• Title/Summary/Keyword: 수확후

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Effect of Rice-straw and Dead Waterfoxtail Mulch on Growth of Rice and Paddy Weeds in No-tillage Rice Cultivation (벼 무경운재배시 볏짚과 둑새풀 고사체 피복이 벼와 논잡초의 생육에 미치는 영향)

  • Chae, J.C.;Jun, D.K.;Kim, D.W.
    • Korean Journal of Weed Science
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    • v.18 no.3
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    • pp.191-196
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    • 1998
  • This experiment was conducted to investigate the mulch effect of rice straw and dead water foxtail treated with herbicides on weed germination, seedling establishment, and early growth of rice under the no-till culture condition. The percent seedling establishment of rice straw + dead water foxtail mulch was decreased significantly compared to rice straw mulch and non-mulch. Rice straw mulch and rice straw + dead water foxtail mulch inhibited the early growth of no-till direct seeded rice remarkably. However, they promoted rice growth after active tillering stage. Rice straw mulch and rice straw+dead water foxtail mulch in no-till direct seeding decreased weed occurrence significantly. The control value of barnyardgrass, compared with non-mulch, was 96.5% in the rice straw mulch and 75.6% in the rice straw + dead water foxtail mulch, respectively. The pH and concentration of dissolved oxygen in irrigated water were reduced significantly by both rice straw mulch and rice straw+dead water foxtail mulch during early rice growth stage.

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Weed Control and Safety of Transgenic Rice Event, CPPO06 in Direct-Seeding Flooded Rice Field (담수직파에서 형질전환 CPPO06이벤트 벼의 안전성 및 잡초방제효과)

  • Won, Ok Jae;Park, Su Hyuk;Eom, Min Yong;Kim, Chang-Gi;Lee, Bum Kyu;Kang, Hong-Gyu;Lee, Jeung Ju;Park, Kee Woong
    • Weed & Turfgrass Science
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    • v.4 no.1
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    • pp.44-48
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    • 2015
  • This study was conducted to evaluate the efficacy of weed control and phytotoxicity of oxyfluorfen using a transgenic rice line (CPPO06 event) resistant to protoporphyrinogen oxidase (Protox) inhibiting herbicides in the direct-seeding flooded rice. Five annual weeds including Echinochloa oryzoides and two perennial weeds were occurred in the test field. Oxyfluorfen at 120 g a.i. $ha^{-1}$ in the application timing of two days before sowing and 0 and five days after sowing showed more than 90% weed control value except for Juglans mandshurica. Total weed control value was more than 95% in any application timing indicating a highly effective herbicide in the direct-seeding flooded rice. When compared with untreated control, no visual injuries were detected at single and double dosage of oxyfluorfen. The agronomic characteristics and yield components of CPPO06 event was reasonable in any time of application in this study. Based on these data, oxyfluorfen application before and after sowing can be applied to provide effective weed management in the direct-seeding flooded field.

Mycelial viability and cultivation characteristics of Hypsizygus marmoreus after long-term storage in different conditions (장기 저장 후 느티만가닥버섯(Hypsizygus marmoreus) 균주의 균사 생존력과 재배 특성에 대한 연구)

  • Lee, Hyae-Jung;Ro, Hyeon-Su;Kim, Jong-Guk;Lee, Chang-Yun
    • Journal of Mushroom
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    • v.12 no.1
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    • pp.29-34
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    • 2014
  • Mycelial viability and cultivation characteristics of strains of Hypsizygus marmoreus after long-term storage were investigated. The experimental conditions were the storage at $4^{\circ}C$ using a slant culture technique with or without mineral oil, and in liquid nitrogen tank in the presence of 10% glycerol or 10% glycerol with 5% trehalose. The myceila of four strains of H. marmoreus were thawed at 9, 21, 33, and 45 months after beginning of the storage, and then the growth of the mycelia was measured on a PDA plate with serial transfers to new plate for the recovery. The mycelial growth data after 45 months showed that the mycelia were mostly viable but not fully active particularly when they were stored in liquid nitrogen with 10% glycerol. The growth activity could be fully recovered after second transfer to new PDA plate. Cultivation of mushroom fruiting body using the recovered mycelia also demonstrated that the storage methods employed in this work were applicable for the long-term storage of H. marmoreus.

Chemical Suppression of Gravitropic Bending Response in Flower Stalks of Snapdragon (Antirrhinum majus L.) (몇가지 생리활성 저해제가 금어초 절화의 굴지성 반응에 미치는 효과)

