• Title/Summary/Keyword: 청초

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Utilization and Yield of Forage and Grain on Winter Rye in Northern and Central Areas of Korea (중북부 지방에서 호맥의 청예와 종실수량 연구)

  • 맹돈재;차영훈;이성열;송수현;하용웅
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.32 no.1
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    • pp.78-85
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    • 1987
  • In order for Paldanghomil (winter rye) to be investigated if its grain yield is able to be produced after clipping just before winter season for forage utilization this experiment was carried out under the four sowing dates of four locations in Korea (Chunchon, Suwon, Hwasung and Chungju). In rye clipping plot earlier sowing showed taller plant height, more number of tillers/㎡ and higher forage yield before winter season, indicating the highest forage yield (1803 kg/10a) in Chunchon by sowing of September II. Forage yield of rye before winter season was mainly influenced by plant height and number of tillers/㎡, showing more effect of plant height. Rye plants were more or less affected on winter damages, late heading and short culm by clipping before winter season. Analysis of variance indicated that only number of spikes/㎡ among grain yield components showed the high significance according to the clipping method, and that there showed little variation for other yield components due to the sowing date and clipping method. There showed more grain yield in non-clipping rather than that of clipping plot, indicating the difference of 46kg/10a. This was resulted from short culm and severe winter damages caused by clipping before winter season. Of the grain yield components, number of spikes/㎡ was greatly influenced for grain yield by analysis of stepwise regression. Therefore, grain yield of rye was able to produce after forage utilization before winter season due to the appropriate crop and soil managements, by resulting from the little variation in grain yield between clipping or non-clipping plots and from the higher grain yield by the early sowing.

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Effect of Hay and Silage versus Soilage on the Rabbit Meat Production for Summer Period (하절기(夏節期) 청초(靑草)의 대용(代用)으로 건초(乾草) 및 Silage의 급여(給與)가 토육생산(兎肉生産)에 미치는 영향(影響))

  • Kim, Yong-Kook;Ra, Gwang-Yuen
    • Korean Journal of Agricultural Science
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    • v.3 no.2
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    • pp.177-183
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    • 1976
  • This study was done to find out the effect of hay and silage versus soilage on the rabbit meat prodution for summer period from June 1 to September 28, 1976. Fourty eight rabbits were fed by hay. silage and soilage. respectively. with some amount of concentrate. and the results obtained were as follow. Daily body weight gain of rabbits were slightly higher in soilage feeding group as 16.86g compared with other groups but not significantly different. And the mortality was the highest in soilage feeding group as 16.7% and silage feeding group was 8.3%. but hay feeding group showed the best health condition during the period of experiment. Feed efficiency was slightly better in silage feeding group as 5,61 than other groups but not significantly' different. The dressing percentage was higher in hay feeding group as 49% and lower in soilage feeding group as 46.79%. It was concluded that high quality of rabbit meat could be produced by high quality of hay rather than by silage and soilage for summer period.

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A Comparison of Antioxidant Activity from Schisandra chinensis Water Extracts depending on Stir-frying and Stir-frying with Liquids Process (청초와 주정 전처리에 따른 오미자 물 추출물의 항산화 활성 비교)

  • Nam, Hyeon-Hwa;Kim, Hong-Jun;Choi, Nag-Jin;Roh, Seong-Soo;Choo, Byung-Kil
    • Korean Journal of Organic Agriculture
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    • v.23 no.4
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    • pp.987-997
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    • 2015
  • Schisandra chinensis (Sc), a species of the family Schisandraceae used fruits as medicinal herbs. In the study, we performed to determine a comparison of antioxidant activity from Sc water extracts depending on stir-frying and stir-frying with liquids by 30% ethanol pretreatments. The contents of polyphenol and flavonoid, DPPH radical scavenging, ABTS radical scavenging and reducing power activity were measured to evaluate the antioxidant activity. Total polyphenol and flavonoid contents of Sc extracts were increased in stir-frying and 30% ethanol stir-frying pretreatments compared to a control. In particular, contents of stir-frying pretreatments Sc were highest increased at $220^{\circ}C$ treatments. The DPPH radical scavenging activity were highest increased in stir-frying pretreatments at $220^{\circ}C$. And result that measurement of the ABTS radical scavenging, it showed higher activity in 30% ethanol stir-frying pretreatments at $180^{\circ}C$ and $220^{\circ}C$. But Sc in the $140^{\circ}C$ showed higher activity in stir-frying pretreatments. In the reducing power activity, stir-frying pretreatments increased higher than 30% ethanol stir-frying pretreatments at $220^{\circ}C$. As in results, antioxidant activity of Sc water extracts in stir-frying and stir-frying with liquids process increased higher than a control, and it was most effectively in stir-frying pretreatments at $220^{\circ}C$.

Oceanization of a Lagoon Through Analysis of Fish Community in the Lagoon Cheongcho, Korea (청초호 어류군집을 통해 본 석호의 해양화)

  • Park, Seungchul;Lee, Kwangyeol;Yoon, Youngjin;Choi, Jaeyoon;Cho, Kanghyun;Choi, Jaeseok
    • Korean Journal of Ecology and Environment
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    • v.46 no.2
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    • pp.166-174
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    • 2013
  • Analysis of the fish community in the Lagoon Cheongcho, Korea, was investigated in 2008 and in 2012. A total 48 species, belonging to 26 falmilies, were sampled during the period. The dominant species was Tribolodon hakonensis (75.2%), and subdominant species were Acanthogobius flavimanus (5.4%), Pungitius kaibarae (3.1%). The results of the fish ecotypes according to origin of water body was compared by surveyed year, freshwater fish was reduced, whereas those of brackish water and seawater fishes were increased. Moreover, the result of similarity analysis based on species and individuals in five lagoons were divided into 2 major groups based on their similarity, and Lagoon Cheongcho was included group 'A' with Lagoon Gyeongpo, as having a montinous inflow of seawater. Hence, according to the characterization according to the analysis of fish community, Lagoon Cheongcho has lost the characteristics of a lagoon, and oceanization is considerably progressed. Therefore, we are considering the provision of a management strategy for hydrarch succession, as well as continuous research, in order to manage the recovery of essential characteristics of the lagoon ecosystem. Hence, according to the characterization according to the analysis of fish community, Lagoon Cheongcho has lost the characteristics of a lagoon, and oceanization is considerably progressed. Therefore, we are considering the provision of a management strategy for hydrarch succession, as well as continuous research, in order to manage the recovery of essential characteristics of the lagoon ecosystem.

