• The Journal of Engineering Geology
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• v.4 no.3
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• pp.321-331
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• 1994

Environmental geologic maps were produced on the cheong-Ju area using GIS technique. They are GIS maps on land management and regional land use planning. In the last year, the model of environmental geologic map was established, and the digital database was constructed by environmental and geotechnical data collected form various sources. The special maps for environmental geologic study were also pnoduced ; landslide hazard and risk map, cut & fill map, actual run-off map and engineering geological map. The maps are secondary models (sub-model) in order to create final environmental geologic map. Finally, Environmental Geologic Unit(EGU) was evaluated for regional land use planning and land management by EGIS(Environmental Geologic Inforafion System). This unit is very important in order to assess environmental geologic impact on large construction works and detailed road design etc.

• Tunnel and Underground Space
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• v.22 no.6
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• pp.412-428
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• 2012

To achieve mine development, a large amount of data concerned with the geological structure and the ore body had to be investigated and collected through geological survey, drilling and geophysical explorations. In most previous cases, however, the data were usually analyzed two dimensionally and those results showed some limits because of their 2D presentation. Those 2D maps such as geological plane sections or longitudinal sections cause lots of difficulties in understanding the complex geological structure or the feature of ore body in a spatial way. In this study, research area was set on the abandoned Yangyang iron mine in Korea and the Sugaeng ore body within the mine was selected as the research target to design a mine haulage system for reopening. A 3D mine model of this area was tried to be constructed using a 3D modelling software, GEMS. An accurate 3D model including the ore body, the geological structure, the old underground mine drifts and the new mine drifts was constructed under the purpose of reopening of the abandoned iron mine. Especially, mine design for trackless haulage system was conducted. New inclines and drifts were planned and modelled 3 dimensionally considering the utilization of old drifts and shaft. In addition to the 3D modelling, geostatistical technique was adopted to generate a spatial distribution of the ore grade and the rock physical properties. 3D model would be able to contribute in solving problems such as evaluating ore reserves, planning the mine development and additional explorations and changing the development plans, etc.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.29 no.3
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• pp.393-408
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• 1996

The effect of various levels of ascidian tunic extracts and carophyll pink on the growth rate, pigmentation, lipid and total cholesterol accumulation, and fatty acid compositions were studied in kuruma prawn, Penaeus japonicus. The kuruma prawn was fed the purified diets with or without ascidian tunic extract and carophyll pink at the levels of 100, 200, and 400 ppm for 8 weeks. In the experiment diet with ascidian tunic extracts or carophyll pink, the values of daily growth rate were ranged between $1.065\;to\;1.292%$, compared with control group. The content of astaxanthin in kuruma prawn was not significantly affected by the feeding levels of tunic extracts. Feeding of the tunic extracts, on the other hand, increased the kuruma prawn lipid and total cholesterol content, and pigment deposition in concentration-dependent manners without influencing the free astaxanthin concentration of prawn flesh and heads between two feeding groups(200 and 400 ppm). And it was also demonstrated that the dietary astaxanthin was deposited in kuruma prawn body tissue mainly as astaxanthin esters. The results suggest that the best feeding strategy for pigmentation in kuruma prawns is the diets with ascidian tunic extracts at the level of 4g/kg feed (200 ppm) for 8 weeks.

• Current Research on Agriculture and Life Sciences
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• v.33 no.1
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• pp.33-35
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• 2015

This study investigated the effect of AVG treatment on lipid material changes in the 'Hongro' apple epidermis. The internal ethylene concentration in 'Hongro' apples treated with $200mL{\cdot}L^{-1}$ AVG and stored at room temperature after harvest was significantly lower than that in 'Hongro' apples treated with $20mL{\cdot}L^{-1}$ Ethephon and the controls. During the same period, the emission of wax after the AVG treatment was also significantly lower than that after the other treatments. In conclusion, treatment with $220mL{\cdot}L^{-1}$ AVG two weeks before harvesting was found to be effective in improving and maintaining the quality of the 'Hongro' apples. Reducing the level of internal ethylene can delay the aging of fruit and inhibit the accumulation of wax in the fruit epidermis.

