• Title/Summary/Keyword: '-고'

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라이신 수준에 따른 재래종 흑돼지육과 개량종 돈육의 해동후 저온저장중 품질비교

  • Lee, Seong-Gi;Gang, Seon-Mun;Kim, Yong-Seon;Gang, Chang-Gi;Chae, Byeong-Jo
    • Proceedings of the Korean Society for Food Science of Animal Resources Conference
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    • 2005.10a
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    • pp.245-249
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    • 2005
  • 본 연구는 육성기, 비육기 사료내 라이신 수준에 따른 재래흑돼지육과 개량종 돈육의 해동후 저온저장중 품질비교를 구명하고자 실시하였다. pH는 저장 5일에 고라이신 수준의 재래흑돼지육이 고라이신 수준의 개량종 돈육보다 높았으며(p<0.05), 드립감량은 저장 5일까지 고라이신 수준의 재래흑돼지육이 저라이신 수준의 개량종 돈육보다 낮았다(p<0.05). TBARS는 저장 7일에 고라이신 수준의 재래흑돼지육이 고라이신 수준의 개량종 돈육보다 높았다(p<0.05). Hunter L 값은 저장 2일부터 재래흑돼지육이 개량종 돈육보다 낮았고(p<0.05), a 및 b 값은 저장 5,7일까지 재래흑돼지육이 개량종 돈육보다 높았다(p<0.05). 신선육의 육색, 종합적 기호도는 고라이신 수준의 재래흑돼지육이 가장 높았으며(p<0.05), 가열육의 맛, 풍미, 조직감, 종합적 기호도는 재래흑돼지육이 개량종 돈육보다 높았다(p<0.05). 따라서 이상의 결과를 종합해 보면 고라이신 수준의 사료를 급여시 재래흑돼지육의 보수력, 육색, 관능적 기호도는 향상되었으나 저온저장중 지방산화는 촉진되었다.

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A Development and Characterization of Refractory Panel (내화패널의 개발과 특성에 관한 연구)

  • Kim, Dong-Joon;Kwon, Young-Jin;Kim, Yong-Ro;Han, Byung-Chan;Kim, Jae-Hwan
    • Proceedings of the Korea Institute of Fire Science and Engineering Conference
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    • 2009.04a
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    • pp.61-66
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    • 2009
  • 최근 초고층 건축물 등에 적용되는 고강도콘크리트의 내화성능에 대한 문제점이 제기됨에 따라 국토해양부에서는 고강도콘크리트 내화성능 관리 기준을 고시한 바 있으며, 건설업계에서도 이에 대응하기 위해 다양한 기술 검토가 이루어지고 있다. 본 연구에서는 고강도콘크리트의 취약점으로 제기되고 있는 화재시의 폭렬문제에 대한 대응방안으로서 기존 연구를 통해 내화성능이 우수한 것으로 보고되고 있는 ECC 를 영구거푸집으로 활용한 고강도콘크리트의 내화성능을 검토하였다. ECC 영구거푸집을 활용한 고강도콘크리트 기둥부재의 내화성능 검토 결과, 영구거푸집과 고강도콘크리트 계면으로의 열 침투를 제어할 수 있도록 부재 생산 및 구축 방안을 검토하고, ECC의 적정 배합 및 두께를 확보한다면 고강도콘크리트의 내화성능 확보기술로서의 활용이 가능할 것으로 판단된다. 또한, 내화성 영구거푸집으로서의 단순 활용 방안 이외에 ECC의 우수한 물리적 성능을 활용하여 구조성능을 분담할 수 있는 방안으로의 지속적 검토가 필요할 것으로 판단된다.

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HPAI가 오리산업에 미친 영향은?

