• Title/Summary/Keyword: 생산자-소비자 패턴

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Design and Implementation of Data Binder for Dynamic Data Delivery in Healthcare Service (헬스케어 서비스에서 동적인 데이터 전달을 위한 데이터 결합기 설계 및 구현)

  • Kang, Kyu-Chang;Lee, Jeun-Woo;Choi, Hoon
    • Journal of KIISE:Computing Practices and Letters
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    • v.15 no.12
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    • pp.891-898
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    • 2009
  • This paper suggests producer/consumer-based Data Binder enabling applications and biomedical devices developed by mutually different vendors to transfer data dynamically. Data Binder is implemented as a bundle of OSGi platform providing component-based programming model and service-oriented operation architecture. Data Binder complements the disadvantage of OSGi WireAdmin service enabling static data delivery between a producer and a consumer of data. Data Binder normalizes an application requirement as an application descriptor and a device capability as a device descriptor so that it enables dynamic data delivery by making data producer/consumer pair in runtime. Therefore, Data Binder can be used as a connection management of a data link between a data producer and a data consumer in sensor-based application development. The object of this paper is to provide the facility of the healthcare service development by separating a data producer such as a biomedical device from a data consumer such as a healthcare application.

냉동란

  • 유익종
    • KOREAN POULTRY JOURNAL
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    • v.15 s.160
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    • pp.104-110
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    • 1983
  • 성수기와 비수기에 따라 소비의 물량차가 많아 불안정한 우리의 소비패턴에서 년중 가격안정과 수급의 균형으로 소비자와 생산자를 서로 보호할 수 있는 공업적인 냉동란의 저장방법이 필요하다.

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A Study on the Agri-food Consumers' Type using the SNS (SNS를 활용한 농식품 소비자 특성 연구)

  • Kim, Young-Chul;Lee, Seog-Won;Oh, Sang-Heon;Hwang, Dea-Yong
    • Proceedings of the Korea Information Processing Society Conference
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    • 2012.11a
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    • pp.1125-1128
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    • 2012
  • 최근 FTA 체결은 국내의 농식품 소비자들을 값싼 외국산 농식품으로 소비 패턴을 변화시킬 수 있다. 또한 유통시장의 변화 즉, 소비자-생산자 간의 직거래 형태는 개인이 프로슈머로서 농식품 관련 컨텐츠의 제작과 생산이 더욱 활발해지도록 하며 소비자들이 구매의사 결정에 중요하게 작용하고 있다. 따라서 농식품의 효과적인 마케팅 전략읠 수립 및 실행을 위하여 소비자가 무엇을 원하고 인식하지 못한 욕구가 있는지 소비자 유형을 분석 할 필요가 있다. 본 논문에서는 농식품 소비자 구매의도를 통한 제품이나 서비스의 이용의도로서 종속변수로 설정하여 구매의도에 영향을 미치는 요인을 분석하였다. 또한 연구 모형을 위해 교류빈도, 친밀감, 호혜성, 감정의 강도라는 SNS 특성을 도출하여 분석하였다.

한(韓)·일경제(日經濟)의 산업성장(産業成長)과 생산구조변화(生産構造變化)의 要因分析(요인분석)

