A Study on the Nutrition Contents and Blood Glucose Response Effect of Diabetic-Oriented Convenience Food prepared Medicinal Plants and Chicken (생약재와 닭고기를 이용하여 개발된 편의 당뇨식사의 영양성분 및 혈당반응)
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- Journal of the East Asian Society of Dietary Life
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- v.12 no.2
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- pp.91-99
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- 2002