• Proceedings of the Korea Air Pollution Research Association Conference
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• 2003.11a
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• pp.87-88
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• 2003

최근 민원의 약 20％를 차지하며, 대기질 관리 대상 중의 하나인 악취는 호흡기장애, 순환기장애, 소화기능장애, 수면장애 둥을 유발시켜는 등 인체에 다양한 악영향을 미치고 있으며, 다양한 성분이 극히 낮은 농도로 존재할 경우에도 인간의 감각기관을 가즉하게 된다. 또한, 쓰레기매립시설, 소각시설, 하수처리시설, 분뇨처리시설, 음식물쓰레기처리시설 등의 환경기초시설과 기타 생활악취 배출원들은 주로 주민의 생활주변에 밀접하게 연관되어 있는 시설이다. (중략)

• Journal of the Korea Organic Resources Recycling Association
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• v.12 no.2
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• pp.110-120
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• 2004

This research sought to analyze the food waste collection and transportation system in Korea's related public resource-making facilities, address related problems, and suggest a reasonable alternative measure. For the food waste sorting-out and discharging methods, apartments and similar housings use containers, and individual-style housings use 'quantity-proportional' bags. The sorting and discharging methods should be improved to boost the reuse of resource-made output. The analysis of collection and transportation costs by local governments indicates that they range from 30,000 won to 150,000 won per ton, varying greatly by characteristics of local governments, thus suggesting a need to establish costs calculation criteria to justify the costs. Charges imposed to each household were not greatly problematic in the case of quantity-proportional bags; however, in the case of apartments and similar housings, charges varied greatly, suggesting a need to impose differentiated charges calculated on the basis of collection and transportation costs according to regions. Many places used household-garbage collection vehicles to collect food waste, raising the possibility of causing complaints on leaching water and bad odors. Thus, exclusive food waste collection vehicles should be gradually introduced. Also, in certain places, vehicles should travel more than 20km to collect food waste, and in such cases, a cargo transferring system should be introduced to boost efficiency in carriage.

• Proceedings of the Korean Society of Computer Information Conference
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• 2023.07a
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• pp.415-416
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• 2023

본 논문에서는 음식 상태관리를 위한 디스플레이 기능과 압력센서를 통한 전력 소비량을 최소화 할 수 있는 스마트 냉장고를 제안한다. 일상적으로 쉽게 남기고 버리는 음식물 쓰레기도 환경 오염을 유발하는 주요 원인 중 하나다. 음식물 쓰레기 배출 비율은 일반 가정이 61%, 외식산업이 26%, 소매업이 13%를 차지하는 것으로 나타났다. 사용자의 편의성을 위해 터치패드를 사용하여 유통기한, 음식의 위치, 각종 레시피 등 다양한 기능을 추가하여 음식물이 부패하기 전에 음식물들을 발견할 수 있고, 그에 따라 버려지는 음식물이 줄어들 것이다. 또한, 선반의 압력센서를 통하여 식품를 감지하고 관련 전원 공급등의 조율를 통한 효율성을 제고하였다.

• Journal of the Korea Organic Resources Recycling Association
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• v.9 no.4
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• pp.125-134
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• 2001

The purpose of this study is to provide basic information for a future countermeasure municipal and to establish several wastes policy after investigating solid wastes from Sunchon City. In addition, this research can be supported to manage of recycling plant and to reuse plant of each wastes. Results are as bellows after checking up and analysis type of waste in Sunchon city Unit solid waste generation rate from single family is $0.50kg/person{\cdot}day$, and total solid wastes are 41.9ton/day. Unit solid waste generation rate from apartments is $0.45kg/person{\cdot}day$, and solid wastes generation is 55.5ton/day. Unit solid waste generation rate from agricultural is $0.22kg/person{\cdot}day$ and total solid wastes are 13.5ton/day. That show total amount of municipal solid wastes from residential are 110.9ton/day. Unit solid waste generation rate from traditional markets is $1.85kg/person{\cdot}day$, and solid waste total volume is 5,400kg/day. Unit solid waste generation rate from small store is $2.03kg/person{\cdot}day$, and solid waste total are 25,101kg/day. Therefore, this show that total wastes are 30.50kg from downtown and commercial area. Solid waste quantity from Industrial area (Factory region) is 8.5ton and in case of school and hospitals are 7.2kg/day and 3.0kg/day. Solid waste amount from Institutional is 6.6kg/day. Food wastes were eliminated from municipal solid wastes as standard 63.4ton/day, and combustible wastes were 126.9ton/day. If it schedule about 5 years (by 2006) as durable year for food wastes treatment plant, it is expected 42.5ton/day for treatment capacity. We can judge that it is effective to be set 2 lines equipment ${\times}25ton/day$ as treatment ability under considering unexpected working condition such as any repair, trouble and an electrical load. If it schedule about 10 years (by 2011) as durable year for food wastes treatment plant, it is expected 150 ton/day for treatment capacity. We can conclude that it is effective to be set 2 lines equipment ${\times}80ton/day$ as treatment ability under considering working condition such as low loaded operating and the repair for incineration.

