• Title/Summary/Keyword: 수액

Search Result 419, Processing Time 0.028 seconds

Evaluation of reference value of anti-Glutamic acid decarboxylase antibody for cerebrospinal fluid (뇌척수액에서 항 Glutamic acid decarboxylase 항체검사의 참고치 설정)

  • Park, Min-Ho;Shin, Sun-Young;Youn, Tae-Seok;Shin, Hi-Jung;Noh, Gyeong-Woon
    • The Korean Journal of Nuclear Medicine Technology
    • /
    • v.21 no.2
    • /
    • pp.28-30
    • /
    • 2017
  • Purpose Anti-Glutamic acid decarboxylase antibody test (GAD Ab) has been used as a predictor of type 1 diabetes. GAD Ab has also been shown to be highly potent in cerebrospinal fluid (CSF) of patients with suspected diabetic peripheral neuropathy. Recently, it has been known that clinical significance of GAD Ab using CSF is useful for the neurological disorders. However, the reference value of anti-GAD Ab has been provided only for serum. In this experiment, we estimated the reference value of anti-GAD antibody for CSF in neurological patients. Materials and Methods A total of 211 neurological patients were enrolled. Serum and CSF were analyzed by radioimmunoassay (RIA) using commercial RIA anti-GAD Ab kit (RSR, London, United Kingdom). Normal saline was used as the normal CSF control because CSF is most similar to 0.9% normal saline. Results The mean value of normal CSF control was 1.97 U/mL, and two standard deviations (2SD) was 1.44 U/mL. Based on this data, the expected reference range of CSF could be estimated from 0.54 U/mL to 3.40 U/mL Conclusion The reference range of normal CSF control using normal saline obtained with Hoffmann's method. However, there will be a need to validate the CSF reference values using human normal CSF.

  • PDF

Sapflow of Two Poplars under Swine wastewater Irrigation (양돈폐수 처리할 때 포플러의 수액이동)

  • Lee, Eu Ddeum;Woo, Su Young;Yeo, Jin Kie;Koo, Yeong Bon
    • Journal of Korean Society of Forest Science
    • /
    • v.98 no.3
    • /
    • pp.242-246
    • /
    • 2009
  • We examined sapflow of two populus tree species (Populus alba ${\times}$ Populus glandulosa and Populus euramericana) grown under Swine wastewater treatment, and measured relationship between sapflow and climate facters. Sapflow of P. euramericana was 1.5 times greater than that of P. alba ${\times}$ P. glandulosa from September to late December 2007. However, sapflow of P. euramericana and P. alba ${\times}$ P. glandulosa was similar after late January. The relationship between the mean temperature and sapflow was relatively high. There was a decrease in sapflow tendency of the two poplar species during the late October when the mean temperature was low. Trends on relationship between the relative humidity and sapflow showed low relationship. However, data showed weak relationship between sapflow and precipitation. During the period of less precipitation, sapflow of P. alba ${\times}$ P. glandulosa has no relationship. Sapflow of two populus species was still active during non-growing season. P. euramericana was considered as a better species than P. alba ${\times}$ P. glandulosa, in terms of phytoremediation.

Shelf-life Extension of Acer mono Sap Using Ultra Filtration (한외여과법을 이용한 고로쇠 수액의 저장성 향상)

  • Lee, Chang-Hyeon;Nho, Jin-Woo;Hwang, In-Guk;Shin, Chang-Seob;Park, Ui-Seok;Lee, Jun-Soo;Jeong, Heon-Sang
    • Journal of the Korean Society of Food Science and Nutrition
    • /
    • v.39 no.3
    • /
    • pp.455-460
    • /
    • 2010
  • This study was investigated the effect of the ultra filtration (UF) on extending shelf-life and increasing quality of Acer mono sap. To evaluate the quality changes of Acer mono sap before and after UF, crude ash, crude protein, minerals, free sugar, organic acid, pH, total acidity, browning index, turbidity and total microbial number were measured during storage periods at -1, 4 and $10^{\circ}C$. After UF, the ash, minerals, organic acid, total acidity, browning index and turbidity of Acer mono sap were slightly decreased, while the pH was slightly increased, and total microbial number was not detected. After UF, the pH, total acidity, browning index, turbidity and total microbial number of Acer mono sap were very stable during storage periods at -1 and $4^{\circ}C$. During the storage at $10^{\circ}C$, turbidity and total microbial number was slightly increased, while the pH of before UF was decreased and the total acidity, browning, turbidity and total microbial number was increased during storage periods. As the results of this study indicate application of UF on Acer mono sap could extend the shelf-life and quality without loss of natural minerals and useful components.

