• Title/Summary/Keyword: 식물문

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Genetic diversity and population structure of Atractylodes japonica $K_{OIDZ}.$ in Korea (한국내 삽주의 유전적 다양성과 집단구조)

  • Huh, Man-Kyu;Sung, Jung-Sook;Park, Chun-Geon;Park, Hee-Woon;Seong, Nak-Sul;Moon, Sung-Gi;Huh, Hong-Wook
    • Korean Journal of Medicinal Crop Science
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    • v.10 no.1
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    • pp.5-11
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    • 2002
  • The study of genetic diversity was carried out in Atractylodes japonica $K_{OIDZ}$. Although this species has been regarded as medically important one, there is no report on population structure in Korea. Starch gel electrophoresis was used to investigate the allozyme variation and genetic structure of eight Korean populations of this species. Of the 15 genetic loci surveyed, nine (60.0%) was polymorphic in at least one population. Genetic diversity was high at the species level $(H_{es}=0.144)$, whereas, that of the population level was relatively low $(H_{ep}=0.128)$. Nearly 87% of the total genetic diversity in A. japonica was apportioned within populations. The sexual reproduction, high fecundity, and perennials are proposed as possible factors contributing to high genetic diversity. The indirect estimated of gene flow based on Gst was 1.69.

Variation of Phytoplankton and Nutrients in the Namdaechon Estuary, Korea (남대천 하구역의 식물플랑크톤과 영양염 변동)

  • KWON Kee-Young;KIM Ju-Kyoung;HONG Gwan-Eui;SEONG Ki-Baek;LEE Chul-Ho;MOON Chang-Ho
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.38 no.1
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    • pp.55-64
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    • 2005
  • Spatio-temporal variations of phytoplankton abundance and nutrient concentrations were investigated in the Namdaechon estuary, Yangyang, from April to December, 2003. A total of 51 phytoplankton species were identified with 32 diatom species in the study area. Phytoplankton abundance ranged from 14 cells/mL to 3,798 cells/mL. Small sized benthic and pennate-type diatoms like Cymbella spp., Fragilaria spp., Navicula spp., Synedra spp. were dominant at throughout the whole study area. Various planktonic species like Chlamydomonas sp., Peridinium spp., Euglena spp., Cryptomonas spp. etc. were abundant especially at the estuary of the Namdaechon, from May to August. Phytoplankton bloom (>3,000 \;cells/mL) occurred from the late May to mid June. After September when the sandbank of estuary was broken by the typhoon 'Maemi', planktonic species disappeared. These planktonic species were followed by oceanic diatoms, Skeletonema costatum and Chaetoceros spp.. Concentrations of dissolved inorganic nitrogen (DIN) and silicate were relatively high at the upstream in summer. In May, before phytoplankton bloom, high concentrations of phosphate $(>3.5\;{\mu}mol/L)$ were observed at all the study area. These results suggested that spatio-temporal variation of phytoplankton in the Namdaechon estuary was related to formation of sandbank at the mouth of the estuary, fluid speed affected by sandbank and nutrients supplied in spring. High correlation $(r^2=0.928)$ between chlorophyll a and biological oxygen demand (BOD) implies that BOD was related to phytoplankton abundance in the Namdaechon estuary.

Distribution of Medicinal Plants and Vascular Plants Growing at Yangsan Region of Nakdong River, Korea (낙동강 하류 양산천 일대에 자생하는 관속식물상 및 약용식물의 분포 특성)

