• Journal of Korean Society of Water and Wastewater
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• v.25 no.6
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• pp.839-846
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• 2011

To investigate corrosivity characteristics of raw water in Korea, Langelier index (LI) of 30 multi-regional water treatment plants (WTPs) were evaluated. Annual average values of LI at 30 WTPs were all negative, which means raw water in Korea is very corrosive. LI results for 4 major rivers showed that raw water from Han and Nakdong had relatively high values compared to those of Sumjin and Keum. On the other hand, LI values of raw water from the tributaries of four major rivers were relatively low presumably due to geological characteristics, and in some cases the values were less than -4.0 which means increase of LI is urgently needed to minimize red water problem. Based on the correlation results among LI and water quality parameters, pH, water temperature, calcium concentration were confirmed as major components for LI. Therefore, pH and calcium concentration control is an effective method for the improvement of LI in water treatment processes.

• KCID journal
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• v.17 no.2
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• pp.95-104
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• 2010

Water quality data for 10 years (2000~2009) from about 826 reservoirs that are operated as a agricultural water quality survey network were analyzed in order to seek water quality management plan based on physical and chemical characteristics of agricultural reservoirs. The 95% reservoirs that exceed agricultural water quality standard of Chl-a (35mg/ $m^3$) had effective water depth shallower than 5m. The reason was that the reservoirs had more inflows of nutrient salts from the watershed, bigger surface water area of weak structure to algae occurrence. As the reservoirs of effective water depth shallower than 5m cover 49% of benefited area for irrigation, it is critical for agricultural water quality management of the reservoirs. The water quality of reservoir with shallower than 5m effective water depth was worse than reservoir with deeper than 5m effective water depth. Therefore, it is desirable that effective water depth of reservoirs make more than 5m for water quality management by building the bank higher and dredging the bottom of reservoirs.

• Journal of Korean Society of Water and Wastewater
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• v.29 no.2
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• pp.155-163
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• 2015

Many advanced treatment processes have been introduced to WTPs, however, the consumer confidence on tap water is still low and the percentage of drinking water directly from the tap is less than 2 %. One of the methods to improve the credibility of tap water is to introduce a drinking water certification system. By introducing the system, water treatment processes can be optimized, which in turn, can significantly improve drinking water quality. In this paper, 6 water quality parameters(i.e., turbidity, CT, residual chlorine, geosmin, 2-MIB, Mn) which have significant influences on tap water quality and consumer confidence were identified, and their recommended guidelines were proposed. 3-Star or 5-Star certification can be awarded to the WTPs which have met the certification criteria. The drinking water certification system can be carried out as a voluntary program among drinking water suppliers.

• Journal of the Korean Society of Environmental Restoration Technology
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• v.4 no.4
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• pp.46-55
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• 2001

Analysis of fish farm influences on stream water quality may provide basic informations on watershed management to reduce environmental impact due to fish farm development and to conserve stream water quality in forested watershed area. In this research stream water qualities around Mt. Baegun area were monitored seasonally for three years. Due to the increase of pH in effluent water from the fish farm it was believed that alkalization of stream water can be accelerated by large scale development of fish farms in the forested watershed area. As a result of regression analyses, the linear equation of pH of influent and effluent water of fish farm was, pH of effluent water of fish farm = $0.6234{\times}pH$ of influent water of fish farm + 2.6263. Also, the linear equation of electrical conductivity of influent and effluent water of fish farm was electrical conductivity of effluent water of fish farm = $1.7275{\times}$electrical conductivity of influent water of fish farm - 14.007. Negative effects on stream water quality were observed by indications of increase in electrical conductivity and water temperature of effluent water from the fish farm. Decreases in physicochemical indices such as the amount of dissolved oxygen, total amount of cation and total amount of anion in effluent water from the fish farm were also negative aspects in downstream ecology. It is recommended that water purification system as well as environmentally-friendly fish farm design should be incorporated to large scale fish farm development plan in forested watershed area.

• Journal of Korean Medical classics
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• v.27 no.3
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• pp.47-66
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• 2014

Objectives : Evaluating water and its comparisons to Yin(陰) and Yang(陽). In this section, we will look into this matter from Dongeuibogam(東醫寶鑑) and introduce an oriental perspective on the subject of water(水部). Methods : Translating Eumchanboksikjeon(飮饌服食牋) from Junsangpaljeon(遵生八牋). An in depth study of related contents and comparing to the water section(水部) of Dongeuibogam(東醫寶鑑) Results : According to the section of Varieties of Teas and Water(茶泉類) in The Discussion of Springs(論泉水), Goryum(高濂) divided water into five different types in Eumchanboksikjeon(飮饌服食牋) of Junsangpaljeon(遵生八牋). These different types are Water that runs between rocks, Clear and cold water, Sweet and fragrant water, Spiritual water and Well water. Dongeuibogam(東醫寶鑑) also analyzed 28 different types of water out the 33 its list. The idea is that one must use water differently according its origins, where it originated, when and what season to maximize the usage of the water because the energy of water would be different. Conclusions : By evaluating water, we have learned that water picks up energy and changes according to its surrounding environments. The different types of water used changes the medicinal ingredients and it affects the human body differently. One must keep in mind, the cycles of water, its energy and how it helps us live a healthier life.