The Distributions of Liquid Water Content(LWC) and the Potential Enhancement of Precipitation over Andong Area observed from Microwave Radiometer (Microwave radiometer를 이용한 안동지역의 수액량 및 증우가능량 추정)

  • 정관영;김효경;이선기;정영선
    • Korean Journal of Remote Sensing
    • /
    • v.14 no.2
    • /
    • pp.165-174
    • /
    • 1998
  • The observation of liquid water content(LWC) and the estimation of precipitation enhancement by cloud seeding were made over the Andong in Korea from March 1997 through Feb 1998. A dual-channel microwave radiometer was used to measure the liquid water content and water vapor. It was shown that the 90% of observational period had the amount of less than 0.1 mm in LWC, and that the amount of precipitation was proportionally increased to liquid water content. The amount of LWC has maximum in summer and minimum in winter. The content of liquid cloud water was showed higher value from the time of 12 to the time of 17 except for summer season in which it extremely fluctuated with a large precipitation. The majority of liquid water content over the area occurred with westerly and southwesterly wind which were flowed from the Sobaek mountain. The ratio of horizontal LWC flux and vertical precipitation flux, $P_{en}$ is almost ranked in the interval of 0.0~0.5 with maximum of 0.5 in spring, 0.2 in summer and fall, and 0.1 in winter. Accordingly, it is estimated that the potential enhancement of precipitation over Andong area by cloud seeding has high value in spring with westerly wind.

Sap Collection and Major Components of Acer mono for. rubripes Native in Geoje (거제도(巨濟島) 자생(自生) 붉은고로쇠나무의 수액채취(樹液採取)와 주요성분(主要成分))

  • Moon, Hyun-Shik;Kwon, Su-Duck
    • Journal of Korean Society of Forest Science
    • /
    • v.94 no.4 s.161
    • /
    • pp.258-263
    • /
    • 2005
  • Amounts of sap collected by DBH class and contents of mineral and free sugar in the sap of Acer mono for. rubripes indigenous in Geojedo were investigated. The collectable periods of sap of A. mono for. rubripes were 17 days and the total amount of sap was 193 l from 60 trees. Sap of A. mono for. rubripes were increased with increasing DBH, being 40 l (21 %), 49 l (25%) and 104 l (54%) from small, middle and large diameter tree, respectively. This may be due to increase in crown width and extention of root system. Amounts of sap was affected by temperature fluctuation between day and night. The pH and the contents of solid and sugar in the sap of A. mono for. rubripes were 6.5 and 2.40% and 1.99%, respectively. Free sugar determined in the sap was sucrose with 19.9 g/l, but glucose, fructose and maltose were not detected. The sap of A. mono for. rubripes contained seven kinds of minerals and the prominent minerals were Ca and K with their concentration being 441 mg/l and 383 mg/l, respectively.

The Components of the Fermented Soy Sauce from Gorosoe and Bamboos SaP (고로쇠 및 대나무 수액간장의 성분조성)

  • 정미자;조종수;김행자;성낙주
    • The Korean Journal of Food And Nutrition
    • /
    • v.14 no.2
    • /
    • pp.167-174
    • /
    • 2001
  • Soy sauce was prepared with the addition of Gorosoe and bamboos sap instead of tap water to make ordinary soy sauce, respectively. The changes of such compounds during fermentation as minerals, free sugars, organic acids and free amino acids were analyzed. Total mineral contents in the 90 days fermented soy sauce from Gorosoe and bamboos sap were increased by 2.0 and 4.4 times as compared with those of control samples, respectively. Especially the increase of calcium, potassium and magnesium in soy sauce of sapes were derived from those of saps. The sugars were found to be only glucose and galactose in control samples, but they were detected not only above sugar but also fructose and sucrose in soy sauce of saps. Butyric acid in detected organic acid were dominant in all stray sauce samples. In the free amino acid composition of control samples, leucine, phenylalanine, isoleucine, lysine and glutamic acid were abundant amino acids. Amino acid such as isoleucine, leucine and phenylalanine were decreased, the rest 11 kinds of amino acids containing phosphoserine were increased during the fermentation of control samples. Increasing and decreasing patterns of free amino acids during fermentation of sap soy sauce were similar to control samples. Total nitrogen, amino acid nitrogen and ammonia nitrogen were increased during their fermentation.