  • Ahn, Young Sup;Lee, Jeong Hoon;An, Tae Jin;Park, Chung Berm;Moon, Sung Gi;Kim, Myeong Seok;Seo, Joung Seok;Lee, Cheol Hee
    • Korean Journal of Medicinal Crop Science
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    • v.20 no.6
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    • pp.421-433
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    • 2012
  • This study was carried out to survey the vascular plants in 6 regions including around Hopo-Bridge of Yangsan region at waterfronts of Nakdong river, Korea. Distributed plants were surveyed from April to November, 2011. The vascular plants in 6 regions (around Mulgeum-chuisujang, Mulgeum-station, Jeungsan-ri, Hopo-bridge, Kumoh-bridge and lower part of Yangsan-stream) were total 135 taxa of 3 divisions, 4 classes, 37 orders, 66 families, 116 genera, 114 species, 2 subspecies and 19 varieties. The most number of species is Campanulales of 14.1% in Dicotyledoneae of 81.5% among total species. Regional distribution of species is mainly around Mulgeum-chuisujang and Jeungsan-ri as 61% among total species, and other regions is in 24 ~ 44%. Ecologically, there were herbaceous plants 75% and woody plants 25%, and 9 species of aquatic plants in herbaceous plants. Medicinal (herbal) plants included in KP (The Korean Pharmacopoeia) and KHP (The Korean Herbal Pharmacopoeia) were 56 species including Platycodon grandiflorum (Jacq.) A. De Candolle, Peucedanum japonicum Thunberg and etc., and folk herb plants were 14 species including Metaplexis japonica Makino, Commelina communis Linn$\acute{e}$ and etc. among total 135 species.

Effects of CLA-vegetable Oils and CLA-lard on TBARS, Color and Fatty Acid Composition of Emusion-type Sausage (식물성유와 동물성유 CLA가 유화형 Sausage의 지방산패도, 육색 및 지방산 조성의 변화에 미치는 영향)

  • 박구부;문성실;이정일;하영래;주선태
    • Food Science of Animal Resources
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    • v.21 no.1
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    • pp.71-79
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    • 2001
  • Emulsion-type sausages were manufactured to investigate the effects of CLA-vegetable oils and CLA-lard on quality of emulsion-type sausage. Each treatments replaced pork back fat with CLA-sesame oil (CLA-SO), CLA-lard (CLA-LD) and CLA-safflower seed oil (CLA-SSO) were stored during 1, 7, 14, 21 and 28 days at 4$^{\circ}C$. The changes in physico-chemical properties, thiobarbituric acid reactive substances(TBARS) and fatty acid composition of each treatments were measured during 1, 7, 14, 21 and 28 days at 4$^{\circ}C$. The pH values of all treatments significantly(p<0.05) decreased as storage time increased. Sausage products containing CLA-vegetable oils showed higher pH value than that of CLA-lard among the treatments. Color a*-value of CLA-SSO was higher than that of other treatments. During storage, TBARS values of treatments were significantly (p<0.05) increased, sausage products containing CLA-vegetable oils showed lower (p<0.05) TBARS value than CLA-lard, and TBARS of sausage products containing CLA-SSO was the lowest. This result indicated that CLA concentration in emulsion-type sausage did affect the lipid oxidation stability. Fatty acids composition was changed by addition of CLA-vegetable oils and CLA-lard. All kinds of fatty acids content decreased whereas CLA content extremely increased by replacement of CLA-vegetable oils and CLA-lard. The level of CLA content in CLA-vegetable oils was higher than CLA-lard. It may be concluded that emulsion-type sausage could be manufactured using CLA-vegetable oils as a pork fat substitutor without any negative effects on general components or physico-chemical properties.

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Hepatoprotective Effects of Poly Herbal Formulation (Hepa-1000) on t-BHP Induced Toxicity in Human Hepatoma Cells (간기능 개선용 복합 식물 추출물(Hepa-1000)의 tert-butyl hydroperoxide(t-BHP)로 유도한 간세포 독성에 대한 보호 효과)

  • Lee, Eu-Gene;Kim, Kyung-Bum;Jeong, Jong-Moon
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.35 no.9
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    • pp.1121-1126
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    • 2006
  • In the present study, the potential hepatoprotective effects of poly herbal formulation, Hepa-1000, against oxidative damages induced by t-BHP were evaluated in HepG2 cells in order to relate in vitro antioxidant activity with cytoprotective effects. The t-BHP induced considerable cell damage in HepG2 cells was shown by significant glutamic oxaloacetic transaminase (GOT) and lactate dehydrogenase (LDH) leakage, and increased lipid peroxidation. Hepa-1000-treated cells showed an increased resistance to oxidative challenge, as revealed by higher survival capacity than the one of control cells against t-BHP induced oxidative stress and hepatotoxicity. In addition, the Hepa-1000 had hepatoprotective effects lowering the activity of GOT and LDH, simultaneously. That is, it could inhibit the cell membrane damages resulting in the increased activities of GOT and LDH in the cell culture media. Furthermore, the Hepa-1000 could reduce t-BHP enhanced lipid peroxidation, which was evaluated by measuring the production of malonedialdehyde. Based on the data described above, it could be suggested that the Hepa-1000 has significant hepatoprotective effects and plays a protective role against lipid peroxidation by free radicals.