  • Lee, Jin-Myeon;Fujikawa, Shuji
    • KDI Journal of Economic Policy
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    • v.19 no.2
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    • pp.213-268
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    • 1997
  • 일국(一國)의 경제발전(經濟發展)은 경제적 진보와 근대화를 수반하는 역사적 현상이지만 구체적으로는 산업구조(産業構造)의 변화(變化)에 의한 생산(生産)과 소득(所得)의 증가(增加)라는 측면을 가지고 있다. 한국과 일본의 경제발전과정에 수반되는 경제성장과 산업구조변화에 대한 요인을 비교 분석하는 것은 양국경제의 발전현상을 이해하고, 향후의 경제정책에 기초적인 정보를 제공할 수 있다는 점에서 그 중요성이 있을 것이다. 따라서 본고는 "비례적(比例的) 성장(成長)으로부터의 편차(偏差)(DPG)" 방법을 일본의 경우는 1915~90년, 한국은 1960~90년까지의 장기적인 산업연관자료에 적용하여 양국의 산업성장과 산업생산구조변화에 대한 요인을 수요측면에서 비교 분석하였는바, 그 결과는 다음과 같이 요약된다. 우선 양국경제의 산업생산구조 및 주도산업의 변화는 시기에 있어서 차이를 보이지만 분석기간중 양국 모두에서 농림수산업은 계속해서 생산비중이 줄어들고 있고, 경제성장을 주도한 산업이 경공업에서 중화학공업으로, 그리고 중화학공업에서도 중공업으로 이전된 것으로 나타났다. 일본의 경우는 1970년대에는 생산자서비스부문을 중심으로, 그리고 1980년대에는 소비자서비스부문을 중심으로 "경제의 서비스화"가 진전되어 서비스산업이 주도산업으로 부상되고 있으나, 한국경제에서는 1990년까지도 서비스산업의 확대가 관측되지 않고 있다. 이러한 결과는 향후 한국경제의 산업생산구조에 있어서 서비스산업의 중요성이 점차 커질 것이며, 특히 "경제의 서비스화"가 생산자서비스부문을 중심으로 이루어질 가능성이 높다는 것을 시사한다. 한편 양국의 성장패턴을 살펴보면, 일본의 경우는 시기별로 성장요인에 많은 변화가 있었으나 대체로 수출보다는 국내수요(國內需要)가 경제성장에 중요한 역할을 한 것으로 나타났다. 그러나 한국경제의 성장의 성장에는 수출과 투자의 역할이 중요했으며, 특히 수출은 분석기간중 지속적으로 정(正)의 효과(效果)만을 보여 경제성장의 견인차역할을 한 것으로 나타났다. 1980년대까지 한국경제의 성장에 있어서는 수입대체보다는 수출확대를 통한 중화학공업의 육성이 지대한 영향을 미쳤으며, 이러한 수출주도적인 중화학공업의 성장패턴은 현재 국내수요(國內需要)의 규모(規模)와 산업구조변화를 일본의 경우에 비추어볼 때, 향후 몇 년 동안은 크게 변화하지 않을 것으로 판단된다.

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A Study on the Print Design Development Utilizing Tie-Dyeing Technique -Using CAD- (홀치기 염색기법을 활용한 날염 디자인 개발에 관한연구 -CAD를 이용하여-)

  • Seo, Myung-Hee;Yang, Suk-Hyang
    • Journal of the Korean Society of Clothing and Textiles
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    • v.26 no.12
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    • pp.1694-1700
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    • 2002
  • 본 연구는 염색 과정 중에 발생하는 수질오염을 줄이고 또한 홀치기 염색기법에 의해 제작된 패턴을 모티브로 하여 수작업에서 얻지 못한 다색 의 사용을 가능케 함으로써 새로운 느낌 의 홀치기 문양 표현과 3D 모델링을 통하여 텍스타일디자인이 상품화 되었을 때의 효과를 CAD를 이용하여 살펴보고자 한 것이다. 연구방법으로는 가장 일반적인 실로 묶기, 전통적인 손바느질 느낌이 나는 시침질, 현대적 느낌이 강한 깡통에 의한 묶기와 기하학적 효과가 나는 접기 등의 홀치기염색 기법으로 수작업 한 다음 CAD를 이용하였다 연구의 결과는 다음과 같다. 첫째, 홀치기염색기법에 의해 제작된 패턴을 모티브로 하여 수작업에서 얻지 못하는 다색사용가능성이 주메뉴의 색정리, 색4전개, 색 바꾸기를 사용함으로써 가능하였다 둘째, 다양한 색을 얻기 위해서 홀치기염색의 수작업에서는 상당한 시간과 노력을 필요로 하지 만 CAD를 사용함으로써 이러한 작업 이 몇 가지 메뉴의 사용으로 짧은 시간 내에 쉽게 이루어질 수 있었다. 셋째, CAD를 통한 홀치기 염색패턴의 새로운 이미지 효과를 얻기 위해 Solarize와 Intensity Direct, Effect/Emboss를 사용함으로써 다양한 질감과 새로운 이 미지 의 홀치기염색패턴을 얻을 수 있었다. 넷째, 위의 작업 과정을 통하여 수작업에서 발생 하는 수질오염을 줄일 수 있었다. 다섯째, 이상에서 얻어진 염색패턴을 3D모델링을 통하여 상품의 제작과정과 소비자에게 착용되었을 때의 효과를 미리 볼 수 있음으로 인해서 생산자의 실패율을 줄여줄 수 있을 것으로 본다 여섯째, CAD를 이용한 이러한 일련의 과정들이 텍스타일산업 분야에 충분히 기여 할 수 있을 것으로 기대 된다.