  • 한국오리협회
    • Monthly Duck's Village
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    • s.215
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    • pp.8-13
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    • 2021
  • 고병원성조류인플루엔자가 지난 4월 6일 전남 장흥에서 마지막으로 발생한 이후 한달 이상 추가 발생이 없어 종식단계에 접어들었다. 지난해 11월 26일 최초 발생한 고병원성조류인플루엔자는 235일간 가금농장에서 106건, 관상용 2건을 비롯해 야생조류에서 234건이 검출됐고, 이로 인해 487농가에서 3천만수에 육박하는 가금류가 살처분됐다. 이중 오리는 육용오리 96농가 184만9천수, 종오리 23농가 184천수가 살처분됐다. 특히 종오리의 경우 농가수로는 35%가 피해를 입었으며 사육수수로는 4월말 현재 산란종 오리수가 전년대비 17.1%가 줄어들었으며 평년에 비해서는 30% 가까이 줄어들었다. 때문에 당분간 육용오리 생산에 차질이 불가피하며 살처분 농가들의 입식도 늦어질 것으로 예상되고 있다. 이처럼 고병원성조류인플루엔자 발생으로 인해 국내 오리산업은 큰 피해를 입었으며 정상으로 회복하기까지는 상당한 시일이 소요될 것으로 예상된다. 우리나라 뿐만 아니라 전 세계적으로도 고병원성조류인플루엔자로 인해 몸살을 앓고 있다. 아시아는 물론 유럽, 아프리카, 북아메리카까지 고병원성 조류인플루엔자가 지속적으로 발생하고 있기 때문이다. 전 세계적인 고병원성조류인플루엔자 발생은 장기적으로 국내 오리산업에도 악영향을 미칠것으로 예상되고 있다. 원종오리를 수입하고 있는 영국 등에서도 고병원성조류인플루엔자가 발생함에 따라 가금류의 수입이 중단되면서 장기적으로 종오리 수급에도 차질이 예상되기 때문이다. 이에 이번호에서는 앞으로의 종오리 수급 현황 및 전망에 대해 살펴봤다.

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Treatment Status and Its Related Factors of the Hypertensives Detect ed Through Community Health Promotion Program (지역사회 보건사업에서 발견된 고혈압환자의 치료실태와 관련요인)

  • Kam, Sin;Kim, In-Ki;Chun, Byung-Yeol;Lee, Sang-Won;Lee, Kyung-Eun;Ahn, Soon-Ki;Jin, Dae-Gu;Lee, Kyeong-Soo
    • Journal of agricultural medicine and community health
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    • v.26 no.2
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    • pp.133-146
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    • 2001
  • The purpose of this study was to investigate the treatment status and its related factors of the newly detected rural hypertensives through community health promotion program. A questionnaire survey and blood pressure measurement were performed to 6,977 residents of a rural area, and 282 hypertensives detected by blood pressure measurement were selected as subjects of the study. The study employed the health belief model as a hypothetical model. The major results of this study were as follows: The proportion of person experienced treatment among hypertensives was 12.0%. Treatment experience rate was significantly related with age and educational level(p<0.01). That is, if they were older, lower educational level, the treatment experience rate was higher. The major reasons of no treatment were 'they had not hypertensive symptoms ' (45.6%), 'their blood pressure was not high so much that they received treatment ' (43.2%). The chief facilities for treatment were public health institutions(57.9%) such as health center and health subcenter, and hospital/ clinics(29.8%). The treatment experience rate was higher when they had higher perceived severity for hypertension, lower perceived barrier to treatment, although statistically not significant. Treatment experience rate was significantly related with cues to action and health education experience(p<0.05). That is, if they had hypertension related symptoms such as headache previously, patients suffered from hypertension complication and health education experience for hypertension, the treatment experience rate was higher. In multiple logistic regression analysis for treatment experience, having a cerebrovascular patient in their acquaintance and the experience of health education for hypertension were significant variables. On consideration of above findings, it would to be essential to provide knowledge about hypertension and its treatment, and severity of hypertension complications through health education.

