• Title/Summary/Keyword: 중심점 추출

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A Robust Method for Automatic Generation of Moire Reference Phase from Noisy Image (노이즈 영상으로부터 모아레 기준 위상의 강인 자동 생성 방법)

  • Kim, Kuk-Won;Kim, Min-Young
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.10 no.5
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    • pp.909-916
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    • 2009
  • This paper presents the automatic vision algorithm to generate and calibrate reference phase plane to improve the accuracy of 3D measuring machine of using phase shifting projection moire method, which is not traditional N-bucket method, but is based on direct image processing method to the pattern projection image. Generally, to acquire accurate reference phase plane, the calibration specimen with well treated surface is needed, and detailed calibration method should be performed. For the cost reduction of specimen manufacturing and the calibration time reduction, on the specimen, not specially designed, with general accuracy level, an efficient calibration procedure for the reference phase generation is proposed. The proposed vision algorithm is developed to extract the line center points of the projected line pattern from acquired images, derive the line feature information consisting of its slope and intercept by using sampled feature points, and finally generate the related reference phase between line pairs. Experimental results show that the proposed method make reference phase plane with a good accuracy under noisy environment and the proposed algorithm can reduce the total cost to make high accurate calibration specimen, also increase the accuracy of reference phase plane, and reduce the complex calibration procedure to move grid via N-bucket algorithm precisely.

An Analysis of Generalization Class using GSP for the 8th Grade Students in a Math Gifted Class - Focused on Viviani theorem - (GSP를 활용한 중학교 2학년 수학 영재학급의 일반화 수업 분석과 교육적 시사점 - Viviani 정리를 중심으로 -)

  • Kang, Jeong Gi
    • Communications of Mathematical Education
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    • v.30 no.1
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    • pp.23-46
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    • 2016
  • This study is aimed to implement a preferred generalization classes for gifted students. By designing and applying the generalization lesson using GSP, we tried to investigate the characteristics on the class. To do this, we designed a lesson on generalization of Viviani theorem and applied to 13 8th grade students in a math gifted class. As results, we could extract five subjects as followings; mediating the conjecture by GSP and checking the pattern, misunderstanding the confirm by GSP as a proof and its overcoming, digressing from the topic and cognitive gap, completing the proof by incomplete conjecture, gap between the generalization and understanding generality. Based on this subjects, we discussed the educational implications in order to help implement a preferred generalization classes for gifted students.

Fingerprint Identification Using the Distribution of Ridge Directions (방향분포를 이용한 지문인식)

  • Kim Ki-Cheol;Choi Seung-Moon;Lee Jung-Moon
    • Journal of Digital Contents Society
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    • v.2 no.2
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    • pp.179-189
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    • 2001
  • This paper aims at faster processing and retrieval in fingerprint identification systems by reducing the amount of preprocessing and the size of the feature vector. The distribution of fingerprint directions is a set of local directions of ridges and furrows in small overlapped blocks in a fingerprint image. It is extracted initially as a set of 8-direction components through the Gabor filter bank. The discontinuous distribution of directions is smoothed to a continuous one and visualized as a direction image. Then the center of the distribution is selected as a reference point. A feature vector is composed of 192 sine values of the ridge angles at 32-equiangular positions with 6 different distances from the reference point in the direction image. Experiments show that the proposed algorithm performs the same level of correct identification as a conventional algorithm does, while speeding up the overall processing significantly by reducing the length of the feature vector.

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Two-step Boundary Extraction Algorithm with Model (모델 정보를 이용한 2단계 윤곽선 추출 기법)

  • Choe, Hae-Cheol;Lee, Jin-Seong;Jo, Ju-Hyeon;Sin, Ho-Cheol;Kim, Seung-Dae
    • Journal of the Institute of Electronics Engineers of Korea SP
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    • v.39 no.1
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    • pp.49-60
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    • 2002
  • We propose an algorithm for extracting the boundary of a desired object with shape information obtained from sample images. Considering global shape obtained from sample images and edge orientation as well as edge magnitude, the Proposed method composed of two steps finds the boundary of an object. The first step is the approximate segmentation that extracts a rough boundary with a probability map and an edge map. And the second step is the detailed segmentation for finding more accurate boundary based on the SEEL (seed-point extraction and edge linking) algorithm. The experiment results using IR images show robustness to low-quality image and better performance than conventional segmentation methods.