  • PDF

Estimation of Cloud Liquid Watetr used by GMS-5 Observations (GMS-5 자료를 이용한 구름 수액량 추정 연구)

  • 차주완;윤홍주
    • Korean Journal of Remote Sensing
    • /
    • v.15 no.1
    • /
    • pp.21-30
    • /
    • 1999
  • The CLW (Cloud Liquid Water) is a parameter of vital interest in both modeling and forecasting weather. In mesoscale models, the magnitude of latent heat effects corresponds to the amount of CLW, which is important in the development of a certain weather system. The goal of this study is the estimation of CLW by GMS-5 data which is compared with that of SSM/I data and GMR(Grounded Microwave Radiometer)data. First of all, we found out the relationship of cloud albedo to cloud thickness, and caculated the CLW using the result of the relationship. The CLW amount of SSM/I or GMR and that of GMS-5 were compared, respectively. The correlation coefficient was about 0.86 and RMSE was 9.23 mg/$cm^2$ between GMS-5 data and GMR data. And also the correlation coefficient was 0.84 and RMSE was 14.02 mg/$cm^2$ between GMS-5 data and SSM/I data.

Factors Affecting Acer mono sap Exudation : Kwangyang Region in Korea (고로쇠나무 수액의 출수에 미치는 영향 인자 분석 : (I) 광양지역)

  • Choi, Won-Sil;Park, Mi-Jin;Lee, Hak-Ju;Choi, In-Gyu;Kang, Ha-Young
    • Journal of the Korean Wood Science and Technology
    • /
    • v.38 no.1
    • /
    • pp.66-74
    • /
    • 2010
  • This study was carried out to investigate the optimum condition for sap exudation of Acer mono Max. tree in a site of Mt. Baekun, Kwangyang city, Korea. Amount of sap exudation, air temperature, relative air humidity and tree diameter at breast height (DBH) were monitored for the period of January 5 through March 28, 2008, and correlation analysis of several factors affecting on sap exudation was carried out. As the diameter of Acer mono at breast height increased, the amount of sap was linearly proportional. Sap exudation initiated at February 18, and occurred intensively in the period of February 28 through March 10, resulting in 84% of total sap amount by volume. During sap exudation, the minimum temperature was averaged at $-2.4{\pm}1.5^{\circ}C$ and the maximum at $6.0{\pm}1.8^{\circ}C$, while there was no sap exudation whenever temperature was below or above $0^{\circ}C$ all the day long. The maximum temperature, range of temperature and the maximum, minimum and mean humidities in air were significant factors affecting on amount of sap. The maximum air temperature had the highest correlation coefficient with 0.768 (P < 0.01) and was also considered as the principal factor by partial-correlation analysis. These results showed that sap exudation required daily air-temperature fluctuation from below to above $0^{\circ}C$, and the amount of sap was strongly dependent on the highest daily-temperature and DBH of tree.

Perception of Artificial Hydration for Terminally Ill Cancer Patients: Patients, Families and General Public (말기 암 환자에서의 정맥 내 수액요법에 대한 인식도: 환자, 보호자 및 일반인)

  • Yang, Seong-Kyeong;Yong, Jin-Sun
    • Journal of Hospice and Palliative Care
    • /
    • v.12 no.4
    • /
    • pp.220-227
    • /
    • 2009
  • Purpose: The purpose of the study was to investigate how much understand about artificial hydration in patients with terminal cancer, according to the subject groups, including patients, families, and general public. Methods: Data were collected from June 2007 to December 2007 and the participants included 22 hospitalized patients in the hospice unit of S Hospital, 100 families, and 101 participants who participated in a hospice education program for the general public. The questionnaire was developed through literature review, interview with patients' families, and expertise consultation. Data were analyzed using descriptive statistics with an SAS program. Results: Understanding of artificial hydration among patients, families and general public was examined from three perspectives. From an ethical perspective, 'if you receive artificial hydration, you can live longer', 45.5%, 63%, and 52.4% of the above three groups, respectively, answered "yes". From an emotional perspective, 'artificial hydration must be provided', 81.8%, 70% and 58.4%, respectively, agreed. From a cultural perspective, 'if artificial hydration is not provided for the patient, the families will feel painful', 95.5%, 83%, and 88.2%, respectively, answered "yes". Conclusion: This study found the differences in understanding of artificial hydration among patients, families and general public, and also found that less than 50 percent of the participants understood artificial hydration appropriately. We suggest, therefore, that patients' understanding about artificial hydration should be determined in the clinical setting and then followed by individualized education according to given medical situations.

  • PDF