• Proceedings of the Korea Water Resources Association Conference
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• 2015.05a
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• pp.216-216
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• 2015

Frequent hydro-meteorological events caused by global climate change and human exacerbate activities, make the water resource problem more complicated. The increasing speed urbanization brings a significant impact on the city flood control and security, water supply safety, water ecological security, water environment safety and the water engineering security in China, and puts forward higher requirements to urban water integrated management, undoubtedly which become the biggest obstacle for water ecological civilization construction, thus urgent requiring an advanced methods to enhance the effectiveness of the water integrated management. The other fields of smart ideas point out a development path for water resource development. The construction demand of smart water resource is expounded in the paper, combining the philosophy of modern Internet of things with the application of cloud computing technology. The concept of smart water resource is analyzed, the connotation characteristics of smart water resource is extracted, and the general model of smart water resource is refined. Then, the frame structure of smart water resource is put forward. The connotation and the overall framework of the smart water resource represent a higher level of water resource informationization development and provide a comprehensive scientific and technological support to transform water resource management from an extensive, passive, static, branch and traditional management to a fine, active, dynamic, collaborative and modern management.

• 한국해양학회지
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• v.6 no.2
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• pp.85-91
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• 1971

The origin of the Tsushima Current water was investigated with a discussion on the western North Pacific Central Water. The Tsushima Current water is formed by the mixing of the Kuroshio surface water and the East China Sea water. The area where the mixing takes place remarkably is found to be the marginal region of the continental shelf of the East China Sea at the depth from 100 to 200 meters.

• Journal of the Korean Professional Engineers Association
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• v.35 no.4
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• pp.19-23
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• 2002

Recently, deficit of water for daily We, industrial, agricultural use and Increasing water demand of river maintenance has increased gradually by the improvement of living condition of the Republic of Korea. Comprehensive measures for water deficit In the future are studied, based on the Investigated result of the actual condition of water use.

• Proceedings of the Korea Water Resources Association Conference
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• 2009.05a
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• pp.52-56
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• 2009

In this study a dynamic modeling scheme is presented to derive the probabilistic structure of soil water and plant water stress when subject to stochastic precipitation conditions. The newly developed model has the form of the Fokker-Planck equation, and its applicability as a model for the probabilistic evolution of the soil water and plant water stress is investigated under climate change scenarios. This model is based on the cumulant expansion theory, and has the advantage of providing the probabilistic solution in the form of probability distribution function (PDF), from which one can obtain the ensemble average behavior of the dynamics. The simulation result of soil water confirms that the proposed soil water model can properly reproduce the results obtained from observations, and it also proves that the soil water behaves with consistent cycle based on the precipitation pattern. The plant water stress simulation, also, shows two different PDF patterns according to the precipitation. Moreover, with all the simulation results with climate change scenarios, it can be concluded that the future soil water and plant water stress dynamics will differently behave with different climate change scenarios.

• Proceedings of the Korean Institute of Electrical and Electronic Material Engineers Conference
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• 2000.04b
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• pp.1-5
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• 2000

As the semiconductor devices are miniaturized, the number of the unit cleaning processes increases. In order to processes by conventional RCA cleaning process, the consumption of volume of liquid chemical and DI water became huge. Therefore, the problem of environmental issues are evolved by the increased consumption of chemicals. To resolve this matter, an advanced cleaning process by Electrolyzed Water was studied in this work. The electrolyzed water was made by an electrolysis equipment which was composed of three chambers of anode, cathode, and middle chambers. In the case of electrolyzed water with electrolytes in the middle chamber, oxidatively acidic water of anode and reductively alkaline water of cathode were obtained. The oxidation/reduction potentials and pH of anode water and cathode water were measured to be +l000mV and 4.8, and -530mV and 6.3, respectively. The Si-wafers contaminated with metallic impurities were cleaning with the electrolyzed water. To analysis the amounts of metallic impurities on Si-water surfaces, ICP-MS(Inductively Coupled Plasma-Mass spectrometer) was introduced. From results of ICP-MS measurements, it was concluded that the ability of electrolyzed water was equivalent to that of the conventional RCA cleaning.