• The Journal of the Korea Contents Association
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• v.10 no.10
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• pp.68-77
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• 2010

In the case of operating steam generators for long periods in nuclear power plants, sludge is accumulated inside the steam generator. This phenomenon could adversely affect the operation of the steam generator. This paper is about the design of a sludge washing apparatus which can remove the sludge efficiently and the control methods of the apparatus. In this paper, to design the sludge washing apparatus, firstly, we design nozzles for spraying high-pressure water through applying mathematical models and lab tests. Secondly, we establish the mathematical theory for performance parameters required to drive the sludge washing apparatus. Thirdly, we design physical structures of the apparatus based on the established performance parameters. Finally, we present the control methods of the apparatus. The sludge washing apparatus presented in this paper moves along the walls of the steam generator according to cracks in the tube array, and spray the high pressure water to remove the sludge. By this way, a relatively large amount of sludge formed in the inner surfaces can be washed very effectively.

• Journal of Conservation Science
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• v.19
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• pp.19-30
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• 2006

Alteration of physical and chemical characteristics and the effect of removal of mineral substances in waterlogged archaeological woods by different cleaning processes were examined using oak wood(Quercus spp.) that was excavated from wetland near Gwangju, Korea. Cleaning methods employed in the present work were (1) tools, (2) deaeration, (3) EDTA and (4) ultrasonic cleaning, which are being currently applied in the field of preservation treatment. Cleaning process were performed independently or continuously. Composition of mineral substances in the waterlogged archaeological wood was almost same as the that of soil in which waterlogged archaeological woods were buried. In case of independent cleaning, tools cleaning efficiently removed the mineral substances on surface. Surface color become brighter after cleaning with EDTA. In contrast, deaeration and ultrasonic cleaning did not show any significant removal of mineral substances. In continuous cleaning process, tool cleaning as the first step treatment showed the same effect as shown in independent cleaning. Although deaeration as the second step cleaning did not remove the mineral substances, it could be assumed to contribute the infiltration of dimensional agents by homogenization of wood. EDTA treatment (the third step cleaning) removed the iron(Fe) and increased the whiteness of wood color. The ultrasonic treatment (the fourth step cleaning) removed the sodium(Na) remained after EDTA treatment and the fine mineral substances.

• Journal of the Korean Society of Food Science and Nutrition
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• v.42 no.4
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• pp.615-620
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• 2013

To extend the shelf-life of salted Chinese cabbages, electrolyzed water (EW) was used to wash raw Chinese cabbages before the salting process (to control microbial growth), and different storage temperatures evaluated (0, 4, and $10^{\circ}C$). A tap water washing group (TW) was used for comparison. The initial total bacterial population was 5.36 log CFU/g in the TW treatment and 3.50 log CFU/g in the EW treatment. The EW treatment decreased bacterial numbers by approximately 2 log CFU/g compared to the TW treatment and kept this initial population number for 32 days at $0^{\circ}C$. The salinity had no difference during storage. In general, several factors (pH, reducing sugars, hardness, and transmittance) decreased over time, and decreased slowly with EW treatment and $0^{\circ}C$ storage. Overall, the salted Chinese cabbages with EW treatment showed lower bacterial populations compared to TW treatment, and when stored at $0^{\circ}C$, delayed decreases in quality.

• Journal of Korean Society of Environmental Engineers
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• v.28 no.11
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• pp.1222-1227
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• 2006

In this study, nine strains were isolated from heavy metal-contaminated soil in a mine. The high efficiency bacteria, JH1, to be able removal cadmium and copper, was selected by the screen test. JH1 was identified as Ralstonia eutropha by 16S rDNA analysis, fatty acid analysis, and its morphological and biochemical characteristics. After the cadmium-contaminated soil was washed with citric acid solution(pH 6, 10 mM), Ralstonia eutropha JH1 was inoculated in the soil washing water. In order to determine the optimal cell concentration for inoculation, cell concentrations were considered in 0.5, 1.0, 2.0, 4.0 g/L, respectively. The removal efficiencies for cadmium in each cell concentration of Ralstonia eutropha JH1 were 49.9, 84.4, 89.7% and 89.9% of 110 mg/L(Cd), after 5 days culture in soil washing water. When Ralstonia eutropha JH1 was inoculated in soil washing water containing each cadmium(110 mg/L) and copper(100 mg/L), each of them was removed completely during 6 days culture. The completely removing time for cadmium and copper in each low concentration, 10, 30 and 60 mg/L were 12, 18 and 48 hrs, respectively.