The Limnological Survey of Lagoons in the Eastern Coast of Korea (1): Lake Chungcho (동해안 석호의 육수학적 조사(1): 청초호)

  • Lee, Sang-Kyun;Kwon, Sang-Yong;Kim, Dong-Jin;Kim, Bom-Chul;Heo, Woo-Myung
    • Korean Journal of Ecology and Environment
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    • v.34 no.3 s.95
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    • pp.206-214
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    • 2001
  • Water quality and Pollution state of Lake Chungcho were evaluated during three years from 1998 to 2000. We surveyed physicochemical parameters, and TSI (trophic state index) was calculated using TP, Chl. a, and SD (secchi disc transparency) data of growing season average. Water samples were collected bimonthly except freezing season. During the study period, total annual precipitation in 1998, 1999 and 2000 year was 1,797,1,722 and 1,345 mm, respectively. Salinity and conductivity were high($29.3{\pm}5.5\;ppt$, and $45,105{\pm}7,585\;{\mu}S/cm$) then other lagoons in the Eastern Coast of Korea. Chemocline was formed by salinity at $0.5{\sim}1.5\;m$ water depth. As a result of this, DO concentration of hypolimnion was below $3.0\;mgO_2/L$. Especially, when intense chemocline was formed, temperature of hypolimnion was higher than epilimnion. Secchi disc transparency, chlorophyll a, and COD were $1.8{\pm}0.3\;m$, $15.7{\pm}20.7\;mg/m^3$, and $3.1{\pm}0.8\;mgO_2/L$, respectively. Most of TN/TP ratios below 20, but concentration of TN and TP was high. Values of TSI ranged between 59 and 77, indicating a eutrophic condition in this system.

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Long-Period Wave Oscillations in Sokcho Harbor and Cheongcho Lagoon (1. Field Measurements and Data Analyses) (속초항과 청초호의 부진동 특성 (1. 현장관측과 자료 분석))

  • 정원무;박우선;김규한;채장원;김지희
    • Journal of Korean Society of Coastal and Ocean Engineers
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    • v.14 no.1
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    • pp.51-64
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    • 2002
  • To investigate long-period wave responses in Sokcho Harbor and Cheongcho lagoon, field measurements were made for long-and short-period waves and current velocities using a Directional Waverider, a ultrasonic-type wave gauge, four pressure-type wave gauges, and a current meter. From the data analysis, it was found that the Helmholtz resonant periods of Sokcho Harbor and Cheongcho lagoon are about 13.6 and 54.5 minutes, respectively, and the dominant period of wave induced current in the passage between Sokcho Harbor and Cheongcho lagoon is about 55.2 minutes which depends on Helmholtz resonant condition of the Cheongcho lagoon. It was also found that the energy level of the far-infra-gravity waves during storm conditions is very high compared with that during calm sea conditions. To investigate relationships between far-infra-gravity waves and short-period waves at offshore station, regression analyses were carried out especially for 1) heights, 2) periods, 3) direction and height, 4) height and period between short-and far-infra-gravity waves, respectively. The results showed that the long-period wave height is highly correlated with the short-period wave height. However, no special trend was found for the other relations. In the future far-infra-gravity wave heights on return period around Sokcho Harbor region can be suggested by using extreme value analyses of long term measured data.

Studies on the Establishment of Year-Round Fresh Forage Production System through the Kyungpook University's Spraying Hydrophonics -II. Fresh Corn Forage Production in Summer (경대식(慶大式) 분무(噴霧) 수경재배(水耕栽培)를 통(通)한 청초(靑草) 사료(飼料)의 연중(年中) 생산체계(生産体系) 확립(確立)에 관(關)한 연구(硏究) -제(第) II 보(報). 여름철 옥수수 청초(靑草) 사료생산(飼料生産)에 관(關)하여)

  • Kim, Dal Ung;Kim, In Seob
    • Current Research on Agriculture and Life Sciences
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    • v.2
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    • pp.29-33
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    • 1984
  • From June 28th to July 17th in 1985, this study was performed to obtain the information of the fresh corn forage production through the spraying hydrophonics in summer. The experiments were conducted in vinyl house on Kyungpook University's Experimental Station. The results obtained were as follows: It was suggested that the treatment of soaking for 24 hrs and followed by the pretreatment for 48 hrs was better than other treatments. Seed cost for the production of 1 kg fresh forage was the most inexpensive at the seeding rate of 450 g per $30{\times}60cm$ tray than other seeding rates. Application of 1000 times diluted Hyponex solution (1000X Hyponex) or 300 times diluted Yogen solution (300X Yogen) one time per day resulted in the heavier fresh weight than the other treatments. Treatments of 300X Yogen and 500X Yogen gave the better fresh weight in one application per two days and per three days, respectively. But, this method was not useful in summer because the lowest seed cost for the production 1kg fresh forage was 73Won, and collection of the fresh forage from the mountain range was easy.

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