A Study on the Improvement Strategy of Reuse and Recycling of Home Appliances Waste (폐가전제품의 재이용 및 재활용 활성화 방안에 관한 연구)

  • Park, Chan-Hyuk;Chung, Jae-Chun;Lee, Jae-Woong;Kim, Young-Jun;Choi, Suk-soon
    • Journal of the Korea Organic Resources Recycling Association
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    • v.11 no.2
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    • pp.74-85
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    • 2003
  • The purpose of this study is to investigate present situation of recovery and treatment of waste home appliances, and to supply basic data for active reuse and recycling of waste home appliances. Among waste home appliances, refrigerator comprise 30.7%, television 37.8%, washing machine 22.9% and air conditioner 0.3%. Local government collected 46.2% of waste home appliances, producer and agent collected 49.7%, recycling center 4.1%. Seventeen percentage of waste home appliances are reused, 65% are recycled, and 18% are landfilled or incinerated. To improve the recycling activity of waste of home appliances, it is important to establish private reuse and recycling organization. It is also necessary to improve waste deposit and refund system for efficient recycling by decent financial support. Extension of a term of usage is another method to minimize waste home appliances. Finally, intensive education for consumer is necessary for waste minimization. Some portion of recycling and treatment cost can be allocated to the local government and large private business can shred and recycle waste home appliances.

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Development Convergence Education Program for Elementary and Middle School Using Design (디자인을 활용한 초‧중등 융합교육 프로그램 개발)

  • Lee, Jong-Hak;Yoon, Ma-Byong;Ryu, Sung-Rim;Kim, Hak-Sung
    • Journal of the Korea Convergence Society
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    • v.8 no.10
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    • pp.173-183
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    • 2017
  • The purpose of this study is to develop students' creativity and artistic sensitivity by developing a convergence education program that links various subjects, including mathematics, science, and art based on design. Design is done in almost every human activity that pursues beauty and implements cultural value through patterns and images. We have developed three programs for elementary school students and two programs for middle school students, taking into consideration the achievement standards and curriculum content appropriate for the 2015 revised curriculum. It was assessed by a panel of five educational experts during the development and demonstration courses to evaluate the feasibility of the development program. The development program can enhance the design literacy and design sense of elementary and junior high school students and can be used convergent educational contents that can be applied in the free-semester system activities of junior high school. Through this program, adolescents who will lead the future design society will be able to acquire the sense of design, literacy, and design ability as design consumers and producers.

