• Title/Summary/Keyword: 상자 포장

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Monitoring of Respiration and Soluble Carbohydrate Changes in Mushrooms Following ${\gamma}$-Irradiation (전리에너지가 버섯의 호흡과 당에 미치는 영향)

  • Yoon, Hyung Sik;Kwon, Joong Ho
    • Current Research on Agriculture and Life Sciences
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    • v.8
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    • pp.89-94
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    • 1990
  • Respiration and soluble carbohydrates of stored mushrooms (Agaricus bisporus) were determined to be associated with physiological and biochemical changes induced by ionizing radiation treatment which was applied for extending the shelf-life. Immediately after gamma irradiation at 1 to 3 kGy, the respiratory rate of mushrooms increased linearly with increasing doses of irradiation, and then it normarized after 2 days of storage at $9{\pm}1^{\circ}C$ and $80{\pm}7%$ RH. In the nonirradiated mushrooms, the respiratory peak was observed at around 5 to 6 days after storage, while irradiation treatment not only reduced respiratory activities of stored mushrooms, but prolonged the peak development. Moisture content and dry matter of mushrooms packaged in a paper box and polyethylene film were relatively constant during the storage for 20 days and the reducing sugar contents decreased significantly after 5 days of storage(p<0.01). Free sugars of mushroom pilei, which consisted of mannitol, trehalose and glucose, also markedly decreased at the earlier part of the storage period and thereafter, 2 kGy irradiation resulted in the reduction of their changes.

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Effect of Density Variation on the Natural Enemies and Rice Pests by Application Method and Time of Carbofuran Granules (Carbofuran 입제의 처리방법 및 시기가 벼의 해충과 천적의 밀도에 미치는 영향)

  • Kim Jeong-bu;Cho Dong-jin;Hah Jae-kyu;Chang Sun-deok;Bark Young-do
    • Korean journal of applied entomology
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    • v.23 no.4 s.61
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    • pp.233-236
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    • 1984
  • Studies were conducted to investigate the effect of Carbofuran 3G on the density variation of rice pests and their natural enemies in case the insecticide was treated two times as compared with usual trials in paddy field. Even the two times application of Carbofuran 3G in the nursery boxes of machine transplanting and paddy water trials obtain same results to pests, small brown planthopper (Laodelphax striatllus), green rice leafhopper (Nephotettix cincticeps), brown planthorper (Nilaparvata lugens), white back planthopper (Sogotella furcifera), rice stem bore (Chilo suppressalis), rice stem maggot (Chlorops oryzae), rice thrips (cloethrips oryzae) as compared with usual trials. The density of natural enemies, spiders and egg parasite, Anagrus sp. of planthoppers in the two times application part of Carbofuran 3G increased 2.4 fold as compared with usual trials.

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Maximum Sugar Loss Lot First Production Algorithm for Cane Sugar Production Problem (사탕수수 설탕 생산 문제의 최대 당분 손실 로트 우선 생산 알고리즘)

  • Lee, Sang-Un
    • Journal of the Korea Society of Computer and Information
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    • v.19 no.12
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    • pp.171-175
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    • 2014
  • Gu$\acute{e}$ret et al. tries to obtain the solution using linear programming with $O(m^4)$ time complexity for cane sugar production problem a kind of bin packing problem that is classified as NP-complete problem. On the other hand, this paper suggests the maximum loss of lot first production greedy rule algorithm with O(mlogm) polynomial time complexity underlying assumption of the polynomial time rule to find the solution is exist. The proposed algorithm sorts the lots of sugar loss slope into descending order. Then, we select the lots for each slot production capacity only, and swap the exhausted life span of lots for lastly selected lots. As a result of experiments, this algorithm reduces the $O(m^4)$ of linear programming to O(mlogm) time complexity. Also, this algorithm better result than linear programming.

The Effect of Fungicides against Rice Blast by the Nursery Treatment at Rice Seedling (살균제의 벼 육묘상 처리에 의한 도열병 방제 효과)

  • Kang, Beum-Kwan;Min, Ji-Young;Kim, Yun-Sik;Van Bach, Nguyen;Jung, Hae-Yeon;Cho, In-Joon;Kim, Heung-Tae
    • Research in Plant Disease
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    • v.10 no.1
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    • pp.69-72
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    • 2004
  • The control activity of isoprothiolane and tricyclazole mixed with carbosulfan, and probenazole by the nursery treatment was performed against rice leaf and neck blast caused by Magnaporthe grisea. In the paddy field, three fungicides showed good activities against leaf blast 3 months after nursery treatment. Especially the activity of tricyclazole against leaf blast gradually increased by the laps of time to 85.5%, which was assessed at 6 September,2003. Although the control value of isoprotholane and tricyclazole mixed with carbosulfan against neck blast was 47.5% and 61.1%, respectively, probenazole showed a very high activity against not only leaf blast but also neck blast, of which that was 91.2%. No phytotoxicity was observed in all the treatments after transplanting rice seedling in the paddy field. Based on these results, three systemic fungicides tested in this study showed such a good potential that they might be used to formulate the nursery treating granule.

