• Proceedings of the KSCN Conference
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• 2005.04a
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• pp.108-108
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• 2005

• Proceedings of the Korea Society of Environmental Toocicology Conference
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• 2001.05a
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• pp.36-41
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• 2001

환경변화 모니터링을 위한 지표생물로서의 척추동물의 중요성 생태계 에너지피라미드(energy pyamid)에서는 영양단계가 한 단계 올라갈 때마다 포식자들은 섭취한 먹이량의 약 90%를 생활에 필요한 호흡과 생리작용을 통해 소비하고 단지 10% 정도만이 다음 영양단계로 올라간다고 알려져 있다(Brum et al 1994). 그러나 염화탄화수소와 같은 오염물질들의 생체내에서의 대사효율은 다른 먹이의 약 20%에 불과하여 결국 50% 정도가 다음 단계의 소비자에게 전달되게 되는 셈이다. (중략)

• Proceedings of the Korean Society of Fisheries Technology Conference
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• 2001.10a
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• pp.305-306
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• 2001

수온은 개체들의 활성도와 분포를 제한하는 직접적인 요인이며, 에너지 수지에 포함되는 섭이 활동, 대사작용과 성장들을 포함한 대부분의 생리학적 과정들에 영향을 미친다(Fry, 1971). 적온 범위에 대한 변통은 종간 뿐만 아니라 종내에서도 크다. 그러므로 특정한 조건하에 생태적으로나 상업적으로 가치가 있는 종들에 대한 성장 실험(Scope for growth)은 필요하며, SFG는 넓은 범위의 환경상태에 대해서 민감하고, 정량적이며 통합적인 스트레스에 대한 반응을 제공한다. (중략)

• Proceedings of the Korean Society for Bio-Environment Control Conference
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• 2001.04b
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• pp.81-85
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• 2001

작물은 빛으로부터 에너지를 공급받아 동화산물을 합성하고 이로부터 각종 대사작용에 필요한 물질을 생산한다. 따라서 빛은 작물이 생육하는데 있어 중요한 환경요인이지만 작물생육에 영향을 미치는 광량, 광질 및 일장 등은 장소, 시간 또는 시설물의 피복재료에 따라 변하기 때문에 이러한 요인들을 고려한 자연광의 효율적 이용은 시설재배 작물의 생장과 발육에 중요한 의미를 갖는다. (중략)

• Journal of Nutrition and Health
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• v.50 no.1
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• pp.74-84
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• 2017

Purpose: In this study, factors of metabolic syndrome and nutritional status were examined according to gender and occupations using the 2013 Korea National Health and Nutrition Examination Survey (KNHANES). Methods: This study was conducted on 1,750 workers (male : 892, female : 858) aged between 30 and 64, who participated in a health survey, health examination, and nutrition survey using the 6th 2013 KNHANES. Occupations were classified into white collar and blue collar workers, and nutrient intake was analyzed using a food frequency questionnaire. Analysis of complex sample design data through SPSS 19.0 was used for analysis. Results: The prevalence rate of metabolic syndrome among blue collar (35.1%) was higher than that among white collar workers (26.8%) in male subjects (p < 0.05) as well as in blue collar (24.8%) compared to white collar workers (8.9%) in female subjects (p < 0.001). Intake frequency per week, considering one portion by food category, showed significant differences in cooked rice (p < 0.05) and bakeries and confectioneries (p < 0.05) in make workers as well as stew and casserole (p < 0.01) and fruits (p < 0.05) in female workers. With regard to nutrient intake by occupation and gender, white collar workers consumed a greater amount of nutrients (not including total energy intake) compared to blue collar workers in both male and female workers. With regard to nutrient adequacy ratio (NAR) and mean adequacy ratio (MAR) according to gender and occupation, white collar workers showed higher numbers than blue collar workers in both male and female subjects. Conclusions: This study examined the prevalence rates of metabolic syndrome and nutrient intake according to gender and occupation. In both male and female subjects, blue collar workers showed higher prevalence rates compared to white collar workers, and their diet quality was worse than white collar workers' diet quality. Considering this result, customized nutrition education according to gender and occupation should be provided to workers to prevent diseases.

• Journal of Nutrition and Health
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• v.52 no.6
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• pp.540-551
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• 2019

Purpose: Dietary fiber is a component of carbohydrate that is linked closely with the carbohydrate quality, but few studies have investigated the association of high fiber intake with the cardiometabolic risk factors in Koreans. This study examined the association of high fiber and high carbohydrate intake with the cardiometabolic risk factors among Korean adults. Methods: This study included 15,095 adults aged ≥20 years, who participated in the 2013 ~ 2017 KNHANES. The dietary intake was obtained using a 24-h dietary recall method. The associations of high fiber and high carbohydrate intake with metabolic syndrome and dyslipidemia were examined by sex using multiple logistic regression analysis. Results: The median of dietary fiber was 23.6 g/day in men and 20.0 g/day in women. Dietary fiber intake increased gradually as dietary carbohydrate groups increased except for ≥80% of energy from the carbohydrate group. Women in the highest quintile of fiber intake showed a 33% lower risk of metabolic syndrome compared with those in the third quintile. When stratified into low fiber (LF) and high fiber (HF) groups using Adequate Intake of fiber for Koreans, men in the third quartile of carbohydrate intake showed a 44% and 51% higher risk of metabolic syndrome and atherogenic dyslipidemia than in the first quartile, respectively, but only in the LF group. Women in the second quartile of carbohydrate intake showed an 83% higher risk of hypercholesterolemia than in the first quartile in the LF group. On the other hand, as no significant association was observed between the carbohydrate intake and metabolic diseases among the HF groups in both sexes. Conclusion: These findings suggest that a high fiber intake might be associated with a reduced risk of metabolic syndrome and high carbohydrate intake with a low dietary fiber intake might be associated with an increased risk of several metabolic abnormalities among Korean adults. Further prospective studies will be needed to confirm the effects of high fiber and high carbohydrate intake on the cardiometabolic risk factors among Koreans.

