• The Korean Journal of Archival Studies
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• 제52호
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• pp.119-170
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• 2017

This study aims to analyze the environment for the open-source records system and to identify the risk and requirements for the success of the strategy in Korea. For this, Chapter 2 presented a review of the strategic benefits of open source to public organizations, developers, and users. It also discussed the process of cooperatively developing and releasing the source code and the technology infrastructure supporting open source. In Chapter 3, six representative open-source projects in the field of records management were selected, and case studies were conducted. To derive comprehensive implications, we have divided the main development body of open-source projects into international organizations, international cooperation systems, national archives, and software development companies. We also analyzed the background and purpose of each project, the agents of development and funding, the governance model, the development period and cost, the business model and software architecture, the community composition, and the licensing strategy. Through this, we have derived four critical success factors. In terms of technology, a component-based design was required; therefore, we proposed a microservice architecture and a model-view-controller design pattern. Next, it was necessary to reestablish system requirements of records center and archives. Moreover, we also proposed a dual licensing strategy to allow developers to easily participate in open-source projects. Lastly, we emphasized a strong governance structure and an effective cooperation framework to create a sustainable community. For a record system to be open-source successfully in an organization-centered market, the roles of software developers and end users should be exercised more in the community. To achieve this, it is important to build various collaborative tools and development infrastructure from a planning stage to a centralized one.

• Culinary science and hospitality research
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• 제16권3호
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• pp.268-277
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• 2010

Gochujang and red pepper powder are the representative condiments in Korea. This study examines gochujang sauces for tteokbokgi by hot taste degree(4 levels) and then evaluated the quality and sensory characteristics of gochujang sauces to provide the basic information for industrialization of gochujang sauce. Moisture content of gochujang sauce 1 was the highest (53.90%). Moisture content became decreased against hot taste. pH range of gochujang sauce was 5.50~5.84. pH values of sauces increased in accordance with hot taste. In the Brix contents, sauce 3 was the highest(46.73%), but the sauce 1 was a little low. Viscosity of sauce 4 was 237.93 cp and others became decreased in accordance with hot taste. In the lightness(L value), sauce 2 was the highest(24.89). Capsaicin content of sauce 4 was 27.00 mg/100 g while sauce 1 was 22.97 mg/100 g. In sensory evaluation, color of sauce 4 was darkest. In hot taste, sauce 1 was evaluated as less hot while sauce 4 as most hot. Overall acceptability score range of sauce 2, 3, 4 was 4.95~5.50 which was higher than sauce 1. The result of a research conducted to undergraduate students showed that they preferred hot taste gochujang sauce. Consequently, customers should be more satisfied with sauce products they chose when provided with those by hot taste degree. In the future, more studies are required about the degree of hot taste for the successful industrialization and globalization of hot pepper and gochujang.

• Spatial Information Research
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• 제22권6호
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• pp.67-79
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• 2014

These days open source softwares are being introduced and applied in many countries in the world. Especially, both government and private companies tend to become an spearhead in vitalizing the open source software. In this paper we try to check the degree of vitalizations in open source GIS software and to draw implications in vitalizing ecosystem of open source GIS software. Key players of open source GIS software ecosystem are government, private companies, academic and research institutes, and nonprofit foundations. Government does not have very little policies related to the investment and the support of open source GIS software. Private companies related to the open source GIS software are very few in the number and do not have any clear business model to make a profit. Academic and research institutes are weak in using the open source GIS software, which can be an major obstacle to cultivate software developers. OSGeo Korean branch, established in 2009, is the only nonprofit foundation in Korea which makes an effort to vitalize the open source GIS software, but its results are not very strong up to now in view of both quality and invigoration. In order to vitalize the open source GIS software ecosystem, lots of efforts of key players are needed. Especially, government efforts are very important because it can provide a trigger in vitalizing the open source GIS software ecosystem. The tasks that government should propel are R&D investment, test bed projects in the area of public sector, professional manpower training, and international cooperation and marketing.

• Annual Conference on Human and Language Technology
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• 한국정보과학회언어공학연구회 2015년도 제27회 한글 및 한국어 정보처리 학술대회
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• pp.209-212
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• 2015

본 논문에서는 지식베이스와 다중 소스 레이블 문서를 동시에 활용한 다중소스 기반 오픈 도메인 질의 응답 시스템에 대해 소개한다. 제안하는 질의 응답 시스템은 자연어처리를 기반으로 한 질의 분석 모듈, SPARQL (Simple protocol and RDF Query Language) query 생성 및 검색 부분, 다중 소스 레이블 문서 검색 부분으로 이루어져 있다. 정확도가 높은 지식베이스 기반의 질의 응답 시스템으로 정답을 우선 탐색한다. 지식베이스 기반 질의 응답 시스템으로 정답을 찾는 데 실패하거나, SPARQL query 생성에 실패하면, 다중 소스가 레이블된 문서 검색을 통해 정답을 찾는다. 제안하는 질의 응답 시스템은 지식베이스만 사용한 질의 응답 시스템보다 높은 성능을 보인다.

• Journal of Broadcast Engineering
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• 제8권2호
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• pp.163-171
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• 2003

In this paper, we develop an approach toward Joint Source-Channel Coding for MPEG-4(Moving picture Experts Group) based video coding In fixed and mobile reception environment. We have considered channel environment of AWGN and mobile reception. The source coder used MPEG-4 video. the channel coder used RCPC(Rate Compatible Punctured Convolution) and the modulation method used QPSK(Quadrature Phase Shift Keying) modulation. This study determined optimum Trade-off point between source bit rate and channel coding rate In variable channel states. We compared Joint Source/channel Coding method and general constant bit rate transmission. In this results, Joint Source/channel Coding was appeared better performance than constant bit rate transmission.

