• Title/Summary/Keyword: 온도별

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Development of the Greenbottle Blowfly, Lucilia sericata, under Different Temperatures (온도별 구리금파리(Lucilia sericata)의 발육)

  • Kim, Hyeon-Cheol;Kim, Soo-Jung;Yun, Ji-Eun;Jo, Tae-Ho;Choi, Byeong-Reol;Park, Chung-Gyoo
    • Korean journal of applied entomology
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    • v.46 no.1 s.145
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    • pp.141-145
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    • 2007
  • Maggot therapy (MT) has been re-introduced for non-healing wounds such as pressure sore, diabetic and necrotic ulcers, as well as infected surgical wounds, burn, and trauma injuries since early 1990s. For the production of sterile maggot of proper developmental stage, Lucilia sericata were studied on developmental periods of immature stages on liver agar medium under six different temperatures such as 15.4, 20.6, 22.5, 26.2, 29.1, and $33.0^{\circ}C$, and adult longevity and egg Production under $29^{\circ}C$. The periods of eggs and larvae of the 1st and the 2nd instars were shortest at $33^{\circ}C$ by 9.0, 14.0 and 18.6 hours, respectively. The periods of the 3rd instar larvae and pupae were shortest at $29.1^{\circ}C$ by 285.0 and 171.0 hours, respectively. Developmental zero point and total effective temperature far the development of each stage were calculated based on the developmental periods. Adults of both female and male lived more than one month. Females laid an average of 338.5 eggs through 2.7 times of egg laying throughout her lifetime.

Population Trends and temperature-Dependent Development of Pear Psylla, Cacopsylla pyricola(Foerster) (Homoptera: Psyllidae) (꼬마배나무이(Cacopsylla pyricola(Foerster)) 발생소장 및 온도별 발육기간)

  • 김동순;조명래;전흥용;임명순;이준호
    • Korean journal of applied entomology
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    • v.39 no.2
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    • pp.73-82
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    • 2000
  • Two Psyllidae species of Cacopsylla pyricola (Foerster) and C. pyrisuga (Foerster)damaging pear trees have been reported in Korea. However, their ecological characteristics and damagepatterns have not been evaluated yet. To establish basic control measures of C. pyricola, field phenology,overwintering ecology, seasonal fluctuation and temperature-dependent development of C. pyricola wereexamined. C. pyricola overwintered under the bark scale of pear trees as winter form adults and theymoved to fruiting twigs from mid-February. Honeydew produced by C. pyricola nymphs and adults asthey feed caused serious black sooty mold on leaves and fruits. The seasonal occurrence of C. pyricolawas different every year. In 1993, characterized by cold temperature and heavy precipitation, C. pyricolapopulation was maintained highly during growing season. However, the population was decreased rapidlyfrom early July in 1994, year of hot and dry weather condition. In 1995, year of average temperature, thedensity of C. pyricola population was decreased during hot months of July and August, and rebuilt up inSeptember and October. The development periods of C. pyricola eggs were 13.33 days at 15"C, 9.32 daysat 20$^{\circ}$C, 7.82 days at 25"C, 6.60 days at 30$^{\circ}$C, and 7.75 days at 35$^{\circ}$C. The development periods ofnymphs were 33.75 days at 15OC, 23.77 days at 20$^{\circ}$C, 15.21 days at 25"C, and 17.40 days at 30$^{\circ}$C. Theirdevelopment periods and mortalities were increased in higher temperatures. The parameters of nonlineardevelopment model, Weibull and linear development models of Cacopsylla pyricola were estimated.models of Cacopsylla pyricola were estimated.

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Temperature-dependant development and seasonal occurrence of Cabbage armyworm (Mamestra brassicae L.) at Highland Chinese cabbage fields (도둑나방 (Mamestra brassicae L.)의 온도별 발육 특성과 고랭지배추 재배포장에서의 발생소장)

  • Kwon, Min;Kwon, Hye-Jin;Lee, Seung-Hwan
    • Korean journal of applied entomology
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    • v.44 no.3 s.140
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    • pp.225-230
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    • 2005
  • This study was conducted to investigate the developmental characteristics of cabbage armyworm, Mamestra brassicae L. (Lepidoptera: Noctuidae) by different temperatures and its seasonal occurrence in pepper field. Under four constant temperatures, 15, 20, 22 and $25^{\circ}C$, developmental periods from egg to adult were 88.3, 63.0, 52.3, and 42.8 days, respectively, with egg periods being 9.2, 6.2, 5.0 and 3.9 days, and larval periods being 40.5, 30.1, 23.3 and 21.2 days, respectively. Developmental threshold and thermal requirement in degree-days (DD) were $7.9^{\circ}C$ and 69.4 DD for egg, $4.8^{\circ}C$ and 434.8 DD for larva and $6.7^{\circ}C$ and 344.8 DD for pupa. Fecundity of female increased as temperature increased laying 1262.1 eggs at $15^{\circ}C$, 1663.8 eggs at $20^{\circ}C$ and 1763.2 eggs at $25^{\circ}C$. Mean numbers of eggs per egg-mass were 99.4, 114.7 and 167.9 under the three constant temperatures, respectively. In Daegwallyeong highland area, this noctuid occurred from mid June to late August and has two generations a year reaching peak two times, one at late June and the other at early August.