• Journal of Korean Ophthalmic Optics Society
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• v.16 no.1
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• pp.31-40
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• 2011

Purpose: This study was performed to investigate the actual state about ultrasonic cleaning of soft contact lenses in local optical shops and evaluate the removal effect of protein deposit on soft contact lenses with different lens containers by ultrasonic cleaner for eyeglasses. Methods: The actual state about ultrasonic cleaning of soft contact lenses was surveyed in total 75 local optical shops in Seoul, Korea. The cleaning efficacy of different lens containers was compared by measuring the protein remained on ocufilcon D contact lenses after washing by an ultrasonic cleaner for eyeglasses. The changes on surfaces and wetting angles of ocufilcon D contact lenses by repeat ultrasonication were further investigated. Results: The main purpose to use ultrasonic cleaners in local optical shops was rapid cleaning. The ultrasonic cleaning efficacy of ocufilcon D contact lenses with glass containers was little higher than it with plastic containers, but was not significantly different. The changes on surfaces and wetting angles of ocufilcon D contact lenses in a plastic lens container by repeat ultrasonication such as 30 and/or 60 times were shown. Conclusions: There was not significant difference in cleaning efficacy between glass and plastic lens containers. However, repeat cleaning with ultrasonic cleaner for eyeglasses would be carefully considered since some significant changes in the parameters of lens surface and wetting angles were detected by repeat ultrasonification even when lens containers were used for ocufilcon D contact lens during ultrasonictions.

• Journal of Korea Soil Environment Society
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• v.4 no.2
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• pp.87-101
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• 1999

This study has been carried out to examine the feasibility of washing technique for reducing the heavy metal contamination level of tailing wastes and agricultural soil surrounding abandoned metal mines. Some organic acids with low molecular weight were used as washing solution. Initial contamination levels of copper and lead for some soil samples were found to exceed the standard levels of countermeasure and concern, and those of cadmium to approach the standard level of countermeasure. Experimental results using sequential extraction method revealed that more than half of copper and lead existing in tailing wastes are adsorbed forms available for plants. There are some proportional relationships between metal concentrations determined by using 0.1N HCI solution and those determined by sequential extractions. Citric acid was turned out to be superior to oxalic acid and acetic acid with low molecular weight in washing above three metals. When citric acid is used for washing heavy metals from soil, it is desirable to operate at pH less than 5.5 for better washing effect. Metal removal effect by citric acid solution has been proved to depend upon solution concentration and the mass ratio of solution to soil. Addition of SDS(Sodium Dodecyl Sulfate) to citric acid improved the washing effect of cadmium among three metal most significantly. while copper removal did not change. Washing technique using citric acid for removal of heavy metals from agricultural soil or tailing wastes is recognized to be an effective remediation method.

• Journal of agriculture & life science
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• v.45 no.3
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• pp.81-88
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• 2011

In this study, we investigated effect of washing with brine on quality characteristics of strawberries during storage at 4 or $20^{\circ}C$. The strawberry samples were prepared with brine-washing (BW), brine-washing and removing moisture on surface (BWR), or without brine-washing and removing moisture (control). The samples were tested for total aerobic bacteria, pH, color, firmness. BWR affected the microbial change, resulting in retarding the growth of total aerobic bacteria, compared with the control and BW. The initial microbial and exponential growth phase of BWR at $4^{\circ}C$ was not detected. For pH, there wasn't dramatical change on BWR at $4^{\circ}C$ and $20^{\circ}C$. In addition, there was dramatically in decreased on control and BW. A-value was increased over storage time on control and BWR except BW. For firmness, there wasn't dramatical change on all sample when stored at $4^{\circ}C$. The results suggest that storage of strawberry stored after washing and moisture removal from the surface should be applied to maintain quality and shelf-life during storage of strawberries.