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Survey on the High-Caffeine Energy Drink Consumption Status of University Students in Seoul (서울 지역 대학생의 고카페인 에너지음료 소비 실태 조사)

  • Yoo, Hyun Suk;Sim, Ki Hyeon
    • Journal of the East Asian Society of Dietary Life
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    • v.24 no.3
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    • pp.407-420
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    • 2014
  • A survey was carried out regarding university students' recognition of high-caffeine energy drinks in an effort to identify and improve problems as well as provide basic data. Most of the subjects had previous experience of energy drink consumption. Studies showed that most students consumed energy drinks when studying. Regarding frequency of energy drink consumption, most students' responded "1~6 times a year"; female students showed lower frequency of energy drink consumption than male students. Both male and female students used convenience stores to purchase energy drinks. In most cases, students became aware of energy drinks through advertisements on TV, radio, newspapers, and magazines. The most important factor affecting their energy drink purchase and consumption status was taste. The most frequent adverse effect they experienced after drinking an energy drink was unusual heart-pounding, whereas the biggest problem caused by energy drink consumption was addiction. This study indicates that students should have a better understanding of the problems associated with excessive and prolonged high-caffeine intake. In addition, instructions for proper purchasing and consumption of high-caffeine energy drinks should be provided as well as education and campaigns concerning symptoms caused by high-caffeine energy drink consumption so that students may refrain from excessive consumption. Further, civil organizations and the government need to devise effective measures for proper regulation of high-caffeine energy drink consumption.

Effects of Alginate Oligosaccharide on Lipid Metabolism in Mice Fed a High Cholesterol Diet (알긴산 올리고당이 고콜레스테롤식이를 급여한 마우스의 지질대사에 미치는 영향)

  • Back, Su-Yeon;Kim, Hyun-Ku;Jung, Seung-Ki;Do, Jeong-Ryong
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.43 no.4
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    • pp.491-497
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    • 2014
  • This study investigated the effects of alginate oligosaccharide on lipid metabolism in mice fed a high-cholesterol diet for 6 weeks. Male apoE mice were assigned to four groups: normal diet group (N), high-cholesterol diet group (HC), HC with 5% alginate oligosaccharide group (HC-AOL), and 10% alginate oligosaccharide group (HC-AOH). Epididymal adipose tissue and kidney adipose tissue weights were significantly reduced in the HC-AOH group by 131.4% and 148.4%, respectively, as compared to the HC group. Serum total cholesterol (TC), triglyceride (TG), and LDL-cholesterol levels were also significantly reduced in the HC-AOH group by 57.5%, 51.4%, and 82.9%, respectively, as compared to the HC group. Hepatic TC and TG levels in the HC-AOH group were significantly reduced by 72.3% and 33.5%, respectively, as compared to the HC group. These results indicate that alginate oligosaccharide might improve lipid metabolism and reduce fat accumulation.

Heat Penetration of Canned Oyster Mushroom (느타리버섯 통조림의 전열특성)

  • Lee, Dong-Sun;Park, Noh-Hyeon;Shin, Dong-Hwa;Min, Byong-Yong
    • Korean Journal of Food Science and Technology
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    • v.16 no.2
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    • pp.206-210
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    • 1984
  • Heat penetration pattern of canned oyster mushroom(Pleurotus astreatus) was monitored for processing variables-can size, heating temperature and solid fill fraction, and its effects on sterilization condition was reviewed. The $f_h$ value decreased sharply with decrease of solid fill fraction and then became stable from certain solid fill fraction unique to can size. Heat penetration was a little faster at higher heating temperature with lower $f_h$ value. As viewed from $f_h$ value, convection started at higher solid fill fraction with higher length/diameter ratio, and $f_h$ values decreased to about 1.0 with decrease of solid fill fraction. From standpoint of overall cost, retorting time and energy consumption, solid fill fraction of 3/5 was optimum for all can sizes considered.

