• Title/Summary/Keyword: 변색 효과

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Microstructure and Hardness Evolution in Press-formed 925 Silver Alloys (가압성형 925 은합금의 미세구조와 경도 변화)

  • Song Ohsung
    • Proceedings of the KAIS Fall Conference
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    • 2005.05a
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    • pp.55-57
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    • 2005
  • 기존의 장신구 은제품은 무르고 주조공정 특유의 미세한 표면결함을 가져서 착웅 중 쉽게 변색되는 문제가 있었다. 본 연구에서는 내식성을 향상시키기 위해 $92.5\%Ag-6.5\%Cu-1\%Zn$의 삼원계 은합금을 기초 소재로 해서 반지장신구를 상정하여 기존의 주조공정으로 대략의 형태를 만들고 금형과 유압프레스로 성형 가압시켜서 적극적으로 주조 시에 발생한 미세기공을 제거하고 결정립을 미세화하여 표면경도와 밀도를 향상시켰다. 선반가공과 미세연마를 실시하여 내식성이 향상된 표면과 기존 주조공정에 비해 3배 이상 향상된 경도를 가져서 스프링백 효과에 의해 귀보석을 세팅할 수 있는 개선된 텐션형 은장신구 공정을 개발하였고 이때의 최적 성형 정도를 확인하였다.

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Real Environment Anti-Fouling Performance Test of Silyl Type SPC A/F Coatings (Silyl계 방오도료의 실환경 방오성능 평가)

  • Jeong, Hyeong-Jun;Jo, Yeon-Ho;Kim, Dae-Gyeong;Cheon, Je-Il;Han, Myeong-Su;U, Jong-Sik
    • Proceedings of the Korean Institute of Surface Engineering Conference
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    • 2014.11a
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    • pp.83-83
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    • 2014
  • 선박건조에 사용되는 도료 중 SPC(self-polishing copolymer) A/F(anti-fouling) 도료의 주된 기능은 해양생물의 부착 등 해양생물에 의한 오염을 방지하는 방오성능으로 인식되어 왔으나, 최근 방오성능 뿐 아니라 선박의 운항 시 선체저항을 줄임으로써 발생되는 연료절감효과와 선박의 미관을 위한 변색지연 등 SPC A/F 도료의 다른 기능에 많은 관심을 가지게 되었다. 이러한 관심과 사용자의 요구에 따라 도료사에서는 항력의 감소를 가져 올 수 있는 Silyl acrylate copolymer로 디자인 된 Silyl acrylate SPC A/F 도료를 개발하였으나 SPC A/F 도료의 방오제(biocides) 종류에 따른 방오성능 차이를 비교 평가 할 수 있는 객관적 자료가 부족하여, 본 연구를 통해 SPC A/F 도료의 종류 별 방오성능을 평가하고자 한다.

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Effect of Different Wind-break Net on Reducing Damage of Cold Sea Wind (수도 풍해경감을 위한 방풍강 강목의 효과)

  • 이승필;김상경;이광석;최대웅;김칠용
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.35 no.4
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    • pp.352-361
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    • 1990
  • The reducing effect of wind injury was investigated using several wind-break nets in Youngdeok province where cold-wind damage is often occurred during rice growing season. The white-head damage of rice have been often occurred by typhoon during the period between August 15 to September 10 in the cold wind area of the eastern coastal during the last 11 years (1979-1989). This may suggest that the critical period for heading will be by August 15 in the regions. High evaporation coefficient, more than 250 due to typhoon passage over the regions resulted high injury of white head. Generally, the wind injury have been caused by warm and dry westerlies through Fohn apperance in Taebaeg mountains and by cool-humid wind which blows from coast to inland. The frequency of occurrence of the two types of typhoons were 25, 20%, respectively during rice cultivation. The instalation of wind-break net significantly reduced the wind blowing speed, depending on the net mesher with the higher effect in dence net. The distances between the net and cropping area also affect the wind speed: 23% reduction at 1m distance. 34% at 10m and 28% at 20m, respectively. The reducing effect was also observed even at 10 times height of the wind-break net. The instalation of wind-break net gave several effects on climate factor, showing that temperature increased by 0.8$^{\circ}C$(maximum), 0.7$^{\circ}C$(minimum), 0.6$^{\circ}C$(average) : water temperatures increased by 0.5$^{\circ}C$(maximum), 0.6$^{\circ}C$(minimum), 0.5$^{\circ}C$(average) : soil temperature increased 0.4$^{\circ}C$. The earlier heading and increasing growth rate, use of light, culm length, panicle number per hill, spikelet number per panicle, fertility and 1,000 grain weight were observed in the fields with the wind-break nets resulting in 10-15% increase in rice yield using 0.5${\times}$0.5cm nets. The increasing seedlings per hill gave higher grain yield by 13% in the cold wind damage regions of eastern coastals. and the wind-break was more significant in the field without the wind-break net. Wind injury of rice plant in the cold wind regions of eastern coastals in korea could be reduced by selection of tolerant varieties to wind injury, adjustment of transplanting time, and establishment of wind-break nets.