  • Kim, Yong-Sam;Kim, Dong-Hern;Hwang, Young-Soo;Jung, Jin
    • Applied Biological Chemistry
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    • v.40 no.6
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    • pp.567-571
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    • 1997
  • Numbers of chemical agents which have been shown to inhibit either auxin signal transduction pathway or ethylene formation in plant cells were applied to cut flower stems of snapdragon (Antirrhinum majus L.) and their effects on the postharvest gravitropic response were studied. The chemical treatments were done by submerging either the stem base or the top part of cut flower, which involves the gravistimulus-sensitive region, for 1 h at $25^{\circ}C$. When the chemicals were supplied from the cut stem base, the gravitropic upward bending of flower stalks kept horizontally after the treatments with 20 mM CDTA or 10 mM $CoCl_2$ was comparable to that of the untreated control, but o-vanadate showed a certain degree of effectiveness for suppressing the bending response. In contrast, the direct application of those agents to the gravitropically sensitive region of cut flowers in the presence of 0.01% Triton X-100 resulted in a substantial reduction of the gravitropic response. In the case of 20 mM $CoCl_2$ treatment, almost total elimination of gravitropism without any significant deterioration of flower quality was observed. The results indicate the possibility of preparation of a protocol involving $CoCl_2$ and a proper surfactant for commercial use to suppress the gravitropic response of cut flowers during postharvest storage and transportation.

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Preparation and Characterization of Sweet Persimmon Wine (단감을 이용한 발효 와인의 제조 및 특성)

  • Bae, Sung-Mun;Park, Kang-Ju;Kim, Jeong-Mok;Shin, Dong-Joo;Hwang, Yong-Il;Lee, Seung-Cheol
    • Applied Biological Chemistry
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    • v.45 no.2
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    • pp.66-70
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    • 2002
  • In this study, three kinds of Saccharomyces cerevisiae strains (KCTC 7106, 7238, 7904) were tested with respect to the ability of alcohol fermentation at $20^{\circ}C$ for 3 weeks, and S. cerevisiae KCTC 7106 was the most effective strain in alcohol fermentation with sweet persimmon. To increase the utility of sweet persimmon, the fruits stored for 1 year were used to make an alcohol beverage. It was adjusted 25% of total sugar content and allowed alcohol fermentation with shaking at 120 rpm and $30^{\circ}C$. The alcohol content of 11.6% showed at 15 days and it did not change until 25 days. The initial pH of the fermentation was near 5 then decreased to 4 within 5 days and the initial vitamin C content, 5.04 ${\mu}g/ml$, gradually decreased with fermentation periods. In the other study, the alcohol fermentation from fresh harvested persimmons showed 13% alcohol content at $20^{\circ}C$ for 30 days without agitation, while the alcohol content of the fermentation at $30^{\circ}C$ was 11.8% at 25 days and 13.4% at 35 days.

Planting Time for the Economic Yield of a Super Sweet Corn Hybrid in the Southern Part of Korea (남부지방에서 초당옥수수의 경제적 파종한계기)

  • Yang, Seung-Kyu;Hong, Seung-Beom;Lee, Suk-Soon
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.52 no.3
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    • pp.325-333
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    • 2007
  • To find out the planting times for the economic yield of a super sweet corn hybrid, "Cambella 90" was planted from 1 April of 2003 and 2004 at the 10 days intervals under black polyethylene (P. E.) film mulch and in bare soil in Gyeongsan. Daily maximum soil temperature under black P. E. film mulch was lower, while daily minimum soil temperature was higher compared to bare soil. Soil moisture content under black P. E. film mulch maintained optimum level longer than in bare soil. Emergence rate, percent stand, culm length, and the number of marketable ears were higher under black P E. film mulch compared to bare soil. Silking date under black P. E. film mulch was earlier compared to bare soil by $4{\sim}6$ days at April plantings, while only 1 day earlier at June plantings. Silking date of individual plants in a plot ranged $3{\sim}5$ days depending on planting dates and soil mulch in the same plot. The number of large ears decreased as planting dates delayed. Considering emergence rate and the number of marketable ears, the planting time for the economic yield of a super sweet com hybrid, "Cambella 90" ranged 1 April to 20 June in the southern part of Korea.

Effect of Waste Sludge of Fermentation By-Product on the Growth of Young Radish and Chemical Properties of Soil (발효부산물 오니의 시용이 열무 생장과 토양화학성에 미치는 영향)

  • Hong, Soon-Dal;Seok, Yeong-Seon;Sa, Tong-Min
    • Korean Journal of Environmental Agriculture
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    • v.20 no.1
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    • pp.8-14
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    • 2001
  • To investigate the effects of waste sludge from antibiotic fermentation on the growth of young radish and chemical properties of soil, five levels of fertilizer, control (recommended fertilizer, $N-P_2O_5-K_2O=160-59-104$ kg/ha), AS(control + sludge 1,000 kg/ha), AC(control + conventional compost 1,000 kg/ha), SNS(control - subtracting 30% N of sludge + sludge 1,000 kg/ha) and SNC(control - subtracting 30% N of conventional compost + conventional compost 1,000 kg/ha) were applied and radish was grown twice with same treatments on May and August in 1998. Germination rate and early growth of young radish grown with AS and SNS were lower than those grown in control and with AC, SNC. This negative effects by adding the sludge in the early growth seemed to be caused by damage of ammonia gas released during degradation of the sludge in soil. However, yield of young radish showed no significant difference among all the treatments including the AS and SNS at the 1st and 2nd experiment, and these suggested that the latter half of growth of young radish was accelerated by adding the sludge. Contents of T-N in young radish and inorganic N in soil showed a tendency to increase by adding the sludge while antibiotic substance, cephalosporin-C, was not detected in plant material and soils after harvest of young radish in both experiments. Consequently, waste sludge from antibiotic fermentation, which contains high levels of organic matter and nitrogen could be used as an useful resource in agriculture.

