• Transactions of the Korean Society of Mechanical Engineers B
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• v.37 no.7
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• pp.647-653
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• 2013

The evaporation characteristics of nanofluid droplets on a heated solid surface were experimentally investigated. The experiments were conducted using pure water and a nanofluid of water mixed with CuO nanoparticles, and the solid surface was made of a copper block heated by a nine cartridge heater. The experimental results showed that the evaporation rate of the nanofluid droplet was higher than that of the pure water droplet on the heated solid surface because nanoparticles increased the thermal conductivity of the nanofluid. Furthermore, it was found that the evaporation rate of the nanofluid droplet increased with the solid surface roughness. This may be because the actual area of the liquid-solid interface increased with the solid surface roughness.

• Fire Science and Engineering
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• v.14 no.3
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• pp.13-18
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• 2000

The objective of the present work is to examine the cooling characteristics of water droplet on the unburned surface. The hot solid surface material used brass, carbon steel and copper at temperature ranging from 70 to $116^{\circ}$. the droplet size is from 2.4 mm to 3.0 mm. The CCD camera was used to record the evaporation histories of the droplets. and the evaporation time of the droplet on the hot solid surface could be determined by using frame-by-frame analysis of the video records. It is found that during the droplet evaporation process for copper the temperature remains nearly constant, whereas for carbon steel the temperature continuously decreases about $1^{\circ}$. During the droplet evaporation process on the hot solid surface, regardless of solid materials, nondimensional droplet volume decreases nondimensional evaporation time increases.

• Journal of the Korean Society of Propulsion Engineers
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• v.6 no.3
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• pp.53-60
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• 2002

This paper presents the results of the experimental investigation on the effect of acoustic wave on the combustion of suspended A-1 jet fuel droplets in atmospheric pressure. Experimental results indicate that A-1 jet fuel droplet burning rate constants $k_c$ were independent of initial droplet size and the relative evaporation/burning-rate constant $k_{e'}k_c$(ratio of the acoustically disturbed evaporation/burning-rate constant to the undisturbed evaporation/burning-rate constant) increased remarkably 1.2~1.51times, 1.04~1.42times, for frequency below 100Hz, and sound pressure level above 80dB.

• Transactions of the Korean Society of Mechanical Engineers B
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• v.22 no.8
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• pp.1121-1131
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• 1998

The present study is numerically investigated for the high-pressure effects on the vaporization process in the convection-dominating flow field. Numerical results agree well with the available experimental data. The fuel droplet vaporization characterization is parametrically studied for the wide range of the operating conditions encountered with the high-pressure combustion process of turbocharged diesel engines.

• Transactions of the Korean Society of Mechanical Engineers B
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• v.39 no.7
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• pp.579-589
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• 2015

This study aims to understand the internal flow and the evaporation characteristics of a deionized water droplet subjected to vertical forced vibrations. To predict and evaluate its resonance frequency, the theories of Lamb, Strani, and Sabetta have been applied. To visualize the precise mode, shape, and internal flow inside a droplet, the experiment utilizes a combination of a high-speed camera, macro lens, and continuous laser. As a result, a water droplet on a hydrophobic surface has its typical shape at each mode, and complicated vortices are observed inside the droplet. In particular, large symmetrical flow streams are generated along the vertical axis at each mode, with a large circulating movement from the bottom to the top and then to the triple contact line along the droplet surface. In addition, a bifurcation-shaped flow pattern is formed at modes 2 and 4, whereas a large ellipsoid-shape flow pattern forms at modes 6 and 8. Mode 4 has the fastest internal flow speed and evaporation rate, followed by modes 8 then 6, with 2 having the slowest of these properties. Each mode has the fastest evaporation rate amongst its neighboring frequencies. Finally, the droplet evaporation under vertical vibration would lead to more rapid evaporation, particularly for mode 4.

• Transactions of the Korean Society of Mechanical Engineers
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• v.16 no.12
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• pp.2376-2384
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• 1992

A theoretical analysis is carried out to predict the characteristics of transient ignition phenomena for the spherical fuel droplets cloud with non-uniform droplet size and number density distribution. Numerical calculations are performed for various cases depending on the combinations of the major parameters such as ambient temperature and initial distributions of droplet size and number density. The results of present study show that the ignition delay decreases for higher ambient temperature and smaller droplet size. Droplets cloud of hollow type with outer concentrated distribution ignites most rapidly.

• Transactions of the Korean Society of Mechanical Engineers B
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• v.41 no.1
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• pp.37-46
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• 2017

Thermal Marangoni flow has been observed inside droplets on heated surfaces, finally resulting in a coffee stain effect. This study aims to visualize and control the thermal Marangoni flow by employing periodic vertical vibration. The variations in the contact angle and internal volume of the droplet as it evaporates is observed by using a combination of continuous light and a still camera. With regard to the internal velocity, the particle image velocimetry system is applied to visualize the internal thermal Marangoni flow. In order to estimate the internal temperature gradient and surface tension on the surface of a droplet, the theoretical model based on the conduction and convection theory of heat transfer is applied. Thus, the internal velocity increases with an increase in plate temperature. The flow directions of the Marangoni and gravitational flows are opposite, and hence, it may be possible to control the coffee stain effect.

• Transactions of the Korean Society of Mechanical Engineers
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• v.15 no.6
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• pp.2125-2131
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• 1991

Evaporation rate constant, obtained by in this experimental study, of freely falling liquid fuel droplet on the condition of hot and pressurized environment are converted to critical evaporation constant according to Eq. of Ranz and Marshall. Critical evaporation constant, on constant environment pressuire, actively increase almost linearly with environment temperature increasing, but, on constant temperature, increases more or less with pressure increasing. Multycomponent droplet mixed with the fine fuel having a different of boiling point evaporate in order to boiling point, and each evaporation rate constant of mixed fuel equal to each fuel.

• Transactions of the Korean Society of Automotive Engineers
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• v.12 no.2
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• pp.69-75
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• 2004

The present study is numerically investigated for the high pressure effects on the vaporization process of the DME droplet. The evaporation rate of DME droplets is about twice that of dodecane droplets at the same chamber condition. The DM droplet vaporization characteristics is parametrically studied for the wide range of the operating conditions encountered with the high pressure combustion process.

• Proceedings of the KSME Conference
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• 2005.11a
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• pp.78.1-78.1
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• 2005