• Title/Summary/Keyword: 온도증가

Search Result 11,697, Processing Time 0.04 seconds

The Toughness of Castor Oil Modified Epoxy Resins by Various Cure Temperatures (경화온도에 따른 Castor Oil/epoxy의 강인성)

  • Kim, Jong Seok;Hong, Suk Pyo
    • Applied Chemistry for Engineering
    • /
    • v.8 no.6
    • /
    • pp.973-978
    • /
    • 1997
  • The toughness and morphology of epoxy resin based on diglycidyl ether of bisphenol A(DGEBA) cured with of tris (dimethylaminomethy]) phenol(DMP-30) and castor oil (CO) as a toughening modifier have been studied. Mixtures of CO and an epoxy resin showed a higher miscibility than the classical CTBN modified epoxy resin. The glass transition temperature($T_g$) was decreased with the CO content and the cure temperature. It is interpreted that the networks of epoxy matrix obtained at high temperature are apparently looser and more flexible due to the lower crosslinking density. The toughness was slightly increased with the CO content at $40^{\circ}C$ of curing temperature. The toughness increased with increasing the cure temperature and CO content.

  • PDF

A Study on the Characteristics of Radio-Frequency Induction Coupled Plasma Using a double probe method (Double Probe 측정법에 의한 RFI 플라즈마 특성에 관한 연구)

  • 전용우;하장호;전재일;박원주;이광식;이동인
    • Proceedings of the Korean Institute of IIIuminating and Electrical Installation Engineers Conference
    • /
    • 1997.10a
    • /
    • pp.21-24
    • /
    • 1997
  • 고주파 유도결합 플라즈마(RFICP)에서의 전자온도와 전자 밀도를 Double probe 측정법에 의해서 계측하였다. 사용가스는 아르곤가스를 사용하였으며 동작압력은 30 [mTorr]에서 60 [mTorr]로 하였고, 입력파워는 50 [W] 에서 200 [W], 아르곤 가스유량은 3 [sccm]에서 12 [sccm]으로 하였다. 전자온도와 전자밀도의 반경방향의 공간분포는 아스펙트비(R/L)를 1로 하여 측정하였다. 전자온도는 입력파워에 대해서는 특별한 의존성이 없었으나 압력과 아르곤 가스유량에 대해서는 의존성이 있는 것으로 나타났다. 전자온도는 입력파워를 증가해도 거의 일정했고, 압력을 증가했을때는 감소하였고, 아르곤 가스유량을 증가하면 저유량에서 전자온도는 저하하려는 경향이 있으나 유량이 증가할수록 변화는 거의 차이가 없는 것으로 볼 수 있다. 전자밀도는 입력파워와 압력, 아르곤 가스유량에 대해서 모두 의존성을 가지는 것으로 나타났다. 전자밀도는 입력파워를 증가할수록 증가하였고 압력에 대해서는 거의 일정했고, 아르곤 가스유량에 대해서는 증가하는 것을 나타내었다. 반경방향의 공간분포 측정에서는 전자온도는 플라즈마 중심부에서 주변부로 갈수록 조금씩 상승하는 것을 볼수 있으며 전자밀도는 플라즈마 중심부에서 가장 높은 밀도를 가지는 것으로 나타났다. 이러한 결과로부터 고주파 유도결합 플라즈마(RFICP)에서의 생성유지기구등의 파악에 도움을 줄 수 있었다.

  • PDF

Exergy Analysis of R744 OTEC Power Cycle with Operation Parameters (작동변수에 따른 R744용 해양온도차 발전 사이클의 엑서지 분석)

  • Yoon, Jung-In;Son, Chang-Hyo;Baek, Seung-Moon;Kim, Hyeon-Ju;Lee, Ho-Saeng
    • Journal of Advanced Marine Engineering and Technology
    • /
    • v.36 no.8
    • /
    • pp.1036-1042
    • /
    • 2012
  • This paper describes an analysis on exergy efficiency of R744 OTEC power system to optimize the design for the operating parameters of this system. The operating parameters considered in this study include subcooling and superheating degree, evaporation and condensation temperature, and turbine and pump efficiency, respectively. The main results are summarized as follows : As the evaporation temperature, superheating degree, and turbine and pump efficiency of R744 OTEC power system increases, the exergy efficiency of this system increases, respectively. But condensation temperature and subcooling degree of R744 OTEC power system increases, the exergy efficiency of this system decreases, respectively. The effect of evaporation temperature and pump efficiency on R744 OTEC power system is the largest and the lowest among operation parameters, respectively. Therefore, the refrigerant temperature in the evaporator must be closely to the surface seawater temperature to enhance the exergy efficiency of R744 OTEC power system.