Face Recognition Based on Polar Coordinate Transform (극좌표계 변환에 기반한 얼굴 인식 방법)

  • Oh, Jae-Hyun;Kwak, No-Jun
    • Journal of the Institute of Electronics Engineers of Korea SP
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    • v.47 no.1
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    • pp.44-52
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    • 2010
  • In this paper, we propose a novel method for face recognition which uses polar coordinate instead of conventional cartesian coordinate. Among the central area of a face, we select a point as a pole and make a polar image of a face by evenly sampling pixels in each direction of 360 degrees around the pole. By applying conventional feature extraction methods to the polar image, the recognition rates are improved. The polar coordinate delineates near-pole area more vividly than the area far from the pole. In a face, important regions such as eyes, nose and mouth are concentrated on the central part of a face. Therefore, the polar coordinate of a face image can achieve more vivid representation of important facial regions compared to the conventional cartesian coordinate. The proposed polar coordinate transform was applied to Yale and FRGC databases and LDA and NLDA were used to extract features afterwards. The experimental results show that the proposed method performs better than the conventional cartesian images.

Optimization of Extraction Conditions from Hericium erinaceus by Response Surface Methodology (반응표면분석법에 의한 노루궁뎅이 버섯 에탄올 추출조건의 최적화)

  • Choi, Mi-Ae;Park, Nan-Young;Woo, Seung-Mi;Jeong, Yong-Jin
    • Korean Journal of Food Science and Technology
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    • v.35 no.5
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    • pp.777-782
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    • 2003
  • Response surface methodology (RSM) was used to monitor the characteristics of ethanol extracts from Hericium erinaceus. A central composite design was applied to investigate the effects of independent variables, ethanol concentration $(X_1)$, and sample ratio $(X_2)$ on dependent variables, soluble solid $(Y_1)$, total phenols $(Y_2)$, crude protein $(Y_3)$, electron donating ability $(Y_4)$, and browning color $(Y_5)$ of the extracts. As the sample ratio increased, the soluble solid content increased. Ethanol concentration played a minor role. Total phenols and crude protein increased with sample ratio. Sample ratio had a greater effect than alcohol concentration in the extraction of soluble solid, total phenols, crude protein, and browning color, with an exception of electron donating ability. The optimum ranges at 2 hr extraction was $3.9{\sim}5.0\;g/l00\;mL$ in sample ratio and $36{\sim}52%$ in ethanol concentration. Predicted values at the optimized conditions were acceptable when compared to experimental values.

Comparison of the Science Curricula of Korea, the United States, England, and Singapore: Focus on the Concept of Energy (한국, 미국, 영국, 싱가포르의 과학 교육과정 비교 - 에너지 개념을 중심으로 -)

  • Yoon, Hye-Gyoung;Cheong, Yong Wook
    • Journal of The Korean Association For Science Education
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    • v.37 no.5
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    • pp.799-812
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    • 2017
  • Energy as a powerful and unifying concept to understand natural world has been regarded as one of the key concepts of the science curricula in many countries. However, concerning learning and teaching of energy, various difficulties have been reported widely. This study aimed at analyzing and comparing science curricula of Korea, the U.S., England, and Singapore regarding energy to identify the potential issues for energy curriculum in the future. 2015 revised Korean science curriculum, Next Generation Science Standards of the U.S., Science programmes of study of England, and the Science syllabus of Singapore were compared based on six basic elements of the concept of energy: energy form, energy resource, energy transfer, energy transformation, energy conservation, and energy dissipation. Achievement criteria that include energy were extracted from all curricula and categorized into the six elements. The frequency and distribution of the six elements in the four curricula were compared in terms of school levels and disciplinary areas. Contents of six energy elements were also compared. Though all curricula emphasized energy as a key science concept, we found many differences in the degree of emphasis of basic ideas and specific contents and approaches. Korean curriculum is characterized by 1) high frequency concerning energy form among the elements of the concept of energy, 2) introducing energy forms of unclear meaning, which are not linked with other physical quantities, 3) emphasis on energy conversion in comparison of energy transfer, 4) focusing on mechanical energy conservation instead of more general energy conservation, and 5) absence of the concept of 'system' concerning energy. Issues for energy curriculum development were discussed.