Seasonal Changes in Quality of Chonggak Kimchi Fermented at Different Temperatures (계절별.발효온도별 총각김치의 품질 특성의 변화)

  • Noh, Jeong-Sook;Kim, Hyun-Ju;Kwon, Myung-Ja;Song, Yeong-Ok
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.38 no.6
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    • pp.742-749
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    • 2009
  • In order to establish the basic scientific data on the fermentation characteristics of chonggak kimchi (CGK), we studied with CGKs prepared at different seasons and stored at various temperatures ($5{\sim}23^{\circ}C$). Changes in pH and acidity of CGK fermented at different temperatures were typical. However, acidity of summer CGK stored under $15^{\circ}C$ did not reach 1.0% since the amount of reducing sugar in the summer radish was lower by over 1% than the ones from the other seasons. Growths for Leuconostoc and Lactobacillus spp. over 8.0 logCFU/mL were observed in CGKs fermented above $10^{\circ}C$. Changes in Max G, cutting force, of CGK from different seasons were apparent. Max Gs for spring and summer CGK were decreased immediately right after storage while Max Gs for winter CGKs were increased slowly during storage. According to the results of sensory evaluation, CGKs revealed the highest overall acceptability when acidity of kimchi reached $0.7{\pm}0.1%$ under the given fermentation condition. However, CGK prepared with radish from winter or summer season tasted better than the one made in the spring. But the edible periods for winter CGKs were longer, compared with summer CGKs fermented at the same temperature. In conclusion, CGK fermented at $10^{\circ}C$ in the winter season gives a better taste with longer edible duration than the other CGKs.

Investigation of the Ptimum Transplanting Date for Floury Endosperm Rice to Reduce the Viviparity Rate (쌀가루 가공용 벼 품종의 수발아 발생 감소를 위한 적합 이앙시기 설정)

  • Hwang, Woon-Ha;Choi, Meong-Gue;Jeong, Jae-Hyeok;Lee, Hyen-Seok;Yang, Seo-Yeong;Lee, Chung-gun
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.66 no.4
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    • pp.289-296
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    • 2021
  • This study aimed to analyze the optimal transplanting date of the floury endosperm rice varieties Hangaru, Seolgeang, Singil, and Baromi2 allowing to reduce the viviparity rate. The viviparity rate rapidly increased with the mean temperature during the ripening stage. Therefore, to reduce the viviparity rate, we calculated the optimum heading date based on the safe heading date limit in each area so that the ripening stage occurred at lower temperatures. hen, the effects of changes in heading date were monitored by recording the transplanting date and the temperature during the growth period. The transplanting date was highly correlated with the number of heading days in the field. Therefore, the optimum transplanting date was calculated according to the transplanting date in each area. When the accumulated temperature was 700℃, if floury rice was transplanted at the optimum transplanting date, the mean temperature was approximately 20℃. When the accumulated temperature was 900℃, the mean temperature was approximately 18℃. Under these conditions, the viviparity rates of Hangaru, Seolgeang, and Singil rice were lower than 10%. However, Baromi2 showed a high viviparity rate. These results suggest that the viviparity rate of Hangaru, Seolgeang, and Singil rice can be reduced by transplanting at the optimum transplanting date. However, further research is required for pinpointing the optimum transplanting date of Baromi2 rice.

A Study of the Effect of Doping on FALC (도핑이 FALC에 미치는 영향에 관한 고찰)

  • Ahn, Ji-Su;Joo, Seung-Ki
    • Proceedings of the Korean Institute of Electrical and Electronic Material Engineers Conference
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    • 2003.07a
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    • pp.195-198
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    • 2003
  • 본 연구에서는 MILC 및 FALC를 도핑 타입에 따른 온도별 패턴별 인가 전압별로 진행하여 현미경 및 FESEM 관찰을 함으로써 그 메커니즘을 규명하고자 하였다. LPCVD를 이용하여 $1000\;{\AA}$ a-Si 을 glass에 입힌 후 photolithography법 또는 Hard Mask법으로 Ni $200\;{\AA}$ 을 선택적으로 증착하였으며 Pt 전극을 Sputtering법으로 제작하였다. $33\;{\sim}\;200\;V/cm$의 전기장 하에서 MILC 속도가 2배 정도 증가되는 현상이 관찰되었으며 또한 인접패턴에 의해 FALC 속도가 영향을 받는 현상이 관찰되었다. 또한 전자가 움직이는 방향으로 MILC 선단영역 전후에 Void가 발생하는 영역이 존재함을 발견하였다. FESEM 분석을 통하여 FALC 영역 및 Void 영역을 관찰한 결과 도핑 종류에 따라 결정화 양상이 다른 것이 관찰되었으며 Void 분석결과 Charged vacancy가 어닐링시 결집되어 나타나는 것으로 분석할 수 있었다.

