;Bae, Yong Chae
    • Korean Chemical Engineering Research
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    • v.57 no.6
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    • pp.853-860
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    • 2019
  • In order to meet more severe environmental regulations, oxy-fuel circulating fluidized bed(CFB) boilers or ultra supercritical CFB boilers, which are a kind of process in that solid particles moves similar to fluid, have been developed in the world. In CFB power generation processes, the method to reduce or remove sulfur dioxide is in-situ desulfurization reaction via limestone directly injected into CFB boilers. However, the desulfurization efficiencies have continuously changed because limestones injected into CFB boilers are affected by various operation conditions (Bed temperature, pressure, solid circulating rate, solid holdup, residence time, and so on). In this study, a prediction method with physical and chemical properties of limestone and operation conditions of CFB boiler for in-situ desulfurization reaction in CFB boilers has developed by integrating desulfurization kinetic equations and hydrodynamics equations for CFB previously published. In particular, the prediction equation for in-situ desulfurization was modified by using experimental results from desulfurization reactions of various domestic limestones.

Brain Drain and International Mobility of High-Skilled Scientists (고급과학기술인력의 국가간 유출입 결정요인에 관한 연구: 미국과 한국의 사례를 중심으로)

  • Han, Woongyong;Jeong, Wonil;Jeon, Yongil
    • International Area Studies Review
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    • v.15 no.1
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    • pp.267-288
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    • 2011
  • As world trade becomes more active and expansive, job mobility has progressed correspondingly in growth. In particular, high-skilled scientists (including advanced-degree holders) now possess the option of various occupational and residential mobilities. We explain the "brain drain" by using two empirical examples. One concerns the U.S. experience of foreign-born Ph.D holders living and working in the United States. The other pertains to the Korean experience, where Korean-origin and foreign-born experienced scientists are actively recruited by the government. We also explore the necessary conditions for recruiting and keeping advanced-skilled scientists, the attainment of which will result in strong future economic growth.

Intensive Care Experience of Critical Care Patients and Its Related Factors : A Secondary Analysis Study (중환자실 환자의 집중치료 경험 및 관련 요인: 이차분석 연구)

  • Jiyeon Kang;Hyojeong Woo
    • Journal of Korean Critical Care Nursing
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    • v.16 no.3
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    • pp.11-23
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    • 2023
  • Purpose : This study investigates the experiences of patients in intensive care units (ICUs), and the factors influencing these experiences. Method : We used a cross-sectional survey design to analyze previously collected cohort data from 891 patients who spent over 24 hours in 19 ICUs across four university hospitals in Busan, South Korea between June 2019 and July 2020. Within a week of ICU discharge, participants completed the Korean version of the Intensive Care Experience Questionnaire, covering four areas: "awareness of surroundings," "frightening experiences," "satisfaction with care," and "recall of experiences." We used multiple linear regression to identify factors associated with the ICU experience. Results : Low income (𝛽 = -.08, p = .016), unplanned hospitalization (𝛽 = -.09, p = .006), sedation (𝛽 = -.16, p < .001), and delirium (𝛽 = -.15, p < .001) reduce patients' awareness of their surroundings. Frightening experiences are associated with being female (𝛽 = -.07, p = .027), experiencing delirium(𝛽= -.15, p<.001), and longer stays in the ICU (𝛽= -.14, p <.001). Using sedatives decreases satisfaction with care (𝛽 = -.08, p = .048). Living alone (𝛽 = -.08, p = .013) and using painkillers (𝛽 = -.08, p = .020) reduces recall of experiences. Conclusion : Negative ICU experiences are significantly associated with being female, living alone, lower income, unplanned admission, using sedatives and painkillers, delirium, and longer stays in the ICU. Thus, improving ICU experiences requires interventions that address modifiable factors, such as delirium, medication, and length of ICU stays.

Analysis and Improvement Measures on the Status of the Installation and Operation of Facilities for Recycling Food Waste into Compost (음식물쓰레기 퇴비화시설의 설치 및 운영 현황분석 및 개선방안)

  • Ryu, Ji-Young;Kong, Kyu-Sik;Shin, Dae-Yewn;Phae, Chae-Gun
    • Journal of the Korea Organic Resources Recycling Association
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    • v.12 no.3
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    • pp.95-111
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    • 2004
  • This research sought to determine the status of the installation and operation of composting facilities of domestic public resource-making facilities and come up with corresponding improvement measures. The composting facilities were the most extensively installed of related facilities with over a 0.5 ton treated volume per day. The monthly and yearly carry-in volume of food waste were found to stand at 1,101.7 tons per day and 930.9 tons per day, thus falling short of the average planned volume of 1,270.9 tons. Many composting facilities, which were installed in areas for which factory registration were not approved, did not get approvals. Composting facilities underwent operation stoppage mainly due to faulty fermentation and crushing equipment. Mainly metals contained in food waste caused faults to the crushing equipment, thus requiring a facility designing against faults and corrosion. The initial water content was found to stand at 50-60%, thus complying with the requirement. However, since the composting food waste had an appropriate mixture of sawdust, food waste, and returned compost, it should meet the initial conditions. For fermentation facilities, the duration time for fermentation was 15 days, and post-fermentation tanks required 21 days of duration time, thus establishing the minimum criteria. However, some facilities did not meet the requirements, taking more time in decomposition, thus suggesting a need to determine the duration time according to facilities. In composting food waste, microorganism-based thermal oxidizer-operated fermentation tanks should be used to ensure an economic operation. On the contrary, 14 out of 25 survey targets heated fermentation tanks in any form. These thermal facilities contain the growth of bacteria, lowering chemical reaction in composting; thus composting facilities should be basically designed to use microorganism-based thermal oxidizers in drying water. An average daily volume of food waste and supplementary materials that was injected in producing compost was 22.8 tons. This volume produced 7.3 tons of compost per day, decreasing 68%. Properties of produced compost were analyzed by its color, absence or presence of remaining decomposition heat, and smell, to assess the quality. As a result, the composting process was not properly installed nor operated in about 50% of composting facilities. Compost should be produced to be soil-friendly.