A Study on the Perception, Importance and Satisfaction with Local Traditional Food among University students - Focused on Kyungsan City - (대학생의 향토음식에 대한 인식 및 중요도, 만족도에 관한 연구 - 경산시를 중심으로 -)

  • Jung, Woo-Seok;Hwang, Su-Jung
    • Culinary science and hospitality research
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    • v.20 no.1
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    • pp.120-132
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    • 2014
  • This study was to investigate the undergraduates in Gyeongsan city, an area heavily populated with students, on their awareness of and their satisfaction with the local traditional food to suggest an effective marketing direction to town restaurants and to provide them with useful information to activate their business. The samples were taken by the convenience sampling method and the measurement was done by 5 points-Likert. The result was as follows. The students recognized that cleanliness(4.69 points), food texture(4,57 points), the freshness of food materials(4,56 points) and food price(4.20 points) were important. However, they considered the legitimacy of local traditional foods(3.59 points), the supplementary explanation of food(3.58 points) and the quantity of food(3.34 points) as less important. On the level of satisfaction with the food, they were highly satisfied with food taste(3.55 points), food flavor(3.47 points) and quantity(3.39 points), while showing relatively low satisfaction with food creativity(2.94 points), food originality(2.75 points) and the explanation of food(2.61 points). The result of IPA indicated that the food texture, food cleanliness, the freshness of food materials, food flavor, food taste and food nutrients were thought to be important among customers, to be kept well by the restaurants and to be shown as the items to be maintained further. The customers took other items like menu price and the creativity of menu to be important, but their satisfaction with these items were low due to lack of practice. Therefore, those items should be managed intensively.

The Impacts of Local Public Servant's Performance Oriented Values on Job Attitude -Focusing on Trust in the Leader- (지방공무원의 성과지향적 가치지향이 직무태도에 미치는 영향 -상관신뢰의 조절효과를 중심으로-)

  • Park, Hwie-Seo
    • Journal of the Korea Society of Computer and Information
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    • v.19 no.9
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    • pp.169-176
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    • 2014
  • This study is to suggest the theoretical and policy implications by analysing the moderating effects of trust for senior in the causal relationships among the research variables. For this study, 273 of the local public servants were sampled and surveyed. The results of this study showed that local public servants' performance oriented values affect job attitude through their acceptance for performance management system. And this study showed that trust in the leader moderates the relationships among individual orientation, performance orientation and job attitude. This study suggested some theoretical and practical implications on the base of the results.

Rolled Fingerprint Merge Algorithm Using Adaptive Projection Mask (가변 투영마스크를 이용한 회전지문 정합 알고리즘에 관한 연구)

  • Baek, Young Hyun
    • Journal of the Institute of Electronics and Information Engineers
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    • v.50 no.12
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    • pp.176-183
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    • 2013
  • We propose a rolled fingerprint merging algorithm that effectively merges plain fingerprints in consecutive frame units that are fed through rolling and detects more fingerprint minutiae in order to increase the fingerprint recognition rate. The proposed rolled fingerprint merging algorithm uses a adaptive projection mask; it contains a detector that separates plain fingerprints from the background and a projection mask generator that sequentially projects the detect ed images. In addition, in the merging unit, the pyramid-shaped projection method is used to detect merged rolled fingerprints from the generated variable projective mask, starting from the main images. Simulations show that the extracted minutia e are 46.79% more than those from plain fingerprints, and the proposed algorithm exhibits excellent performance by detecting 52.0% more good fingerprint minutiae that are needed for matching.