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학육 가공에 관한 연구(제 1 보) 원료육 전처리시 미생물 감소효과 및 저장기간 연장에 대해

  • 김혁일;홍범식;양한철;유태종
    • Proceedings of the Korean Society for Applied Microbiology Conference
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    • 1979.04a
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    • pp.114.1-114
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    • 1979
  • 1. 계육사체로 NaOCL 용액에 침지시 용액중의 잔유염소농도와 coliform 및 총균수에 미치는 농도, pH, 유기산의 종류별 억제 효과를 본 결과 NaOCL 200ppm, pH3, Succinic acid의 경우가 양호하였으며 온도별 효과는 $60^{\circ}C,$ 30~60초 처리가 계육표피의 보존성이 우수하였다. 2. 저장실험에서 위와같은 조건으로 처리한 경우 $4^{\circ}C$ 저장시는 대조군에 비하여 저장이 연장되었고 $-18^{\circ}C$ 저장시 대조군에 비하여 별 유의치가 없었으나 $4^{\circ}C에서$ 해동 후 저장의 경우 대조군에 비하여 양호하였다.

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Numerical Experiment on Environmental Conditions of Mass Concrete (매스콘크리트의 주변환경조건에 대한 수치실험)

  • 이장화;변근주
    • Magazine of the Korea Concrete Institute
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    • v.9 no.5
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    • pp.217-224
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    • 1997
  • 매스콘크리트의 타설시 온도이력을 정확히 예측하기 위해서는 재령별로 민감하게 변하는 시공 및 주변 환경요인을 엄밀히 반영하여 온도이력을 합리적으로 해석하는 것이 필요하다. 본 연구에서는 시공시에 발생되는 주변환경조건을 고려한 상태에서 온도이력을 해석할 수 있도록 개발된 해석프로그램을 이용하여 주변환경조건에 대한 수치실험을 수행하고자 한다. 수치실험의 목적은 매스콘크리트 타설시 각종 인자가 매스콘크리트의 온도이력에 미치는 영향정도를 정량적으로 파악하여 실제 매스콘크리트의 설계 및 시공시 사전에 콘크리트의 온도이력을 예측하여 효율적으로 관리하는데 있다. 수치실험을 수행한 결과주어진 구조물의 설계조건에 부가하여 타설시기, 타설온도,거푸집조건 및 제거시기, 양생 및 개기온도 등의 시공시 주변환경조건의 영향이 대단히 민감하게 작용하는 것으로 나타났다.

Estimation of Frost Penetration Depth of Paved Road with Field Temperature Data (도로포장 현장 온도데이터를 이용한 동결심도 추정 연구)

  • Lee, Jae-Sik;Cho, Gyu-Tae
    • 한국방재학회:학술대회논문집
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    • 2011.02a
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    • pp.82-82
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    • 2011
  • 현재 도로 포장 설계시 동결심도의 결정은 30년간 관측한 기상자료 분석을 통해서 얻은 동결지수를 근거로 하여 동결심도를 산정한다. 그러나 기후 온난화 현상 등 변화된 기상조건과 대기온도를 근거로 작성된 동결지수와 대기온도에 따른 실제 포장 내부의 온도 변화를 반영하지 못하고 있다. 따라서, 본 연구에서는 설계시 산정된 동결심도와 실제 현장의 동결심도의 차이를 확인하기 위하여 한반도 북부지역을 동결지수에 따라 동결지수 $550{\sim}650^{\circ}C{\cdot}$일, $450{\sim}550^{\circ}C{\cdot}$일, $350{\sim}450^{\circ}C{\cdot}$일, $350^{\circ}C{\cdot}$일 이하로 구분하여 15개 지역을 선정하였고, 각 지역별로 절토부, 절성경계부, 저성토부(2m 이하 성토부) 구간으로 45단면을 구분하여 현장계측시스템을 구축하였다. 그리고 현장계측시스템으로부터 얻어진 대기온도와 포장층별 온도를 이용하여 현장 동결심도를 산정하고 동결심도 산정식의 동결심도와 비교하였다. 또한, 현장 동결심도를 이용하여 동결심도선도를 작성하였다.

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