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Induction of Callus from the Anther Culture of Prunus persica (복숭아(Prunus persica) 약배양(葯培養)에 의(依)한 Callus 유기(誘起))

  • Shin, Hey-suk
    • Korean Journal of Agricultural Science
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    • v.4 no.2
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    • pp.239-253
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    • 1977
  • In order to establish the effective method of producing calluses of Prunus persica, anthers were cultured on Nitsch's medium supplemented with combinations of several growth regulators. Anthers of tetrad stage were preserved in the refrigerator at $4^{\circ}C$ for 50~60 days. Calluses were embeded on the Murashige and Skoog's medium supplemented with multiplicate and differentiate the calluses. Changes of anther color, callus formation, and proliferation of haploid callus were observed under the different medium conditions. The results obtained were summarized as fellows: 1) The cultured anthers were turned dark brown 2~6days after were explanted anthers into the medium. 2) The anthers which were not changed in color were observed more frequently in the medium not added the growth regulators. 3) Calluses were induced from anthers which were turned dark brown and liberated from the anther slit. 4) BA. was very effective to induce calluses and to form the chlorophyll. The medium supplied with BA 0.5ppm were best to induce calluses. 5) The best medium supplied with BA 0.5ppm+IAA or 2.4-D were best to proliferation of calluses. 6) The medium was adjusted to pH 4.5 and supplied with 250mg/l of $CaCl_2{\cdot}2H_2O$ were induced calluses from anthers.

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Corrosion and Strength Changes of Agricultural Steel Pipes Elapsed 20 Years under the Greenhouse Environment (온실 환경 하에서 20년 경과된 농업용 강관의 부식 및 강도변화)

  • Nam, Sang-Woon;Ryu, Hee-Ryong;Choi, Man-Kwon;Shin, Hyun-Ho
    • Journal of Bio-Environment Control
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    • v.29 no.2
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    • pp.196-201
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    • 2020
  • In order to increase the durability of the pipe framed greenhouse, galvanized steel pipes with four corrosion protection treatments were installed in the greenhouse. After 20 years, experiments on surface corrosion and strength change were conducted. Control (untreated) pipes exposed in the atmosphere showed a 1.3% reduction in strength, but little difference from other treatments. The strength of heavy protective coating pipes buried in the ground decreased by 0.6%, showing little change, but untreated pipes decreased by 15.7%. And antirust paint and asphalt coating pipes decreased by 4.2~4.4%. Pipes exposed in the atmosphere did not show severe corrosion in all samples. There was no change in heavy protective coating pipes, and no rust was found in antirust painting pipes either and there was only slight discoloration. Asphalt coating pipes discolored black and some rust was found, and untreated pipes were rusted by 20~30% of the surface. However, untreated pipes buried in the ground were completely rusted, and asphalt coating pipes were rusted by 80~90% of the surface. Antirust painting pipes were rusted by 20~30%, and heavy protective coating pipes did not change almost. The heavy protective coating treatment showed a clear corrosion protection effect even in the parts buried in the ground, and the antirust painting treatment also showed some corrosion protection effect. Therefore, it is judged to be applicable to the field of pipe framed greenhouses.

The Study for Efficacy, Effect and Stabilization of Trichosanthes Kirilowii Root, Prunella Vulgaris Leaf and Clematis Chinensis Root as a New Whitening Ingredients (새로운 미백제인 천화분근, 하고초엽, 위령선근의 효능, 효과 및 안정화에 대한 연구)

  • 지홍근;최정식;이순근;조용백;표성수;한창균;김주현;정기원;윤세준
    • Journal of the Society of Cosmetic Scientists of Korea
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    • v.30 no.1
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    • pp.123-128
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    • 2004
  • Numerous novel ingredients have been introduced for the higher functionality of whitening cosmetics. Through the preliminary research, we have found Trichosanthes kirilowii root, Prunella vulgaris leaf and Clematis chinensis root have high whitening efficacy. But they are insoluble. Moreover the discoloration of and decrease in content take place when they are exposed to light, heat or oxygen. From Trichosanthes kirilowii root, Prunella vulgaris leaf and Clematis chinensis root, efficacious ingredients were ethanol-extracted by heating to 75∼85$^{\circ}C$ for 6∼8 h. These extracts have the inhibitory activity of tyrosinase and B16 melanin formation, thus enhancing whitening effect. We made liposomes using propylene glycol (PG)/hydrogenated lecithin/middle chain triglycerides (MCT)/glycerin/water and microfuidizer to stabilize extracts. The stability against heat and light was enhanced by 3∼5 times compared with untreated extracts. Particle size analyzer, freeze fracture transmission electron microscopy (FF-TEM), chromameter and HPLC are used for the analysis.