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Importance and Satisfaction of Human and Physical Evidence Service in Korean Restaurants for Foreigners Living in Busan according to Nationality (부산체류 외국인의 국적별 한식당의 인적 및 물리적 서비스에 대한 중요도와 만족도)

  • Lee, Kyung-A;Lyu, Eun-Soon
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.41 no.2
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    • pp.270-277
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    • 2012
  • The purpose of this study was to evaluate the importance and satisfaction level foreigners place on human and physical evidence service in Korean restaurants based on nationality such as American/European, Japanese, Chinese, and Southeast Asian. The research was performed by using questionnaires conducted from August to September on 365 foreigners living in Busan. Total mean scores for the importance (3.96/5.00) and satisfaction (3.33/5.00) of Korean restaurant human and physical evidence service were significantly different (p<0.01), as the gap was -0.63. The mean scores of the gap were -1.03 for cleanliness of dining area, -1.01 for cleanliness of tableware, and -0.95 for easily understandable menu board. The mean scores of satisfaction for Southeast Asian individuals (3.77) were significantly (p<0.01) higher than those of American/European (3.40), Chinese (3.37), and Japanese (2.81). The importance and satisfaction grid showed that an easily understandable menu board and a brief description of the food or menu scored high for the importance and low for the satisfaction in American/European, Chinese, and Japanese individuals. Cleanliness of the dining area, cleanliness of tableware, cleanliness of staff appearance, kindness of employees, rapid resolution of complaints, and prompt and quick service scored high for importance and low for satisfaction in Japanese. However, Southeast Asians were satisfied with human and physical evidence service of Korean restaurants.

A Study of Korean Tourists' Characteristics to New Zealand through the Internet (인터넷을 통한 뉴질랜드 방문 한국인의 특성 변화에 관한 연구)

  • Choe, Jae-Woo
    • Journal of the Korean association of regional geographers
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    • v.9 no.2
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    • pp.180-191
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    • 2003
  • This study researched the changing characteristics of Korean visitors to New Zealand after the IMF Crisis(the 1997 Korean financial collapse), through data from New Zealand Tourism Board and an internet-based survey. Since the Korean financial collapse, the Korean visitor to New Zealand has changed from an older to a younger generation. The reason for this change in age is considered clue to visiting as a family group, visiting to study English and the popularity of touring among the young adult generation. Thus the numbers of older generation travelers has decreased steeply, while an increase in younger visitors has occurred and they stay for longer and come during the school vacation period. The preferred or most popular itinerary is influenced by New Zealand's travel infrastructure, the younger travelers seeking adventure tourism, where this is located and package tours fixed itineraries. The main tour activities at attractions is visiting the tourist information centre, museums and internet cafes. These activities were popular with the younger generation and, along with New Zealand's unique scenic resources and famous activities, attracted visitors to the main tourist destinations. The average satisfaction levels of the respondents, according to the survey was 3.52 out of 5.00 criterion, this resulted from analysis of 14items and their satisfaction levels. New Zealand and Korean tourism policy makers, including travel agents and tourism development authorities, need to devise efficient tourism policy to accommodate these changing characteristics of Korean tourists, as highlighted through the results of this study.

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The Effect of Marine Sport Event Visitors' Satisfactions and City Image on Revisit and Recommendation: Focusing on 2015 Busan Cup Women's International Match Race (해양스포츠 이벤트 관람자의 이미지, 만족도가 재방문 및 추천의도에 미치는 영향: 2015부산컵 세계여자매치레이스 요트대회를 중심으로)

  • Kim, Chan-Ryong;Lee, Jae Bin;Jang, Seung-Hyun
    • 한국체육학회지인문사회과학편
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    • v.56 no.1
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    • pp.53-65
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    • 2017
  • This study was conducted to examine how marine sport event visitors' satisfactions and city image effect on revisit and recommendation. To do this, we analyzed the socio-statistical characteristics of spectators, and examined the influence relationship among city image, satisfaction, revisit and recommendation intention. The results were as follows: First, 'family and relatives' as the companions of spectators of yacht competition were the most, and the route of acquiring the competition information was 'the other', in other words, that most of the respondents learned directly in the field, and 'car' as transportation means was the most. In addition, "local tourism" as watching purposes was the most and 'the day' as the period of stay was the most. Second, the image and satisfaction of spectators of yacht competition showed significant influence on revisit and recommendation intention. Specifically, program satisfaction and program agent satisfaction, which are a sub-factors of satisfaction, have a significant positive effect on revisit and recommendation intention. Through these research results, we were able to confirm inadequacy(lack of attractiveness, connections and public relations) of this event, and see what parts should be improved in order to be born again a sustainable event.