Analysis of Microclimate Responses and High-temperature Injury in Ginseng as Affected by Shading (인삼 차광자재별 미기상 및 고온피해 발생 비교 분석)

  • Jang, In Bae;Moon, Ji Won;Yu, Jin;Jang, In Bok;Suh, Su Jeoung;Chun, Chang Hoo
    • Korean Journal of Medicinal Crop Science
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    • v.27 no.4
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    • pp.278-283
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    • 2019
  • Background: High temperature damage in ginseng is influenced by shading materials related not only to temperature, but also to light intensity and light quality. To address, this green-colored khaki shading sheet is widely used. As they are recently, developed, there is limited research information about their attributes and use. Methods and Results: The four-layered shading net (FLSN), blue-colored shading sheet (BCSS), aluminum-coated shading board (ACSB), and green-colored shading sheet (GCSS) were installed in the wooden A type of sun-block facilities. Two layered black, shading net was additionally used to cover the facilities since the beginning of June. The average temperature at the facility where different shades were tested was in the order of BCSS ($28.9^{\circ}C$) > FLSN ($27.7^{\circ}C$) > GCSS ($27.6^{\circ}C$) > ACSB ($27.1^{\circ}C$). However, high temperature injury rates were in order: FLSN > ACSB > GCSS > BCSS. Root weight vaired and was in the order: ACSB > GCSS > BCSS > FLSN. Conclusions: High temperature damage is possible not only because of temperature increase, but also due to various environmental light factors. Ginseng high temperature injury was minimal when BCSS or GCSS were used by difference of light quality. Although the root weight was higher in ACSB, it could be vulnerable to high temperature damage. Therefore, we propose using GCSS for ginseng shading.

A Study on the Flora and Vegetation Changes in the Riparian Zones of Han River Watershed (한강 수변구역의 식물상 및 식생변화에 관한 연구)

  • Lee, Jong-Mun;Cho, Yong-Hyeon;Kim, Hyun-Woo
    • Journal of the Korean Society of Environmental Restoration Technology
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    • v.22 no.2
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    • pp.13-30
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    • 2019
  • The purpose of this study was to investigate changes in vegetation and flora after five years through field surveys data with the Han Gang Watershed Management Committee (2013) data in order to observe natural vegetation changes in the riparian zone of Han River watershed. As a result, the flora of the riparian zone in 2012 were listed total 231 taxa, 66 families, 158 genus, 207 species, 23 varieties, and 1 forms, and in 2017, a total 247 taxa, 74 families, 174 genus, 218 species, 27 varieties, and 2 forms were identified. The number of rare plants decreased from 4 taxa in 2012 to 2 taxa in total in 2017, and the number of endemic plants increased from 1 taxa to 3 taxa. The number of specific plants by floral region decreased from 21 taxa (9.1% of all 231 taxa of flora) in 2012 to 16 taxa (6.5% of all 247 taxa of flora) in 2017. The total number of naturalized plants is analyzed to increase from 35 taxa, a naturalization rate of 15.15% (all 231 taxa of flora) and urbanization index of 11.2% (all 312 taxa of naturalized plants) in 2012 to 44 taxa a naturalization rate of 17.8% (all 231 taxa of flora) and urbanization index of 14.1%(all 312 taxa of naturalized plants) in 2017. The ecosystem disturbance species showed an increase in both number of species and cover degree grades, indicating that the riparian zone changed in a negative direction.