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An Analysis of Price Competition between Two Ports using Game Model (게임모형을 이용한 두 항만간 가격경쟁에 관한 연구)

  • Kim, Tae-Gi;Park, Gyei-Kark
    • Journal of Korea Port Economic Association
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    • v.25 no.3
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    • pp.251-268
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    • 2009
  • This study analyzes price competition between two ports theoretically using a game model. We considered two cases: in Case I, consignors are located in a given position, and in Case II, consignors are distributed uniformally between two ports. The results are as follows. In Case I, the higher consignors' preferences for quality are, the more two ports' prices increase. As the locations of consignors are closer to Port H, the price of Port H increases and that of the low quality port(Port L) decreases. In addition, when transportation cost increases, the price of Port L decreases and the price of Port H tends to increase. If the quality of Port H improves, the price of the port H increases but the price of Port L is not clearly determined. In Case II, the higher consignors' preferences for quality are, the more two ports' prices increase. As transportation cost increases, the prices of both ports decrease but the price of Port L decreases twice as fast as that of Port H. In addition, if the quality of Port H improves, the price of Port H increases but the price of Port L decreases when transportation cost is high.

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A Preliminary Study on Energy Consumption Analysis in Storage Space for Exhibition Facility by using Absorption Material (조습재 사용에 따른 전시시설 수장고의 에너지 사용량 분석에 대한 기초연구)

  • Kim, Jinhwan;Hong, Taehoon;Jeong, Kwangbok
    • Korean Journal of Construction Engineering and Management
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    • v.20 no.2
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    • pp.53-59
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    • 2019
  • As solve the shortage problems of storage space for exhibition facilities, the South Korean government is establishing plans to expand storage space for exhibition facilities. From a medium- to long-term perspective, an energy-efficient storage space for exhibition facility is needed to implement efficient state budget execution and achieve national greenhouse gas reduction goals. In this regard, this study analyzed the energy consumption of storage space for exhibition facilities according to the use of absorption materials. To this end, a case study was conducted on 12 storage spaces for exhibition facilities in South Korea. Compared to the storage space using the absorption material, the storage space without using the absorption material showed an increase in HVAC system operation time by 47.50% during summer periods and 58.85% in non-summer periods. In particular, the analysis found that in the case of storage for 'H' exhibition facility, the energy cost was reduced by 2,721,700 won/year after remodeling work using the absorption material. It is expected that the findings of this study can help the government and the person in charge from construction companies to construct energy-efficient storage space room for exhibition facilities.

Joseon Intellectuals' Awareness in 'Gǔ(古) and Jīn(今)' and Historical Changes - Focusing on distinctions between different schools (조선 지성인들의 '고금(古今)' 인식과 역사변동 - 학파 간의 차이를 중심으로 -)

  • Choi, Young-sung
    • The Journal of Korean Philosophical History
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    • no.54
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    • pp.43-75
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    • 2017
  • This paper is to examine how Joseon intellectuals understood $g{\check{u}}$(古) and $j{\bar{i}}n$(今) and how its history consequently changed. It is to take a macroscopic view focusing on differences of different schools. Understanding of '$g{\check{u}}$' and '$j{\bar{i}}n$' directly and indirectly affected academia, art and even politics throughout Joseon dynasty. As different scholars and schools distinctively understood $g{\check{u}}$ and $j{\bar{i}}n$, issues of tradition and creation; conservatism and progressivism and; ideal and reality were deeply discussed. Those discussions greatly and historically contributed to making changes in politics and society as well. A cultural tradition of emphasizing '$g{\check{u}}$' took a deep root in overall Joseon society. Meanwhile, understanding of '$j{\bar{i}}n$(今)' or '$x{\bar{i}}n$(新)' was required with changes of times. as When people thought the reality is confusing or corrupt, they adopted restoration(復古) which means to go back to basis as the slogan. Awareness in $g{\check{u}}$ and $j{\bar{i}}n$ served as a drive to change the society. However, they never lifted their voices for '$j{\bar{i}}n$' or '$x{\bar{i}}n$,' abandoning '$g{\check{u}}$'. Criticism on '$g{\check{u}}$' was merely for criticizing being bound by '$g{\check{u}}$,' not targeting '$g{\check{u}}$' itself. '$J{\bar{i}}n$' actually was a dependent variable of '$g{\check{u}}$.' It is a dichotomous view to consider '$g{\check{u}}$' as conservatism and '$j{\bar{i}}n$' as progressivism.