• Proceedings of the Korea Society of Poultry Science Conference
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• 2003.11a
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• pp.89-90
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• 2003

Effects of interaction of dietary soybean oil with NaHCO$_3$on the energy metabolism and antioxidants enzyme activity in broiler chicks during acute phase response was studied, Broiler chicks 10 d-old were fed on diets containing 5.0 ％ of soybean oil with or without 0.5 ％(60 meq/kg) of NaHCO$_3$. Then acute phase response were induced by injecting Salmonella typhymurium lipopolysacharide(LPS) In saline 3 times i.p. at alternative day on 16-d of age. Dietary soybean oil with NaHCO$_3$lessened the performance(growth, feed efficiency, calcium balance, excretion of uric acid, and nitrogen balance) -suppressing effect of the LPS effect, but enhanced metabolizable energy value of diet due to increased digestive absorption of energy sources and phosphoruse balance, and decreased activities of SOD in erythrocyte cytosols and circulating ceruloplasmin in plasma. The results indicated dietary energy utilization and electrolytes levels may interact with the antioxidants systems during acute phase response.

• Journal of the Korean Society of Food Science and Nutrition
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• v.12 no.3
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• pp.264-272
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• 1983

In order to investigate the effect of dietary protein and energy on growing female and male rats, Sprague-Dawley 90 female rats and 54 male rats of 3 weeks old weighing approximately 70-80g and 54-75g, respectively, were subjected feeding trials for 8 weeks and then subsequently to metabolic trials for 2 weeks. Three dietary energy levels(3,200, 3,600, 4,000 kcal/kg) were employed and each energy level contained three protein levels (15, 25, 35% of 3600 kcal ME/kg) and three rat levels (10, 20, 40% of 3,600 kcal ME/kg) by addition of an appropriate amount of carbohydrate and the following result were obtained. As the protein level was increasing, digestibilities of dry matter and carbohydrate tended to decrease whereas that of protein was slightly increasing. On the other hand, digestibility of fat was always very high regardless of the level of protein but that tended to be slightly improved as the level of energy or rat increased. The digestibilities of female and male rats tended to be same. The digestibilities of dry matter, crude protein, crude fat and carbohydrate were 83%, 90%, 96% and 93%, respectively, and they were neither affected by protein and energy levels nor observed differently depending upon the sex. Nitrogen retention of female and male rats were best for LPHE ration. In other words, both nitrogen retention was improved as the level of energy increased and the level of protein decreased. The gross energy intake was high at low protein level in female rats and at medium protein level in male rats. That tended to decrease as the level of energy increased in female rats whereas that was not affected by the level of energy in male rats. The metabolic energy efficiency was highest for LPHE ration in female rats and for LPME ration in male rats.

• Korean Journal of Poultry Science
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• v.16 no.3
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• pp.139-147
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• 1989

An experiment was carried out to investigate the effects of dietary energy levels and protein feeding systems on the performance of laying hens. Total 960 White Leghorn pullets were alloted in 10 treatments consisted of 1 metabolizable energy levels (2,900 and 2,600 kcal/kg) and 5 protein feeding systems (17-17-15%, 17-15-13%, 15-15-15%15-15-13% and 15-13-13% in phase I, II and/or III, respectively) from 20 to 80 weeks or age. As metabolizable energy level increased from 2,600 to 2.900 kcal/kg of diet, e99 Productions in phase I and II were not different but decreased in phase III. Egg weight was not different, but daily feed intake and viability were decreased in phase I, II and III. Feed conversions in phase I and II were improved but in phase III it was not different. On the other hand, as dietary Protein level increased from 13 to 17%, egg production and egg weight were increased, and feed conversion was improved , but daily feed intake and viability were not affected by the dietary protein level. For the laying period of 60 weeks, metabolizable energy level of 2,600 kcal/kg of diet and 17, 15 and 13% dietary protein levels in phase I, II and III, respectively, were considered to be adequate to support the optimum productivity.

• Proceedings of the Korea Information Processing Society Conference
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• 2012.04a
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• pp.369-372
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• 2012

대사성 골 질환인 골다공증(Osteoporosis)의 조기 진단을 위한 골 밀도를 측정하는 방법이 최근 연구되고 있다. 골 밀도 영상은 이중 에너지 X 선 흡수법에 의해 측정되는데, 영상에 존재하는 잡음은 뼈 영역 추출과 골 밀도 계산에 어려움을 주고 있다. 따라서 본 논문에서는 최근 신호처리 분야에서 폭넓게 사용되고 있는 sparse 표현을 도입하여 X 선 영상의 잡음을 제거하는 방법을 제안한다. 실험을 통해 제안한 잡음 제거 방법의 결과가 기존의 방법에 비해 개선됨을 MSR(Mean to Standard deviation Ratio)과 CNR(Contrast to Noise Ratio)을 통해 확인하였다.