Improvement and Analysis of Stacking Durability of Corrugated Fiberboard Boxes for Agricultural Products -Moisture Absorption Properties and Compressive Strength Reduction- (농산물 포장용 골판지상자의 층적내구성의 분석과 향상에 관한 연구(I) -수분흡습특성과 압축강도열화-)

  • Park, J.M.;Kwon, S.H.;Kwon, S.G.;Kim, M.S.
    • Journal of Biosystems Engineering
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    • v.19 no.4
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    • pp.358-368
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    • 1994
  • Major factors in reducing the stacking strength of corrugated fiberboard boxes in cold storage or transport conditions are high relative humidity, causing elevated moisture absorption by the boxes. The bottom boxes in a stack will deform to the critical deflection causing agricultural products damage there, and eventually additional deflection will cause box collapse and finally toppling of the stack. The study was conducted to determine the water absorption characteristics and the compressive strength of the corrugated fiberboard boxes being widely used in packaging agricultural products in Korea. The sample boxes for the study were selected from the regular slotted containers (RSC) types, and one was the box used in apple packaging (Box A), another one was the box used in pear packaging (Box B). The corrugated shipping containers were made from a large portion of recycled fibers in Korea, and comparing with Box B, Box A was fabricated from fiberboard which contained more percentage of old corrugated containers (OCC) imported from foreign countries than domestic waste paper. The results obtained from the study were summarized as follows ; 1. Equilibrium moisture content (EMC) of the sample boxes was established after about 20 hours, and the EMC by absorption was lower than that by desorption. The EMC increased with the increasing of relative humidity and with the decreasing of temperature, and the rate of increasing was much higher above the relative humidity of 50%. 2. The maximum compressive strength of Box A was about 100 kgf greater than that of Box B on the same enviromental conditions. The strength of the sample boxes decreased rapidly with the increasing of relative humidity. The effect of relative humidity on the strength was a little higher than that of temperature. 3. As the applied load was progressively increased and a level was reached, the vertical side panels ($L{\times}D$) deflected laterally inwards or outwards. The panels deflected laterally inwards at higher relative humidity. 4. The maximum compressive deflection ratio and the critical deflection ratio of the sample boxes were increased linearly with the increasing of relative hunidity, but trends for its ratios showed inconsistant response to temperature.

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Vibration Characteristics of Corrugated Fiberboard Boxes for Packages of Pears (배 골판지 포장상자의 진동특성)

  • 김만수;정현모
    • Journal of Biosystems Engineering
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    • v.27 no.5
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    • pp.391-398
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    • 2002
  • During handling unitized products, they are subjected to a variety of environmental hazards. Shock and vibration hazards are generally considered the most damaging of the environmental hazards on a product and it may encounter while passing through the distribution environment. A major cause of shock damage to products is drops during manual handling. The increasing use of unitization of pallets has been resulted in a reduction of the shock hazards. This has caused an increasing interest in research focused on vibration caused dam age. Damage to the product by the vibration most often occurs when a product or a product component has a natural frequency that falls within the range of the forcing frequencies of the particular mode of transportation being used. Transportation vibration is also a major cause of fruit and vegetable quality loss due to mechanical damage. This study was conducted to determine the vibration characteristics of the corrugated fiberboard bones for packages of pears, and to investigate the degree of vibration injury of the pears in the boxes during the simulated transportation environment. The vibration tests were performed on an electrohydraulic vibration exciter. The input acceleration to exciter was fixed at 0.25 G for a single container resonance test and 0.5 G for the vertical stacked container over the frequency range from 3 to 100 Hz. Function generator (HP-33120A) was connected by wire to the vibration exciter for controlling the input acceleration at a continuous logarithmic sweep rate of 1.0 octave per min. The peak frequency and acceleration on the single box test were 22.02 Hz, 1.5425 G respectively, and these values on the vertical stacked boxes were observed from the bottom box 19.02, 18.14, 16.62 and 15.40 Hz and 2.2987, 3.7654. 5.6087, and 7.9582 G, respectively. The pear in the bottom box had a slightly higher damage level than the fruit packed in the other stacked boxes. It is desirable that the package and transportation system has to be so designed that 15∼20 Hz frequency will not occur during the transportation environment.

Browning end Color Characteristics in Mushrooms (Agaricus bisporus) As Influenced by ionizing Energy (버섯의 갈변 및 색도에 대한 전리에너지의 영향)

  • Kwon, Joong-Ho;Byun, Myung-Woo;Cho, Han-Ok
    • Korean Journal of Food Science and Technology
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    • v.22 no.5
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    • pp.509-513
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    • 1990
  • Browning and color characteristics of stored mushrooms (Agaricus bisporus)following ionizing irradiation were investigated in connection with quality deterioration. The phenolic compounds of stored mushrooms showed a gradual decreasing tendency, while extractable browning pigments apparently rose from around 3days of storage under the conditions of $9{\pm}1^{\circ}C,\;80{\pm}7%$ RH and packaging with a corrugated paper box wrapped up in PE. ${\gamma}-irradiation$ at 2 to 3 kGy resulted in a significant reduction of their changes. Immediately after treatment, irradiated mushrooms were more discolored, i.e. a lower Hunter L value and higher Hunter a and b values than control. However, the subsequent storage for 15 days resulted in a preventive influence of ionizing energy on mushroom discoloration. This beneficial effect of ionizing energy was somewhat higher in the pilei than in the stipes of mushrooms and was found to increase lineally with increasing doses up to 3 kGy.