Effects of Temperature and Light Intensity on the Growth of Red Pepper(Capsicum annuum L.) in Plastic House During Winter. IV. Growth Responses Influenced by Temperatures and Light Intensities in Growth Chamber (동계 plastic house내 고추(Capsicum annuum L.) 육묘시 온도와 광도가 생장에 미치는 영향 IV. 생장상내 온도 및 광환경 변화에 따른 생장반응)

  • 정순주;이범선;권용웅
    • Journal of Bio-Environment Control
    • /
    • v.4 no.2
    • /
    • pp.125-130
    • /
    • 1995
  • Observations on the seedling growth of red pepper responding to different temperature(10, 20, 3$0^{\circ}C$) and light intensity(5, 15, 25 klux) were made in the growth Chamber during 7 weeks. The results obtained were as follows; 1. Best results of the combinations of temperature and light intensity were obtained from the combinated treatment of 3$0^{\circ}C$ and 25klux. At all of the temperature levels in this experiment, the more the light intensity is high, the more the growth is favor, but at low temperature below 2$0^{\circ}C$ and low light intensity below 15 klux, the growth of red pepper seedlings was decreased markedly. 2. Multiple regression polynomial equations of the characteristics of red pepper seedlings grown in the different combinations of temperature and light intensity fitted well in the plant height, number of leaves, leaf area, stem dry weight and shoot dry weight. 3. Multiple regression polynomial equation to the shoot dry weight was partial differentiated and diagrammatized the response surface using its theoretical value. Light intensity affected more to the shoot dry weight in the temperature below 2$0^{\circ}C$ but above 2$0^{\circ}C$ the role of the temperature showed greatly influence however, interaction effects of light intensity and temperature showed strongly.

  • PDF

저방사화 Cr-Mn-W-V계 스테인리스강의 미세 조직 특성 및 부식 저항성에 미치는 질소첨가와 소둔 열처리의 영향

  • 장현영;박용수;김영식
    • Proceedings of the Korean Nuclear Society Conference
    • /
    • 1995.05b
    • /
    • pp.591-596
    • /
    • 1995
  • 핵융합로 제1벽재로서 주목받고 있는 저방사화 Cr-Mn-W계 오스테나이트 스테인리스강에 소량의 V을 첨가하고 그 기본 조성에 시그마상의 생성억제와 합금의 고온강도 향상에 효과가 있는 질소함량을 변화시켜 미세 조직 특성 및 부식 저항성에 미치는 영향을 살펴보았다. 질소함량의 변화에 의한 영향과 더불어 소둔열처리 온도의 영향도 살펴보았다. 부식저항성 평가를 위해서는 양극분극시험, 침지시험, Huey시험을 행하였으며, 기계적 성질 평가를 위해서는 경도시험 및 인장 시험을 행하였다 그 결과 질소량이 증가할수록 오스테나이트상이 안정화되어 그 양이 증가하며 고용강화에 의해 경도치도 함께 증가함을 알 수 있었다 경도치는 또한 소둔온도가 증가함에 의해 감소함을 알 수 있었다. 한편 소둔온도가 증가할수록 페라이트량이 증가함을 확인하였다. 부식저항성은 질소량이 증가할수록 소둔온도가 증가할수록 향상됨을 알 수 있었다.

  • PDF

Performance Analysis of R744(Carbon Dioxide) for Transcritical Refrigeration System (R744용 초임계 냉동사이클의 성능 분석)

  • Roh, Geun-Sang;Son, Chang-Hyo
    • Journal of the Korea Academia-Industrial cooperation Society
    • /
    • v.10 no.1
    • /
    • pp.32-38
    • /
    • 2009
  • In this paper, cycle performance analysis for cooling capacity, compression work and COP of R744($CO_2$) transcritical vapor compression refrigeration system is presented to offer the basic design data for the operating parameters of the system. The operating parameters considered in this study include superheating degree, outlet temperature of gas cooler and evaporating temperature in the R744 vapor compression cycle. The main results were summarized as follows : The cooling capacity of R744 increases with superheating degree, but decreases with the increasing evaporating temperature and outlet temperature of gas cooler. The compression work increases with superheating degree and cooling pressure of R744, but decreases with the increasing evaporating temperature. And, The COP increases with outlet temperature and evaporating temperature of R744 gas cooler, but decreases with the increasing superheating degree. Therefore, superheating degree, outlet temperature and evaporating temperature of R744 vapor compression refrigeration system have an effect on the cooling capacity, compression work and COP of this system. With a thorough grasp of these effect, it is necessary to design the compression refrigeration cycle using R744.