Effect of Defective Onion Extract on the Onion Productivity by Organic Farming (양파 파치 추출물이 유기농 양파성에 미치는 영향)

  • Lee, Chun-Hee;Lee, Sang-Dae;Lee, Sung-Ho;Min, Young-bong;Kim, HyeRan;Lee, Young-Han
    • Korean Journal of Soil Science and Fertilizer
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    • v.46 no.1
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    • pp.40-48
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    • 2013
  • This study evaluated the close crop recycling method by using the extract from defective onions. The mixture of the diluted extract (1/500) and nutrients was applied seven times on the onion leaves without spilling it onto the field. The yield and quality of the onions produced by this method (recycle) were compared to those grown organically (control) and conventionally (normal). The yield from the recycling field was increased significantly by 9% compared to that of the control field, while it was decreased by 11% compared to the normal field (p < 0.05). This lower yield was explained by the differences of the mulching vinyl and the fertilizers between the treatments which effect the onion growth during the winter. The content of quercetin in the onions from the recycling filed was increased significantly by 34% and 44% compared to those of the control and normal field, respectively (p < 0.05). It seemed that minerals and biologically active substances in the defective onion extract were effective in increasing the onion growth. In terms of soil microbial biomass, arbuscular mycorrhizal fungi was increased significantly in the recycle field by 40.1% and 30.6% compared to those of the control and normal fields, respectively (p < 0.05). On the other hand, microbial stress (cy19:0/18:1w7c) was decreased in the recycle field by 21.0% and 14.1% compared to those of the control and normal fields, respectively.

Study on Sensibility of Knit by Structural Design Patterns (편성조직에 따른 니트패턴의 패션감성 연구)

  • Ko, Soon-Young;Park, Myung-Ja
    • Journal of the Korea Fashion and Costume Design Association
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    • v.10 no.3
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    • pp.1-13
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    • 2008
  • The purpose of this research is to study the cause of obstruction in various knit pattern structures by understanding the needs of the customers, and to develop knitted fabric goods that satisfy the individual taste of consumers and that reflecting the latest fashions. Actual conditions of the manufacturer's designing processes must be examined. In addition, a comparison analysis of fashion sensibilities and preferences between producers and consumers had been made in order to study developing knit pattern structures. Questionnaires and interviews had been used as research methods. The research involved two groups: one group consisted of 57 producers, which included designers, programmers, and merchandisers working for a knit manufacturer in Seoul, while the other group consisted of 74 consumers, which included students with knitted fabric design as their major and those who have working knowledge of knitted fabrics. For a more accurate evaluation, 28 out of 150 patterns have been selected through a preliminary study conducted by 24 designers. On the 28 knit patterns, a sensibility evaluation had been made through the use of the sense of sight and sense of touch, which was followed by a frequency analysis, cluster analysis, and t-test using SPSS 12.0. The results are as follows: the fashion sensibility evaluation on knit patterns showed that structures, such as racking II or lace II, are typically elegant ('elegance'), while structures, such as links I or racking I, are typically 'active.' Furthermore, a 'country' image was displayed in structures such as cable I, cable II, and miss II. Links I appeared as 'sophisticated'. Miss I and milano were said to have 'modem' images. Lace II was regarded as 'ethnic', while racking II was said to have a 'romantic' image. 2:1 rib and milano were generally thought to be manly ('manish'). The fashion sensibility scale for each knit pattern has been made based on the above results. Based on producer and consumer responses, the sensibility evaluation on knit pattern structures showed that the two groups had similar preferences in knit pattern structures. Therefore, the fashion sensibility scale developed in this study can be used as a basic data for structure development when designing knitted fabric goods.

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The Patterns of Garic and Onion price Cycle in Korea (마늘.양파의 가격동향(價格動向)과 변동(變動)패턴 분석(分析))

  • Choi, Kyu Seob
    • Current Research on Agriculture and Life Sciences
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    • v.4
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    • pp.141-153
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    • 1986
  • This study intends to document the existing cyclical fluctuations of garic and onion price at farm gate level during the period of 1966-1986 in Korea. The existing patterns of such cyclical fluctuations were estimated systematically by removing the seasonal fluctuation and irregular movement as well as secular trend from the original price through the moving average method. It was found that the cyclical fluctuations of garic and onion prices repeated six and seven times respectively during the same period, also the amplitude coefficient of cyclical fluctuations showed speed up in recent years. It was noticed that the cyclical fluctuations of price in onion was higher than that of in garic.

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