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A Study on the New Peach Graching System in Stages for Efficint Marketing (복숭아 유통개선을 위한 단계별 등급화 체계 연구)

  • 이기우;박재홍;이호철
    • Food Science and Preservation
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    • v.7 no.4
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    • pp.349-356
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    • 2000
  • This study is to investigate and to suggest the most efficient roach standardization that is performed and is preferred by consumers to provide benefits for all of them. The data was collected to obtain information about peach standardization consumption and consumer preference, and marketing situation by using interviews from peach producers, wholesaler and retailer, and consumers for three years (1997-1999). The most important standardization criterion at present was found to be a weight among peach producers, a color among wholesaler and retailer and consumers. In addition, sweetness was ranked first among the producers, wholesalers and retailers, and consumer if sweetness were detected without running peaches. Especially, consumers preferred to purchase small amount with small package and presented sweetness as the most preferred criterion. Thus, it is necessary for peach producers, wholesaler and retailers, and consumers to establish the small package standard and to subdivide the present system into several grades for performing the two-way system which labels grade with sweetness and weight.

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Minimum Margin Tank Loading Algorithm for Chemical Tank Loading Problem (화공약품 탱크 적재 문제의 최소 여유량 탱크 적재 알고리즘)

  • Lee, Sang-Un
    • Journal of the Korea Society of Computer and Information
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    • v.20 no.2
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    • pp.131-136
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    • 2015
  • The chemical tank loading problem has been classified as nondeterministic polynomial time (NP)-complete problem because of the polynomial-time algorithm to find the solution has been unknown yet. Gu$\acute{e}$ret et al. tries to obtain the optimal solution using linear programming package with $O(m^4)$ time complexity for chemical tank loading problem a kind of bin packing problem. On the other hand, this paper suggests the rule of loading chemical into minimum margin tank algorithm with O(m) time complexity. The proposed algorithm stores the chemical in the tank that has partial residual of the same kind chemical firstly. Then, we load the remaining chemical to the minimum marginal tanks. As a result of experiments, this algorithm reduces the $O(m^4)$ of linear programming to O(m) time complexity for NP-complete chemical tank loading problem.

QR code invoice system with AR (AR을 이용한 QR code 송장 시스템)

  • Kim, Sohee;Yang, Yujin;Jeon, Soohyun;Kim, Dongho
    • Proceedings of the Korean Society of Broadcast Engineers Conference
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    • fall
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    • pp.331-334
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    • 2021
  • 기존의 택배 배송시스템은 수령인 본인이 아니더라도 주소, 전화번호와 같은 개인정보를 쉽게 확인할 수 있다. 코로나 19로 인해 언택트(Untact) 주문 및 배달, 배송 서비스가 급격히 늘어나면서 택배 배송 관련 사업은 거대한 시장으로 성장하고 있으며 이와 함께 노출된 개인정보가 범죄에 악용될 수 있다는 우려도 증가하고 있다. 더불어 여러 택배 및 배송물이 도착했을 때, 수신자는 택배 상자를 뜯지 않고 배송물의 오도착 여부를 확인하기 어려우며 원하는 물품이 담긴 택배가 정확히 어떤 것인지 알기 힘들다.본 프로젝트에서는 다단계 인증이 가능한 QR code를 활용해 송수신자의 주소, 제품 종류, 명칭 등을 포함한 여러 정보를 배송기사, 수령인 등에 따라 선택적으로 접근한다. 같은 QR code를 스캔하더라도 수령인의 경우 모든 정보를 확인할 수 있고, 배달원은 일부의 정보를 확인할 수 있지만, 권한이 없는 사람은 어떠한 정보도 확인할 수 없다. 기존의 택배 배송시스템처럼 정보를 맨눈으로 인식할 수도 없으므로 개인정보 노출의 한계를 극복할 수 있다. 이때 송장 정보는 텍스트 형태뿐 아니라 주문한 내용물의 종류 및 모양 등을 그대로 구현한 AR(augmented reality) 형태로도 확인할 수 있어 포장된 상태 그대로 배송물의 오도착 여부를 확인하거나 다량의 택배를 보다 효율적으로 구분할 수 있다. 이처럼 같은 QR code로 서로 다른 정보를 제공하는 SQRC(Security/Secure QR code)의 원리를 이용해 정보를 안전하게 보호하는 것에 그치지 않고, 비디오나 이미지와 같은 멀티미디어 서비스를 추가로 제공해 실감 미디어의 적용 범위를 넓힐 수 있다.

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