TEMPERATURE TRANSMISSION OF PAC UNIT THROUGH DENTIN (상아질을 통한 플라즈마 아크 광중합기의 온도 전달)

  • Park, Ho-Won;Kim, Ji-Hun
    • Journal of the korean academy of Pediatric Dentistry
    • /
    • v.30 no.4
    • /
    • pp.707-714
    • /
    • 2003
  • Plasma Arc Curing(PAC) units operate at relatively high intensity and claimed to result in optimum properties of composite resin in a short curing time, so the interest of pediatric dentists about PAC units have been increased recently. But PAC units used for polymerizing restorative resins produce heat during operation. The purpose of this study was to evaluate temperature transmission through dentin of various depths using two types of PAC units(Flipo, Q-Lux plasma 100). The results from the present study can be summarized as follows : 1. When PAC be used continuously, temperature on tip was increased as curing times, and Q-Lux showed greater temperature rising(p<0.001). 2. Compared temperature transmission as dentin depth, temperature rising rate was decreased as dentin thickened(0.5, 1.0, 1.5, 2.0mm)(p<0.05). 3. Compared temperature transmission as resin depth, temperature rising rate was also decreased as resin thickened(1.0, 2.0mm)(p<0.05).

  • PDF

Effects of Die Temperature and Moisture Content on the Quality Characteristics of Extruded Rice with Mealworm (사출구 온도와 수분함량이 갈색거저리(Mealworm) 첨가 압출성형 백미의 품질 특성에 미치는 영향)

  • Cho, Sung Young;Chatpaisarn, Apapan;Ryu, Gi Hyung
    • Food Engineering Progress
    • /
    • v.21 no.2
    • /
    • pp.116-125
    • /
    • 2017
  • This study aims to make extruded rice snack with high quality in texture and nutrition by adding mealworm. Addition of the mealworm has the merit to fill in high-quality protein and unsaturated fatty acids which are insufficient in rice. Thus, the physicochemical properties were investigated through the process of extrusion cooking. As the extrusion process varied, the die temperatures were set to $120^{\circ}C$ and $130^{\circ}C$. Also, the moisture contents were adjusted to 30% and 35%. The specific length, the expansion ratio, and the water absorption index increased as the added content of mealworm became higher. On the contrary, the density, the breaking strength, the apparent elastic modulus, and the water solubility index decreased. As mealworm and moisture content increased, DPPH radical scavenging activity significantly increased but the rancidity decreased. As a result, the addition of mealworm to the extruded rice snack was effective in improving texture, nutrition, and antioxidation.

Changes on Browning Characteristics of Chicory Roots by Roasting Processes (치커리의 볶음처리에 따른 갈색화 특성 변화)

  • 권중호;홍미정;이기동;김현구
    • Journal of the Korean Society of Food Science and Nutrition
    • /
    • v.27 no.4
    • /
    • pp.591-595
    • /
    • 1998
  • Browning chracteristics were investigated for Chicory roots(Cichorium intybus L.) when roasted at different conditions of 120 to $180^{\circ}C$ in temperature and 10 to 40min in time. The soluble solid of water extracts obtained from roasted Chicory roots increased slowly with increasing roasting temperature and time, but it decreased above $160^{\circ}C$. The contents of reducing sugar and amino-type nitrogen in aqueous extracts obtained from roasted Chicory roots decreased rapidly with increasing the roasting time and temperature. Browning color intensity in aqueous extracts of roasted Chicory roots increased with increasing the roasting temperature and time, Hunter's color L and b values of Chicory powder decreased with increasing the roasting temperature and time, while Hunter's color a and ${\Delta}E$ values continuously increased with increasing the roasting temperature and time.

  • PDF

Effects of Substrate Temperature on the Morphology of Diamond Thin Films Deposited by Hot Filament CVD (Hot Filament CVD에 의해서 증착된 다이아몬드 박막의 표면형상에 미치는 기판온도의 영향)

  • 형준호;조해석
    • Korean Journal of Crystallography
    • /
    • v.6 no.1
    • /
    • pp.14-26
    • /
    • 1995
  • The growth mechanism of diamond thin films, deposited by Hot Filament CVD, was investigated through observation of changes in their surface morphology as a function of the substance temperature and deposition time. Amorphous carbon or DLC thin films were deposited at low substrate temperature. Diamond films consisting of square-shaped particles, whose surfaces are (100) planes, were deposited at an intermedate temperature. At high substrate temperatures, diamond films consisting of the particles showing both (100) and (111) plane were deposited. The (100) proferred orientation of the diamond films are believed to be due to a relatively high supersaturation during deposition, and the growth condition for the diamond films having (100) preferred orientation can be applied to the single crystal growth since no twins are generated on the (100) plane. The grain size of the diamond films did not change with increasing temperature and its increasing rate with increasing deposition time was the same irrespective of the substrate temperature. However, the nucleation density increased with substrate temperature and its increasing rate with deposition time was much higher for the films deposited at higher substrate temperature.

  • PDF