• Proceedings of the Korea Information Processing Society Conference
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• 한국정보처리학회 2012년도 춘계학술발표대회
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• pp.792-795
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• 2012

최근 오픈 소스 커뮤니티가 활성화되고 수많은 오픈 소스들이 공개되고 있어서 많은 개발자들이 오픈 소스를 활용하고 있다. 그러나 오픈 소스도 정해진 라이선스 기반으로 공개되므로 오픈 소스를 사용할 때는 반드시 라이선스를 확인해야 한다. 본 논문에서는 안드로이드 앱의 라이선스 위반이나 코드 도용을 확인할 수 있는 방법으로서 안드로이드 앱 사이의 API 메소드 호출 유사도를 측정하는 방법을 제안한다. 원본 프로그램과 도용된 프로그램은 유사한 API 메소드를 사용할 것임을 예상할 수 있기 때문에 API 메소드 호출이 유사한 것을 확인하면 간접적으로 코드 도용을 확인할 수 있다. 본 논문에서 개발한 API 유사도 측정 도구는 안드로이드 앱의 소스 코드를 필요로 하지 않고, 안드로이드 달빅(Dalvik) 바이트 코드로부터 직접 API 호출 명령어를 분석하여 유사도를 측정한다는 특징이 있다. 본 논문에서 구현한 도구의 평가를 위해서 API 호출 유사도 비교 실험을 수행하였다. 그 결과, 실제로 API 호출 유사도가 높았던 두 앱이 서로 공통된 모듈을 포함하고 있음을 밝혀내었다. 그리고 선행 연구에서 제안했었던 안드로이드 달빅 코드 전체에 대한 유사도 비교 도구보다 비교 속도가 35% 정도 향상된 것을 확인하였다.

• Spatial Information Research
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• 제22권1호
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• pp.45-53
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• 2014

The purpose of this study is to design the GIS (Geographic Information System)-based BIM (Building Information Modeling) Objects Visualization System (OVS) Architecture by using Open source BIM Server Cost-Effectively. Recently, the studies related to the facility management using GIS and BIM are being researched world-widely. In this studies, it's important to develop the BIM Server to link the heterogeneous system such as GIS and represent GIS-based BIM objects. To implement it, the trends in related studies were reviewed and the open source-based BIM server architecture was analyzed. And then the architecture considering the BIM server was designed to represent the geometry and property of the BIM object which was stored in BIM server. Lastly, the system by using the proposed architecture was developed.

• Journal of KIISE:Computing Practices and Letters
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• 제8권4호
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• pp.450-456
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• 2002

Open source web service softwares are usually running on UNIX-based operating systems. Choosing an operating system can affect web system performance. In this paper, we describe a source - code-level time measurement tool and measure a service time of each system call that Squid - open source web proxy cache - makes. We run Squid 2.4.STABLEl on Linux 2.4.2 and Solaris 8, and we compare the measured time. As a result, Linux 2.4.2 performs better than Solaris 8. It can be used as a guide for selecting system software on building web service using open source software, and also be used as a basis for enhancing the operating system performance of supporting web service software.

• KIPS Transactions on Software and Data Engineering
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• 제8권9호
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• pp.349-354
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• 2019

s programming education becomes more important in recent years, it is necessary to learn how the source code written by students reflects Object-Oriented(OO) concepts. We present a tool called the Round-Trip Translator(RTT) that transforms the Unified Modeling Language(UML) class diagram and Java source code to provide a web-based environment that provides real-time synchronization of UML and source code. RTT was created by improving existing RTE and is a tool for students who are learning OO concepts to understand how their UML or source code reflects the concepts that user intended. This study compares the efficiency and user- friendliness of RTT with the existing Round-Trip Engineering-based tools. The results show that students have improved understanding of OO concepts through UML and source code translation by using the RTT. We also found out that students were satisfied with the use of the RTT, which provides more efficient and convenient user interface than the existing tools.

• Journal of Nutrition and Health
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• 제51권6호
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• pp.590-598
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• 2018

Purpose: This study was conducted to compare the food involvement scale (FIS) of American and Japanese consumers. In addition, the effects of familiarity, likability, and expectations on willingness to use intentions for block type sauce by nationality were evaluated. Methods: A total of 149 and 112 American and Japanese consumers, respectively, completed the survey. Consumers were asked about familiarity, likability, expectation, willing to use intention, and usage frequency of block type sauce, food involvement scale (FIS), and demographic information. Results: There were differences in the using frequency of block type sauce according to nationality, with consumers in Japan showing significantly higher frequency of using block type sauce than those in the United States (US) (p < 0.001). According to the FIS, US consumers were more focused on how to provide food than food, such as cooking process, table setting, and food shopping, compared to Japanese consumers. In addition, 'expectation' and 'likability' among US consumers and 'expectation' and 'familiarity' among Japanese consumers were positive attributes for willing to use intention (p < 0.01). Conclusion: In the case of the US consumers, 'familiarity' was not significant because the using frequency of the block type sauce was lower than that of Japanese consumers. In the case of the Japanese consumers, 'likability' was not significant because they enjoy cooking itself according to the FIS. Therefore, it is necessary to recognize positive attributes as a key factor for block type sauce, as well as to search for ways to apply marketing strategies based on attributes by nationality.