• Journal of Aquaculture
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• v.5 no.2
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• pp.157-165
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• 1992

Experiments were conducted to find out suitable dietary lipids in the practical feed for Nile tilapia, Oreochromis nilotius. Soybean oil, corn oil, fish oil or cuttlefish liver oil was mixed in the diet and tested. The best weight gain and feed efficiency were obtained from the fish fed soybean oil or corn oil, both rich in 18 : 2n-6. But the growth rate of fish fed diet with fish oil or cuttlefish liver oil were inferior. The levels of 20 : 3n-9 in the total lipid were not different in all tested lipids, but that in the polar lipid of the fish oil or cuttlefish liver oil were lower than that in the soybean oil or corn oil. Thus, vegetable oil such as soybean oil or corn oil, rich in 18 : 2 n-6, were suitable as dietary lipid for Nile tilapia. Unlike other fish species, fish oil or cuttlefish liver oil showed no essential dietary value for this species.

• Proceedings of the Korea Society of Poultry Science Conference
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• 2005.11a
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• pp.72-73
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• 2005

This study was carried out to investigate the effects of extracts supplements of pine nut cone on the broiler performance and the cholesterol content, the lipid oxidation of serum and meat of broilers. The control group was fed a common basal diet without antibiotics and the treatment group were fed a common basal diet with extracts of pine nut cone of 500ppm(T1), illite 1% +extracts of pine nut cone of 500ppm(T2), pine nut cone powder of 2.5%(T3) for 5 weeks. The weight gain and the feed intake were significantly higher treatment than control. The cholesterol content of serum was significantly decreased in T1, T2 group. The breast was also significantly decreased in T1, T2 group. The thigh was not different among treatment, but the cholesterol content of serum was significantly lower in T1, T2 treatment than control. TBARS of the brest and the thigh showed significantly lower than control. POV of the brest and the thigh showed different among treatment, but there were no correlations among treatment.

• Proceedings of the Korean Nutrition Society Conference
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• 2000.06a
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• pp.153-153
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• 2000

• Proceedings of the Korean Nutrition Society Conference
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• 1998.11a
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• pp.82-82
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• 1998

• Magazine of korean Tunnelling and Underground Space Association
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• v.19 no.4
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• pp.32-48
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• 2017

• Journal of Aquaculture
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• v.21 no.4
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• pp.244-251
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• 2008

We evaluated the optimum dietary lipid level and feeding rates of extruded pellets (EP) in juvenile flounder Paralichthys olivaceus during the summer season. The first experiment was conducted to determine the optimum dietary lipid level in juvenile flounder. Five isonitrogenous EP (52% crude protein) with increasing dietary lipids (6, 8, 10, 12 and 14%) were fed to satiety to triplicate groups of the juveniles ($18.4{\pm}0.11g$) twice a day for 6 weeks. Weight gain (WG) of fish fed EP with 10% lipid was significantly higher than those of fish fed EP with 6 and 14% lipid (P<0.05). Broken line model analysis suggested that the optimum dietary lipid level could be $9.08{\pm}0.37%$ for the maximum WG in juvenile flounder. The second experiment was conducted to determine the optimum feeding rate using experimental diet contained 10% lipid level that had the highest WG in first experiment. The feed intake of triplicate groups of the juveniles ($13.4{\pm}0.15g$) was restricted to four different feeding rates of 2.0, 2.5, 3.0 and 3.5% of their body weight $day^{-1}$ and to satiation using experimental diets. WG and feed efficiency (FE) of fish was affected by feeding rates. WG and specific growth rate of fish fed the diets increased with increasing feeding rate, however no significant differences (P>0.05) in WG and specific growth rate were observed between the fish fed 3.5% of their body weight $day^{-1}$ and to satiation. FE of fish fed 3.5% of their body weight $day^{-1}$ was significantly higher than those offish fed 2.0% of their body weight $day^{-1}$ and to satiation (P<0.05). Broken line model analysis suggested that the optimum dietary feeding rate could be $3.56{\pm}0.06%$ for the maximum WG in juvenile flounder. These results indicated that the optimum lipid level and feeding rate could be $9{\sim}10%$ (Energy: 4,774kcal and PIE ratio: 108mg protein/kcal in diet) and 3.5% of their body weight $day^{-1}$in juvenile flounder, respectively.