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Residue Patterns and Biological Half-lives of Pyridalyl and Fluopicolide in Watermelon (수박 중 및 Pyridalyl 및 Fluopicolide의 잔류 특성 및 생물학적 반감기 산출)

  • Park, Ji-Su;Yang, Seung-Hyun;Choi, Hoon
    • Korean Journal of Environmental Agriculture
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    • v.36 no.1
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    • pp.50-56
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    • 2017
  • BACKGROUND: The present study was carried out to identify the residue patterns of insecticide pyridalyl and fungicide fluopicolide in watermelon and calculate the biological half-lives for establishing the pre-harvest residue limits (PHRLs). METHODSANDRESULTS:The watermelon samples for residue analysis were harvested 7 times during 0~10 days (Field 1) and 0~20 days (Field 2) after treatment of pesticides on watermelon in two different fields at the recommended dose, respectively. The residue analysis was conducted with HPLC/UVD. The method limit of quantitation (MLOQ) were set at 0.05 and 0.02 mg/kg, respectively, and overall mean recoveries were 81.2~90.5% for pyridalyl and fluopicolide. The residues in sample were stable for 43~47 days. The initial residue amount in field 1 and 2 were 0.12~0.16 mg/kg for pyridalyl and 0.23~0.24 mg/kg for fluopicolide, which were below maximum residue limit (MRL). The biological half-lives in field 1 and 2 were 26.9 and 17.9 days for pyridalyl and 16.6 and 94.2 days for fluopicolide, respectively. CONCLUSION: The PHRL for watermelon were estimated as 0.21 and 1.03 mg/kg for pyridalyl and flopicolide at 10 days before harvesting. The residue patterns of pyridalyl and fluopicolide were characterized by a very slow decrease of residue levels in watermelon.

Silage Productivity of Korean Improved and Introduced Maize Hybrids (국내 육성 및 수입 옥수수 품종의 사일리지 생산성)

  • Lee, S.S.;Yun, S.H.;Seo, J.M.;Yang, S.K.;Min, H.K.;Ryu, S.H.;Park, J.Y;Kim, S.K.
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.24 no.4
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    • pp.323-334
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    • 2004
  • Silage yield Potential and some agronomic characteristics of Korean improved and introduced corn hybrids from the United States were tested for five year in Gyeongsan, Gyeongsangbug-do and for one year in Hongcheon, Gangwon-do. 1. At 20 days after emergence, plant height and dry matter of hybrids were different, while the early growth of the hybrids was not correlated to the culm length and silage yield. 2. In Cyeongsan, silage yield potential of Suwon19 was relatively high, while most susceptible to rice black-streaked dwarf virus (RBSDV) disease and leaf senescence at harvest time. In contrast, silage yield potential and resistance to RBSDV of Cwanganok were moderate, while susceptible to leaf senescence at harvest. Generally, Suwon19 showed similar or higher yield than most introduced hybrids, while some introduced hybrids showed lower silage yield than Korean improved hybrids. Most introduced hybrids were more resistant to RBSDV and leaf senescence at harvest time compared to Korean improved hybrids. 3. In Hongcheon, silage yield of three Korean improved hybrids were lower than that of NC+5514 and DK729, while similar or higher than other introduced hybrids. af senescence of all Korean hybrids was severer compared to introduced hybrids.

Development of Green Tea Beverage with Organic Tea Leaves (유기농 녹차잎을 이용한 녹차음료의 개발)

  • An, Mi-Kyoung;Ahn, Jun-Bae;Lee, Kwang-Geun
    • Korean Journal of Food Science and Technology
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    • v.40 no.5
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    • pp.485-490
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    • 2008
  • In this study, organic tea leaves were characterized with the aim of developing an organic beverage process. The green tea leaves grown using organic farming techniques were collected in Haenam, Korea. Catechins in green tea leaves were extracted by chloroform and ethyl acetate and these were then analyzed quantitatively and qualitatively by HPLC (high pressure liquid chromatography). The color and pH values of the green tea extracts were also measured. The catechin levels of April-harvested, May-harvested and June-harvested, semi-fermented leaves at 0.5% were 66.24, 29.19, 57.11, and 5.27 ${\mu}g/mL$, respectively. Among the detected catechins, the level of (-)-epigallocatechin gallate was the highest while that of (-)-epigallocatechin was not detected. The June-harvested leaves were selected as raw material for development of the green tea beverage, based on the levels of catechins, economic viability and yield of tea extract. As the level of extract increased, the levels of catechins of 0.1, 0.2, 0.5% also increased by 1.5, 11.78 and 41.01 times. From the results of the sensory evaluation of June-harvested leaf-extract, the sensory score of color was the highest in 0.1%, while the flavor and overall quality were the highest in 0.2%.