• Journal of Korean Society of Environmental Engineers
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• v.32 no.2
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• pp.131-140
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• 2010

Zero waste clean city was visualized by designing the environmental fundamental facilities such as automated waste collection and bio-energizing system of domestic waste, which was categorized into food and combustible waste from urban area. The biomass circulation position was applied to the domestic waste collection position combined with bio-energizing system in the zero waste clean city. Bio-energizing system consisted of bio-gasification, bio-fuel and bioenergy-circulation process. Food wastes were treated by bio-gasification with anaerobic digestion, and combustible wastes were made of bio-fuel with pyrolysis/drying. Biogas and bio-fuel was utilized into the electric generation or boiler heat in bioenergy-circulation process. The emission of carbon dioxide(CO2) and construction fee of the environmental fundamental facilities related with domestic waste was estimated in the existing city and zero waste clean city, assuming the amount of food waste 35 ton/day, combustible waste 20 ton/day from domestic area. Consequently, 2.7 times lower carbon dioxide emission and 15% construction fee of the environmental fundamental facilities related with domestic waste were obtained from the zero waste clean city by comparing with existing city.

• Proceedings of the Korea Air Pollution Research Association Conference
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• 2002.04a
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• pp.305-306
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• 2002

우리나라 폐기물 발생량은 1991년도까지는 연평균 8%의 증가를 보였으나 1992년 이후부터는 조금씩 감소하는 추세를 나타냈다. 폐기물 발생량의 감소요인은 배출원에서의 원천적인 감량화 노력과 함께 종량제 신시에 따른 쓰레기 분리수거 및 재활용율 제고 등에 따른 것이며, 특히 음식물 쓰레기 및 연탄재발생량의 감소가 크게 나타났다. 그러나 산업활동의 증가로 사업장 폐기물과 건축폐기물은 급증하는 추세를 보이고 있다. (중략)

• Proceedings of the Korea Air Pollution Research Association Conference
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• 2002.04a
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• pp.271-272
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• 2002

국내에서 악취와 관련된 연구는 대부분 표본채취 분석 등 실태 파악 수준에 머물러 있으며, 악취원의 주변지역 기여도 분석 등에 관한 연구는 거의 없다. 특히, 악취물질의 배출계수 개발 부분과 배출원 inventory와 관련된 내용은 거의 없거나 매우 초기단계이다. 생활악취시설 중 쓰레기 매립장, 소각장, 하수종말처리장, 위생처리장, 음식물쓰레기처리공장(퇴비화, 사료화 등) 등의 환경기초시설은 주로 주민의 생활주변에 산재되어 있는 시설로서, 이들로부터 발생되는 악취물질은 관리상태(기기의 실태 및 관리), 기상조건(온도, 습도, 바람장 등), 발생원의 특성(매립장의 형식, 규모, 사용기간 등)에 따라 크게 달라진다. (중략)

• Journal of the Korean GEO-environmental Society
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• v.10 no.2
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• pp.37-43
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• 2009

With the economic development of Korea, sewage treatment facilities and waste food treatment facilities have been steadily increased. These facilities have positive effects such as the conservation of the water resources quality and waste food recycling while they also affect the neighborhood life with severe odor problems. Therefore, it was first collected sludge samples from 5 sewage treatment facilities and 5 waste food treatment facilities where the amounts of waste produced from above sites are relatively immense in Busan and estimate the $H_2S$ emission rates. Then it was selected 1 sample which has the highest emission rate of $H_2S$. Using flux chamber and GC/FPD analyses, it was tried to quantify the emitted amount of sulfonic gas concentration under anoxic condition. The sludge sample obtained from Noksan sewage treatment facility has the highest emission rate of $H_2S$. This sample contained 156.18 mg/kg $H_2S$. The odor compounds were analyzed using GC/FPD and the concentrations were converted to odor quotient. Among odor compounds the ratio of $CH_3SH$ (methylmercaptan) for the total odor quotient was 47.3% and considered to be the main odor compound in the sample.

• Journal of Convergence for Information Technology
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• v.10 no.11
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• pp.47-54
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• 2020

This study proposes an NFC-based payment system that considers user convenience while expanding the existing payment method for RFID-based individual food and logistics waste equipment. In line with this trend, I proposed to apply NFC to the existing RFID-based food meter to release the food in the meantime and to address the problem of re-carrying due to card loss, card not possessed, and non-filling, and the question that could not be identified by various cumbersome procedures. NFC's function alone has been certified for its convenience, which led to its introduction and research in the period of time. Of course, we need to negotiate fees with the transportation card company, but if we see a market share related to transportation card soon, we think smooth negotiations will take place. NFC method will be expanded to all phones with iPhone NFC opening. Therefore, in the next study, we intend to apply the payment system in NFC by linking with local currency, mobile vouchers, and card companies, which are being paid as respective payment means according to the recent emergency support system for COVID-19.

• Korean Journal of Soil Science and Fertilizer
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• v.42 no.5
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• pp.379-384
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• 2009

This study was carried out to understand the national and regional distribution of the biomass resources produced in Korea annually via establishing database (DB) and distribution maps of biomass resources data including as livestock manures, food wastes and agricultural by-product. The information of the annual production of each biomass resources was obtained from Ministry for Food, Agriculture, Forestry and Fisheries (MIFAFF), Ministry of Environment (MOE) and National Statistical Office (NSO). Based on biomass resources data, we established database architecture table about livestock manures and food wastes. The distribution maps for the total amount of manures produced from each livestock animal were built up in both national and regional scales and used for analysis of the space-based and time-based distribution of the manure resources. Distribution maps for food wastes and agricultural by-product were also produced, respectively. It was shown that the analysis through resource mapping can be used to identify the sources of collectable biomass feasibly determining suitable region for establishment of a biomass-energy production. The biomass distribution maps graphically provide the information regarding biomass resources to policy-makers, farmers, general users and it was expected to be utilized for policy-making of environmental-friendly agriculture and bio-energy.