Effects of Cereal Powders on Rheological Properties in Kochujang (곡류분말 처리가 고추장의 물성학적 특성에 미치는 영향)

  • An Yeong-Soon;Hong Yeong-Pyo;Kim Hyong-Yol;Lee Keun-Bo;Lee Mi-Sook
    • Food Science and Preservation
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    • v.12 no.2
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    • pp.151-155
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    • 2005
  • General problems on the quality in circulation process of Kochujang are fluidity, separated water at upper layer, and color change to dark-brown. Rice powders, glutinous rice powder and gelatinized rice powder, gelatinized glutinous rice powder were applied for solving such problems to Kochujang. Relationship between blending ratio of com syrup and fluidity had a linear correlation. Water separation in Kochujang was prevented by addition of gelatinized cereal powders, and gelatinized glufinous rice powder was most effective. Optimal amount of gelatinized glutinous rice powder was $0.5\~1.0\%$ (w/w).

Effect of Blanching Condition on the Physicochemical Properties of Burdock, Lotus Root, and Garlic Scape (데치기 조건에 따른 우엉, 연근 및 마늘종의 이화학적 특성 변화)

  • Hwang, Su-In;Yun, Young Chan;Lee, Eun-Jung;Hong, Geun-Pyo
    • Food Engineering Progress
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    • v.23 no.1
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    • pp.69-75
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    • 2019
  • This study investigated the effects of blanching conditions on the quality characteristics of burdock, lotus root, and garlic scape. The selected plants were blanched at varying temperatures (70-100℃) for 1-5 min, and moisture content, shear force, color, and total microbial count were analyzed. Burdock exhibited browning discoloration when it was blanched at a relatively low temperature (70-80℃). In addition, thermal tenderization of burdock was not evident in the blanching conditions adopted in this study. Blanching affected the tenderness and moisture content of lotus root without deteriorative discoloration. In particular, low temperature blanching (80℃) was favorable to blanching lotus root. Alternately, thermal tenderization of garlic scape was possible by blanching at 80-100℃ for 3-5 min, while discoloration of the blanched garlic scape dominated at high-temperature blanching (100℃). Consequently, the result indicated that low temperature for a long time (80℃ and 3-5 min) provided a better blanching condition for lotus root and garlic scape than high temperature applied at a short time (100℃ and 1-3 min).

Studies on the Reducing Methods of Cold Wind Damage of Rice Plant by Installation of Windbreak Net in the Eastern Coastal Area (동해안 냉조풍지대의 방풍망에 의한 수도의 풍해경감방법)

  • 이승필;이광석;최대웅;손삼곤;김칠용
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.32 no.2
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    • pp.163-172
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    • 1987
  • Results obtained from this study conducted to find the effect of wind-break net on reducing cold wind damage in the eastern coastal cold wind damaged area are summarized as follows. The rice critical safe heading date was up to Aug. 10 in the eastern coastal area, which the frequency of gale Aug. 10 to Sep. 10 is high. The frequencies of westries and cold wind from sea were 25%, respectively, in this area. The effects of wind-break net on reducing wind verocity were 26.9, 34,6% with raising air temperature of 0.4-0.7$^{\circ}C$ and water temperature of 0.3-0.5$^{\circ}C$. The effect of wind-break net was up to 10 time's distance of wind-break net's height from wind-break net. The installation of wind-break inhanced to rice growth, so showed the heading date earlier by 2-5days and increased culm length, no.of panicles per hill and no. of spiklets per panicle. The yield decrease in this area was due to sterilization, poor ripening and light 1,000 grain weight. The yields showed 20-28% increase by installation of wind-break net. The effect of wind-break net was most in the installation plot with wind-break net against cold wind from sea and westries installed in the panicle formation stage.

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Tissue Mimicking Phantom for Visualization of Temperature Elevation Caused by Ultrasound (초음파에 의한 온도상승 가시화용 생체 모의매질)

  • Jung, Ji-Hee;Kim, Jung-Soon;Ha, Kang-Lyeol;Kim, Moo-Joon;Cao, Yonggang
    • The Journal of the Acoustical Society of Korea
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    • v.33 no.5
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    • pp.291-299
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    • 2014
  • To probe the temperature elevation effect caused by ultrasound, a tissue mimicking phantom was newly suggested. A carrageenan gel was adopted to realize not only the required transparency for visualization but also acoustic characteristics similar to human tissue. To visualize the temperature elevation inside phantom, thermochromic film with a critical temperature of discoloration was introduced. Acoustic characteristics of the tissue mimicking phantom were examined when the concentrations of carrageenan and sucrose changed. As the results, the attenuation coefficient of the phantom could be controlled in the range of 0.44~0.49 dB/cm/MHz, and the acoustic impedance in the range of 1.52~1.77 Mrayls. We could control the acoustic characteristics of the phantom by different concentration of carrageenan and sucrose, and it was possible to examine the temperature elevation caused by ultrasound in the phantom. The suggested method was verified by noninvasively visualizing the temperature elevation due to planar and focused ultrasound using the fabricated phantom.