Isolation and Characteristics of ${\varepsilon}$ -Caprolactam Utilizing Bacteria
(${\varepsilon}$ -Caprolactam 이용성(利用性) 세균(細菌)의 분리(分離) 및 그 성질(性質))
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- Current Research on Agriculture and Life Sciences
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- v.3
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- pp.21-27
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- 1985