Protein Consumption Market Trends in Korea: Focusing on Meat, Fishery, and Plant-based Protein Foods (국내 단백질 소비시장 동향: 축산물, 수산물, 식물성 단백질 식품을 중심으로)

  • Cho, Seonghwan;Kim, Jooyoung;Lee, Eunjin;Moon, Junghoon;Eom, Haram
    • Journal of the Korean Society of Food Culture
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    • v.37 no.3
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    • pp.213-238
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    • 2022
  • This study aims to investigate protein consumption market trends in Korea. Protein consumption was divided according to the protein source into meat, fishery, and plant-based protein. To accomplish the goal of this study, food purchase data from 525 households panels collected by the Rural Development Administration over the last 10 years were used. The results of the study showed an increase or decrease in protein consumption by protein type over the last 10 years, and a reason to explain this change has been suggested. Specifically, this study found a dramatic increase in the consumption of several proteins, including beef sirloin, beef tenderloin, seasoned beef & steak, pork belly, pork shoulder, pork neck, seasoned pork, pork cutlet, sweet and sour pork, canned ham, chicken drumstick, chicken breast, dak gangjeong, Chinese fried chili chicken, salmon, eel, abalone, squid, octopus, webfoot octopus, octopus minor, canned whelk, tofu, cold bean soup,and plant-based milk. Some items showed no increase in consumption (such as beef jerky, pork rib, sausage, bacon, whole raw chicken, cutlass fish, oyster, fish cake, crab stick, surimi sausage,and canned fishery), whereas a few items showed decreased consumption (e.g., mackerel, pollack, cod,and canned tuna)

A Herbological Study on the Phaeophyta Growing in the Korean Coastal Waters (한국에서 자생하는 갈조식물문에 관한 본초학적 연구)

  • Jeon, Ui Sang;Jeong, Jong-Gil
    • The Korea Journal of Herbology
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    • v.36 no.4
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    • pp.9-22
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    • 2021
  • Objective : The purpose of this dissertation is to make a list of the phaeophyta growing naturally in the Korean coastal waters, and to carry out a survey on the current distribution status to investigate the phaeophyta which can be used as medicinal herbs. Methods : References and research papers about herbology published at home and abroad were examined. Results : The results of this study were as follows : A total of 63 genera and 145 species of phaeophyta was found in the Korean coastal waters among which 11 genera and 15 species(approximately 11%) were medicinal plants. Out of the 145 species of phaeophyta 27 species belonged to Sargassum, and out of the 15 species of medicinal plants 4 species belonged to Sargassum. Among the medicinal parts 11 species belonged to algae. Sixteen species had cold property, and 16 species had salty flavors. Thirteen species had the efficacy of liver meridian, and 15 species had the potency of YEONKYUN, which helps to remove hard clots generated in human body. No toxic drugs were detected. Conclusion : There were totaled to 63 genera and 145 species in Phaeophyta in Korea and among them medicinal plants are 11 genera, 15 species, some 11% in total. Thirteen species had the efficacy of liver meridian, and 15 species had the potency of YEONKYUN, which helps to remove hard clots generated in human body. No toxic drugs were detected.

Beneficial Effects of Phyto-Extract Complex (CME) on Degenerative Arthritis (식물추출복합물(CME)의 퇴행성관절염 개선효과)

  • Seo, Hyeong-Ho;Jeong, Jong-Moon
    • The Korea Journal of Herbology
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    • v.28 no.6
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    • pp.87-93
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    • 2013
  • Objectives : Degenerative arthritis arises from several physiological factors. The purpose of this study is to investigate the beneficial effects of Phyto-extract Complex (CME) on degenerative arthritis. Methods : CME is composed of extracts of mulberry (Morus alba L.) fruit, mulberry leaves and black beans (Glycine max (L.) Merr.). To measure the toxicity of CME, we performed the single-dose toxicity study. For the evaluation of its effects on degenerative arthritis, we examined the inhibition of cyclooxygenase-2 (COX-2) activity, using in vitro enzyme activity assay, the reduction of protein expression of COX-2, 5-lipoxygenase (5-LO), and inducible nitric oxide synthase (iNOS) in RAW264.7 cells which were stimulated by lipopolysaccharide (LPS). We also examined the serum level of prostaglandins (PGs) and injury of the knee joint cartilage, using animal model of degenerative arthritis induced by mono-sodium iodoacetate (MIA). Results : CME did not have any toxicity in single-dose toxicity study. The CME inhibited the activity of COX-2 and could reduce the protein expression of COX-2, 5-LO and iNOS in RAW264.7 cells. The CME also reduced the serum level of PGs and prevented from the cartilage injury of knee joint in animal model of degenerative arthritis induced by MIA. Conclusions : Taken altogether, the CME could be useful for the improvement of degenerative arthritis through its various anti-inflammatory activities and prevention from the cartilage injury of knee joint.