• Industry Promotion Research
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• v.4 no.1
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• pp.21-27
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• 2019

This study is about the bidet which is used to clean the anal and local parts after the user seated on the left side of the toilet in the toilet. The cleaner of the bidet which is contaminated from various bacteria and dirt is washed clean with clean water to keep it clean The present invention relates to a cleaning device for a bidet cleaner that hygienically maintains a bidet used by a plurality of users. As a result of developing and studying a bidet nozzle that can be implemented with a bidet nozzle and a washing nozzle for automatically washing the jetting head of the bidet and the jetting head, the optimum jetting time of the nozzle after the hydraulic jetting is 1 second To 10 seconds, it was confirmed that the nozzle cleanliness of an average of 5 seconds was maintained at 100%. Subsequent studies will require further study of the durability of the product and the cleaning safety at a pressure of $5kg/mm^2$. Toilet bidet is a product that is closely related to the safety and life of the people, but the development of various technologies is still insufficient. Therefore, it is meaningful that this study contributed to the quality of life of the people by continuously researching and developing the bidet.

• Proceedings of the Korean Society of Soil and Groundwater Environment Conference
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• 2004.04a
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• pp.231-234
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• 2004

비소로 오염된 폐광산 하류부의 하천퇴적 토양과 밭 토양에 대한 연속추출법 적용 결과, 토양과 비소의 결합력이 약하여 쉽게 용출이 가능한 비소가 각각 39.5%, 33.8%로 비교적 높은 비율을 차지하고 있었으며, crystalline minerals에 존재하는 비소도 각각 52.6%, 62.3%의 큰 비중으로 존재하였다. 수산화나트륨을 최적 농도인 200mM과 6시간의 운전조건으로 각기 다른 진탕비(1:3, 1:5, 1:10, 1:20. 1:30)에서 연속 토양세척실험을 한 결과, 최적 진탕비는 2가지 토양에 대하여 모두 1:5가 적합하였다. 하천퇴적 토양은 1단계 세척후의 농도가 약 3mg/kg으로 토양환경보전법 가지역의 우려기준(6mg/kg) 이하였으며 2단계 세척시 1mg/kg까지 떨어졌다. 밭 토양의 경우에는 3단계 세척시 나지역 우려기준에 해당되는 20mg/kg보다 낮은 농도를 보였으며, 5단계 세척시에는 가지역 우려기준에 근접한 약 8mg/kg까지 낮아짐을 알 수 있었다.

• Food Science and Preservation
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• v.14 no.1
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• pp.54-60
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• 2007

Little information exists on how wash operations affect water quality, or the efficacy of sanitizers on vegetable quality and microbial reduction in fresh-cut carrot shreds. This study evaluated the efficacy of chlorine and ozone in reducing microbial loads and maintaining vegetable quality of carrot shreds. Fresh-cut carrot shreds were teated with various chlorine and ozone concentrations for differing times. The samples were then centrifuged to remove excess water, packaged in film, and stored at $5^{\circ}C$. The result indicated that varying the ozonated water wash time affected microbial growth the development of unpleasant odors, color, and the overall quality of carrot shreds. Ozonated water washing for 20 min maintained vegetable quality by inhibiting unpleasant odors, the development of whiteness, and by reducing microbial populations. A single chlorine water wash was effective and resulted in better vegetable quality when compared with two washes. Samples washed for 20 min in ozonated water, however, had better vegetable quality and smaller microbial counts compared to samples washed once in chlorine water A 20 min ozonated water wash is an attractive method for the maintenance of vegetable quality and shelf-life in fresh-cut carrot shreds.